Lovely and airy ambience. Delicious coffee and eggs benny. Nice staff…read more Menu is quite extensive and visually appealing. Ideal place to chill and unwind while enjoying the beautiful light and interiors. Will def go back here.

Great atmosphere. Fantastic food and delicious drinks. The staff is kind and service is good. I…read morewould definitely come back.

Located in the lobby of the Executive Hotel Vancouver Airport Hotel. We stopped in for happy hour…read more Ordered the fried chicken sliders and pork belly sliders. Both sliders were delicious! Prices are reasonable, service was great and we enjoyed the food. The restaurant also serves oysters. Looking forward to next time.

It wasn't bad, the food was delicious but a little more on the expensive side. Also be aware that…read moreduring happy hour some of the prices are the same as the regular menu. The guy who served us was very nice and welcoming and took our concerns seriously. The atmosphere of the restaurant was amazing, felt like a fancy but laid back restaurant.

This was such a great breakfast! Found them on Yelp and they did not disappoint! We didn't…read morerealize it was going to be an Asian flair so we were so pleasantly surprised! The service is fabulous and the food was awesome! The flavors and the presentation.... PERFECTION!!! What a treat!

it is the start of my month and my foodie group is LONG overdue for a meetup - i was away for HK…read morefor 6wks hence... we decided to do brunch instead of our reg dinner outing and chose this location of breakfast table so that we could explore steveston/richmond a little bit. parking wasn't too hard to find, and adding ourselves onto the waiting list was easy as well! the restaurant gave off a trendy café vibe - it was buzzing when we went and it was a great sight to see as ik the food industry has been struggling a bit. we were waiting for our table when a server came and asked if we were on the waitlist or not; we indeed were and our table was ready in about 5-10min later. it was a little early for us so s and i both got coffee - she got drip (with free refills!) and i got my usual latte. a got the yuzu maple tea. my latte got me my caffeine fix so im not complaining. food menu is straight forward - i had smoked steelhead lox croissant toast. i loved how toasted the croissant was, and how it stayed intact underneath the lox, cream cheese etc. i enjoyed the tang in the salad's vinaigrette - it helped to balance out the heaviness of the cream cheese. s wasn't able to finish her plate, which was the hangover breakfast. we had also shared the dirty fries - the mayo had a nice kick to it! there were other cute cafés in the area that we saw as we did a stroll after the carb coma - will try and come back if we happen to be in the area!

Came for brunch and was very impressed with the food. Checked all my boxes: tasty food, good…read moreportions, good service, reasonable prices and, above all, a good cup of joe! Certainly will be back and bring more friends. Had the Hearty Man's Combo with the Craffles (house made and was absolutely delicious). Craffles is like a croissant and waffle so very crispy on the outside and finished with a dusting of sugar powder. The sunny side eggs were cooked perfectly too. Also had the chicken bento box. Rice cooked perfectly and the chicken was moist. Very filling meal. Vibe is local neighbourhood. Not fancy but cozy and clean. Free parking on the side street.

This cafe was recommended by a friend and it is nearby my home…read more I went there in the morning by car. They have very limited parking lots shared with other shops. It could be challenging to park your car during lunch time. The style of the cafe interior is Japanese simple style with Japanese servers. There are plenty of choices in the menu. I picked something simple to try as my first visit. Fried eggs in sunny side up with bacons and potato wedges - nicely cooked and I love the bacons were so crispy! The latte - taste nice and full body texture. I'd love to try this place again for lunch.

Man Do Bakery - 金都餅店 is located at 6211 No. 3 Road , Richmond , BC…read more Food : (5/5) Service : (5/5) Ambiance ; (5/5)

I stopped by to pick up a pair of cocktail buns for my boys and two dun tats for myself to compare…read morewith my experience of the He Made Portuguese egg tarts last week. The cocktail buns are consistently well filled with their coconut fillings and have a tender outer bun. My family really likes how soft and satisfying these buns are to eat. I tried my Portuguese egg tart first. The pastry shell is known as a thousand layer pastry with its delucate, very flaky texture and slighty savory flavour that balances the creaminess and sweet of the egg custard. I found the custard texture with its broiled surface to be as smooth and almost as creamy as the custard filled in The He Made Portuguese tart. Almost and very close. The other flaky egg tart was similar in taste and texture in both the pastry and custard but I think Kam Do bakery's version of their Portuguese egg tart is a really good second to He Made. The flaky egg tarts are also available in a cookie crust too. For $2.45 each at this bakery it is excellent value for the money when you can't get a piece in the best. The service at this bakery is very well organized to keep line ups moving. The interior is well lit with organized and labeled shelves of baked goods ready to take home. Self serve from these shelves. They also have a refrigerated section for prepared fruit filled cakes and Swiss rolls to go. Cash and cards. No American Express accepted though. Join the hungry crowds who recognize value, consistency and variety.

A small update to my previous review. For Americans, be careful how you pay with a credit card in…read morethis restaurant. My receipt stated "I have been offered a choice of payment currencies, including CAD." I don't recall being given that choice, though I may have been. Hence, I paid in US$ which resulted in being charged a 3.75% currency conversion fee. This fee could have been avoided if CAD currency had been selected.

Ah the White Spot…read more Been around for decades! I remember my grandma taking me to the WS in the 70s (oh my do I date myself) & me freaking out like a little school girl, over the glass that I had my drink in. I wanted that glass so badly I cried. Grandma tried to buy it for me. Gawd bless her soul. Back in the day the WS would draw families in with their kids via The Pirate Pack. The kids meal would be served on a Pirate Pak - a paper / cardboard boat & my brother & I, in fact every kid would go absolutely bonkers! Not sure if that still happens today? Ah those we're the days when I had no bills or stress. I had not been to the WS in over 30 years nor did I miss it. A few years ago, the WS went through a major renovation updating the interior decor at all their restaurants. However, it still feels old to me. My Monty Burger was just ok. Couldn't really taste the 'secret sauce' WS is famous for. My cocktail - good. The highlight & sensation - my chocolate milkshake - it was excellent. I almost might go back just for that. These days the crowd at WS is mainly of the geriatrics type, according to my observation. This older generation must have come here frequently as kids & as a result, still love the WS today. Kudos to them. The WS continues to be a popular restaurant to eat at for many - I can't explain why. Each to his own. Do I need to go back anytime soon - nah.

We picked up our family from the airport early in the morning, and looked for a nice breakfast…read moreplace. The Story Cafe was one the few places that are close to the airport, open early in the morning, and have a high rating. The Story Cafe does live up to the good ratings! The restaurant was spacious with lovely vintage-like decors. The food portion was generous. We had their Fly Me to The Bennies with Salmon, Crab Cake Bennies, Egg In Purgatory, and Duck Confit Hash. All dishes were delicious. I had an oat mocha and to my surprise, there's a really good latte art, which is uncommon in metro Vancouver for drinks with oat milk. The service was normally good, no complaints! Highly recommend The Story Cafe for an early breakfast near the airport.

We had a lovely meal at Storey Café. The room is nicely decorated and has a nice warmth to it…read more Tables are nicely spaced so that you can enjoy a nice meal with your companions. Our server was very good. I think her name was Shaelin. I hope I got it right. We ordered a bottle of wine and started off with an order of escargot. Wine prices are on the high side. The escargot were delicious - plenty of garlic butter and 4 good slices of toasted bread to mop up the sauce. Our server gave us time to digest our appetizer before bringing our entrees. My husband had the rack of lamb. It was perfectly cooked medium rare as he had requested, and it was delicious. I ordered the pork chop. It looked like it was a tomahawk cut. It was very good and well prepared. We finished out meal with banana bread and it was really good. It had a shortbread base that really was a nice compliment to the banana bread. It was a lovely evening - good food and good service. Prices were average with the exception of the wine prices.

Outta so many options, this was a delightful find. Seating…read moreis very limited but the wait is so worth it. Service is fast and food comes out hot and quick. The attention to detail on each plate was breathtaking.

We came on a Monday at around 11am. The tables were almost all full. We waited around 10-15 minutes…read morefor our food. The servers were all super nice and friendly. The atmosphere isn't loud and the vibes felt good Chicken burger ($24)- comes with one hashbown and a salad. The hashbrowns came with each dish we ordered. They look great but I feel like they could have been a bit crispier on each side. I would want like a harder shell (not sure if that makes sense). Flavour wise I like that it isn't too salty. The salad was also really refreshing and well dressed. The burger itself was great. Loved the brioche bun and the fried chicken was crispy on the outside and soft on the inside. Very juicy. Would recommend this dish Bulgogi Benedict with kimchi and 2 hashbrowns (24) - I felt like this one was a huge disappointment. The bulgogi was a big chewy. I did like that it wasn't too sweet. The egg itself was very pale but it was poched well. The hollandaise sauce was not luscious enough (personal preference). Wish it was more buttery. It was more watery Fisherman's breakfast ($22) - I would not get this again. The bacon was a bit hard to cut. The eggs were okay I like that they weren't heavily seasoned. The sourdough bread was very generic. I wouldn't get this again Overall great for brunch in groups of 4. The food can be a hit or miss. Food isn't heavily seasoned which is good. The drinks look good but we didn't try any. The servers are all really nice and they are fast.

Hello, this spot was are second dinner reservation while in the Vancouver metro area We are at the…read morebeginning of a 12-day cruise adventure down the Pacific Coast. 75 West Coast Grill is the main dining space for the Marriott Hotel near Vancouver airport. On our visit it was not busy,bso, we were seated immediately. The front of the house staff were welcoming and cordial. We ordered our libations, a glass of Sauvignon Blanc and an Old Fashioned. Both hit the right spot! Next up were the appetizers, charred Brussel Sprouts and Truffle Fries. They were a great way to start this dinner. Seasoned perfectly and quite tasty. Our entrees consisted of a Seafood Cioppino with Salmon, Mussels, and Halibut, as well as potatoes, red onions, and cherry tomatoes. My wife chose the. Grilled Salmon with quinoa, tomato, and a butter sauce. Bother were perfectly prepared and did not require additional seasoning. The Salmon was moist and flaky and the seafood stew right on point. My wife had the Apple Strueddle dessert which was great! I had a taste and loved the mixture of spices. For a hotel restaurant we were surprised at the quality of the food preparation.

Came on a Sunday for brunch! Menu is very simple - BOTTOMLESS BENNYS! Either $21 for endless…read moreClassic Benny or $24 for other varieties like Short Rib, Avocado Toast, Smoked Salmon and Feature Benny. Only the first order comes with fries. All different varieties of bennys are good. Cute brunch idea for sure - how many eggs can you put in a basket?

Hei Hei, look here, it's... a long wait for rice rolls. But yes, they're SO worth the wait!…read more When our group first arrived, the wait time for the order was ~ 45 minutes. However, we made our way back later in the day, and the wait time was a modest 15 minutes. Was it worth the wait? Heck yes. Not only can you customize the toppings and fillings, but these were probably some of the best rice rolls I've ever had... and I've eaten quite a bit in my time, both in SoCal, NorCal, HK, and China. 10 / 10 - would wait (and return) again.

I visited Hei Hei Rice roll at Crystal mall. Their rice roll's making process was very unique. Chef…read morepoured rice batter on all over flat iron pan and added ingredient and roll everything up on the pan. It was very interesting to watch. I ordered beef, pork and shrimp rice roll. Rice roll texture was amazing. So soft and chewy and I poured sauce all over the rice roll, sauce was very delicious, too. So many customer lining up, and my waiting time wasn't bad, because I lined up right after they opened. Highly recommend this place to try their rice roll!