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    Go 4 Food

    4.1 (894 reviews)
    Closed Closed
    Updated over 3 months ago

    Order Go 4 Food Takeout or Delivery

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    GO 4 FOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

    Recommended Reviews - Go 4 Food

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    Reviews With Photos

    King crab dinner
    Maddie H.

    Omg this spot is fire!!! Came for king crab dinner ans its worth the price. Definitely get a group because youre paying for the whole crab!! Ans everything is delish, you get four courses, soup, the crab cooked two ways, and a crab rice and its a ton of food and everything is so good. And everyone there is so nice! Is come back in a heartbeat

    Beef chow fun
    Betty U.

    Spontaneous craving for Chinese takeout? Order ANYTHING from go4food for guaranteed satiation. Like these sure winners: Olympic gold level French beef tenderloin, shrimp lobster sauce, tender beef noodles and soft shell crab Wish we had more people to feed so we could order more lol. Next time!

    Manila clams with laksa sauce
    Donna F.

    This place consistently serves the best array of Asian food every time we visit! This time, we arrived at 4pm & managed to snag a table right away. Unlike usual, we didn't have to wait in line, we only had to wait for the table to be cleaned. We ordered a lot, so we ended up with a ton of leftovers! Yay! They have family-style serving here.

    Julie T.

    Still stand on my statement of how overly expensive Go 4 Food is. I understand that it's due to the cost of living but why does a dish cost $20? We only came because of $16 lobster special and it just felt weird getting one dish. Ginger & scallion style no extra charge. Salted egg yolk would have been an additional $6! Lobster Crab Rangoon (4 pieces) - $8 not enough filling French beef tenderloin- $20 tasty dish but not for the price worth when it wasn't even a full plate Razor clams - $17 I thought these were amazing and price value was appropriate even came with some glass noodles. It was a hit for my toddler. Lobster (ginger & scallion) - $16 teeny tiny lobster but for price point I guess it was sustainable & tasted like the typical Chinese style you get anywhere else Fried tofu & fish - $22 Got it for our toddler which she ended not eating. Typically made with Chinese cabbage but this one didn't tasty but expensive Meter parking or you can park by the school watch out for permit parking signs. We got lucky to snag a table for 5:30 pm on a Friday night because then other patrons came after us

    Salt and pepper squid
    Jocelyn H.

    Pretty good food! When we came on Friday for lunch, we were seated immediately. [[HIGHLIGHT]]I will say that there are only 10-ish tables in the restaurant so if you have a big group, you'll want to call for their private dining room.[[ENDHIGHLIGHT]] We ordered on an iPad and the food came out in probably 10 minutes! My favorites were the fish fillet with vegetables and razor clams. The salt and pepper squid wasn't lightly battered like I'm used to so I'm not sure if that will deter anyone.

    Amanda T.

    4.5 stars -- A seafood lover's delight, just plan ahead for the king! We came here with one goal in mind: the King Crab Feast. Pro tip--you've gotta order this at least 24 hours in advance, which we didn't know. Totally makes sense (I don't imagine they've got a giant tank in the back for live king crab), but still a bit of a letdown. That said, we made the best of it--and wow, it was still a feast. We ordered: - Razor clams - Absolutely to die for. Cooked perfectly with beautiful, delicate flavors. I did get a couple gritty bites (why am I always the one who finds the sand?! ), but honestly, I'd still order them again in a heartbeat. - Lobster - (Chili Fusion) - A total hit. My husband and I were both obsessed. - Dungeness crab (Hong Kong style) - Also good, but a little trickier to eat since it's battered and fried shell and all. If you're not into crunching through crab armor or navigating chewy bits, maybe skip that prep style. [[HIGHLIGHT]]Ambiance is simple and no-frills, which was totally fine for us.[[ENDHIGHLIGHT]] I didn't check out the ladies' room, so can't comment there. Service was excellent--attentive and friendly throughout. Bottom line: If you love seafood and don't mind getting a little messy, this place is 100% worth a visit. Just call ahead for the king!

    Beef Chow Fun
    Daniel T.

    I dined at Go 4 Food on Friday, May 9, 2025 at around 2 pm. Go 4 Food is the place TO GO FOR some delicious Szechuan and Chinese homey foods to share with family and friends. Although the restaurant may look small and unassuming from the outside, don't underestimate the quality of the food that comes out of their kitchen. The beef chow fun, one of my all time favorite stir-fried noodle dishes, was one of the best I had because it tasted like it married the wok it was cooked in because it had that wok-hei flavor. The beef was cooked very well and it was overall a nice comfort dish that eats well with other shareable dishes. The crispy silver fish tasted light and salty, but were not as crispy as I would've liked them to be. The string beans were very flavorful and the pork added a nice salty element to the veg. The Manila clams with black bean sauce were amazing! Clams were large and plump and the black bean sauce was rich. Don't expect stellar service because it's a pretty casual establishment. I'd definitely return next time I'm in Chicago area.

    Ambra R.

    I'm so excited to write this review because I'm so glad I found this restaurant! I took a rideshare because parking is always difficult to acquire in Chinatown. [[HIGHLIGHT]]The restaurant is pretty small but I believe there is a downstairs for larger parties.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The dining room is brightly lit and it smells AMAZING in this restaurant. Really, you can smell the greatness coming from their kitchen as soon as you arrive outside of the restaurant![[ENDHIGHLIGHT]] They are BYOB so we had Prosecco to go with the seafood we planned to order. For appetizers we had, Crab Rangoon, Pot Stickers, both jumbo steamed oysters, and the giant clam. We enjoyed everything but disliked the Pot stickers because they were simply too big and breaded. For dinner, we ordered the Salt and Pepper shrimp, and an entire lobster! The Salt and Pepper shrimp was the best I've ever had. Perfect amount of salt and crispiness. We kind of customized our lobster by just getting butter, garlic, and scallions. We wanted to be able to taste the freshness and sweetness of the lobster meat. Don't forget the chili oil! Phenomenal meal. This was the most reasonably priced dinner I've ever had that contained lobster! Everything was fresh and delicious. The service was amazing! We got a chance to talk with the chef and one of the owners. Very informative and friendly. I haven't gotten a chance to go back but I have gotten the Salt and Pepper Shrimp delivered for dinner. Just as delicious as I remember! I can't stop thinking about it and can't wait to go again!

    Myra Y.

    We recently ordered take out here. Usually they are on point with our order but this last time a part of order was missing. The order otherwise was good with our salt and pepper pork, beef chow fun and fish fillet with vegetables. The salt and pepper pork was not as crispy as most likely the steam from the big softened them.

    椒盐软壳蟹
    Kelly D.

    The soft shell crab was not fresh and had a weird taste. The beef was also not good as before. It was a little bit disappointing today.

    Black Bean Sauce Clams
    Crystal Z.

    [[HIGHLIGHT]]Ambiance - casual spot for dinner, very very tight tables, good for small groups but they can accommodate for bigger families downstairs also[[ENDHIGHLIGHT]] Service - food came out fairly quickly & ordered through an iPad to send to kitchen Food - French style beef tenderloin was my absolute favorite (beef was tender, juicy, and flavorful), razor clams/clams were a bit sandy, steamed freshwater fish had a slight mud aftertaste, salt & pepper chicken wings was a classic

    Tea roasted duck
    Megan K.

    Everything at this restaurant is truly cooked to perfection and they nailed every dish! You can really tell that the kitchen cares about the quality of their ingredients, and know how to season the food so that the best flavor profile is brought out in the meats. We got the tea roasted duck which fell off the bone, egg yolk shrimp, crab rangoons with real seafood, and vegetable fried rice. The rice was exceptional and was some of the best fried rice I've ever tried, it was cooked perfectly. I wish I could give five stars, but the kitchen forgot to make our order of rice and it took an extra 45 minutes to receive it after we ate our main dishes. The waitress apologized, but it was not comped on the check. The food here genuinely is so good that we will be returning again though!

    Matthew B.

    [[HIGHLIGHT]]Awesome place.[[ENDHIGHLIGHT]] They made us a four course meal from live king crab. [[HIGHLIGHT]]Great food and really good service with a casual environment.[[ENDHIGHLIGHT]] Will definitely be back

    Crab Rangoon

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    Review Insights

    4 months ago

    It was incredible food and service that was well priced! I had low mien and for the price there was a lot there.

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    Business owner information

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    1 year ago

    We been here more than 2 times as Food is good but she greeted us with not nice manners

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    Page 2 of 23

    Go 4 Food Reviews in Other Languages

    Ask the Community - Go 4 Food

    Can you get the lunch special on the weekend too or just Monday-Friday?

    Lunch special only serve dine in during weekday not on weekend. However you can order pick up on weekend.

    Are they still BYOB?

    Yes

    Can you bring in beer or wine?

    Yes.

    View All 5 Questions

    Chi Cafe

    Chi Cafe

    3.9
    (1.3k reviews)
    0.2 mi
    $$

    Solid dinner here in Chicago Chinatown. We're visiting from out of town this weekend, and visited…read moreupon a recommendation from a friend. Our large group was accommodated easily, and we were served relatively quickly after an initial delay while we were waiting for someone to come by. Food came soon after that. We ordered a wide range of things: honey shrimp, beef tripe, pork intestine, Hong Kong style fried noodles. Everything here is solid and delicious. Portions are reasonable too. Ambience is nice, clean, and modern. Only issue while we were here is that some in our group tried to order their baked chicken over spaghetti and they were out of spaghetti. Interesting basic ingredient to be short on here, but rice was not a bad substitute. Would definitely come back here if ever back in Chicago!

    The soup was bland--we had to season it myself with the salt, pepper, and soy sauce on the table…read more(which is probably why they're already there). The waitstaff were not friendly at all. The music kept disconnecting and cutting out, completely ruining the atmosphere. If your restaurant automatically adds gratuity for parties of five or more, DECLARE IT CLEARLY UPFRONT. Don't wait until customers are leaving to explain it. We had already tipped, but our waiter actually ran outside to tell us it wasn't enough because it HAD TO BE AT LEAST 18% GRATUITY. Forcing an 18% gratuity after providing terrible service and mid food is unacceptable. Be transparent about your policies from the start instead of putting customers in an awkward situation after the meal.

    Photos
    View from our spacious booth
    View from our spacious booth
    Boiled fish fillet
    Boiled fish fillet
    Outdoor sign

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    Outdoor sign
    Wentworth Seafood House

    Wentworth Seafood House

    4.3
    (220 reviews)
    0.1 mi
    $$

    We like this restaurant. It is about 4.25 stars. The restaurant decorated nicely and clean. There…read moreare a lot people come to enjoy typical Hong Kong style cuisine. We got the sea cucumber beef tendon casserole. This is a good dish and my wife has not have sea cucumber sometimes. The sauce is great to go with rice. We also got seafood chow mein. This is a pan fried noodles with different seafood. Overall we enjoy it. Their menu has good selection.

    Tl;dr this place is very solid and my go-to dim sum place. I'm sure the seafood and everything else…read moreon their huge menu is also good. Be prepared to wait a little bit for a table, or share a big one with another party at peak times. Prices are reasonable and portions are pretty generous. ===== Kind of lost count of how many times I've been. Love getting the dim sum and noodle dishes here. Some favorites: beef cheong fun with egg, siu mai, Singapore noodle, xo rice noodle rolls, spare ribs, pork and century egg congee. All the food has been very solid. Inside is always bustling and can be a bit crowded. Service is pretty friendly as far as Chinatown goes, and very efficient. There's a guy who works there who I think is the manager or something, because he puts in 200x effort and is always hustling. When he's not around it feels like something is missing. Prices are very reasonable and we like ordering a lot here so that we have tasty leftovers for later. This place has quite a few big tables and is good for large groups. My only nits are that very occasionally a dish or teacup will have a dirty spot, and that the bubble tea here is kind of meh. I don't remember exactly which one I ordered, but it was a little watery and lacking in flavor. It's also probably tough since they're boxed in by boba places now. Pro tip: When you first get your table, they'll ask you what kind of tea you want. If you ignore them or don't know how to answer, the default is green tea. Another one is to come at off-peak times. Not only will you get a table faster, but I think they tweak their portion sizes depending on how crowded it is. Definitely will be back! And I recommend you visit too

    Photos
    Interior of the restaurant
    Interior of the restaurant
    Nice shrimp rolls
    Nice shrimp rolls
    Wentworth Seafood House

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    MCCB Chicago 时尚食谱

    MCCB Chicago 时尚食谱

    4.5
    (1.2k reviews)
    0.2 mi
    $$

    Love MCCB. Their Chinese food is authentic and delicious, and their American Chinese food is…read moredelicious too! They do not take reservations, so go early and put your name down or go during off hours.

    I had been wanting to try MCCB for a while, but I also went in with tempered expectations. In my…read moreexperience, Michelin-recognized restaurants can sometimes be a little overhyped, so I expected to be somewhat let down. Thankfully, that wasn't the case--I enjoyed the meal overall, even if it wasn't a "wow, this is the best meal ever" experience. The biggest surprise for me was the dried chili chicken. I almost didn't order it because so many reviews said it was overly salty and spicy. We asked for less salt, and they were happy to accommodate. I actually thought the spice level was very manageable, and it ended up being one of my favorite dishes. The orange chicken was another pleasant surprise. I expected it to be a basic, Americanized option, but it was delicious and ended up being one of my favorites of the meal. My friends really enjoyed the dan dan noodles, which seem to be one of their signature dishes. Personally, I thought they were good but not particularly memorable compared to everything else. The mango shrimp was tasty as well, but it wasn't something I'd consider a must-order on a return visit. Service was great. The waiter was friendly, accommodated our request for less salt, and we were seated immediately. We arrived about 10 minutes before opening on a weekday to line up, and that seemed to work well. overall a great experience!

    Photos
    Inside
    Inside
    Eggplant with Spicy Garlic Sauce
    Eggplant with Spicy Garlic Sauce
    Szechaun style stir fried duck

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    Szechaun style stir fried duck

    Go 4 Food - seafood - Updated August 2026

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