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    GRAY TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - Gray Tavern

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    Megan A.

    Lovely place to hang out in the evening. Great music and not very loud. Their customer service is amazing especially Paulina . We tried the mushroom tacos, so good..!

    Salmon Benedict with fruits and country style potatoes
    Ema S.

    Fantastic service and the food was delicious! We had a reservation for 6 indoors - note that groups 7+ will be seated outside in the patio. Indoor space is quite small but cozy. Our only hiccup was that their cocktails were STRONG for a brunch.

    Coffee
    Sol S.

    Such a cute calm place honestly was super surprised at how freshly made everything was. Everything came out as it was ready super yummy, the meatballs were my favorite. The staff is super friendly would recommend

    Mac & cheese
    Sam B.

    My friend and I met at Gray Tavern for dinner and drinks after work. This place has great vibes. It felt like we were in a chic LA restaurant without actually having to go to dtla (which I avoid at all costs now. Lol). The outdoor patio was lovely. The cocktails were good. Our appetizer was amazing. Cooked with lemon, Greek yogurt, mint, red onion, and roasted garlic, the crispy cauliflower was quite possibly the best cauliflower dish I have ever had. Sadly, the mac and cheese was bland and unimpressive in comparison. Nevertheless, everything else was a hit and the mac and cheese was the only miss, hence the 4 stars. ****************** My Ratings: 1 Star: Terrible; just thinking about it makes me angry. 2 Stars: Wasn't a fan so Not likely to return. 3 Stars: Meh. Average. Might return if others drag me. 4 Stars: Yum! Likely to return. 5 Stars: Amazing! Would plan my day around it.

    Outside

    Solid neighborhood tavern. Good drinks, decent prices, no weird attitude. I had their burger with fries -- nothing fancy, just done right. The draft beer selection could be bigger, but what they had was cold and fresh. Crowd was mixed -- some regulars, some people just stopping in. Music wasn't too loud, which I appreciated. Service was quick and laid-back. Nothing mind-blowing, but exactly what you want from a local bar: decent food, solid drinks, no drama. Would come back.

    Shrimp tacos
    Maddy M.

    Great drinks and great food! Love the outdoor patio vibes too. I came here with a girlfriend for some drinks and food and was super impressed. Our waitress Sydney was SO friendly and provided great service. We ordered french fries, wings, and shrimp tacos. The food was so good! The shrimp in the tacos was juicy and cooked well. Also loved the guac on top. The wings were not your typical buffalo wings, they were almost sweet and spicy. I really enjoyed them. Fries were great to share as the portion was pretty large. I would come back here just for drinks and vibes. On a weekday evening is was super chill, but I have seen it get busy on weekends. I am definitely going to make this my new spot to grab drinks with friends. I am looking forward to coming back and trying more of their food!

    GRILLED ROMAINE Shaved Grana Padano, Creamy Caesar Dressing & Bacon-Garlic-Herbed Pangrattato
    Nathan U.

    Menu rehauled with lots new that's thankfully not the same gastropub dishes you see everywhere! Cheese Fondue - Nervous it would be simple and heavy/greasy, but holy cow it's way better! Uncscious and cozy, but balanced. Meatballs - No complaints. Tender, well seasoned, with light herb and spice. Well done and comforting homey vibes, if not groundbreaking. Curious if it could be jazzed up/more unique. Tartare Quartet - Love trying a variety of small things! Tomato was deceptively simple until basil cames in and ended on a curious umami note I can't peg. Beef is balanced by cornichons. Tuna has mango and truffle, which is not overdone. Mushroom has big mushroom flavor with melted cheese. An attractive spread with lots of fun, different things to try. Happy to come back and keep exploring the new menu!

    Mark J.

    Stopped by for a drink on our way home on a Sunday. Decor inside is really nice. The music selection was really good especially if you have a penchant for 80's tunes! The Bart was super friendly and the beer was really good. Will be back.

    Drinks
    Tara L.

    Went to the grand reopening of this bar and I have high hopes for this place. The bar manager Sydney - who was really nice said they were under a new owner and he's made some great changes so far. I love the vibes of this place. It has a nice ambiance and outdoor seating. I tried the Passionfruit marg-tini that was good and the salsa they have with the chips was really good too. We tried little bites of things during the reopening but not sure which items were on their actual menu. But I'll definitely be back.

    Bloody Mary

    I mean really?!?! BRUNCH was off the hook! Bloody Mary was perfect. Ricotta Pancakes and eggs to die for! Can't wait to come back and make my way thru the menu! Service and vibe were on point!

    Drink menu
    Jennifer O.

    Not sure if it was an off night because of the rain, but Gray Tavern wasn't what we were expecting. We walked into an empty bar with the football game loudly on. It was kind of awkward for us because we thought (according to the reviews) that the environment would be a bit more of a toned down, cozy type of experience. My husband ordered a beer ($9) and I got the Oaxacan Fall ($15), which was basically a mezcal old fashioned with earl grey syrup. The cocktail was actually quite interesting and tasty. FYI they don't have happy hour on the weekends, which was a little disappointing because that's what's on the online menu. The ones in the photos are up to date. I'm inclined to give them another try at some point.

    Outside
    Sarah D.

    Had a great time visiting Gray Tavern. The patio out the back is a really nice chill vibe to hang with friends or a low key date night. The service seemed to have been on the slower side. With a couple more staff it can certainly alleviate stress on staff and a more efficient service for guests. The drinks were well made and flavorful. The smoked salmon flatbread could have done with some capers, lemon juice or balsamic glaze to give it a salty or vinegar kick. The seared salmon was really nice as was the crispy cauliflower. Parking is either street or you can park in the Ralph's parking lot across the street. Definitely a cute little gem worth checking out if you're in the area!

    Meatball Hot Starter

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    The wings and meatballs are where it's at! Low key vibe with great bites. And great service!

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    Page 1 of 8

    Gray Tavern Reviews in Other Languages

    Ask the Community - Gray Tavern

    Are non service dogs still allowed inside?

    Is the outdoor patio covered?

    No, it isn't. They have heaters if that's helpful.

    Do you rent your patio for private events ? And if you do, do you provide alcoholic drinks and food for such event?

    Yes, we rent our patio for private events + drinks and food can be discussed depending on the size of your party. Please give us a call (818.358.2363) or feel free to email us (info@graytavern.com) with your request.… 

    Is the full menu now available or only a limited menu? What does the limited have? Hoping for chicken or fish options

    Full menu is available.

    Any gluten free options?

    Not at the moment however, we will definitely take this into consideration.

    Do you have any vegan options?

    We do not offer full vegan options at this time however, we do have vegetarian options.

    Do you have happy hour on the weekend?

    Yes. Happy Hour is Tuesday - Sunday from 4:00 pm - 6:00 pm. In addition, we've recently added a Happy Hour food menu!… 

    What time do you stop serving the full menu?

    We stop serving the full menu at 10pm but the bar is open until 11pm. Can't wait to see you all!

    When is happy hour?

    [Update 2021] Happy Hour (drinks & food options) Tuesday - Sunday from 4 pm - 6 pm. Happy Hour (drinks only) 9 pm - 11 pm.

    Is the mimosa bottonless during brunch?

    No. Our Brunch Mimosas are by the bottle. 🍾

    Is there a happy hour on Saturday?

    Yes. Happy Hour is Tuesday - Sunday from 4:00 pm - 6:00 pm. In addition, we've recently added a Happy Hour food menu!… 

    What types of cured meats do you have and what kind of gin selection do you have? Thanks!

    Currently, we are not offering cured meats. Since our recent reopening (due to COVID-19), we have launched a soft menu (fully renovated menu pending). See our full menu & drinks at Graytavern.com.… 

    View All 13 Questions

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    Girl & The Goat

    4.4(2.5k reviews)
    10.4 miArts District, Downtown

    We came for Dine LA, and this was way above my expectations. I knew it would be a chef-y place,…read morebut I didn't expect to love my meal so much. Dinner was $70 per person and consisted entirely of shared plates. It turned out to be plenty of food. We started with the roasted shishito peppers and the crispy pork belly. That pork belly was the best dish of the night - absolutely delicious. Next came the chickpea fritters, which were also really good. The roasted beet salad was up next. I hate beets. But I still liked this. I wouldn't order it again because, yeah, I really don't like beets. But if you like them even a little, you should get this. I actually ate several bites of this, and it was nice. The Sichuan Chili Bass presented a similar situation as I don't really like fish - but again, I ate this and it was quite tasty. Dessert was a "s'mores" situation - a messy, glorious bowl of chocolate, meringue, graham cracker crunch and strawberries. Service was awesome - perfectly pacing the meal. My friend had a couple of cocktails which were gorgeous. And the room is lovely and light. I don't love the neighborhood and parking can be tough. I definitely would come early unless you're taking a taxi. Genuinely surprised how much I liked this meal. Everything was very well done and clearly made with care without seeming fussy or too precious. Highly recommend and would definitely come back. This is a place to take your out-of-town friends to.

    Girl & the Goat has been on my list mostly because I pass by it all the time and it always seems…read morepacked, so I finally decided to see what the hype was about. We made a reservation through OpenTable and arrived about 5 minutes early. They were able to seat us pretty quickly, so the whole check-in process was easy. The restaurant itself is beautiful and spacious, with tall ceilings and plenty of plants. At night, the lighting is moodier and gives the whole space a warm, buzzy atmosphere. Unfortunately, the restaurant itself was also literally warm lol. It wasn't unbearably hot, but definitely warmer than comfortable, especially while eating something like curry. Granted, it was 95°F+ outside that day, so maybe the AC was just fighting for its life. We ordered: * Goat liver mousse * Wood-fired broccoli * Pickled pepper blueberry cornbread * Lamb curry Surprisingly, I think the wood-fired broccoli was my favorite dish of the night. It had a really nice char with a slight tanginess that kept me going back for more. The cornbread and goat liver mousse were both just okay for me. I wanted the cornbread to be richer and more buttery, and the blueberry didn't come through nearly as much as I expected. The goat liver mousse was fine, but weirdly I almost wanted it to taste more like goat? For something centered around goat liver, the flavor felt pretty tame. The lamb curry had a nice curry flavor, but it was missing the depth and complexity I've had in really good curries. There also wasn't much actual lamb in the dish, which made it even harder for it to stand out. Overall, nothing we had was particularly bad, but aside from the broccoli, nothing made me think, "I need to eat this again." The space and interior honestly left a stronger impression on me than the food. Maybe we just didn't order the right dishes, because this place is clearly popular; but with so many other restaurants in the Arts District, I don't see myself choosing Girl & the Goat over them for a return visit.

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    The Rising Sun - Crispy Chicken Sliders

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    4.2(184 reviews)
    10.5 miArts District, Downtown
    $$

    Very nice hidden gem here, it's located off the beaten path, romantic and whimsical with a…read moregoth-like feel. I tried the beignets and they were really tasty, server was attentive and a good looking crowd showed up for "The Obscure" reserved seating for tasting and I was told mocktails if you're not into the spirits of that sort.

    If you've ever wondered what would happen if a chill LA patio and a New Orleans street parade had a…read morebaby, The Rising Sun is exactly that child, and it's thriving. The outdoor patio feels like you accidentally wandered into a breezy corner of the French Quarter. Warm lights, casual seating, and that "kick back and stay awhile" energy. Ordering through the app and picking up at the window makes you feel like you're part of a secret club, the kind where the password is "extra napkins, please." * Chicken Po' Boy, WOW...This thing is stacked. Crispy chicken, tangy sauce, and bread that holds everything together like it's doing core workouts. It's messy in the best way, the kind of sandwich that demands respect and maybe a bib. * Fully Loaded Cajun Tots, These tots don't play around. They show up dressed to impress, cheese, toppings, flavor, the whole squad. It's basically a tiny potato block party, and you're invited. * Beignets, very delicious, crispy on the outside, soft on the inside, and dusted with enough powdered sugar to make you question your laundry choices. One bite and suddenly you're hearing jazz horns in the distance. Their coffee game....Dangerously good. My boogie coffee drink - latter came out smooth, sweet, and caffeinated enough to make me consider running around the block a few times. It's the kind of drink that makes you shimmy in your seat and say, "Yeah... life is good." This place nails the New Orleans vibe without trying too hard. Great food, fun energy, and a patio that makes you forget you're in LA traffic territory. Come hungry, come curious, and definitely come ready for powdered sugar on your shirt. Miguel C.

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    The Rising Sun - Beef burger sliders

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    Verve Coffee Roasters - Coffee gases..

    Verve Coffee Roasters

    4.0(568 reviews)
    10.4 miArts District, Downtown
    $$

    OAT MILK LATTE ICED:…read more -- nice balance of creaminess and boldness, maybe just a tad bolder than I like but very good -- quality java, nearly bought a sack -- very smooth -- not sour, nor bitter RATING = A Great interior design inside. So very modern LA. Street parking is vague and leaves you wondering if you will earn a ticket. There is a reference to "permit", but nothing was crystal clear as I recall.

    Hello! Just…read moreupdating my previous review. My wife and I live and work in the neighborhood and we've been coming here for almost 2 years. The coffee is incredible. I get the Purple Fruit and Wilder Blend pour over and my wife gets the Purple Fruit as well. She also drinks the mocha, peppermint tea or Moroccan ice tea... About a month ago, one of the managers here Jason introduced me to these drinks so I bought the Purple Fruit beans and a pour over kit and started drinking it at home in the mornings since we both get up early. My wife tried it and she loved it. She asked me to get a few bags incase they run out so I did! I buy Verve coffee for my team and people in our building all the time. I enjoy buying good coffee for others as much as I enjoy drinking it myself. Their lattes and mochas are really good too. I also bought some beans for my mother in law so she can share it with her friends back home in Seoul and she said they loved it! My coffee game has been elevated and I loveeee it! Bonnie, thank you soo much for the thoughtful birthday message on the cup. She gave me the Wilder leftover on a shot cup and it was the first time I took a "shot" in 4 years. I had a nice chat with Ed about gratitude and counting our blessings. Jason and Brian have a lot of deep knowledge and experience with coffee. The team here really work hard and really know and enjoy their coffee. We are not perfect but they still strive to serve us everyday. We are truly lucky to be served by you and you make our day better whether we realize it or not. It's an experience and an adventure. It is personable and natural. Really excellent and exceptional service all around. Thank you to everyone. Jason, Brian, Ed, Matt, Anthony, Daniel, Agia, Pars, Ale, Bonnie, Kayla, Alex, Ozy and the rest of the crew. Cheers!

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    Bike Shed Moto Co - Los Angeles

    4.4(681 reviews)
    10.5 miArts District, Downtown
    $$
    Vegan friendly
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    Food, service, and ambience are all 5/5 stars! The only thing that sucked was the parking. This…read morepart of LA just sucks to park at in general. We had to park around the corner in a really disgusting area that was full of trash, dog poop and smelled really terribly of urine and sewage. That being saidddd! The Shepard's Pie was sooo good, it is my new favorite. Served in a skillet, it was a big, piping hot portion that's enough for 2 whole meals! It paired absolutely beautifully with a pint of their Bike Shed Brew. I felt like I was in London, spot on! The only thing I would add is some HP Sauce and/or Tabasco. I waited 10 years to finally check this place out and it was absolutely worth it! I'd love to bring people, my girlfriend even said it would be an amazing wedding venue, we just wish they had a better parking situation.

    My boyfriend and I first visited Bike Shed about two years ago for a friend's get-together, and we…read moreabsolutely loved it. He is definitely a bar person and really appreciates places with a great beer selection, so this spot immediately stood out to us. Fast forward to my birthday. I was dealing with the birthday blues and didn't feel like doing anything too big, but I still wanted to celebrate with a small dinner. Another restaurant I considered was completely booked, so we chose Bike Shed. Honestly, I should have made it my first choice! Booking was incredibly easy, everyone was so kind, and our table was ready as soon as we arrived. It wasn't overly crowded, which made the evening feel relaxed, and parking was easy for all of my friends. The food was amazing, and the prices were very reasonable. We all work hard for our money, and sometimes you want a great dining experience without spending more than $150 per person. Everyone had such a great time, and the entire evening was exactly what I needed for my birthday. We also had no idea Bike Shed was dog friendly! As soon as we walked in, we saw two dogs inside with their owners, which made us love the place even more. My boyfriend and I will definitely be returning. Next time, we're bringing our dogs!

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    Sampa - Kare-kare tamales

    Sampa

    4.4(727 reviews)
    10.2 miArts District, Downtown
    $$$

    Located right in the heart of the Arts District, Sampa is one of those LA restaurant that's trendy,…read morehigh‑end, and still feels warm and welcoming. The kind of spot where you walk in and immediately think, Yep... this is where you bring someone you're trying to impress. The ambience hits that perfect balance of modern, moody, and stylish, a little sexy, a little artsy, and fully date‑night certified. Service was on point the entire night, for my experience, maybe cause they know I was was going to tip very heavily. Ha ha ha. Which ai did by the way! Staff was attentive without hovering, knowledgeable without being pretentious. The team here knows the menu inside and out, and they guide you like they're curating an experience rather than just taking an order. Drinks topped off, plates cleared smoothly, pacing perfect. High‑end feel without the high‑end attitude. Let's talk about the food. Filipino Fusion Done With Swagger Ribeye Salpicao, This dish is straight-up dangerous. Tender ribeye cubes seared with garlicky, buttery goodness, the kind of salpicao that makes you rethink every bite you have. Rich, savory, and addicting. If you don't guard your plate, someone at the table will steal a piece. "Because I know I would!" Rockfish Pritong, it was crispy on the outside, flaky on the inside, and seasoned like someone's Filipino auntie whispered the secrets of life into the batter. Bright, punchy flavors with that perfect crunch. Definitely a sleeper hit. Crispy Duck Pancit, This one is wild, pancit with a crispy duck twist that somehow feels both comforting and elevated. The noodles soak up all that savory duck richness, and the crispy skin on top. Wow, a moment of silence for how good that bite is. Papaya Salad, so fresh, bright, and refreshing. A perfect palate reset between the heavier dishes. Crunchy, citrusy, and balanced, the kind of salad that actually earns its spot on the table. Grilled Eggplant Salad, smoky, silky eggplant with a char that tastes like it came straight off a backyard grill in Manila. Light but flavorful, and a great contrast to the richer plates. Pasta Palabok, a true Filipino classic reimagined. Creamy, savory palabok sauce wrapped around pasta instead of noodles, bold move, but it works. The textures are luxurious, and the flavors stay true to the original. Tare Tare Tamale, definitely one of the most creative dishes of the night. A fusion tamale with tare flavors that hit sweet, salty, and umami all at once. Soft masa, rich filling, and a flavor combo that makes you pause mid‑bite. "Mmmm hmmm!" Hamachi, so clean, fresh, and beautifully plated. The kind of hamachi that melts instantly and makes you feel fancy even if you're wearing sneakers. Of course I had my dress shoes on. It has bright citrus notes and just the right amount of heat. Sampa nails the high‑end, artsy vibe without feeling stiff. Trendy lighting, modern décor, and a soundtrack that keeps the energy fun. Perfect for date night, anniversaries, or when you want to look like you know the cool spots in LA. Sampa is Filipino fusion with confidence, bold flavors, gorgeous plating, and an atmosphere that elevates the whole night. If you're trying to impress your significant other, celebrate something special, or just treat yourself to a killer meal in the Arts District, this place delivers. "Always remember the energy you give ...is the energy you receive. One bite at a time! " Miguel C.

    We came here during DineLA week. $55 for 4 course menu. It is our first time here but we had tried…read moretheir kare-kare tamale and ube cheese cake at food festival... so, we were quite excited to dine here. The menu is simple but creative, perfect blend of Filipino and Spanish cuisine. Inasal cesar salad: calamansi dressing is refreshing. Grilled chicken is perfectly grilled add a nice twist to the salad. Kare-kare tamale: signature dish. The braised oxtail is so moist and tender..the veloute sauce is milky. Bucatini and rigatoni are also so yummy. We can't decide the winner. Bucatini is spicy. Rigatoni is milky and buttery... so you decide. Grilled escabeche white fish: the fish is moist with crispy skin. Ribeye is melt in my mouth. For desert, panna cotta is a.perfect ending of a beautiful dinner. Every dish.is beautifully presented. The service is impeccable. There is paid parking across from the restaurant for $10. It is probably one of the best meal we had this year. If you have not been here, Sampa should be on your bookmark to check out.

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    Sandcouch Cafe

    4.5(127 reviews)
    9.1 miDowntown
    $$
    25 years in business
    Free WiFi

    After a late night out, the hubs and I needed something reasonably close and yummy for breakfast…read more We were staying at the Hotel Per La so I sent my hubs to grab and our food to bring it back to our hotel room. My breakfast burrito was good. My husband's breakfast sandwich was better so halfway through we traded. Service was great. Ambiance was nice.

    I'll be honest here, I kind of wanted to hate this place ever since I almost went a few months back…read morebut changed my mind when I saw six people wearing fedoras at a table and wanted nothing to do with that, but here we are, months later giving this place another real shot. My wife and I stopped here a few weekends back for lunch and I was pleasantly surprised with just how much I enjoyed the food. The ambiance here is pretty generic, white and bright and very copy and paste of a lot of places popping up recently. The staff was super friendly while taking our orders and dropping the food off, which is always appreciated. I ended up ordering the Santo's Turkey Melt which is smoked turkey, grilled onions, Swiss cheese, and chipotle aioli served on sourdough with a side of french fries. The sandwich was really good and the same can be said for the french fries and I was pleasantly surprised by the amount of fries given, so thumbs up to that. I forgot what the food costs so I visited the website and for some reason they don't think it's important to put that online, which is pretty darn stupid if you ask me. Overall, I didn't have a bad experience at Sandcouch Cafe and I would visit again in the future thanks to it's convenient location. The food was solid and the staff was friendly, and that's really all I need when ordering a sandwich.

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    Sandcouch Cafe - Try out Johnny's Breakfast Sandwich; the swiss cheese and chipotle aioli make this no ordinary ham+egg+cheese sandwich.

    Try out Johnny's Breakfast Sandwich; the swiss cheese and chipotle aioli make this no ordinary ham+egg+cheese sandwich.

    Sandcouch Cafe
    Sandcouch Cafe

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    Prank - Boneless Chicken Tenders

    Prank

    4.1(1.1k reviews)
    9.1 miDowntown
    $$

    This is one of my favorite spots to meet up with friends for a casual get together when in the…read moreDowntown LA area! It's conveniently located to the LA Convention Center, Crytpo.com arena, and LA Live which makes it a must visit before or after an event! I am obsessed with their happy hour, which offers healthy items at discounted prices with generous portions! I have been here so many times throughout the years but most recently found myself here during a busy World Cup match! Regardless, the service and quality of food was not sacrificed! I was greeted as soon as I got there and the bartenders were overwhelmed but still friendly and helpful. I was so tempted to get a margarita, since theirs are amazing, but decided to keep it dry and just get their vegan nachos. I was able to score a table outside on their lovely patio, which felt secluded enough from the main street. My food was brought out quicker than I thought and I was delighted, as I was famished! The vegan nachos here are fantastic and the happy price is only $10, which is a steal for what you get! They are costed in the most magical concoction of a bean puree, cashew cheese sauce, and guacamole which all have the most creamy, luscious and savory flavors. It's so hearty and well seasoned and not only filling, but you feel great after. Parking is pretty easy, as there are usually ample meters available nearby. I cannot wait to return again soon the next time I'm in Downtown LA! I am hoping to try more of their vegan options and next time I will for sure get a drink to go along with their delicious food!

    Prank has a fun atmosphere and a great location in DTLA, but my experience was a bit mixed. The…read morecocktails didn't quite live up to expectations. I ordered the Espresso Martini, and it tasted pretty watered down and lacked the bold coffee flavor I was hoping for. On the bright side, the food was definitely the highlight. The mussels were flavorful, the calamari was crispy and cooked well, and the fries were delicious. Those dishes really saved the experience . Overall, I'd come back for the food, but I'd probably steer clear from cocktails and order a real drink. Prank is a convenient place for dtla residents in surrounding apartments to come get some quick bites and drinks and catch a live game

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    Prank
    Prank - Nachos

    Nachos

    Prank - Happy hour marg

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    Happy hour marg

    Distrito Catorce

    Distrito Catorce

    4.2(46 reviews)
    10.8 miBoyle Heights

    Distrito Catorce is a gem in Boyle Heights that delivers on all fronts. The food was outstanding!…read moreFresh, flavorful, and beautifully presented. Every dish felt thoughtfully prepared, with authentic flavors and quality ingredients that stood out from the first bite to the last. The ambiance was welcoming and the art was tasteful. What truly elevated the experience was the service. The staff were attentive, friendly, and knowledgeable, making us feel genuinely welcomed throughout the meal. They were quick to offer recommendations and ensured everything was perfect without being intrusive. We ordered the tostaditas de atún agua chile negro, beet salad, carne asada taco and Al pastor taco and watched the World Cup game. Distrito Catorce combines exceptional food, a great atmosphere, and top-notch service. It's the kind of place that leaves you planning your next visit before you've even finished your meal. Definitely plan on coming back to watch more World Cup games.

    I knew heading into Distrito Catorce that I wanted to see three things . The closing art exhibit,…read morehear the live band, and finally try Chef Jonathan's menu. It was basically a grand slam. To be honest, I was already biased because his Smorgasburg pop-ups were consistently good. But Distrito Catorce is different , it's like art. My favorite dish was the tacos de papa with salsa macha. The crunch of the potato taco riding into the salsa macha and crema felt like home, but with some extra pop. His salsa game is on point. The scallion salsa on the ribeye taco was also gas. Lastly, I really dug the tostadita de atún. It hit perfectly on these hot summer days. Low-key, I still want to try the El Rey de Noche. Tacos de beef trompo are starting to hit LA, and dude was ahead of the curve making picanha-brisket tacos de trompo. Service is smooth too. The servers are helpful, and solid at the bar. Overall, it's a cool spot with a menu that feels unique to LA.

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    Distrito Catorce - Art counter entrance a safe space   Paint & Brunch at Distrito Catorce  Facilitated by Liliflor Art

    Art counter entrance a safe space Paint & Brunch at Distrito Catorce Facilitated by Liliflor Art

    Distrito Catorce
    Distrito Catorce - LA city line

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    LA city line

    Manuela - Manuela now open for curbside pick up and delivery via Tock.

    Manuela

    4.2(2.4k reviews)
    10.1 miArts District, Downtown
    $$

    Dinner at Manuela was such a treat! Everything I tried was delicious, and I'm already looking…read moreforward to going back. I started with the cream biscuits, butter, and country ham, which were absolutely delicious. The market lettuce with pickled carrots, ricotta salata, hazelnuts, coriander, and buttermilk dressing was fresh, flavorful, and equally impressive. I also ordered the Liberty duck breast with wild mountain huckleberry jus, Asian pear, and spruce tip salt. The duck was very good, but the dish that really had my mouth watering and wanting more was the Italian sweet peppers with poblano cream, green chorizo, Cotija, breadcrumbs, and cilantro. So flavorful and satisfying! To finish, I had the banana pudding with macadamia nuts. It was beautiful and absolutely delicious--a perfect ending to the meal. I'll definitely be back to try more items on the menu. Manuela did not disappoint! The service was great and the drinks were strong.

    This is a very cool / beautiful restaurant, but unfortunately I felt that the value and service…read morewere lacking, the service in particular. The food was overall tasty, although I felt my steak was tougher than usual for the price point. The shrimp ceviche, although good quality and refreshing, had a slightly bitter taste to it (more so than the usual citrus tang) which I felt detracted from the overall flavor. It kind of felt like there were too many ingredients to it which detracted from the tasty simplicity that the dish is known for, although that is just my opinion and someone else may enjoy it more. The service on the other hand was not particularly good. Our waitress came off as slightly standoffish when asked about gluten free options and failed to refill our water cups multiple times throughout the meal, to the point my partner had to get up and do it herself. The sneaky 4% service charge automatically added to the bill also left a bad taste in my mouth. I have always been of the mind that the responsibility of compensating staff adequately falls on the business, not the public, and any extra tip is for good service and should remain optional by the customer, especially when they charge this much for basic entrees. Our bill came out to over $100 for two people (2 dishes, 1 shared appetizer, no drinks besides water) for breakfast. Overall I'd give this place 3.5 stars, worth checking out, but probably not worth frequenting often. Ambiance is an 8.5/10, the food was about a 7/10, the value was a 6/10, and the service was a 5/10. The food was solid, the ambiance was nice, the value is average to below average, and the service could use a little work. That being said, it's a nice place worth checking out, just make sure you ask to have that 4% charge removed from your bill, and tip accordingly.

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    Manuela - Now offering Wine & Beer for takeaway and delivery.  Visit our website for more details.  manuela-la.com

    Now offering Wine & Beer for takeaway and delivery. Visit our website for more details. manuela-la.com

    Manuela - Cast Iron Cornbread, Steen's Butter

    Cast Iron Cornbread, Steen's Butter

    Manuela - Black Beans Chilaquiles, Crema, Fried Egg, Radish, Cilantro, Queso FrescoChilaquiles

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    Black Beans Chilaquiles, Crema, Fried Egg, Radish, Cilantro, Queso FrescoChilaquiles

    Gray Tavern - breakfast_brunch - Updated September 2026

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