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    Genius Lounge

    4.1 (656 reviews)
    Closed 5:00 pm - 12:00 am (Next day)
    Updated 3 months ago

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    Business Info

    GENIUS LOUNGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Genius Lounge

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    Drink menu
    Rhondi S.

    Great cocktail menu, from Hawaiian Mai Tai's to numerous delicious cocktails. Pupu Menus is delicious. We had the Kalua pork empanadas, which was delicious, local fair, and fresh Hawaiian menu items are varied and delicious. Service was fun and ambience is very casual, but excellent service. We had various foods from the Ramen, which was delicious, appetizers, or pupu's were authentic, flavorful, and delicious, salads are fresh, sushi and sashimi were fresh and delicious!! They do have a happy hour, which we miss, but we will be back

    Michelle M.

    Don't let the dumpy looks of this hidden gem fool you... I heard so much chatter about Genius Lounge that I knew we had to try it. When we walked up for our reservation, I told my husband, this place looks kind of sketchy. His immediate response: "the best places are always the ones that look like a dump." So, up the dirty staircase up to the 3rd floor we went. Upon entering, we were warmly greeted and brought to our table on the street side facing lanai. There were several other parties already seated enjoying their yummy smelling good. By the time we left around 8:15ish, the place was packed. We started off with cocktails (lemon drop for me and The Duke signature cocktail for my husband). Both delish! Going in though, we already knew we wanted to try a few different items from the menu (pickled veggies, spam katsu, Caesar salad, and the ribeye skewer). Everything was SO YUMMY! We of course ended our night with the Hawaiian brownie. I honestly could have eaten my own. It was SO GOOD! The prices are reasonable, and the service is outstanding. Genius Lounge from the outside looks very deceiving, but you will not be disappointed.

    Ahi Steak Lightly Seared
    Scott L.

    Genius Lounge is a hidden restaurant and bar located up two flights of external stairs to a not really identifiable doorway. No external awning or sign to tell you that a restaurant was located way at the top of the stairs. There is a beautiful mural to entertain you as you walk up the stairs though. The place is also one of the few restaurants that opens late for food but is on a not very well traveled Waikiki side-street. So you could easily miss the establishment by thinking....dark and not busy side street - sketch, two flights of stairs with no elevator in sight - how am I going to drink and navigate the stairs?, do I walk up two flights, look around, and turn around and walk back down if I don't like the looks of the place? What to do? What to do? Well, it's late and they have decent drink prices and serve food til 11pm. Thus, walking up and up and up and in. Greeted, walked past the nice looking bar, and seated on the external patio. Big menu, so it took some time to peruse in the dark. Finally selected edamame, drinks, ahi steak lightly seared, and a poki bowl. The fish was fresh but a bit pricey, but hey, you're in pricy Waikiki and not paying more for a RT Lyft or rental car & hotel parking to get you out of the area for less expensive food. At least not late tonight. So overall, food was decent, not mind blowing but you are getting fresh fish. Service was attentive and people were super nice, but it's just those external stairs.... Can't drink a lot and make it down those steps....

    Kahlúa pork nachos (Happy Hour)
    Ethan T.

    Solid place to visit and the staff is wonderful. Side street from the main road and up a flight of stairs above an oyster restaurant. Came in during happy hour and the dishes were excellent. Clearly smaller than their normal sizes, but ordering a couple of dishes to try new things. They will let you know happy hour is ending and once 6:30 will grab the menu. The Poke was very refreshing, nice amount of heat for the spicy. The Karaage was tasty, just a little over cooked for me. The sauces added a different level of flavor to include heat. It did not come with rice, ordered a side for the chicken. Kahlúa pork nachos were ok, the best part was the fried chips. The negatives was the bland pork and the fake cheese The facility places music but it does not drown out the ppl walking by that are loud or large vehicles. There is bar sitting with a TV on playing a local sport. Overall, highly recommend and if you come during happy hour, the prices seem to save you $2-3 per item.

    Poke
    Darryl M.

    Suoer nice cozy place to have dinner and cocktails in Waikiki off the beat Nice people great service food is really good too !

    Yuzu chicken
    Sarah S.

    Finally made it up the stairs to this cute cozy Japanese Hawaiian fusion bar in Waikiki. Got there in time for their Happy Hour from 5-6:30 which includes various drink options, appetizers, and a few protein dishes offered at about $2 off. We started with draft beers.My Japanese friend got the Kirin ($5) and I got the Coco Weizen which I preferred to the P-ssy Grabs Back both from the Honolulu Beer Company ($7). Taught the friend a new slang word when she wondered why our server was blushing and laughing when she delivered my drink. The tomodachi liked the kalua pork nachos which came with crispy fried wonton type chips and a cheese that resembled Velveeta. I prefer corn chips and shredded cheese but the flavor of the the pork was good. She also liked the curly fries with garlic ($1 more) which came with a glaze that made it look oily. Again the taste was good but I prefer my fries dry. My favorite dish was the yuzu chicken which tasted "sappari" (fresh) and flavorful with the citrus sauce which complemented the chicken while still allowing the flavor of the meat to come through. I was impressed that it was a whole chicken cut up into pieces bones in. We also got a green salad for a healthful element. Simple and served its purpose. All in all pretty good but I would have had a better dining experience if the AC worked better. A bit difficult since the doors are open and it was a hot day. A number of couples sat outside on the lanai which could be cute and romantic in cooler weather and later in the evening. If I return I want to try the poi noodles.

    Flaming ribeye
    Rachel C.

    A friend brought me here for the flaming ribeye, he said it was good! He was so right!!! From the moment we walked in, service was great, the menu was extensive, and the drinks are reasonably priced. We ordered the flaming ribeye and garlic shrimp. It was such a good meal, with a great vibe.

    Nancy L.

    The food here was decent -- if I were rating based on that alone, it might've been a 3 out of 5. Unfortunately, the service left a lot to be desired. When we were asked about drinks, we opted for water for the whole family since we had elders and kids with us, and it was very hot seating outside. In response, the two Asian women serving us exchanged glances and rolled their eyes -- completely unnecessary and unprofessional. When we asked for recommendations, one of them dismissively replied, "I don't know what you like, so..." which felt rude and unhelpful. Thankfully, we later had a much better experience with a different server -- the one with the beautiful flower tattoos (a fellow Jersey girl!) -- who was friendly, attentive, and made the rest of our visit more pleasant. I left a 25% tip just because of her. Still, the initial treatment soured the experience enough that I wouldn't return or recommend this place to others.

    Menu - more specials
    Simon K.

    Hawaiian Japanese fusion! What a splendid change from all the touristy restaurants in Honolulu. Our server Lisia was so friendly and helpful with many great suggestions from the huge menu that was also reasonably priced. The red mochiko chicken nanban was great and reminded me of a quality General Tso Chicken. If you like Orange Chicken then try this, it has a more refined flavor profile. We yearned for some rice to go with it so Lisia suggested we try their special Waianae Shaka Moa Egg Over Rice. First let me tell you that they pride themselves on using island eggs, apparently safer to consume raw than than mainland eggs. The dish is a mix it yourself bowl of rice with a side of raw egg and white soy sauce. We were a bit scared and only used the yolk, but overall it was wonderful. The tan-tan poi pasta tsukemen with island egg (soft poached) was awesome with homemade noodles, and mix it yourself soup broth of white sesame flavor and ground pork. Next time I'd like to try their Pasta Carbonara with Kalua pork soup broth. The original jumbo garlic shrimp came in a hot skillet with garlic butter. However we didn't like that we had to peel the shrimp. Also it was a rather muted flavor profile. Perhaps they should have added a splash of white wine while cooking. Anyway it's tough to beat the garlic shrimp that you can find all over the island. I wouldn't get this dish again. The Poke Nachos were wonderful and came with homemade wonton crisps as the chips. It was served in a large bowl with that island egg again. They told us to break the egg and toss the nachos around. It was great! I love it that they have Honolulu Brewery beers. The Coco Weizen beer was awesome! Unfortunately they don't have Sauvignon Blanc wine. Be sure to arrive between 5pm to 6:30pm to do Happy Hour! Overall adorable ambience on the 3rd floor of a small building. Like a residential premises. It feels like somebody has warmly invited you into their home.

    Poi noodle tsukemen
    Joe W.

    This hidden Gem is located on the third floor, with two cozy balconies or an inside Izakaya bar feel inside. They have friendly staff, like you would expect from a neighborhood bar, but you really go here for the food and drinks Genius Lounge is where Japanese-Hawaiian fusion comes together. You're getting crispy mochiko chicken, Kalua pork nachos, garlic shrimp, and drinks that hit just right -- all in a chill third-floor hideaway perfect for date night or drinks with the crew.

    Sangria
    Krysta W.

    Cute upstairs place with an awesome atmosphere. Very friendly people and food was really fantastic. Must get the Caesar salad. A little too much onions on the sushi roll but still very good

    Lovina A.

    I don't know why there's not more hype on this place! This restaurant is located on the 3rd floor and is pretty hidden, but they serve amazing food and drinks! Service was also really good and fast and they helped give us suggestions on what to order. We ordered a bunch of food and they were all delicious, but the poi noodles with poke was the highlight of our meal. It was so unique and different, but it was also really tasty. I ended up finishing up the whole meal to myself!! The steak were really juicy and tasty too. They also had a salmon and tuna carpaccio with tofu suace and that was amazing too! There's so many drink options so be ready to have a good time! Definitely check them out when you're in Waikiki!

    Sushi with Ahi
    Ben C.

    This restaurant is amazing. Every dish is absolutely amazing! The nigiri, sushi, short rib, gyozo, and more! Definitely tru this out if visiting or if you are a local!

    Dinning area

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    15 years ago

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    2 years ago

    Come here for ono food and quick service! Sitting outside is nice and relaxing as well.

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    2 years ago

    Great Vibes and place to relax as the sun goes down. Food was delicious and had a good spread at Happy Hour.

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    3 years ago

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    4 years ago

    Delish . We go visit every time we are in Oahu. Fun, easy and enjoyable . Highly recommend

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    9 years ago

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    5 years ago

    Great service. Fabulous food. Intimate location. If you don't like this place, you LOVE this place.

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    3 years ago

    Food was not very suitable towards families, not great service which took forever, and overall not a great experience.

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    Page 5 of 17

    Genius Lounge Reviews in Other Languages

    Ask the Community - Genius Lounge

    Is happy hour every day?

    Yes it is. Mahalo

    Where's the best place to park?

    We walked there, but there is a hotel with a garage across the street. I'd avoid driving unless coming for a great distance. Downtown Waikiki parking is miserable.

    What're your current hours? I swung by at 10pm on a Thursday to a closed Genius Lounge :(

    View All 4 Questions

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    Totoya

    Totoya

    4.6(330 reviews)
    1.9 miKaimuki
    $$

    Food and service is great! But their new AI-generated graphics made it seem like the restaurant…read moreserves lower-quality food, which is misleading. I know they have better graphics than that! Hope their marketing reflects how good their food and service actually is.

    Wife and I truly enjoyed this cozy little place in Hawaii. The atmosphere was quaint and cozy with…read morebar seating only and a reservation list you need to get on to ensure a spot. There is walk-ins but I wouldn't risk it The food was incredibly fresh. As it goes without saying, when you're in Hawaii you're as close to eating the freshest seafood as you can without being in Japan. We both ended up getting their Signature Negitoro Bowl but the Tokujo version which has Salmon Roe + Snow Crab + Uni and added a fresh Yolk Soy Sauce. Because why not have the Lamborghini of Negitoro bowls while you're visiting here. Along with that I ended up with a half sized udon miso soup and my wife a crab miso soup. As you can see in the pictures the food came out looking just like it did on the menu, no false advertising there. The egg soy sauce was a perfect creaminess that complimented the saltiness of the Uni and Salmon Roe. Once you mix everything together there's even added house made soy sauce on the side of your want more saltiness back but add some yuzu ginger with each bite and you get that perfect blend of flavor. There's fish was insanely fresh and had zero fishy smell or taste. The rice underneath was cooked well and the side squares of nori was perfect to make our own hand rolls. There's no alcohol served but they allow you walk 15 steps outside to the nearby convenience store where they have the cutest little dog and bring in your own beer or sake. There's miso soup was good and warms you up, but will say the corner we sat on had the AC blasting (which we're not complaining) but it did cool down our soups a little faster than we could enjoy so in the end my wife's crab miso did get a little salty. But overall the food was amazing, service was friendly and vibes were warm. Absolutely will come back the next time we're in Oahu.

    Photos
    Totoya
    Totoya - Mixed bowl with crab miso soup and extra nori and salad and shoyu egg on da side

    Mixed bowl with crab miso soup and extra nori and salad and shoyu egg on da side

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    Tonkatsu Tamafuji - Jyukusei pork tenderloin katsu teishoku

    Tonkatsu Tamafuji

    4.6(2.5k reviews)
    1.0 miKaimuki
    $$$

    great!! food was delicious and the experience was the best I've seen so far. Great for a small…read moredate !!!

    If I could give 100000 stars, I would! This is one of the best tonkatsu place I have ever been to…read more Some local Hawaiian natives also recommended this spot to us. Luckily, I had made reservations right when they opened online (a month in advance). They go by QUICK! Inside was decorated so clean and definitely highlights the Japanese culture. Our reservation was at 5 PM so we were seated super quickly when they opened for dinner service. We got our menus and then some side Japanese side dishes. The burdock roots were really good and they provided free plums (Ume) to have with rice. We ordered the pork loin katsu, pork tenderloin katsu, and a side order of oyster katsu. Each order of katsu came with choice of rice and miso soup. I saw the workers fry the katsu, so everything was fresh! While we were waiting for the food, they gave us the sesame seeds to grind for our Katsu sauce. All Katsu tasted sooooo good! I enjoyed the pork loin katsu sooooo much! Still thinking about it till this day haha. The tenderloin was the most tender I have ever had. It was my first time trying oyster katsu and it was both crispy from the Katsu but juicy from the oyster. Service was great as well. Staff were walking around asking if we wanted more salad or side dishes. After we finished our meal, they gave us some hot tea which is good for digestion. Overall, this is a MUST when visiting Oahu! It deserves all the hype.

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    Tonkatsu Tamafuji - Battering the Pork

    Battering the Pork

    Tonkatsu Tamafuji - Making the sauce

    Making the sauce

    Tonkatsu Tamafuji - Mix Katsu Set

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    Marugame Udon - Udon and tempura

    Marugame Udon

    4.5(14.2k reviews)
    0.2 miWaikiki
    $$

    Fast lines, great food, close to a shopping mall, ice machine dont work sometimes, I go here at…read moreleast once a month with my buddy and it gets better every time. Great spot if you're looking for a place to fill you up for a cheap price.

    Marugame Udon is the perfect spot to hit after a long, draining flight. A warm and comforting bowl…read moreof udon will heal you pretty quickly. We rolled up around 6:30 PM last Wednesday, and the line was quite long. Despite this, it moved quickly since the ordering process is essentially fast casual. Marugame Udon has their signature udon options, or you can build your own bowl and add on different tempura sides. NIKUTAMA UDON (REGULAR) - 12.95 With no brain cells left to think, I ordered one of their two most popular options. While the bowl was a tad small, it came topped with sliced beef, fried onions, scallions, and a soft-boiled egg. The broth was sweet and savory, paired with the tender, sweet beef and onions. The udon itself had the perfect chewy texture and soaked up all that flavor like a sponge. Absolutely delicious, I killed that bowl in less than 5 minutes. Marugame Udon isn't a luxurious experience, but it gets the job done. For the price and convenience, the udon was savory and hearty. Great option for a quick meal and worth a short wait. Definitely one of the better udon options in Waikiki.

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    Marugame Udon - You can watch as they make your food!

    You can watch as they make your food!

    Marugame Udon - Kake Udon

    Kake Udon

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    Dining Room!

    ABURIYA IBUSHI - Ice cream and mochi

    ABURIYA IBUSHI

    4.5(452 reviews)
    0.9 miKaimuki
    $$

    Thankyou Doc for treating us to Aburiya Ibushi for Grandparents Day 2026. Excited...first time…read morehere and we arrived more than 30 minutes prior to our 5:30 pm reservation. Exterior just calls out to you. I'll write more once we are seated and taste their food. I already looked at their menu on Yelp, read some reviews and know what I want to try. All 3 employees welcomed us with smiles and a happy greeting. It smells SO good when you enter of good food. Catchy Japanese pop music adds to the festive vibe. Their menu is extensive. Everything sounds, looks and tastes amazing. Erin was the best and such a pretty hostess, table server and made the evening enjoyable. Yuzu was all smiles, cute and prepared some of the food. She also helped Doc make our dinner reservations. Chef was so busy preparing the dishes I didn't get to ask him his name but I flashed a thumbs up to him as we were leaving and he gave a big smile. There was so much delicious food we asked for take out containers for the oxtail ramen and tender grilled beef. We had to pass on dessert. Actually my melon float was like a pretty dessert. Hubs drank a lychee soda. Highly recommend this restaurant. Come for the food, atmosphere and friendliest staff. We even caught a glimpse of their very young boss who also greeted us when he arrived.

    So thankful for restaurants that open late. We thankfully found street parking and this was the…read moreonly place open. How lucky for us! Customer service was terrific. Since it was late, we noticed the back of house staff help the front. Everyone was so friendly and food comes out fast. The only reason for the 4 stars instead of 5 is because the food was a bit too flavorful - we all agreed that everything was slightly salty. I could also say portion of some items may not match price, but I understand inflation is increasing at an alarming rate. So I'll leave money out of this. Crushed cucumbers were interesting. We couldn't decide if eating it with chopsticks or spoon was better. With chopsticks, you might not get enough sauce. But you could taste the layers of flavor. With a spoon, you get too much saltiness. The spice hits at the end. The tako karaage were a little too chewy for us. Beef tongue was so tender. A definite must order. I dont think it needs rice though. We also ordered the late night nikumiso but it didn't come with an egg, which the menu said it should. We tried handful more items but we'll be back to try the oxtail items, as it sounds like that's their specialties, but takes extra time to prepare.

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    ABURIYA IBUSHI - Storefront... just like we're in Japan!

    Storefront... just like we're in Japan!

    ABURIYA IBUSHI - Their famous potato salad.

    Their famous potato salad.

    ABURIYA IBUSHI - Potato Salad

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    Little Plum - Onsen egg! On mushroom jook

    Little Plum

    4.5(290 reviews)
    2.2 miManoa

    Food was excellent, very tasty!!! Portion sizes were small but definitely worth going back to try…read moremore dishes! Corn, rib eye sticks, Kalbi bao buns!!!!

    Little Plum is always an enjoyable experience. First of all, the restaurant is quaint and…read morecomfortable. The dining area is one open area, the table setting is cozy with its crochet coaster and wooden chopsticks rest. There's an open kitchen so you can watch the chefs put love into each dish. My server even pointed out who will be making my crispy pork belly. The wait staff is so helpful and welcoming. They made sure our vegan friend was well-taken care of. She suggested the mushroom jook where they would put the chicken on the side. They even added more mushroom to elevate his dining experience! Today we ordered family style, which they happily accommodated for us. They served the rice on the side. Our menu included short rib bao and shiitake bao (vegan), ume tomato, namul, spicy miso eggplant, crispy pork belly, menchi katsu, and mushroom jook. The standouts were the crispy pork belly with its watercress tomato onion salad, the ume tomato on whipped tofu, and spicy miso eggplant. The mushroom jook is so comforting, hearty and full of flavor served with chicken confit and a soy egg. The two desserts offered are both winners. The mochi churro with kinako and anglaise is crispy, light and creamy. The pineapple orange pudding is so cool and refreshing. And, 100% of dessert sales go to the culinary team! What?! Love this place. Plus, with you check are some fun asian candies -white rabbit and haw flakes! I haven't been there for dinner yet. That'll be next.

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    Little Plum - Inside da restaurant......

    Inside da restaurant......

    Little Plum - Catch of the day

    Catch of the day

    Little Plum - Rock Salt Plum $16 - highly recommend

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    Rock Salt Plum $16 - highly recommend

    Genius Lounge - japanese - Updated September 2026

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