Cancel

    Open app

    Search

    German Guys

    4.7 (447 reviews)
    ModerateGerman, Beer Gardens
    Closed 11:30 am - 8:00 pm
    Updated 3 months ago

    Order German Guys Takeout or Delivery

    German Guys Photos

    GERMAN GUYS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

    You might also consider

    More like German Guys

    Recommended Reviews - German Guys

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mushroom sauce schnitzel!
    Joyce W.

    What an exceptional German restaurant in a quaint town. I am glad we took a different route and when we saw the sign on the "roadhouse", greaaak the brakes! Super friendly servers. Amazing German beers served from glasses to big beer BOOTS and from bottles. In and outdoor seating. There is a German looking guy cooking astounding food. Gravy, meats and sides make it crazy yummy. The variety of everything is awesome. Dinner time, the selection gets even bigger. Lots of parking on both sides of their building. Off the main road, one might hop over a fence, but it's worth it for the shade. Fun desserts, too.

    Steve S.

    Service 5 stars.. always making sure you are taking care of Food more than 5 stars.. we have traveled here to just enjoy the outstanding German cuisine! Ambiance is "family" styled

    Outdoor dining
    Jason S.

    Who knew this German restaurant out on Waterloo would be so good?? Our server, Mia, was great. She was friendly, attentive, and honest and we really appreciated it. The environment was great. We sat outside and had dinner in the beer garden area and it was really comfortable and inviting. All of our food was fresh and made in house. The flavors were delicious. We had the chicken cordon bleu, the schnitzel, the little potato things, sauerkraut, potato salad, and cucumber salad. All of it was great. Just an over all great experience. Word of advice, if authenticity is important to you, the desserts are shipped in. They aren't made here. So be aware. Parking was easy. They are busy so you want to account for that. I would definitely recommend this place and would come back again!

    Menu
    Eli L.

    From the moment we walked in, the staff was so welcoming and friendly. We came here on a busy Saturday night, so the only seating available was outside. They have outdoor heaters and they even said they could provide us with blankets. We didn't need the blankets but I thought this was amazing customer service. When it came to ordering, the server was very knowledgeable and made some great suggestions. I ordered the potato pancakes as an appetizer and the chicken cordon bleu as my entre. The cordon bleu was really tasty, would definitely order again. I also ordered a green salad and spätzle. I enjoyed the freshness of the salad but the noodles were a bit bland for my taste. For dessert we went with the apple strudel, which was warmed up. Great way to end our meal. This was my first time at this restaurant and it definitely won't be my last. I can understand why it has so many great reviews.

    Spaetzle and Gypsy Sauce / Hunter Sauce
    Chris P.

    We found this restaurant on Instagram, after loving a similar place in Lake Tahoe. We loved everything about it. The service was amazing. Everyone was super friendly and attentive. The food was great. My wife loved the pretzel. My daughter and I thoroughly enjoyed everything in the sampler platter. The meatballs and currywurst were our favorites, but the potato pancakes were also fantastic. The sauces are incredible and I love their Spaetzle. The decor is cozy and there is good seating without feeling crowded. The beer garden outside looks fun, so we'll try that next time. (We also need to come back to try the strudel- it looks so good)

    Schnitzel Half and Half
    Ann T.

    Met friends for beer and the Wednesday schnitzel special. This is a good deal, any schnitzel plate which, concludes two sides of your choice for $15 The Hubbs got the barbecue schnitzel, which is a sweet barbecue sauce topped with sautéed red onions. I got the Hollan chili schnitzel, which is topped with hollandaise sauce and chili. At the recommendation of the server, I got the potato croquettes to dip in the chili hollandaise sauce along with spaetzel. My schnitzel was cooked perfectly, not too much breading and not oily. The potato croquettes were crunchy on the outside with creamy potatoes on the inside and also not oily. The only blah item was my spaetzel which I was looking forward to, but it was served cold and plain. I tried adding fresh lemon and then ended up asking for Hunter sauce, which is a brown gravy and mushrooms to go on top of the spaetzel. I really liked the sauerkraut which is served warm and is not overly tangy. Glad we went back, the hubs enjoyed his boot of beer, and we both felt the food was much better this time around.

    Gypsy Schnitzel
    Jamie S.

    Our happy place!!! The BEST food and the BEST service. Such a great atmosphere, we love dining indoors and outdoors! The most friendly ladies providing top tier customer experiences every single time!

    Front of German Guys
    Michael D.

    Authentic German food with German beer. Delicious schnitzels and authentic Leberkäse (aka meatloaf). Many delicious sides including bigos. Surpringly good green salad for thus time of year (March). Very tasty deconstructed Black Forest cake for dessert. The friendliest servers and hostess we've had in a long time. If parking lot is full, park along two-lane blacktop on other side.

    Wow! What a meal!
    Alan C.

    Some time back, I had read an article in the Sacramento Bee, that Yelp had listed this place as one of the top six German restaurants in the country! Yet I had never come in. Well today, I was in Stockton, so I decided to stop in for lunch. The place is a few miles east of Stockton, on Highway 88. A little touch of Germany out amongst the farmland.... I come in, and was immediately greeted by Tiffany. Throughout my entire meal, she was very friendly and very helpful. I'm seated at my table, and since it was lunchtime, I got the lunch menu. It has to be pork schnitzel, of course! For my sauce, I was interested in the curry sauce. I know German curries can be very spicy, so I asked Tiffany, and she said no, it has just a tiny kick to it. So that's what I ordered. For my sides, I had the Spetzle, hunter style, with a mushroom sauce on top. For my other side, The bigos sounded interesting . I had never heard of it before. Warm sauerkraut, in a tomato sauce, with sausage and bacon. I'm sure the German beer is extremely good, but I retired from drinking sometime ago, so instead I just had a soda. The food comes quickly, and OMG, it was amazing! The schnitzel was absolutely delicious, it was not over breaded, and it was very tender. The curry sauce was amazing. It was not too rich, and it was perfect for the schnitzel. The tomatoes on top provided a wonderful pop of freshness. The. Spetzle, was perfectly done, and the mushroom sauce on top was so amazingly savory. And the. Bigos? As good. As everything else was, that was definitely the star of the show. The sauerkraut didn't overpower the sauce, and while the sauce was rich, the sauerkraut kept it from being too rich. The sauerkraut and the sauce played so absolutely wonderful together. That is a side I would have again, and again, and again. I finished the schnitzel and bigos, and some of my. Spetzle with the sauce, came home with me. It reheated extremely well.. For this amazing lunch with soda, it was only 20 bucks before tax and tip. An extremely reasonable price, for an absolutely amazing meal. I will absolutely definitely be back. Thank you so much

    Beer!
    Jim M.

    When we heard about this place, we had to take a drive and test it out. Upon arrival, we were very happy because it seems like we were in a little Germany. We had schnitzel and spaetzle, and some sausage and sauerkraut for hors d'oeuvre. They also have some German beer on tap as well as other beers to enjoy in a bottle The food was very tasty quite authentic for being in the central valley of California. Next time you're driving through, you need to give it a try.

    One our group greatly enjoyed his brew.
    Dave M.

    Whaaaat? I have lived 45 mins from this place had NO idea this gem was so close! It opened in 2019 and has escaped my notice. I last had authentic German food way back in Germany in 1976, and was looking forward to it again when my wife and I take a river cruise there in 2027. That said, tonight I had the wonderful pleasure of experiencing the German Guys' way of doing business. The ambiance was an interesting mix of Bauhaus (where ladies carry massive mugs of beer) and Central Valley out in the country. Loved it! The service was fantastic, the meal was spot on (with the possible exception that my meatballs were room temp, I don't usually notice such things but there it is). Sauerkraut was delicious and the beets flavorful. I appreciated the availability of a cider (not a beer drinker) which was worth a repeat visit. I tossed them a bit of a curve with a request from my wife via text for some sausages. A fair price, a fair portion, and the transaction was smooth as I could ask for. To sum it up, great place, great people, WELL worth the drive east of Stockton.

    Sampler Plate for 4
    Victoria B.

    Ambiance is great in their outdoor patio. They have floating canvas to provide shade & nice big tables. Service is great. Got the sampler for 4. The meatballs are delicious & tender. Schnitzel was crispy. Currywurst was good as was the other sausage. Love the hunter gravy & my friends liked the other gravy too. Got the bigos, potato salad, red cabbage & sauerkraut. Not fond of the potato salad but the other sides are good. My biggest complaint is that the potato pancakes were dense & room temperature, not hot & crispy. Next time I need to try the pretzel! This is a great place. Drop by & try them. You won't regret it!

    German food schnitzel with mushroom sauce potato salad and red cabbage very good

    great food had a couple of German beers and schnitzel with mushroom sauce with potato salad and red cabbage I'll be back

    Red.cabbage, Berlin schnitzel,  gypsy schnitzel and sauerkraut

    See all

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0
    Photo of Mark C.
    4
    70
    37

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Mike L.
    5
    79
    39

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of S E.
    0
    2
    0

    9 months ago

    Such a treat. Wonderful side dishes make it an experience. Service was also great and friendly. Will be back

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gil P.
    100
    168
    524

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    5 years ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 0
    Photo of Beth D.
    0
    31
    14

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan D.
    1
    148
    9

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ivan A.
    124
    14
    3

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Susan B.
    28
    48
    15

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jonathan P.
    82
    191
    448

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Eduardo E.
    0
    158
    123

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Great food. Great service. Always a good time to stop by German Guys for some food that reminds me of Granny's.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Don E.
    19
    88
    155

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mark Z.
    2
    111
    10

    3 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 5
    Thanks 0
    Love this 4
    Oh no 0

    Page 3 of 12

    German Guys Reviews in Other Languages

    Ask the Community - German Guys

    Do you take reservations?

    Yes, they do take reservations!

    Can you bring a dog to the Beer garden?

    Yes you can

    Curious what is the German Cheesecake? What sets it apart from regular NY cheesecake?

    The menu lists Cheese cake, it doesn't say German cheesecake. It's cheesecake topped with a thin layer of lemon. It was very good.

    Is the restaurant pet friendly? I see they have a patio.

    I didn't ask although they have a patio and is very normal in Germany to eat outdoors with your pet. The patio is accessible from the outside. I would call them to verify.

    Do they serve spaetzel?

    Yes

    What days and time are they open?

    From their website... Opening Hours Monday ................ 11:30 am - 9 pm… 

    View All 7 Questions

    You might also consider

    Verify this business for free

    People searched for German 264 times last month within 15 miles of this business.

    Verify this business

    Midtown BierGarten - Derfinator Dog

    Midtown BierGarten

    4.3(558 reviews)
    40.4 miMidtown
    $$

    With their second location/expansion venue opening at the Old Sacramento waterfront very soon, they…read moredidn't run any Pride Month deals this year at the Midtown Biergarten. However, through their Facebook page you can sign up for "VIP Loyalty" and get a couple of cool offers. The ones I could claim were a FREE Pretzel or a FREE One Sausage Platter. Older offers included FREE Custom Dog or FREE French Fries. These are available Sunday through Friday only, one offer per visit, not valid with any other offers, dine-in only. Show in person to staff and get a special code to redeem. I love their giant pretzels and sausage platters, and the fruity Starburst grapefruit radler beer with pom cider is such a summer vibe. Most recent visit was also able to catch the Argentina World Cup game on the projector. For my FREE offer I went with the one sausage platter (picked bratwurst and potato salad), then also got a 500mL Starburst and a pretzel with added bier cheese. Judi got the Berliner dog (curry and fries) and a cucumber salad, and we shared an order of the S'mores Belgie dessert! I will be back soon for my FREE pretzel, and I must remember to try the Starburst as a slushie/frozen!

    Atmosphere + beer 4/5 Food 3.2.5…read more It's been years since my last visit and it's a good as I remember. You enter without truly knowing where to go or what to do, so be observant as there may be an actual line to order drinks and food, just don't cut someone off. Ordering was easy. Same window for beer and food. If you order food you're given a number that people deliver food. Came here for happy hour. I got myself a pretzel with add-on cheese, a pulled pork (seasonal) Belgie with fries, and I sampled other food that my friends ordered. Firstly, the 1L beer is worth it. Not happy hour prices., but well worth the volume. It definitely transported me back to my visit to Munich and the beer halls. Oh, I do miss the drunken singing of the Germans lol Secondly, the food was just okay. Pretzels were thankfully cheaper since it was happy hour but i paid $1 for the add-on cheese. The mustard combo sauce was great. I wish the pretzel was a bit bigger. I appreciated the warmth and the salt ratio; not overpowering. The Belgie (waffle sandwich) was also on happy hour. The texture of the waffle was great. Crisp exterior, soft interior. I ordered the seasonal pulled pork which was great in texture and decently portioned. It is a thick boy, so biting into it was a bit of a challenge. Ended up deconstructing the sandwich and used utensils. Sauce maybe would've been better on the side. Fries always win. No complaints though I wish I ordered the garlic fries... the smell was good. One thing I didn't get to try was their famous, Starbust drink which is a mix of beer, cider and some frosty, maybe. The color was intriguing and everyone seemed to order it around me. The misters were on, which was a blessing and a curse. Definitely helped cool me down, but also became a nuisance as the table and all my belongings got wet. Excited for their new location in Old Sac. Maybe a revised review in the future. Stay tuned.

    Photos
    Midtown BierGarten - Taps Available (8/1)

    Taps Available (8/1)

    Midtown BierGarten - Sausage Platter

    Sausage Platter

    Midtown BierGarten

    See all

    Garden At The Line - Okie doke burger

    Garden At The Line

    3.9(159 reviews)
    38.4 miSacramento State, East Sacramento
    $$

    I really enjoyed this space. We came here on a Thursday at 11 AM. There's a huge parking lot for…read morefree! The atmosphere was amazing. They even had a little area to take your dog if they needed to go potty. This is a very dog friendly area for well-behaved dogs. It's really cool that they have seven different restaurants to choose from. We went to the okey-dokey burgers. They tasted great! But if you don't like onions, I would pass or ask for no onions. I was a little overwhelmed with the amount of onions, but that was me not them. This place had a great selection of beers. The bartender was extremely helpful in helping me choose my beer. I'm hoping this place decides to do a brunch menu someday or get their liquor license then I would be there every day ha ha. I'll definitely be going back.

    A classmate recommended this place to meet up for a group project as well as the food place…read moreHangover Noodles. It was such a nice and cozy comfy environment to be in and for the community to gather. I loved the scenery and how laidback everything looked. It just looked like one big ol party. Parking was a bit difficult or mainly entering the parking lot was. The garden at the line is kinda tucked away and i couldnt find the entrance to parking at first. Anyways we sat more at the indoor section near the bar so we were able to hear each other. It was very easy to make an order through the QR code posted at our table. I ordered the brisket only pho along with a vietnamese coffee from Hangover Noodles and it arrived probably like 10 minutes later? Time went by working on project so I'm not too sure but I dont think I was waiting too long. It tasted really good. I enjoyed the broth and LOVED the noodle to meat ratio!!! I was pleasantly surprised.

    Photos
    Garden At The Line - Pure Soul PB Eats: Reese's Withaspoon shake

    Pure Soul PB Eats: Reese's Withaspoon shake

    Garden At The Line
    Garden At The Line

    See all

    Prost Beer Hall - salmon Benedict

    Prost Beer Hall

    4.4(338 reviews)
    27.6 mi
    $$

    I am lovin' this place. Brisket and Spatzle, German meatballs, and my pretzel with beer cheese!…read more Omg, I am lovin' this food. I love my tart, vinegar, lemon, capers, and pickled stuff....hubby....eh..not so much. So I ordered German Meatballs and my lovely pretzel with beer cheese. The meatballs are meaty, potatoes are the real deal, mashed and with gravy poured on top! Hubby ordered the beef brisket with spatzle. The brisket was tender and the spatzle was quite mac n cheesy, using gouda as the cheese of choice. So I am loving my lovely pretzel and mustard, loving his brisket and spatzle, and loving my german meatballs. Good heavens this place was made for me! Hubby on the other hand is not a fan of tart or cheesy. So he is less than satisfied. In order to rectify this problem I order the Haus Plate with the sweinschnitzel and mashed potatoes and gravy. It comes with sauerkraut, rotkohl, and seasonal veggies (sauerkraut and rotkohl on the side). The beer of choice is hefeweizen, it goes well with the tang of the dijon mustard. Hubby wasn't a fan of the orange notes. Hubby did appreciate the sweinschnitzel and seasonal veggies though. Hooray! I love coming here and will continue my patronage!! Also a fun little trivia night took place at the end of our meal. We participated and got quite a few answers right. Cool beans!

    Please read this managers. I haven't been there since about the time that this place opened and we…read morewent the other day. September 2026. What we noticed was it took a while for somebody to see us and there was nobody at the tables and only about six people at the bar on a Friday night at about 6 PM. In no way am I doing this review to be mean. If you're running a restaurant and on Friday night, you're not packed that's a serious red flag because all your effort should be going towards filling those stables during the week because Friday and Saturday are a given. So we can already established that that's a serious issue. Second thing that we noticed is that it was overstaffed, and a majority of the staff was just hanging out towards the back room, talking and everything and then back over by the bar away from the customers they were talking for most of the time because there's too many staff there. We ordered a pretzel. Pretzel was awesome. Very well prepared. The beer cheese was mediocre. Need to rethink on how to display and prepare the sauces or mustard for those pretzels. That's the weakness there because serving them in two cold stainless steel cups just isn't doing it plus the sauces didn't match the level of the pretzel. We then ordered a beet salad. First big issue. It wasn't really a beet salad. It was regular salad taken from a bag. You could tell by looking at all the cut ends they were all browned over. It's really not that difficult to order in salad and cut it right before you serve it. But the salad hardly had any beets at all. Next was schnitzel. That was cooked very good. The meat itself was a little bit tough like it had been frozen. Other than that, it would've been superior. In a little bowl next to it with some kind of pasta with cheese bits in it. As my wife had mentioned, and I agreed it looked like it was pasta that was just destroyed into little pieces and then cheese mixed in. Doesn't look good. We could tell that the chef tried to do a good job with it, but the way it was presented was the bad part. Now let's get to the worst part of it. The red Kraut didn't taste good at all and it's like it had no seasoning at all. We didn't even eat more than a bite out of it. It wasn't worth having. The regular sauerkraut that we had on the other side of the plate had no caraway seeds no seasoning it just tasted like pickled cabbage and sour. Although that may sort of be like what it's supposed to be like it's a restaurant and I'll be honest and I'm not saying this to be mean but I could get better out of a jar. That plate should not come with sauerkraut. It should come with fries that are cut in the kitchen right before it's prepared. The other dishes that we saw on the menu were not very fantastic at all. We didn't have the burger, but I would keep that on the menu. So really needs to sit down with the menu and not just think that you need to have German food but you need to do a competitive analysis because you need to know what the restaurants are serving that are surviving like downtown. German food generally has a real issue in the United States surviving and if you don't get this menu right you're gonna wind up going out of business. I would bet you're losing thousands every month right now. I know you don't wanna see this as a review, but I'm trying to save you. The reason why I'm trying to save you is because I could tell that the chef did some things right that I don't often come across like preparing stuff the right way, like the pretzel and the schnitzel. That told me you have some talent back there. I would also put something in between the bar area and the eating area and I would also change the benches out and put some kind of tables. Yes, I'm German and I get the tables, but this is America and I'm sure you're trying to make money. You can take all of our ideas and opinions and throw them in the garbage or you can use them and succeed. This was our experience.

    Photos
    Prost Beer Hall - Pretzel and bratwurst on fries.

    Pretzel and bratwurst on fries.

    Prost Beer Hall - Eggs salmon Benedict

    Eggs salmon Benedict

    Prost Beer Hall - Belgium waffle

    See all

    Belgium waffle

    German Guys - german - Updated September 2026

    Loading...
    Loading...
    Loading...