Cancel

    Open app

    Search

    Gen Korean BBQ House

    3.4 (299 reviews)
    Open 11:30 am - 10:00 pm

    Waitlist - Gen Korean BBQ House

    Live Current wait: 12 - 27 mins

    Gen Korean BBQ House Photos

    Business Info

    GEN KOREAN BBQ HOUSE ATMOSPHERE

    What's the vibe?
    Trendy
    Dogs allowed
    Good for groups

    More like Gen Korean BBQ House

    Recommended Reviews - Gen Korean BBQ House

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Veronica G.

    I came as a party of two and was seated immediately. Service was quick and efficient. [[HIGHLIGHT]]I just don't thrive well in heat and sometimes this location can be kind of hot.[[ENDHIGHLIGHT]] Gen is AYCE style korean barbecue. Gen keeps me coming back because I'm obsessed with their honey soy beef belly that I can't ever find anywhere else. Otherwise, their meat quality can be inconsistent. The corn cheese is not my favorite. It comes pre-made in a tiny tiny bowl and then you have to cook it yourself. It's not as buttery or flavorful either. The salad was dry today and usually comes with more sauce. For two people, the total came to $69.16 without tip.

    Shu Huan Y.

    The selections of meats are good. I tend to order a lot of galbi / short ribs , and over time the bones did get bigger and bigger . The soup was also pretty good. Our server was very kind and tended to us in a timely manner. We enjoyed our time and the vibes here

    Hotteok (MY FAVE)
    Izzy L.

    LOVE GENS SO SO SO MUCH MWAH CHEFS KISS. Our waiter was so patient with our questions. Vibes were up in this restaurant too- everyone was so happy to be eating: All You Can Eat IS the menu, there is simply no other way to do it! Try the cheese tonkatsu (guilty pleasure), hawaiian pork belly, beef bulgogi (duh), and kimchi between every bite. Wash down with Sapporo. BUT SAVE ROOM FOR DELICIOUS FLUFFY HOTTEOK FOR DESSERT. So so good, come hungry and come with friends. Nobody will be disappointed- there is something for everyone!

    Emily H.

    We were craving KBBQ and came here Friday for dinner ($30.99), and it was disappointing. [[HIGHLIGHT]]The restaurant wasn't busy yet when we arrived.[[ENDHIGHLIGHT]] We ordered some apps and the KFC had barely any meat, mainly crispy breading. They also don't automatically give banchan/side dishes so that's very odd. You have to order those separately. They didn't have rice paper either so we opted for radish paper. We ordered the thinly sliced brisket (chadol) and it was very chewy and not thin. Only the galbi was good. [[HIGHLIGHT]]Aside from food, the music was extremely loud and it was difficult to hear anyone speak.[[ENDHIGHLIGHT]] Our service was good and they changed our grill often. I would say 1 star but the service moved it to 2.

    We stopped by on 7/18 since we were in the area (from Goodyear). Our waiter Jackie was beyond amazing! She was on top of it, answered all of our questions, gave us great recommendations and was super patient and helpful! Really, all the staff seemed so nice and helpful! [[HIGHLIGHT]]Great spot! Great ambience![[ENDHIGHLIGHT]] All the appetizers and the meats were so flavorful- which sometimes with a Korean BBQ's this can be a hit or miss. Would recommend the kimchi rice,fried calamari and can't go wrong with any of the meats. Would recommend the visit!

    Omari D.

    Decided to treat the family after a special occasion event. We've frequent before, but it had been about 6+ months. It used to be very easy to come in and order, but over the years it's gotten complicated. Same thing the night we came, trying to figure out items from the different costing menus is a challenge. Even the à la carte items through me for a loop. Keep in mind, the ENTIRE table has to do the same thing, so make sure you all agree beforehand. Service was a hit/miss. The manager who jumped in a few times was helpful along with the food delivers. Our host and server, seem distracted. We ordered a few things from the kitchen (Korean Fried Chicken, pot stickers, & calamari rings). Nothing felt made in house, all seemed previously frozen. With the KFC, I requested additional sweet & spicy sauce... that didn't happen and the sauce was more sweet than anything. [[HIGHLIGHT]]Pleasant surprise, the music playlist.[[ENDHIGHLIGHT]] Best thing we ate that night was the Beef Bulgogi, Gen Premium Steak & Spicy Calamari. Most of the other items were okay. I tend to stay away from chicken items as cooking tends to take longer. Timing is key when you're cooking at the table. We realized we need some additional utensils (for Raw & Cooked foods), seasoning, and more. It should have been at the table to start, but requesting it was hard to get. Same thing when it came to ordering. Some items would come out really fast, while others I realized were a miss by our server to check on with the kitchen. Even after unloading freshly raw food, it was hit or miss with someone coming by to clear things. Grill changes were good, as was getting drink refills. Experience definitely could of been much better.

    Heaven R.

    Decided to try again.. our server was a lot less nervous this time. She was extremely nice and attentive! I believe her name was Anthu, hopefully I spelled it correctly.. We sat at a different table. No fires!!! The same manager was there from last time... They play modern music and at one point they were playing Corridos!!! My type of music , loved it! P.S get the marinated Wagyu! Juicy!!!

    Drink menu
    Grace K.

    This place was great. Great deal for lunch all you can eat. $21.99 with 33 different dishes to choose from. The drink was great, and the food selection and meat was amazing! Will be back again!

    From the outside.
    Terry C.

    [[HIGHLIGHT]]Great food and a cool ambiance.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Eat to the beat of catchy music.[[ENDHIGHLIGHT]] Service is good but when it gets busy you have to have a little patience. The plaza is cool so if there's a wait you have plenty to do. Recommend the Hawaiian steak.

    Counter
    Dane B.

    Grill. Eat. Repeat. Such a delicious treat! I recently visited Gen Korean BBQ House on Chandler Blvd with a group of friends for their all-you-can-eat lunch special. Upon entering, the host greeted us warmly and promptly seated us at a table with a grill. At first, there were only a few customers, but the restaurant gradually became busy. The ambiance was cool and modern. Unfortunately, there were only a few servers working at that time, so we ended up waiting quite a while for our food. The delay was longer than we expected. We chose a variety of meats and side dishes from the menu. The choices were overwhelming. As soon as the orders started coming in, we began grilling. I had missed this "samgyeopsal" experience, something I often used to do with friends and family back then. The thinly sliced meats were fresh and flavorful, making it enjoyable to cook them right at our table. The seafood selection was my favorite part of the meal. It added variety to our feast and elevated the experience. I enjoyed the kimchi and pickled vegetables too and their glass noodles. By the end, we were absolutely stuffed! Although the service was slower than anticipated, we thoroughly enjoyed our time at Gen Korean BBQ House. I recommend this place for anyone looking to enjoy a fun Korean dining experience.

    (From top to bottom) Honey soy beef belly, beef brisket, double dragon, galbi.
    Vincent N.

    I'm happy to be able to have Gen as my first Yelp review. I came in alone around 1:00pm due to an impulse craving - and because I knew it wouldn't be busy. Gen takes solo diners, but it's best to go during off-peak hours (like lunch) because it's not busy and it's considerate for bigger parties to dine in later in the day (they don't have small tables, usually for 2-4+/booths). I also called ahead to double check. I've been going to Gen for years. I used to go to the Tempe location but ever since they opened their Chandler location, I've been going here since it's closer. Every time I visit, the food is great and staff are friendly. I also appreciate how the manager makes her rounds around the restaurant to check in on guests because that consistency means a lot. Today, I had Ashley as my waitress and she was amazing! She checks in at perfect times and was on top of things for my table and her other tables too. My favorite things to get are the beef brisket (chadol), honey soy beef belly, the marinated galbi short ribs, and the garlic samgyubsal (pork belly). I could eat their galbi all day, and if you can cook it well, it's always exciting to indulge in. I tried their double dragon which is a recent, but limited-time addition to the menu. They're two types of deep-fried shrimp with tartar sauce. One is basically coconut shrimp with sweeter undertones, and other is like a classic fried shrimp moment with a bit of salt to balance the other out. I enjoyed the coconut shrimp, and the sea salt shrimp was okay - nothing to complain about. I believe my shrimp came out on the overcooked side which made it chewy and a little bit firm. Not an issue for me since I'm not picky but it can be for someone else. Despite the shrimp, this is not an issue since it doesn't represent the business as whole. Gen has been consistent in a majority of their services and food which is what matters, and I will be coming here with my friends/alone like usual. Thanks again for satiating my KBBQ cravings! Random tips: 1. If you're done with a plate with raw meat, or anything, put it on the edge of the table so the waitstaff can pick it up easier. If you go with a group of friends with a lot more dishes, it can be difficult to reach over a table with a bunch of stuff. 2. If you think you need a grill change, find a good place to stop cooking and clear the grill early. Not only will it be easier for the staff, it will also be easier for you since both parties won't have to be playing a juggling/balancing game with two grills. 3. Puh-lease get the galbi and try your best to not flip it so many times (1-2 times optimally). Leaving the marinated ribs long enough will make it caramelize and make an unbeatable flavor. Flip it too much and you'll interrupt the browning process.

    Just another Mindful Monday!
    Candice G.

    Second time is a charm! Service was great, server was very helpful. This has became a new favorite place.

    See all

    Review Insights

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    28 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    29 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0

    2 years ago

    Helpful 8
    Thanks 4
    Love this 5
    Oh no 0
    Photo of Kim P.
    1
    46
    0

    8 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Jenn D.
    39
    13
    46

    2 months ago

    I love Gen!! We are frequent patrons. Always great service. Amaya and Spencer are our favorite servers. Food is great.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 2

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Kat G.
    112
    397
    1055

    2 years ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 2

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 71
    Thanks 16
    Love this 60
    Oh no 3

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Food is very good! Service was top 10 and server that day was on point and always enjoy in come in any day

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    3 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 0

    Page 1 of 8

    Ask the Community - Gen Korean BBQ House

    GOGI

    GOGI

    3.9
    (611 reviews)
    2.1 mi
    $$

    My mother and I have been trying to search for the best Korean food in Arizona since I was a kid…read more Today was our first time at GOGI. We drove an hour to eat here, and we are more than satisfied with the food and service. The service was very friendly and extremely quick. Once we had ordered our food, I went to the bathroom and by the time I got back we had already received our banchan, shrimp tempura appetizer, and bulgogi, followed by everything else shortly after. All the food came out fresh and the bulgogi came out sizzling on a hot skillet ready for us. All the meat we ate was very tender and flavorful. The yukgaejang (spicy beef and vegetable soup, 육개장) was slightly different than what we are used to, as it was more like small slices of beef rather than shredded; however, this is not a complaint as the meat was still extremely tender and almost melted in my mouth. Overall the soup was delicious and exactly what we were looking for. I also wanted to mention the banchan and how fresh it was. There honestly was not a dish that we didn't enjoy, even the fried chicken was amazing (we were so full we had to bring it home). My mother even said she would eat there everyday if we lived closer. At the end of the meal, we were brought watermelon slices. I was tempted to ask how they picked their watermelons or where they got them from, because they were soooo sweet and delicious! It was refreshing after eating all that food. Overall, we will be back 100% and ready to try more menu items. I highly recommend that if you enjoy authentic Korean food, you come here as this is now our #1 spot over Hodori in Mesa.

    Previously, I dined at a GOGI near the office for a work onsite and loved it with coworkers. My…read moreboyfriend was visiting and we wanted to try one closer to my house. When we entered, we were immediately greeted and our server was very friendly. This location had much more seating, and we enjoyed the comfort of a booth while dining. What We Ordered: - Can Soda: Always love as you can count on the flavor to be accurate, and love they offer a cup of ice with a straw. - Galbi Bento: My boyfriend said this was really, really good. Lots of great items within the bento, and loved the banchan. The galbi was very juicy and tender. - Hot Stone Bulgogi Bibimbap: This was my dish and I simply cannot get enough of gochujang sauce. All the elements of the dish complimented one another and love the hot stone so the rice gets a crispy exterior. The bulgogi was flavorful and very delicious. Very happy with this dish! We will definitely return and definitely recommend to family, friends, coworkers, and fellow Yelpers!

    Photos
    Main dining area
    Main dining area
    Galbi / Bento
    Galbi / Bento
    Japchae / 잡채

    See all

    Japchae / 잡채
    Smoking Tiger Korean BBQ

    Smoking Tiger Korean BBQ

    4.5
    (309 reviews)
    7.0 mi
    $$$

    We had two ribeye steaks & pork belly, mushrooms & all the sides two large South Korean Beers & a…read moresmall bottle of their Korean whiskey. First visit & it was absolutely stunningly delicious. Highly Recommend

    First time in Arizona and my family and friends wanted to take us to this kbbq spot because they…read moresaid it was good and comparable to the ones in Cali. We came on a weekday afternoon, so it wasn't busy when we arrived. We got seated within the 10 minutes since they were setting up the tables for us. Ordering is fairly easy since they offer combos depending which meats you like more. Everything we ordered was good quality. My favorite meat cuts were the beef tongue, brisket and the intestines. If you're not into eating inside parts of animals, I would recommend getting the brisket or kalbi cuts. The Banchan (sides) were good too. They had fish cake, kimchi, pickled radish and cucumbers available. We also tried the tofu soup, steamed egg and corn cheese which all came out hot and tasted flavorful. This spot is a-la-carte, so you order off the menu and pay by items. My only downside is that they didn't have rice paper here since I don't really eat the white rice since it fills me up too quickly. Other than that, I would come back here again next time I'm visiting family. Service here was awesome too! We were checked on throughout our whole meal and the servers were friendly.

    Photos
    Inside
    Inside
    Beef tartare
    Beef tartare
    Current menu April 2024

    See all

    Current menu April 2024
    Babo Jumak

    Babo Jumak

    4.3
    (220 reviews)
    3.8 mi
    $$
    Locally owned & operated
    Family-owned & operated

    Great service. Food came out fast. Flavor was great. Highly recommend Korean food in AZ. Portion…read moresizes are huge so that's a plus for family style sharing. Ambiance gives me a cozy feel of a mama/papa kitchen. Banchan 10/10 Japchae 8/10 Seafood scallion jeon (seafood pancake) 10/10 Spicy beef soup 9/10 Lettuce wraps spicy pork 8/10

    7.18.26 - family wanted to go out to eat so we decided on this place. I have been once years ago…read morewith some friends but can't remember if I ate or not. I just remember we were seated at the tables toward the right side and it was hot. I decided to give it another try and also wanted cold noodles again after eating it on my recent LA trip. Now I'm on the hunt for the place with the best kimchi cold noodles in AZ (on the east side). I ordered the Radish Neang Myun while my family shared the Lettuce wrap w/ spicy pork, Galbi and Kimchi pancake. The Lettuce wrap combo also came with soy bean stew. The Radish Neang Myun was refreshing on a hot day. I prefer mine with a more spicy kimchi flavor. I added in some from the banchan with lots of vinegar and some hot mustard. My family liked the lettuce wrap and meats but my mom said the soybean paste stew was salty. Wish they offered kimchi stew instead of soybean paste stew, or give the option to choose one or the other. I tried a piece of the kimchi pancake and felt it needed more kimchi flavor and some scallions to add some color to it. The spicy citrus soy sauce it came with wasn't spicy at all. It just tasted like soy sauce. A sweet and salty sauce would taste good with it. Also, it needs a bigger sauce. That thing was tiny! Our server was great! I can't remember his name but he was attentive and checked on us often

    Photos
    Yeol mu cold noodle
    Yeol mu cold noodle
    Babo Jumak
    Ssambap

    See all

    Ssambap
    Sorimmara

    Sorimmara

    4.4
    (73 reviews)
    6.8 mi

    Hubs and I were craving hot spot one evening and found Sorimmara on Yelp. Sorimmara is a South…read moreKorea-based Malatang restaurant that specializes in Malatang. You can build your own bowls from the bar with options like beef, ramen noodles, fish balls, tofu, seafood, greens, and more. The bowls are priced by the pound, and you can also build your own sauce. We were greeted upon entering. Since it was our first time, the kind staff patiently walked us through the process of building your own. They have so many options, even for pescatarians and vegetarians. My husband and I were so excited, we went a little crazy. They recommend choosing 1-1.5 pound worth of ingredients and we both went over. The final step is choosing your flavor and spice levels. We both opted for #1, the malatang. For my spice level, I chose medium and my husband chose extra hot. They warned him it would be very spicy, but he likes it that way. The staff then pre-cooks the food and serves it in hot pot to keep it hot. You're able to control the heat. Oh my goodness. It was so, SO good! Flavorful and spicy. We built our own sauces at their sauce bar and came up with some really tasty ones. We couldn't finish our food, but we were able to take them to go. We couldn't wait to eat our leftovers the next day!

    **This review is strictly for the malatang ONLY!**…read more If you like having a strangely uncomfortable tingling taste on your tongue and inside your mouth, then get the spicy malatang. If you prefer feeling comfortable, then get the creamy malatang! Ok, fine, some people might like the spicy malatang, but this is the first time I've tried spicy malatang, and it will be my last for as long as I can help it! There's nothing fancy about this restaurant. It's DIY, self serve. For the malatang, you grab a very large bowl and put everything your heart desires in it (I'm talking about seafood, meats, protein, veggies, carbs, etc, not everything you desire in a man/woman), you bring it to the counter, and pick your soup base, and they bring it out on a burner, and you start chowing! Pretty easy and simple! They have a self serve sauce bar with all the different sauce recipes that you can create as many saucy combinations as you like! I didn't love my spicy malatang, hence the 3 star for this visit, but hopefully I can give it another shot again trying something different!

    Photos
    Sorimmara
    Outside
    Outside
    Interior

    See all

    Interior

    Gen Korean BBQ House - korean - Updated August 2026

    Loading...
    Loading...
    Loading...