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    Giuseppe's Italian Restaurant

    3.4 (256 reviews)
    ModerateItalian

    Order Giuseppe's Italian Restaurant Takeout or Delivery

    Giuseppe's Italian Restaurant Photos

    GIUSEPPE'S ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Giuseppe's Italian Restaurant

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    This is NOT a vinergarette as described
    Jennifer J.

    This place is not for me. The lighting is far too dark and made seeing our food so difficult we literally took out cell flash lights in order to see what we were eating. The server forgot my dessert which was my meal so I never ate it. The house salad is the saddest salad I've ever seen. The kitchen and restroom are less than kept to the standard I refer and deserve. I would never come to a locale like this again. Definitely prefer a chain.

    Caprese salad
    Sunny W.

    The restaurant is located in an area with beautiful period homes. It looks like a residential home on the outside. We entered behind another couple and there was only one other couple in the restaurant. The table was covered in black tablecloth and the lighting was yellow and dim. It was difficult to read the menu and I had to take out my phone flashlight to see it clearly. Our server was friendly and prompt. She was nice, but she never introduced herself. We ordered: -Bruschetta ($5.95). Rate - 8/10, definitely different, but nice flavor, needs more tomatoes and basil. -Granchio (crab-stuffed mushrooms) $7.95. Rate - 5/10 & 8/10 - I didn't like it that much. The "champaine" sauce drowned the flavor of the filling. I could not taste the crab due to the sauce. My husband liked it. -Insalata Caprese ($7.95). Rate - 6/10 - Large, thick slices of mozzarella. Included lots of ingredients, but husband said just okay. -Veal piccata (Grilled veal scaloppini sauteed in lemon butter sauce, w/mushrooms & capers) $15.95. Rate - 6/10 - Husband said it was different. Described it "like a chicken fried steak with a lemony sauce." He said the noodles sauce was like from a bottle. -Pasta Della Positana - after server suggestion instead of lasagna. (Pasta with italian sausage, ground beef, mushrooms, bell peppers, and onions in an alfredo sauce with a touch of marinara ($15.95). Rate 6/10 - I was excited to get this because server said she would pick this over the traditional lasagna dish. When she brought it, my first impression was "Spaghetti and meatballs?" I flipped the meat over and that's when I saw the marinara sauce was covering the sausage and the ground beef underneath. The alfredo sauce was underwhelming. The dish was just okay. I wish I had selected the lasagna.

    Salmon with pasta.  Salmone Al Granchio
    Betsy B.

    Salmon was amazing. Mushroom mustarda was amazing. Ambience not so great but waiter Carter was the best. Since the ambience was so boring, I was not expecting the food to be good but I was surprised!

    Artichoke chicken in a lemon butter sauce
    Simone R.

    Giusseppe's grandmother turned in her grave last night! This place is an insult to Italy and it's great cuisine. We were a group of eight and only one person ordered a dish with marinara sauce, and although the rest of us all ordered different dishes, they all looked and tasted the same. All were covered in some sort of the same whitish sauce. I ordered chicken artichoke in a lemon butter sauce and what I got was 1/4 of a piece of canned artichoke, no lemon, no butter. The accompanying pesto pasta was green but had no taste at all. No idea what this Italian chef is thinking when his dishes leave his kitchen. The greatest insult of the evening was the server, who came around with parmesan cheese. Oh boy, this powder was straight out of a plastic can. The service was as bad as the food, slow and painful by 8:20 we got out checks handed although we were still sitting, talking, drinking. The credit card machine also died that night and some of us were forced to pay in cash. Guiseppe should also invest in a decent dishwasher, the plates were dirty and sticky underneath. In all, save your money, go to Kroger buy a package of pasta, a jar of fettuccine sauce and a nice bottle of wine. Cheaper and better.

    Spaghetti probably
    Jay W.

    who are they? I just really want to understand who these kids are. I am sitting here eating salad. And all i want to know is who are these kids man? Like... theyre staring into my soul. I love giuseppes, but bro. I really dont know whos kids these are. Goodnight giuseppes italian.

    Manicotti yuck
    Stephani K.

    We had Our dinner delivered from here and once received nothing looked appetizing at all. Ordered a salad and it had no lettuce, bruschetta one order was thrown in the box the other wasn't even cut up. Manicotti looked like they put ketchup on top and the fettuccine Alfredo barely had any Alfredo sauce. When I called up there to let them know they argued with me about everything. I ended up taking it back up there to show the manager. The manager tried to put it off on the delivery service. The delivery service had nothing to do with the poor quality of food delivered. As a business owner myself you don't treat your customers this way and you do what you can to satisfy your customers.

    Not sure how this was considered bruschetta. We ate the garlic portion with the cold melted cheese. Ever heard of cold melted cheese

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    3 years ago

    We had a wonderful dinner at this charming restaurant. Service and food were outstanding. Prices VERY reasonable.

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    3 years ago

    Love Giuseppe's! Great food and service! Also, love the former old house location for the restaurant. Gives it a great vibe.

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    4 years ago

    First time to eat here. Food was fantastic: bruschetta, mushroom ravioli, tiramisu amazing!!! Service was wonderful.

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    Page 2 of 7

    Ask the Community - Giuseppe's Italian Restaurant

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    Checked Yelp for the best Italian food in Denton and it was quickly evident that Picone was a local…read morefavorite. We walked into the unassuming interior and were surprised to discover a very limited menu, starting with a burger and only a few Italian dishes. We ordered chicken parm and chicken marsala and went to a cozy booth in the corner. Service was warm and friendly. Our meals were outstanding and the portions were huge. As we enjoyed our food, the other restaurant patrons stopped at the front counter to praise the cook. This place is a treasure. Delivery is a little quirky but the results are exceptional.

    I REALLY REALLY wanted to love this place. I did not love this place. But I will give it another…read moreshot at some point, maybe I just hit it on an off day/week. We came here for an early dinner after the show at the planetarium. Seriously get the burnt carrot. It's $10, for 1/2 of a carrot, but no joke, it's worth it. The chicken pesto entree was okay, but they used some other herb besides Basil in the pesto that is just not my jam-- dill maybe?, chervil??-- I dunno, but it threw off the flavor for me. That said, the cutlet underneath was very crispy and all the bites without the pesto were delish!. I have heard raves about the burger, so maybe that is worth another shot?? The service?, not stellar, just bored and unenthusiastic at the counter and s-l-o-w from the kitchen. The carrot came out quickly, but the cutlet took about 30 minutes after that, and the place was nearly empty. And, sorry to mention this part, the bathroom was filthy. I try not to correlate a dirty bathroom with a dirty kitchen, but it's difficult to reconcile.

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    Giuseppe's Italian Restaurant - italian - Updated July 2026

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