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    GoPuff

    2.6 (5 reviews)

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    No Frill Bar and Grill

    No Frill Bar and Grill

    4.4
    (1.1k reviews)
    0.8 mi
    $$

    It has been nearly three weeks; I can stop thinking about No Frill Bar and Grill…read more I'm a military spouse, so I know my time in Hampton Roads is coming to an end soon. I visited a Hampton Roads Restaurant group on FB and asked if someone was visiting from out of town: What is your go-to place to take them? Out of 90+ comments, No Frill Bar and Grill was mentioned the most - six times! So when I finally had a day off and some other business to tend to in Norfolk, it was the perfect excuse to finally try them. No Frill Bar and Grill has been open for nearly 30 years by Jerry Meltsner. Jerry's nephew Jon Kliner helps co-own and manage operations. It originally opened on Tidewater Drive, but the space didn't allow for much growth - 10 years later, he moved to a location off Colley Avenue and Spotswood Avenue. Growth continued, moving from counter service to table service. The second location, at 1620 Laskin Road in Virginia Beach, opened in 2005. The restaurant's longevity stems from quality, consistency, price, service, and staff who genuinely care about the business and serving the community. I asked the server for her opinion on two options - Salmon, Shrimp and grits won. The dish was incredible: lightly blackened salmon, for once blackened food that doesn't just taste like salt. I don't dine with the swine, so I asked for no andouille sausage. The sautéed shrimp, caramelized onions, tomatoes, and spinach simmered in Norfolk Canyon ale sauce over cheesy grits and Boursin lavash cracker. The cheesy grits were smooth, and the Boursin lavash cracker was a nice touch. The Boursin added extra creaminess to the meal. The cracker wasn't really a cracker - more like little toasted bread. After this first meal, I know two things for sure: 1. I definitely understand why it is such a local favorite, and 2. I will be back.

    My husband and I enjoy No Frill when you're in the mood for just that -- no frill, laid back, good…read morecomfort food. the portions are huge and it's always consistent. The service is always great and the hosts/servers are always friendly. Our go to is the meatloaf. when you're looking for a good ol' comfort food - that's the best. They also have amazing desserts that are worth a try. We found this restaurant good for families (including our toddler)! Food was toddler approved!

    Photos
    Inside No Frill - Norfolk
    Inside No Frill - Norfolk
    No Frill Bar and Grill
    Club sandwich

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    Club sandwich
    Freemason Abbey Restaurant

    Freemason Abbey Restaurant

    4.1
    (1k reviews)
    0.8 mi
    $$

    Came to Freemason abbey for the first time for lunch and absolutely enjoyed…read more Inside, it looks like an older building, full of history, but still nice. We had a reservation, so we were seated immediately upon arrival. It was fairly empty in there as it was lunch time. Once seated, the waiter took our drink orders and bought out complimentary bread and butter which was so good! I wasn't super hungry so i got the soup and salad combo. I was told they are known for their she crab soup, and now, i see why! It was so good. There was plenty of crab meat in the soup as well. I wasn't a fan of the bread/cracker in the soup, but the soup itself was a 10/10.

    I have been wanting to try this place for awhile and my experience was average to say the least…read more The ambience is very intresting because of its previous usage as a church. There a lot of historical artifacts and decorations that show me what it was like before this place was a restaurant. My service was alright but not bad. My server was all over the place despite the restaurant not being really busy. It took awhile for me to get my food and place in my orders. But my server was very nice and friendly. I do wish when it came to deserts that they had a menu for the items. The food was very decent for me to say. The calamari was pretty good when I put in the marinara sauce. The French dip was pretty bland however despite using the sauce. I found the moose chocolate cake very intresting and it goes well with the whipped cream. Postivies ( plus other thoughts) 1. Some of the food was good 2. Intresting atmosphere. 3. Parking was not a issue. 4. Server was very nice. 5. Decent price for a full meal Negatives 1. Service was slow despite there being less people. 2. French dip was bland. 3. Lack of anything desert menu.

    Photos
    Interior.
    Interior.
    Herb Butter Steak Pasta
    Herb Butter Steak Pasta
    The Curse

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    The Curse
    80/20 Burger Bar

    80/20 Burger Bar

    3.7
    (759 reviews)
    0.4 mi
    $$

    Great gourmet burger options! I had the French Dip, which was divine!…read more Fries are crispy and fantastic. Everyone was vey happy, especially those in the party who ordered the spiciest burger on the menu. (MAYBE it had Reaper or Ghost, but I don't recall. ) Definitely a pub feel, but not obnoxious and still great for non-drinkers like me. Excellent option for non-chain burgers. Ours was a business trip group of 10, and it was a great venue for casually meeting co-workers, many of whom had never met.

    Large tavern-style space with lots of wood throughout the interior. I happened to go on Jeopardy…read morenight (Wednesdays from 7:30-9:30), which seemed to draw a pretty good crowd. Everyone plays on their phones through a QR code, so the room stays pretty calm. No shouting answers or chaos, just a lot of people quietly locked into trivia. I was seated immediately and ordered The Big Cheese burger. At first glance, it looked promising. The beef seemed like quality meat and not a frozen hockey puck. The vegetables were also very fresh. No sad, limp lettuce or those weird mushy tomato slices some places try to pass off as fresh. But here's where things went sideways: the patty had almost no flavor. I'm honestly not convinced it met salt at any point during its journey to the plate. It wasn't bad, just noticeably under-seasoned. For a place that positions itself as a serious burger spot, seasoning the meat feels like Burger 101. The fries were good. They offer different seasoning options, but I kept it simple with salt and pepper. I also ordered the Cheerwine sangria, which sounded like it would be something special. In reality, it mostly tasted like regular sangria that someone carbonated. Not bad, just not particularly interesting. Service was friendly and quick, which I appreciated. Overall, the meal was fine. But when your whole mission is basically "we're the burger experts," it's a little surprising when the burger tastes like the seasoning got left in the kitchen.

    Photos
    Inside bathroom
    Inside bathroom
    Cinnamon Roll Pancake. Follow @LaVida_757 on instagram for more
    Cinnamon Roll Pancake. Follow @LaVida_757 on instagram for more
    80/20 Burger Bar

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    The Restaurant at Four Eleven York

    The Restaurant at Four Eleven York

    4.5
    (133 reviews)
    0.8 mi

    Located near Ghent and downtown Norfolk, this restaurant was a really pleasant find. The parking…read morelot is small, but we had no trouble finding street parking nearby. It was a little chilly tonight, but I imagine the outdoor seating would be perfect on a warmer evening. We didn't have a reservation, but luckily we were seated within seconds. The space itself is on the smaller side, but it's thoughtfully designed and perfect for a cozy date night. Every employee who passed by greeted us, which made the atmosphere feel especially welcoming. We started with the octopus, served with potato foam, pickled pear, and chorizo. For entrées, he ordered the duck and I had the pork bolognese. Both dishes were full of flavor and cooked perfectly. We also ordered drinks. I do wish they had come out a bit earlier so we could enjoy them sooner, but the selection was impressive. We chose the bartender's choice, which was a really fun experience. The waitress asks a few questions, and based on your answers the bartender creates a drink they think you'll love. We were too full for dessert, though they did offer four different options. Overall, we were really happy we tried this restaurant and will definitely be back.

    Had dinner at Four Eleven York and sat on the patio, which was such a nice vibe--relaxed but still…read morefelt a little special. Started with the oysters, super fresh. The octopus was probably my favorite--really tender and full of flavor. I had the salmon for my main and it was cooked perfectly and everything on the plate worked well together. Service was great without being over the top. Overall just a really solid dinner spot in Norfolk, would definitely go back

    Photos
    Inside
    Inside
    Brussels and octopus app
    Brussels and octopus app
    French 0 mocktail-delicious!

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    French 0 mocktail-delicious!
    508 Locals

    508 Locals

    4.3
    (35 reviews)
    1.3 mi

    My reservations fell through at a different location, and I came about this restaurant online. Most…read moreplaces were booked on a Saturday night. However, I called 508 locals to see if they had any availability. The hostess told us to come on through. When I pulled up it wasn't too busy. They were welcoming and sat us right away. We had an awesome waiter. Judging from his accent, he was from Ireland. He was great. Very enthusiastic and attentive. I was pretty hungry. I ordered the crab cakes (great sauce and aioli), Brussels (hot honey with goat cheese and cranberries), junglebird drink (delicious, it wasn't overly sweet), and ribeye. All delicious. I was not disappointed. It was such a chill place. It wasn't overly loud. It was clean. I recommend.

    So we have been here twice now. I'm going to give each one separately:…read moreFirst time: Came in after a VA Stage show so kinda late. Sat at the bar. Service was absolutely awesome. Bartender was incredibly attentive for having a full bar. We each had 2 different cocktails and both were distinctive and excellently crafted. We had shared a couple of the small plates and enjoyed them both. We enjoyed the place so much that we decided to come back with a group of 14 for All Lovers Eve. Second time: Made the reservation with ease. If you've ever made a group reservation you know how complicated some places make it. This was a large group and they were short handed. This lead to a slower service which actually worked out well for our group. We didn't mind the gaps. They put us in their back room (hint - GREAT for groups) there was a little confusion with the order to include an extra dish we didn't order. We still ate it and paid for it though. The staff was great with our large and rather disruptive group. The food was all excellent (local oysters on the half shell and the apple desert were my highlights). Multiple cocktails that were all wonderful. My only real negative was that there was a $50 "loyalty club " charge that was never mentioned and I didn't even notice on the $1200.00 bill. This is, I believe, some sort of credit card fee. Both times were good. Both times staff were wonderful. Both times we were comfortable. Give the place a try. I don't think you will regret it.

    Photos
    508 Locals
    Salted caramel pecan cheesecake
    Salted caramel pecan cheesecake
    Espresso martini, not too creamy or sweet, very coffee forward and delicious!

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    Espresso martini, not too creamy or sweet, very coffee forward and delicious!

    GoPuff - tradamerican - Updated August 2026

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