What an incredible restaurant and pizzeria! Can I tell you - we were blown away with the…read morewonderful service and amazing food! You know the old saying, 'never judge a book by its cover?' That describes this place perfectly. It's not just a 'pizzeria.' The items offered on the menu could rival those found in NYC. The food is not only fresh - but it's incredibly delicious. The portions served are larger than what is often served today. We enjoyed the lasagna and firecracker salad. The lasagna tasted just like Nona made it, and the firecracker salad was seriously memorable! (Both were so good - we returned for a second time and enjoyed what we previously ate the first time). It was that good. We finished by sharing the 'tartufo.' No one within a 100 mile radius offers this on their menu. We were so happy to find this desert on Tony's menu. The service. Each time we've dined there, the service has been incredible. Very prompt, hospitable, and welcoming. You can dine indoors or alfresco. *Prices are extremely reasonable*.

This was genuinely one of the worst restaurant experiences I've ever had. Tony's was ridiculously…read moreovercrowded and clearly overbooked, and there seemed to be absolutely no management at all. I called to make a reservation for the live music weeks before the day and I could not even be seated. These poor waitresses were running around trying to handle everything while being treated terribly. What was stocking was seeing a grown man get in a young employees face and scream at her. Watching employees treated like that is completely unacceptable. I would not recommend this place based on my experience. The employees deserved much better, and management seriously needs to do better.

This is becoming a regular "go to" place for us! Last minute decision to go out for dinner and we…read moreasked friends to come along. We started with and order of Mussels Fra Diavolo (spicy) to share and they were terrific - meaty, tasty with plenty to share. Drinks consisted of Red Sangria, Drop Top IPA, Canyon Road Merlot, J Lohr Cab and Kane Port Omna. They have a good beer selection and wines are okay. Their Special menu for St Patrick's Day is quite nice. My wife went for Fish and Chips, and we also ordered two Corned Beef Reubens and a 14oz Ribeye. All were really good along with some hot, crispy fries. We chose to share a dessert (because we could) and the Grannies Hot Apple Cobbler was perfect. Our server, Jason, couldn't have been nicer. He was attentive and quick to handle any requests that we had. The place is tastefully decorated with nice lighting and appropriate posters.

Wow. Dinner and a show. In all my well-earned years, mosh pits included, I have never been kicked…read moreout of a bar (including that one time in South Jersey where the Pagans showed up). Until last night. When I witnessed the owner of this watering hole go completely ballistic and scream at a patron and threaten him and all of his future progeny to get the $&@} out of "HIS" restaurant. Umm really? I feel bad for the Stockholm syndrome employees who apparently witness this breakdown on a regular basis. Food? 2/10. Bartenders? 10/10 Owner? Sorry dude. Grow up.

A group of 45 went to L'Olivias after a movie. Never been to this restaurant. Everything was setup…read morefor us ahead of time and we had plenty of seating. We had 2 salads on the table: one Insalata Della Casa and one Caesar salad. Both were cold and very fresh. The Italian bread was served hot and the outside was very crisp. They served us Fried Zucchini Sticks, fried Calamari as appetizers. The fried zucchini was hot and delicious. The calamari was fine just right and nut chewy. For main dishes we had Olivia's Rigatoni Vodka, Eggplant Rollatini, Chicken Marsala and sautéed green beans with oven potatoes. Dessert was small cannoli's and biscotti's with hot, strong coffee. There was enough food for everyone and we even took food home. They've been in business for about a year and the owner John is delightful and very accommodating. John' staff did a wonderful job and made sure we had everything we needed and more. Had a wonderful experience at L'Olivias and would go back with my husband for dinner. Good job everyone!

This place has been on my radar for a while ever since they've opened. I've seen pictures of the…read morepizza all over instagram and was planning on ordering pizza on my first visit. However, my friends and I were elated to see they had a great offer going on: 2 for $45. Each person gets a soup or salad, an appetizer to share, and an entree. This was as of February 2025 - unsure if this deal is still being offered. The Cesar salad was not my favorite, I didn't like the dressing and thought it was almost on the sweeter side? My friend and I ordered the meatballs to share. The meatballs were tender and absolutely delicious. The sauce was excellent. One of my favorites of the night. Since we were a group of four, a pair of us each did the 2 for $45 and we decided to share the entrees as a way to sample everything. We got two orders of the chicken parm, the gemelli bolognese, and the vodka rigatoni. My favorite of the three was by far the bolognese. The undertones of the tomato were greatly present and the meat was tender and hearty. The chicken parm was fine, nothing to write home about. The sauce for the vodka rigatoni tasted like more time was needed for the vodka to evaporate while being cooked. For a Thursday night, the room was well filled in their small and cozy, yet simple dining room. We had very attentive service all night long and our water glasses were always full. This is a nice restaurant and I hope to come back and try more offerings, especially the pizza.

I can't believe I waited so long to come back to Harvest. What was I thinking ?…read more We went out for lunch to celebrate my friend's birthday and Harvest turned out to be a great choice! The location is a little further than we would normally travel, but it was worth it. I loved all the farm to table foods they have. They even nicely promote all the partners they use right on the wall of the restaurant, so you know where all your food comes from. Everyone loved their meals! I had the Thai chicken sandwich and it was so flavorful and delicious. It came with a side and I picked baked sweet potato wedges that were really good and so memorable that a week later I am still thinking about them. Other dishes ordered were the chicken salad and strawberry salad which my friends both enjoyed. Our server was very good and didn't rush us as we were just chatting up a storm. The restaurant suggests reservations which are a good idea, especially for dinner. I will definitely be back and can't wait to put Harvest on my restaurant rotation. Sorry no photos this time... the food was just so good and we were hungry!

Stopped by for lunch and it wasn't busy at all! Got the duck with blueberry sauce and sweet potato…read morepuree which was cooked well! Very much enjoyed the whole dish though the string beans felt a bit lacking in flavor. Love the concept in general and love supporting local!!

The cheesesteak was fine, a little fatter then other cheesesteak but the bread is top notch so is…read morethe amount of meat and how it's all chopped up. Wish it was a little leaner. I kept getting big stands if fat in each bite, kinda ruined it for me.

We decided to try Doughboys for dinner. We had three different pizzas and they were all delicious…read more The service was very good. It looked like they are either creating a dining room or remodeling the current dining room. Will definitely go back, hope to see more people in the dining room.

Great atmosphere, great service. Good drinks. Food was tasty with nice size portions. I had a…read moreburger and it was very good quality and taste. Simple place and simply good

We have been going there for years. It was always one of our favorites but over the last year the…read morefood has become horrible. It's a shame because the wait staff is great but the food consistently is bad. Several people we know won't go back.

I had the lobster roll, I have to say this is some of the best sushi I have ever had. It was fresh…read moreand just done right

Here in Farmingdale, you will find a sushi restaurant that provides a unique selection of menu…read moreitems. Brand: 5/5 I appreciate the vivacious logo of Ichi Sushi, for the bouncy letters invite the community to the sushi restaurant, and the artsy fish prepares you for what to expect. You will find the simplistic Japanese interior inside, from the paintings to the glass wood tables. I really like the leather-bound menus that the restaurant has. Website: 4/5 The website opens up to an option to order online, along with a gallery of photos of the menu items. While the website maintains a simple design, it does not specifically describe the menu items in the gallery. The menu items only had a few images in the Order Online section. Ambiance: 5/5 The pop music over the radio had the right amount of volume, soft enough to match the minimalistic appearance. The booths and tables had enough space between them despite being a medium-sized establishment. I am not sure if the lights being off are a normal occurrence, but I cannot say that it outweighed my experience with the ambiance. Service: 5/5 The staff was incredibly accommodating, asking if I needed anything else. Wait Time: 5/5 I did not experience any interruptions and the order came within a very short span of time. Food: 5/5 I ordered the Beauty Beast Roll, which consists of tuna, salmon, yellowtail, spicy mayo, avocado, tobiko, and scallion, with a side of wasabi. I will say that nobody makes a spicy sushi roll like Ichi Sushi. The huskiness of the avocado and the fish manage to give the roll a unique taste, while the tobiko, the mayonnaise, and the scallion manage to give it a tangy flavor, while the wasabi brings the zest. The preparation of the dish manages to match the form, since none of the roll slices fell apart, even as I lifted them with my chopsticks. Worth The Money?: 5/5 I have not had a sushi roll since I was 13, and I welcomed it back this time. Apparently, sushi rolls so unique they practically have their own personalities is a tale as old as time for sushi restaurants; and Ichi Sushi managed to succeed. So many unique sushi rolls exist well-worth the wait. I did knock off a star for the website not having enough photos of the menu items, since Americans typically do not familiarize themselves with Japanese cuisine, with the exception of sushi and teriyaki sauce. However, I do not think that it works against the overall experience, since there is always opportunity to try such vibrant dishes. Ichi Sushi thrives in its simplicity pertaining to the ambiance. It reflects the Japanese restaurant in many aspects. Despite the dimmed lights, the ambiance of the establishment during the wait did not feel tedious, especially since I was able to read what I was writing. The website only does so barely, but nothing substantial enough to really entice people to take an interest in Japanese cuisine. I would recommend doing something with the website, such as writing entries about unique Japanese word meanings and which Japanese meals are most popular during different time periods. I did pay up to $20 for the Beauty Beast sushi roll, though it was one of the more exclusive sushi rolls with unique selections known as the Special Raw Rolls. There are cheaper sushi rolls and Japanese courses available. Ultimately, I will say that Ichi Sushi is definitely worth it, and I would absolutely make it my first choice if I am in the mood for Japanese cuisine nearby. Another personal suggestion I have is to keep making new Special Raw Rolls. Rating: 5/5 Stars I am truly grateful to come to Ichi Sushi. Recommend To... Anyone looking to try Japanese cuisine with a unique New Jersey twist. There are options for cooked sushi, but if you would like the traditional sushi, then be my guest. I also recommend to anyone looking for a writing space that can entice you with a unique sushi roll at every time you go.

Hi! Good afternoon everyone is Wednesday I am a very…read moresatisfied customer. The restaurant is clean, the vibe is good for the afternoon. I arrived a little after 1:30pm. The service is wonderful, my waitress (Tiffany) has explains everything on the menu and the difference between king and queen cut.. as you all can see I am very happy writing this review. Highly recommend to everyone that loves prime rib

Food like my mom used to make. Ok, this is not a compliment, my mother was a terrible cook. Her…read moreidea of "cooking" was reheating prefab food from the frozen food aisle, opening a can and squirting some sauce out of a bottle. I know instant mashed potatoes, banquet fried chicken and the frozen pirogies from the grocery store very well. The food that we were served was cheap, reheated and prefab. I also ordered the "low and slow" brisket sandwich because we saw the smoker going when we went in. I have no idea how it was so dry and flavorless. I am only giving this place a 2 star because the service was excellent.

Went for the car show and dinner. The diner is very clean and retro 50s. The service was very good…read moreand our waitress very attentive. We both started off with beef barley soup. It was delicious and hot. We ordered a burger, veggie burger and onion rings. They were perfect. Our platters also came with fries. Afterwards, we looked at the beautiful varieties of corvette's. A dream come true.

Very cute inside with the whole 50s motif & vibe; nice attentive staff, our waitress was good &…read morefood came out very quickly--but she had disgustingly long fingernails and kept scratching her face. Long nails & food service industry = no-no. Decent food, nothing too outstanding. Coffee was not good.