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    Golden Corral Buffet & Grill

    3.0 (80 reviews)
    Open 8:00 am - 9:00 pm

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    GOLDEN CORRAL BUFFET & GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Yeast Rolls Holiday Roasted Turkey  Macaroni & Cheese Green Beans Sweet Potato Casserole Seasonal Holiday Beverages Cranberry sauce
    Elise P.

    The food was fresh and delicious as always, and it wasn't too crowded. We were a party of 5. The place was very clean, and the managers were very accommodating, pleasant and professional. Our server was the best server we've ever had since we've been coming, and my Stepdad dines there quite often. She made sure everything was cleared and assured our drinks were full. I don't remember her name, but I know she was Russian.

    Golden Corral storefront.
    Kevin C.

    We came here last Sunday right after 2 pm. Parking was easy to find in the free parking lot. This location is busy, very busy. When we came here the line was long, and there were two cashiers charging people before they were seated, but this process took way too long. It took us about 15 minutes to get through the pay line, but, like I said, there were two cashiers. Slow! If you've never been to a Golden Corral Buffet, customers pay first as they enter, sit at a table, and get plates fro their server and go to the buffet line and serve themselves all the food they care to eat. Customers are not allowed to take home any food. After paying, we were seated immediately, but it took about 5 minutes before we even got plates so that we could get food at the buffet. It seemed like no servers wanted to come to our table. After complaining to any server who would listen to us asking who our server was, two different servers brought us stacks of plates. I was very surprised that most of the customers actually put gloves on their hands like they are supposed to, adults and children alike, and they were orderly. Everyone stood in lines and waited their turns. There were some types of food that seemed to be more popular (fried chicken, mashed potatoes, shrimp), but do you think that the employees anticipated when they needed to replenish them? Nope. So people waited in line, which, finally, employees took as their queue to put more food out on the buffet. The actions of some of the customers really shocked me. Why, at a buffet, would anyone grab a couple of plates and just pile as much food as they can on both plates? And not eat all of the food they dished up. And then go back for more. Disappointing. The food was generally good and tasty. The fried chicken was crispy, and the meat was moist. The pot roast was delicious. I didn't care for the popcorn shrimp; the breading was cooked too long and the outer coating was hard. The ribs had too much fat on them, but the overall flavor was good. The steaks were seasoned/marinated well and were flavorful, but had too much gristle. I loved their salad area. The quality of their different types of lettuce, spinach, and the variety and freshness of everything else that they provided that could be put into or on salads was remarkable. I thought of the now-defunct Sweet Tomatoes, and the prices for their mostly salad items were more expensive than what people pay at Golden Corral. Maybe that's why the Sweet Tomatoes/Soup Plantation chain no longer exists. After the initial issue with us not getting any plates, there weren't any problems. Our server checked in with us every so often, took away our dirty plates, refilled our drinks, and did a nice job making sure we had everything else that we needed. I did feel that there weren't enough servers, who also had the responsibility to bus tables and sweep the floor, not an easy thing to do with a lot of customers at this location and lots of turnover. Except for the jello, I didn't really care for any of their desserts because most of them were just downright too sweet. Yes, I would return, but not on a Sunday afternoon at 2 pm. The food was good here. And no one grossed me out by bringing their used plate back to the buffet line to reload their plate.

    Aisha J.

    We give this restaurant three stars. The place was packed but the three stars are for the quality of the food. Everything tasted like it was NOT fresh and the serving area was messy. Will not go to this location again!

    Jason B.

    Stopped here as part of my secret shopper job for dinner. It's fun to do sometimes for the folks @ corporate in Raleigh, North Carolina. I'll be sending in my packet this week about my trip here. Overall the place was pretty clean and the food was ok. The servers were super nice but the manager was a different story. Imo she's on a power trip and really needs a lesson on customer service. Parking here is extremely easy as well as it's minutes off the highway.

    My New Years Day meal.
    La H.

    I think the reason I was so impressed with this GC was because it was so new. The atmosphere was so open, and light and bright. The decor was amazing with nicely painted walls. The food was awesome. There were lots of variety of meats, veggies, and salads. So much to choose from that my stomach could not handle it all. I look forward to going back.

    Just opened memorial weekend 2017
    Queenie D.

    Since I live not too far from here, I have been aware for a while now that GC is coming this side of town. I was quite intrigued at the idea of having this joint quite close to home ... However, when we finally visited this past weekend, I was quickly disappointed. FOOD: * Over-salted - I would say a good 80% of everything that I tried was a major salt bomb. My usual go-to of Roast Beef, Fried catfish and clam chowder were all inedible. I mean, dude? Did GC just recently buy stocks for Salt? Is one of your cooks crying on the food back there? Or did you all hire a salt-fairy? I mean, Roast Beef became Salted Beef, Fried catfish became Salted Fish, Clam Chowder was just Salt Chowder ... you get my drift? So please ... put the salt in a vault and allow only high-clearance personnel to access it cuz I do believe that your people got a salt dependency! Stop the madness!!! (so I guess, this is where I stop beating the dead horse?) Moving along ... The stuffing had the consistency of mashed potatoes, and the mashed potatoes had the consistency of paper mache. Boiled cabbage needed more time to cook, burgers were burnt ... sigh* I can go on some more, but I cant relive the heartache. Now, in all fairness, the 20% that was edible on my plate were actually on point. I enjoyed the broccoli and cheese soup, their original yeast bread, fried chicken, and fresh fruits. AMBIANCE: * Overcrowded - the tables are so close to each other that you dont really have any room to move about. I am not a fan of this lay out at all - it seems so cramped? The plates, silverware, tables all looked worn out already - how the heck did they manage to that? I mean, didn't this place JUST opened? Now, given that GC will always and forever have mangy kids running amok causing mayhem and pandemonium (hehe, cant you tell I dont wanna have kids yet?) ... but seriously, the place was a bit more messy than usual. WIN: * For the win - the salad bar and fresh fruit. IRKS: * Drinks are self-serve from the front (initially), and water can only be given to you at the table by your server. (I see your devilish marketing/up-selling ploy, Golden Corral - tsk tsk tsk) * Why does the carpet look run-down already? * Why are the plates/tables/silverware all worn out so early in the game? How cheap are these kitchenware? * SALT ... is the name of this secret agent that Angelina Jolie played ... It has NO business loitering on my pot roast and other food stuffs. Now, with all that being said .... I will always have love for GC, so I truly wish it will get better. I understand that the cooks (and maybe just the whole place, really) may just need more time to adjust (the ever-hounding "learning curve", right?) So! As turned off as I was during my first visit, I MAY come back ... and that's a VERY strong MAYBE. I'm going to wait for what my fellow yelpers has to say, and then I MAY revisit the idea of coming back to this location. Until then, I will continue my patronage to the Alpharetta location.

    Nicki K.

    Golden Corral is pretty underrated to me. I feel that there are so many Asian buffets but not that many American buffets. For me, what they offer is good enough for me. I mainly come for the fried livers cause I cannot get them anywhere else. The service was fast and attentive here. Well, my waiter was phenomenal!! I tipped him 50%. He is too awesome. I never had to ask him to refill my water and as soon as he saw it halfway, he came by. He is on top of his game! 123/2019

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    10 months ago

    Man, me and my wife had a great time there and their food was great! I had an awesome salad and our waiter constantly make sure we was OK!

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    6 months ago

    Okay tables were cleaner compared to some locations we enjoyed the food and service been a while since last hete

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    Melissa S.

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    2 years ago

    Came to celebrate daughter's graduation. Dinner for 7 of us. They kept running out of food. Very disappointed.

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    Melissa S.

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    3 years ago

    This was the best Golden Corral I e ever eaten at!! Staff was friendly and food was delicious!

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    6 years ago

    Good was average at best. There was not a large variety and the staff was at points combative. Will not go back to that location.

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    4 years ago

    I like this location. The food is fresh,they are always cleaning and the guy on the Omelette maker today was fast and boy was it good.

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    Ask the Community - Golden Corral Buffet & Grill

    Review Highlights - Golden Corral Buffet & Grill

    This is by far the best golden coral I've been to our server Payton was very active and was catering to about 10 tables.

    Mentioned in 3 reviews

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    R C's Southern Cooking

    R C's Southern Cooking

    4.5
    (310 reviews)
    4.1 mi
    $

    Its honestly insane that I've been coming here since the beginning and have never taken the time to…read morewrite a review. I remember the first time I walked in with my bestie. RC had approached her with a flier at a gas station, informing her that his restaurant had just opened up. Anyway, I'm ordering my meal, the same meal I always get each time I go. Fried fish (whiting), collards and the baked beans (unmatched). And he goes, "What would you like to drink?".... I'm like, "What do you have?" (Assuming the usual. Sweet tea. Lemonade... I was probably gonna go with sweet tea. ) He lists sweet tea of course, and then hes like, "Kool-Aid, coke, sprite" - IM LIKE WAIT. DID YOU SAID KOOL-AID?......... He's like, "Yeah??..." Im like, "what flavor???.... "Purple?...." I had never heard of that at a restaurant, and quiet frankly, that's all I needed to know. At this point, I literally go nowhere else for soul food. Also, RC is amazing. Really good guy, and his team offer the best service as well. A job well done, always.

    My my my. I had the pork chop with collard and candied yams. This meal was delicious. The pork chop…read morewas huge. I thought it was two. The meat was tender and the sides were spot on. The meal has the atmosphere of home cooking. I would order from here again. The cook service is to serve up tasty treats.

    Photos
    Counter/cash register
    Counter/cash register
    Fried Pork Chop, Lima Beans, 3 Cheese Mac and Cream and Honey Glazed Cornbread
    Fried Pork Chop, Lima Beans, 3 Cheese Mac and Cream and Honey Glazed Cornbread
    R C's Southern Cooking

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    The Manna House

    The Manna House

    4.2
    (176 reviews)
    4.2 mi
    $

    If you're in Marietta and craving some truly divine soul food, you have to stop by The Manna House…read more I ordered the catfish with mac 'n cheese, collard greens, and cornbread, and let me just say, this meal was worth every extra minute it took to get off I-75. Let's start with the catfish: perfectly crispy on the outside, flaky and tender on the inside, and seasoned like somebody's grandma whispered the recipe in the chef's ear. Honestly, it was so good I almost asked for another plate just in case I missed something the first time. This is a 10/10, no notes kind of dish. Now, the collard greens? Whew! These greens deserve their own standing ovation. They were hands-down the best I've ever had--an 11/10, slap-yo-mama, text-everyone-you-know level of good. Perfectly seasoned, just the right amount of smokiness, and with a flavor that'll make you question every other batch of collards you've ever eaten. The mac 'n cheese was solid--cheesy and definitely satisfying. The cornbread? Sweet, moist, and the perfect sidekick to all the rich flavors on the plate. Everything was served hot and fresh, and the service was as warm as the food. The only catch (besides that incredible catfish)? It's a bit of a drive from the highway, so plan accordingly if you're popping in for lunch. But trust me, The Manna House is worth every minute of the detour. Just go ahead and clear your schedule--you'll want to savor every bite.

    Yo, I wish I lived on this side of Atlanta. Leaving an event and wanted soul food and this came up…read moreand so glad I decided to come! 10/10 highly recommend!!!

    Photos
    I felt so loved eating this lol
    I felt so loved eating this lol
    Menu
    Menu
    Desserts

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    Desserts
    Delilah's Everyday Soul - Chattahoochee Food Works

    Delilah's Everyday Soul - Chattahoochee Food Works

    4.4
    (129 reviews)
    7.1 mi
    $$

    I visited the Delilah's location in South Downtown Atlanta and was blown away by THE best fried…read morechicken that I've ever had. I love fried chicken (who doesn't?) but typically find other breading to be bland and oily and I usually pull it off to get to the juicy meat...but not at Delilah's. It was the perfect combination of crunchy and flavorful and I was sure to gobble up any small bit that fell on my plate. The collard greens are also incredible. Not too salty not too saturated. Just perfect. I think I'm going to order a take home portion for holiday dinners at home because I can't make them better than this! The service and personal experience was off the charts and exactly what southern hospitality is all about. My husband and I chatted with Jason, the owner, during our entire meal and learned so many cool things about their family and Delilah's story. I will be going back again and again and again. Definitely plan to take out of towners that are eager to find good authentic soul food.

    I can't believe it took me so long to eat at Delilah's! I've known of this highly lauded business…read morefor years but never found the right day when I was craving soul food and in the area to order. Until recently. I decided to have a tapas-style dinner with food from The Works and just had to grab some chicken from Delilah's. The menu is plentiful without being overwhelming, except when it comes to picking a favorite between the flavorful options. I knew that I didn't want or need a full meal and opted for their 3 whole wing option that came paired with cornbread. The young man who took my order was so polite and patient, as there were a few folks in line and waiting for previously placed orders. He let me know that my order would be ready in about 15 minutes so I took the time to continue my food-finding journey around the market. When I returned later, I had lost track of time and figured I'd just poke my head around their stall to see if my chicken was ready. It wasn't at that moment but I took some time to observe the process. There was only one guy in the open kitchen and prep area creating all of the meals and he was on the move. If I could add smells to my review, this one would smell like fried chicken and cornbread. It was all so fresh! When my order was ready, I only made one other stop before heading to my car to go home to my family... but not before I tested those whole wings from Delilah's. When I say that they were fresh out of the grease? Babehhh. It's like he just threw them right into the basket only seconds before. It was sooo crunchy, so juicy, just a fantastic wing. The hot sauce was a nice pairing but some spice in the breading/meat would have taken it over the top but this chicken was delicious. No notes.

    Photos
    Inside
    Inside
    Swai, Mac n' Cheese, Yams
    Swai, Mac n' Cheese, Yams
    Amazing

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    Amazing
    South City Kitchen Vinings

    South City Kitchen Vinings

    4.1
    (772 reviews)
    3.3 mi
    $$

    Went for Valentine's Day and our anniversary. Excellent food and atmosphere. Service was beyond…read moreexpectations on both occasions.

    A very nice place for modern southern cuisine with exceptional service!…read more I went for dinner and the first impression I had was that the interior is very nice with good music, really suitable for a relaxing happy hour or an elevated casual dinner. Barton was my waiter and he was very friendly and thoughtful, paid attention to details, and checked in often, making the experience really great They give you free biscuits, cornbread, and butter which are pretty good, I devoured them. Very nice touch and made the whole experience elevated as well. For food, I ordered the blackberry nogrito, crab cakes, and shrimp and grits. The blackberry nogrito was very good but quite sweet, it came off as a blackberry mint mocktail similar to a mojito but the syrup flavor was a bit strong. The crab cake appetizer was delicious, probably my favorite thing! It was huge and the flavor was strong but not overpowering or heavy, which made for a really nice appetizer! It came with a mayo like sauce and was on a bed of corn for some flavor variety, but really enjoyed the crab cake. It also came out PIPING hot and was very enjoyable. The shrimp and grits came with a Smokey almost gumbo like sauce, kind of like a Cajun take on shrimp and grits. It was filled with shrimp that was very bouncy (not overcooked!), smoked ham/sausage, and was very generous on the sauce and grits. Was very enjoyable. Will definitely come back for the exceptional service and good food!

    Photos
    Dining area
    Dining area
    Smoked pork cop
    Smoked pork cop
    Old Fashioned

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    Old Fashioned
    Heirloom Market BBQ

    Heirloom Market BBQ

    4.4
    (2.1k reviews)
    1.9 mi
    $$

    Well God bless these kids. I'm sorry I didn't get the chance to visit in person, it looks like a…read morefun spot to check into. But Doordash helped me make sure I had a chance to give their Korean bbq pork (and brisket) a try. My impression was that it's really all about the sauce, with its blend of spicy, sweet, and just a little funkiness, though both the pork and brisket had a nice level of smoky authenticity to them. I can't say the mac and cheese blew me away, but it was a solid side. If I lived nearby, I'd be regularly getting the pork sandwiches. But it's a long drive from Nashville, so I'll have to keep it to a once in a while special.

    This place is attached to a corner store and looks like somewhere you'd stop to buy a pack of…read morecigarettes and a scratch off. Instead it has some of the best BBQ I've had in Atlanta. They mix traditional southern BBQ with Korean flavors and somehow everything works. We got the chicken sandwich, spicy Korean pork, greens, Brunswick stew and mac and cheese. Everything was great, but the mac and cheese was fucking phenomenal. I could've eaten a gallon of it. The Korean pork was so good it'd make you want to crash a plane into your enemies. I don't know what they put in that shit but I understand the commitment now. The manager was awesome too. Before we even ordered he let us try a few different things and every single thing he handed us was delicious. By the time I actually ordered I would've trusted this man with my finances. Absolutely no reason food this good should be coming out of a little building attached to a convenience store, but I guess that's usually how you know you're in the right place.

    Photos
    Inside
    Inside
    BBq Beans and Mac and cheese- very good
    BBq Beans and Mac and cheese- very good
    Chopped brisket sandwich @tiffhuangry

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    Chopped brisket sandwich @tiffhuangry
    Phyllis

    Phyllis

    3.6
    (150 reviews)
    6.4 mi
    $$

    The Highs: The sweet potato pancakes were the reason we came here based on an IG review. They were…read moreactually really good. The grits were flavored nicely. The chicken sausage was pretty good as well. The Lows: I ordered on their website at 11:25 and requested the order for 12 pm. It wasn't ready until about 12:15. The Mac and Cheese wasn't very good. I expected more from a place that is supposed to have that southern comfort food vibe. If you like creamy Mac and cheese with the cheese pull... This ain't it. The In-between: we ordered food to go. The place is located in a shopping center next to the tropical smoothie place. Parking wasn't hard at all. It wasn't that busy when we went on Sunday morning. As noted, I had to wait about 15 minutes passed the original pick up time. They invited me to sit at the bar but no one offered me a water or anything while I waited. When I did finally receive the food, there was no apology for the delay either. Little service recovery attempts like that can go a long way.

    Good was fresh & hot I had the biscuits n turkey gravy with…read morefresh eggs Now listen I make my own bread, pizza dough & biscuits. These biscuits tell me I need to "level up". Haha! The gravy was a tad bit salty for my liking. I'll be back to try a few other menu items They need more advertising, maybe social media post or. Bigger sign

    Photos
    Phyllis
    Classic slow-cooked red beans served over fluffy rice, rich in flavor and Southern comfort.
    Classic slow-cooked red beans served over fluffy rice, rich in flavor and Southern comfort.
    A fresh mix of seasonal fruits served with creamy yogurt for a light and refreshing option.

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    A fresh mix of seasonal fruits served with creamy yogurt for a light and refreshing option.

    Golden Corral Buffet & Grill - tradamerican - Updated August 2026

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