Cancel

    Open app

    Search

    Goose120

    4.2 (110 reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

    Order Goose120 Takeout or Delivery

    Goose120 Photos

    GOOSE120 ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Dogs allowed

    You might also consider

    Recommended Reviews - Goose120

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Chicken avacado flatbread
    Tiffany M.

    Had the chicken noodle soup ..It was delicious and also the chicken avacado flatbread... and the chicken Alfredo was also delicious service was okay ..The atmosphere was nice and cozy.I will be back

    Sara C.

    I wanted to love Goose120 because it's right by my house and it's from one of my favorite restaurant groups (of Taxi's, Stokin' Goat, and Stokes fame), but unfortunately, Goose 120 is a notch below the other offerings from the restaurant group. First off, the ambiance is very stuffy. It has the old timey feel that Taxi's sort of has, but in an actually older style feeling, not just for the show of feeling like you stepped into a '70s era eatery. The service was excellent and I did enjoy the little geese decorations, but other than that, I felt out of place, like I was too young to eat here. We started with the parmesan truffle fries, and they were pretty tasty, but simple. Not anything to write home about, but a nice little starter to just munch on while the main entrees are on the way. My husband and I got two entrees to split. Both were pretty heavy, even though we tried to go on the lighter side. The grilled salmon was a pretty large filet, set atop asparagus and rice. But because of the large size, it was pretty dried out and not moist and flaky like the best salmon filets are. Our other entree was the Bolognese Bianco, which had beef, veal, and pork, a white cream sauce, and parmesan on top. This was lighter only because it was pasta vs. a big hunk of fish. The sauce was delicious, so I would recommend this if you're in a pasta mood. Dessert wise, we had the tiramisu, and I didn't even get a photo of this because we did not enjoy it at all. It tasted like it was made with just plain cream cheese vs. mascarpone, because there was zero sweetness to this. Just a plain cream cheese flavor with espresso. One of the worst tiramisu versions I've had in Omaha (it's my favorite dessert so I've had a lot). So I would say for me, this is the bottom of the totem pole in the Restaurant Inc. family of eateries. You may have a different experience if you try it out, but that was how we felt about Goose120.

    Lori B.

    This place is consistently good! We had a party of 13 for lunch and were seated in the "blue room" which was perfect for our chatty group of gals. Our waitress Madeline was awesome and made sure we were well taken care of. I had a cup of the smoked tomato basil soup and a side salad with pomegranate vinaigrette. Both were so good I would definitely recommend I wished I would've gotten a bowl of that deliciousness instead of the cup. This was not my first time there and will not be my last.

    Nancy A.

    I don't write many reviews but I am a little bit of a lasagna snob .When I have a " good lasagna experience " I like to share !! i got food to go and it was great even reheated . I had a small dinner salad also and it was delicious. Thanks for making a long work day better . The staff was also very friendly and accommodating

    Hayley N.

    I met a friend here for lunch and brought my toddler along as well. We were seated promptly and our waiter was both kind and patient. I went halfsies with my friend and ended up getting to try both the burger and the meatball sandwich. I thought both items were fairly decent and I really enjoyed the fries. The location is pretty central, so a great in-the-middle spot to meet. I look forward to returning!

    Meat lovers omelet
    Diana T.

    After church we ate at Goose120. We all ordered from the breakfast menu. The waitress, Ann, was attentive and very pleasant! Our good came out quickly and was nice and hot. The atmosphere was quiet & chill! My only complaint (minus a star) is that my asparagus omelet had more stems than edible pieces of asparagus; otherwise, everybody enjoyed their food!!!

    Sausage Stuffed Shrooms
    Malika C.

    This is a 3.5 for me. The food was good but for the price it left me a little disappointed. I tried the vodka chicken and stuffed mushroom sausage appetizer. The stuffed mushrooms came in a soup container and filled with liquid. I have NEVER seen them served this way. It just be like this for delivery but it was strange to me. The sauce was good though and they were tasty but they were very expensive for what they were. I believe almost $18... for an appetizer. The Vodka Chicken was pretty good too but I felt like the chicken did not have much char and felt a little underwhelming. It needed another minute or two to develop some flavor. The chicken was extremely lacking. Portion wise it wasn't even full of pasta, it was very little pasta for again a very steep price of $30 or so. I am sure the other food is also pretty good but I just don't see this food as worthy of the price tags they are assigning to them. If it was another $5 cheaper then what it is I would say it would be a decent place to go to.. but for now, I'd probably skip returning.

    Prosciutto salad, add Salmon
    Jana J.

    Updating my review as I attended the Omaha restaurant week and it was great! $30 for 3 courses. The meal was just the right size for me, although my boyfriend was still hungry after. Salmon was great, and the desserts were fantastic. Nothing was bad, those were just my favorite s! I would definitely come back for this as I think it was a great price point for what you get. And amazing service as always!

    Potato Gnocchi
    Katie N.

    I had heard a lot about Goose120 on social media, so I was excited to try this new spot. However, based on the food, service, and general vibe of the place, I will not be back. We started by ordering two bread baskets and an order of the brussels sprouts. After about 20 minutes, our server brings out two charcuterie boards. We told him we didn't order this, we ordered the bread basket (an almost $40 difference in total.) He was quick to apologize and left the boards for us to eat, as well. This was great until we got the check and saw the charcuterie boards remained on the tab; this was remedied, but annoying. The brussels sprouts were not good. They looked incredible, but the flavor was odd/overly salty and the sprouts themselves tasted undercooked and hard. The bread basket ended up being delicious. It look a LONG time to get our meals. We had been there for over an hour by the time our food came out. I had the potato gnocchi with pesto. It was good, but not great. That seemed to be the consensus of every member of our party; the food was good, but it would have been as good if I made it myself. There was nothing spectacular about it. We finished with dessert of tiramisu and hazelnut creme brulee. Both desserts tasted like they had been taken out of the freezer and not left to sit long enough before being served. The tiramisu was severely lacking in coffee flavor and the ladyfingers were dry. The creme brulee had a delicious flavor, but the custard was thick and solid. Note that there are no offerings for birthdays. What really disappointed me was the service. Not only was it slow, but we also rarely saw our server. I would have liked to order a second drink once we started dinner, but we didn't see our server again until the check came out. With so many fabulous eateries around Omaha, I cannot say I will ever return here or recommend this spot to someone.

    Cocktails
    Rose P.

    We love this place! They have an amazing brunch menu, and the deal on bottomless mimosas is the best. The servers are always nice and the dining area is pretty. We're always coming back

    Ribeye
    Christine H.

    We recently dined in to celebrate my moms birthday and all enjoyed our meals. We started with sausage stuffed mushrooms which were good but topped with a chunk of buffalo mozzarella that was not melted, which was a bit odd to me. We sampled a bit of everything for mains -steak, pasta, burgers, etc. my ribeye was huge and perfectly cooked. The consensus of our table was that all of the meals were really good, but not necessarily "great." I love the location, our server was attentive and I enjoyed the drink list. It's a nice addition to this part of Omaha.

    Chicken sandwich
    Meg B.

    I came in for a Friday lunch with friends and were treated to a delighted afternoon meal. Our server Kenzie was so sweet and extremely attentive. We never had an empty glass. We recommended some great appetizers, and I really enjoyed the bruschetta. It's little crunchier than say the Stokin' Goat's but I really enjoyed the dressing on the arugala. I opted for the salami sandwich and it was GREAT. My palate isn't super seasoned but I swear one of the pieces of meat is bologna, but has a super Italian name. The fries were good, theyre thin and not crispy, but not soggy. I really enjoyed my entire experience here!

    Oil.  WD40 maybe?

    See all

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alex J.
    130
    1
    0

    22 days ago

    Business owner information

    Photo of John W.

    John W.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sara C.
    127
    902
    11160

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of John W.

    John W.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sue W.
    7
    43
    2

    10 months ago

    Food was delicious. Waitress was fantastic. Love the goose pictures on the walls make the place fun.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 10
    Thanks 0
    Love this 5
    Oh no 1

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike S.
    100
    47
    122

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John B.
    29
    24
    0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Great food, great service, nice environment! Yum! Excellent wine list. We love this restaurant.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Manager ..

    Manager ..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Goose120 Reviews in Other Languages

    Ask the Community - Goose120

    What are the prices like?

    Moderate to high

    View All 2 Questions

    You might also consider

    Spezia - Beef Burgundy

    Spezia

    4.2(541 reviews)
    5.3 mi
    $$$

    Don't ask me how to pronounce it. No one seems to know…read more There is something about Spezia that is so welcoming. No wonder it's always packed. Friendly service, comfy setting, and oh yeah - the food! Unfortunately for me, there is too much seafood on the menu but there's always something. People rave about the seafood dishes so I'll trust them and say it must be good. I'm just not into it. On this visit, we each ordered a cocktail. I decided to try the lemon martini which I never order and OH MY GOODNESS. It was awesome! They nailed it. The limoncello brought it home. My dining partner had a dirty martini and was satisfied as well. We enjoyed a Spezia salad which featured mixed greens, prosciutto, tomato, Kalamata olives, and a house vinaigrette. It all combined so well. The lettuce was wonderfully fresh, no need to pick out rotting leaves like some places. The dressing was simply light and delish. We shared a plate of spaghetti. You get several options to add to it. The grilled spicy Italian sausage sounded good. I'm not sure which was better. The sausage or the marinara sauce. Both were soooooo good!! The sausage was truly grilled and spicy and just amazing, and it was not greasy either. The marinara sauce challenged my own that I make at home. We devoured that plate of spaghetti which was big enough to share. I forgot to take a picture as it was served so I am sharing a tight shot of half the order after we divided it.

    Spezia, you let me down!…read more Our waiter struggled to keep up with the dinner rush. We arrived for our reservation and were seated at 6:40 where we weren't greeted by our waiter for quite awhile. It took a long time to get our drinks and I had to ask for bread so we decided to skip appetizers and go straight to our entree. When ordering the entree our waiter said "and which salad would you like?" And then listed the salad options. Normally when ordering a main and the waiter says which salad do you want that's because the salad comes with the meal. Nope. We were charged $11 per salad that we didn't even really want. The salads were your average side salad, but thankfully had good dressings. We hadn't brought up salads, the waiter did when we ordered our entree. So we were disappointed to have $20+ in salads that we didn't request until the waiter offered them. Our salads were finished for at least 15 minutes before our main entree came out at about 7:30, nearly an hour after we had been seated. My shrimp scampi was good, the broccolini was a touch under cooked but the flavors were still good, and the shrimp was surprisingly large in size and cooked exactly how it should be. Had we been served quicker and not offered things that didn't come with our meal when ordering our meal we may have been happier, hard to say. The table next to us was sat about 10 minute after us and had a different waitress. They received their entire meal (including bread & apps) and left before we were offered dessert. The food is good, I won't discredit that at all. But when coming to a restaurant like this you are expecting a level of service that we just didn't get. I'm sure we'll try again in the future and if service is better I will definitely update my review but for now, this was a let down of a birthday dinner.

    Photos
    Spezia - Indoor dinning

    Indoor dinning

    Spezia - Starter rolls

    Starter rolls

    Spezia - Spezia Tiramisu

    See all

    Spezia Tiramisu

    Vincenzo's Ristorante - Salmon dish that was phenomenal. I added capers and boy did they add capers!

    Vincenzo's Ristorante

    3.4(193 reviews)
    3.6 miWest Omaha
    $$

    Vincenzo's is easily the best Italian food in Omaha, hands down. The food was absolutely fantastic…read more Every dish was flavorful, well prepared, and clearly made with care. For the quality you get, the prices are hard to beat, which makes the experience even better. The ambiance is warm and classic, exactly what you would hope for in a traditional Italian restaurant. It feels authentic and comfortable. Service was fair overall, but they were extremely busy when we visited. Our server was clearly working hard and doing their best to keep up, which I appreciated. On peak nights this place fills up quickly, so reservations are definitely recommended. If you are looking for great Italian food in Omaha, Vincenzo's should be at the top of your list.

    Vincenzo's nails that classic old‑movie Italian vibe. Warm, cozy, and instantly inviting. Service…read morewas grade‑A the whole night. We started off with the garlic cheese bread. This is a MUST HAVE, I repeat a must‑have. Perfect crisp outside, soft inside, next‑level cheese pull, and that garlic drizzle seals the deal. I could've eaten just that and left happy. For the main course, I had the penne bolognese fiorna, and it was flawless (rich, fresh, and a generous portion). My better half went for the Big Vinny Combo (chicken parmigiana, fettuccine Alfredo, baked lasagna). Everything hit except the Alfredo needing a touch more salt... though she definitely didn't need any help enjoying those glasses of wine. The kiddo crushed her cavatappi with shrimp -- fork never stopped moving, and she couldn't stop talking about how good it was. Though it could be considered slightly pricey, it's absolutely worth it. I'll definitely be back.

    Photos
    Vincenzo's Ristorante - Outside

    Outside

    Vincenzo's Ristorante - Nonna's Polpette

    Nonna's Polpette

    Vincenzo's Ristorante - Lavender mule

    See all

    Lavender mule

    Biaggi's Ristorante Italiano - Bread

    Biaggi's Ristorante Italiano

    3.8(249 reviews)
    1.6 miWest Omaha
    $$

    I hadn't been to Biaggis in a while, so I was excited to revisit…read more With temps in the 90s outside, we were dressed for summer, and were greeted with a frosty blast when we walked in. No worries though, once seated temps seem to regulate better. Service was a little slow, but we weren't in a rush. Bread and olive oil were a delight. The bread was soft with a nice crust, and it's just a little nosh until meals are served. I had the fettuccine with lobster, which had a sauce lighter than Alfredo, but thicker than broth. There was plenty of lobster sprinkled across the black pasta, with good flavor, not overcooked. With a normal appetite and not overindulging in bread, the serving size is just right. No leftovers. Overall, it seems like carb loading -- no veggies, no salad, lots of starch. Price for dinner is not too high, though cocktails are a little rich, but also very flavorful. I had an Old Fashioned that was fantastic! It's not too loud and the crowd was diverse -- families early on, first dates and couples later. Try it!

    First time hear but will return. I tend to try more local places than chains but glad I came. Tried…read morethe half order of shrimp scampi pasta on chef's special menu for Feb 2026. It was light and fresh and just what I was looking for. I don't eat a lot so this was still more than I could handle. Olive oil dipping service was also so tasty. Can't wait to see what's on special next time!

    Photos
    Biaggi's Ristorante Italiano - Entrance area

    Entrance area

    Biaggi's Ristorante Italiano - Lobster pasta

    Lobster pasta

    Biaggi's Ristorante Italiano - Old fashioned/strawberry basil martini

    See all

    Old fashioned/strawberry basil martini

    Via Farina Downtown - Fratello Pizza

    Via Farina Downtown

    4.2(551 reviews)
    9.2 mi
    $$

    We worked up a big appetite after spending the day at the Omaha zoo. Plus the hubby wanted pizza!…read moreThanks to Yelp for this find, it was only a 8-minute drive from the zoo. We started off with happy hour drinks and calamari. The lemonchello and Negroni are strong!!! You've been warned! The calamari was surprisingly delicious. It didn't have a fishy taste, the breading was thin, tasty and yummy. The sauces it came with were also bomb. It had a nice kick along with pickled peppers that I could eat by itself. Now to the stars of the show -- margherita and pepperoni pizza. Wow. It almost felt like our taste buds were transported to Italy after the first few bites. Both of these pizzas were on the happy hour menu. I strongly recommend getting them if you're in a pizza mood. From the fresh dough, to fresh cheese and marinara sauce.. these pizzas alone are a huge reason we will come back. Our daughter had the buttered noodles which were also tasty. Our server was great, food came out in a timely manner. The space itself is clean and cozy. There is a bar, plus indoor and outdoor seating. Thanks to the Via Farina team for a fantastic dinner experience!

    The food was genuinely great. The pizza had a light crust with the perfect amount of char, and the…read morefocaccia was amazing. Based on the food alone, this easily could have been a 4-star experience. Unfortunately, the service made us feel like we were an inconvenience from the moment we walked in. We didn't have a reservation, and I completely understand that it was a Friday around 6 p.m. in a small restaurant near the Old Market. We fully expected we might have to wait. Instead, we were told, "Well, all I have is this table for two, but I need it by 7." It was about 5:45, so we said that was totally fine and we'd easily be finished by then. From that point on, though, it felt like the clock was ticking. We were seated and immediately given water, which was great, but we already felt rushed so we quickly chose a pizza and focaccia to split. Once the food arrived, the check-ins became frequent enough that it was hard not to notice. As soon as we took the last piece of focaccia, the board was whisked away. As soon as we took the last piece of pizza, that was cleared too. The check came almost immediately. We were in and out in about 30 minutes...roughly 45 minutes before they actually needed the table. Take that for what it's worth, positive or negative. I want to give a lot of grace because it was a busy Friday night, but the overall atmosphere from the service, including a hostess who seemed visibly unhappy much of the time, kept this from being a four-star experience for us. The food is absolutely worth having again, but next time we'd probably choose carryout so we can enjoy it without feeling like a nuisance for being there.

    Photos
    Via Farina Downtown
    Via Farina Downtown - Tajarin pasta and fratello pizza

    Tajarin pasta and fratello pizza

    Via Farina Downtown - Pineapple-Cherry shrub

    See all

    Pineapple-Cherry shrub

    Dante - Squid ink taglierini & crab

    Dante

    3.9(408 reviews)
    5.0 miWest Omaha
    $$

    This is such a fun and intimate local restaurant. The vibe is a bit moody, but not dark. I loved…read morethe decor in the bathroom especially, it is so unique! This spot is known for their pizza and pasta, but I enjoyed a salad. Everything is very fresh, and all the ingredients reflect this! The salad was delicious, and well put together. I would definitely get this again! I would love to come back for dinner, and get something a bit heavier next time!

    Dining out with a 3-month-old and a 2-year-old can be stressful, but Dante made it feel effortless…read more Jen greeted us and quickly got us seated, graciously accommodating our oversized stroller without making us feel like we were in the way. That first impression matters. Our server Paul was a true professional. The best way I can describe him is that he represents what hospitality should be. Attentive without hovering, knowledgeable without being pretentious, and genuinely invested in making sure we had a great experience. His wine recommendation of a Barbera d'Asti with the braised beef completely surprised me in the best way. What really impressed me was Jen checking back in after seating us to help get our toddler's order in quickly. She read the situation perfectly while we were managing both kids. That awareness is what separates good service from great service. Highlights from dinner: Squid ink tagliarini with crab (fantastic depth of flavor) Braised beef (comforting and refined at the same time) Pizza that made our 2-year-old very happy Excellent wine guidance from Paul The service honestly reminded me of Michelin experiences I've had -- not because of formality, but because of how intentional and thoughtful everything felt. This was hands down one of the best restaurant experiences I've had in Omaha.

    Photos
    Dante
    Dante - Prosciutto di San Daniele & Taglioni

    Prosciutto di San Daniele & Taglioni

    Dante - Old fashioned

    See all

    Old fashioned

    Goose120 - italian - Updated August 2026

    Loading...
    Loading...
    Loading...