The food and service here has always been extraordinary. They are known far and wide for their…read moregreat crabcakes as well as just about everything else on the menu. Here's a factoid totally unrelated to the food experience. The family that owns the restaurant is that of Thomas Haugh, the University of Florida basketball player who is projected as a lottery pick in this year's NBA draft. He is the fourth generation of the Haugh family who own the restaurant. I knew his great grand parents, also Thomas Haugh and Betty who started the restaurant.

My husband, brother, his wife and I went there tonight. Date night of course…read more My husband and brother ordered the steak and his wife and I got the shrimp pasta. We ordered crab dip and dang dang shrimp. Service was good. Parking was not the greatest. Get there early. Some lots you have to share with a few tenants.

I recently had a chance to eat at the Green Horizon Grill, an eatery located at the Bridges Golf…read moreClub to the North of Hanover. We were in the main room overlooking the course. We originally planned to eat out on the patio, but the wind that day was very high and it would have been impossible. As it was, later when we did go out on the patio to have a drink, we found ourselves helping out the staff in taking down the umbrella covers so that they wouldn't get completely shredded by the wind. We started off with a mixed drink that my cousin recommended. No idea what it was, but it was somewhat tasty. Not really my kind of thing normally, as I tend to go for whiskey sours (I drink like my grandmother). Looking through the menu, I was tempted by a burger, but then I saw the fish and that it was haddock, and had to go for it. When it came out, I was pleasantly surprised with the dish, and enjoyed it. This is a place where you don't feel like you need to dress up... you can just go, enjoy a nice meal, perhaps hit some balls on the driving range or go for a round of golf, and just enjoy your time instead of having to play froo-froo games with high society clowns.

Service was so bad I could've made the food faster myself. It's too cold out here I feel like it's…read moreDecember and it's snowing. Way too cold and the seats are so bad you can hear them moving from the parking lot. And the waitress came at least 30 minutes after placing our appetizer and the waitress kept on pressuring me into ordering when I was still thinking. And the waitress also left a golfball in our drink. They should give us complimentary blankets or sweaters so we don't die because of the cold out here. The led lights are trash and not bright enough and not set up correctly. Waitress is so bad at her job. And the waitress looks rushed and stressed but she should at least be nice to everyone. Fr*cking p*nk.

This was my first visit to Sidney- celebrating Father's Day. I enjoyed the somewhat rustic decor…read moreof the tavern. We were greeted right away and taken to our seat. Our server came over to take our drink orders and offer us sparkling, spray or tapwater. He also offered us the chefs amuse bouche. It was a hummus filled of pastry? The menu is easy to decipher, and there were two specials for the evening. We went with the escargot as an appetizer as well as the bread basket. The bread basket had a few different options and a herb butter. There was some appointment with the escargot as they were a little chewy and lack some flavor but we all enjoyed the Mushrooms that they sat on top of and the toasted bread. We also got the potato crisp as an appetizer. They were excellent with a Stilton cheese, fresh herbs, and scallions! They were crispy and so flavorful. One of the specials was a pasta Bolognese made with Papparadelle. I enjoyed seeing the small bits of carrot, a lot of meat and the wine flavor came through as well. My dad got the monkfish and he said it was almost like eating a piece of steak! We couldn't forget about dessert. We had the crème brûlée and two of the Chocolate dessert. Overall, it was a great night, but but it was quite pricey. That was our fault as we asked for extra water, we had 2 alcoholic drinks, three appetizers and three desserts. I will definitely be back for another special occasion as there is more to explore on the menu! It's a hidden gem in East Berlin, and I'm glad it's still around!

Friendly staff. Good food and drink. Nice atmosphere…read more Sat at bar and was served quick.

I will start with - we have dined here at least a half dozen times and realized i never reviewed…read more This is one of the best restaurants in the York area we have been to. They are a class act! Every staff member we have interacted with have all been professional & friendly. The restaurant has warm inviting decor & we love the bar area. Lots of great choices on the menu & wonderful daily specials. We love this restaurant so much that we hosted a baby shower may of 2026 in one of their upstairs private rooms. The event planner was great to work. She had wonderful suggestions on menu & set up. We chose a brunch buffet & added some of their appetizers & fresh fruit. We had rave reviews from all who attended on the venue, staff & food. We will continue to dine here and would highly recommend the space upstairs for private events. Ample parking - but one suggestion is make a reservation, as they are always busy

Decided on First Post for standing Friday night dinner with Bestie. This is a site of the…read moreformer Roadhouse restaurant, if you know you know.... We made reservations as we know it gets rather busy. Reservations are highly suggested for Friday / Saturday nights. Large parking area outback the whole is packed full, which is generally a good sign in a restaurant. We arrived and we're promptly seated and our waiter arrived to take our drink order shortly thereafter. I had a desert bloom and Bestie had a sangria, rum punch concoction. Desert bloom was delicious. Nice change for a margarita. For apps, I had the French onion soup, which was absolutely delicious perfectly caramelized, onions, nice baguette plenty of cheese. Topped with a crispy onion broth was flavorful. She had the burrata which was a meal in it of itself came in a large salad plate with dressed leaves and strawberries, and a side of crusty bread. For means I got the cioppino and she had the angel hair with shrimp. The cioppino came with a wonderful large slice of grilled bread with an Uni butter, which was absolutely delicious. The broth of that stew was absolutely AMAZING. So rich and flavorful I could've died on that alone. It was full of seafood..... crab, claws, shrimp mussels, fish it was more than enough for two meals. Crab claws were great. The one thing I didn't like. I expected crab claws, and even muscles in the shell. But the tails on the shrimp is frustrating for me, in any dish like that, but I survived lol. Bestie was smarter than me and asked if the shrimp and her dish came with tails on, they did. She then asked if they would remove the tails which the waiter said yes they would so she requested and they obliged. Even though we were stuffed, we want to try some dessert. She had the dark side of the moon cake, and I had the Greek Panna cotta. Both were absolutely delicious. The cake was rich chocolatey just everything you would expect from an overindulge dessert. The Panna cotta was absolutely the perfect ending to the meal. It was covered with a sour cherries and small almond cookies - wonderful, flavor profile - worked so well together. Service was friendly. Price point was amazing. My meal with a drink before tip was $58. For the quality and amount of food I had and considering the giant bowl of seafood stew it was a great value. First post is on our regular rotation for Friday night dinners I haven't tried their brunch. But if you haven't tried The First Post and are looking for something not necessarily upscale, but also not of the Chili's Applebee's vein, consider giving them a try out in East York.

Loved our brunch today. The food was delicious, and our server was wonderful. The highlight was the…read morefriendly. lovely hostess Mallory! She was very welcoming to our party! She's a keeper!

This is one of our favorites! You get the choice of a bar/food atmosphere at The Rocks with good…read morehandhelds, drink specials and in warm weather the open air covered porch. We especially live Taco Tuesday's with $5 margaritas! Service & prices are great, right along with the good. For more dining we love the main restaurant, a more quiet atmosphere, but same great food & service. Sunday brunch is special and delish! Highly recommend!

Our first visit tonight and we highly recommend. We rented a room at the Altland house above the…read morebar and it is beautiful. Then we had a terrific dinner at the brewery. The tuna nachos, Mediterranean bowl and prime rib were fantastic. Also, we loved the live music. A young duo named Blank Page killed it and made the whole atmosphere perfect. We will definitely come back to see them and have a lovely dinner again. Thank you for the hospitality.

We stopped in on our way home to grab a beer and a bite. The beer selection was very diverse for a…read moresmaller brewery. All of us were able to find something we each enjoy. The people who were working were very good they all were very friendly which added to the experience . The bartender was very quick and friendly, with having to sever the patrons at the bar and making drinks for the rest of the restaurant, she handled it all very well. We only ordered appetizer and they were excellent. We will be coming back in the near future.

Came by for dinner on a weekday evening with a pretty large party. I was famished after not eating…read moreall day, and the food definitely hit the spot. Super affordable menu options with some cool specials, but I kept it simple by getting a NY strip. It's not the best steak I've ever eaten, but it was tasty and the sides were good, too.

My birthday was on a Monday, and my husband wanted to take me out, but I said we had to wait until…read moreTuesday so we could get the Tuesday special at New Era Restaurant. Steak and seafood special for $32.99. You can get your choice of a new york strip or delmonico, along with 2 seafood options.... 2 clusters of crab legs, crab cake, scallops, shrimp, or fish. and 2 sides. I got the new york strip, 2 clusters of crab legs, broiled scallops, baked potato, and corn. I ate the crab legs, scallops, and baked potato... I only ate about 2 strips of my steak, and half my corn and was already full.... took my steak and remainder of my corn home for a second meal... So good! Our server (Carmen)was very attentive but didn't interupt our meal unnecessarily. I appreciate now being hovered over!.. We both had the spiked strawberry lemonade which was very good also. This is the third time we have been to this restaurant. We would be there more if we didn't have a 45 min. drive to get there. They have a nice outside eating/bar area that I would like to try also!

What a fun place! It was 100 degrees outside but 101 was a great place to cool off. The gazpacho…read morewas tremendous. So fresh and tasty. Along with the tuna burger, it was a complete meal. The service was great and everyone was so nice... 101 is a place to go!

Just to clarify, Food 101 is OPEN. It was temporarily closed for a few weeks in fall 2024 but it is…read moreback open permanent now - was just there for dinner on 11/25/24 and it was delicious! If you are looking for a delicious, yet affordable place to get sandwiches, artisan pizza, salads, or something a little special, check out Food 101 in downtown Gettysburg, close to Gettysburg College. They have a small space for indoor dining, and also offer carryout. I've eaten there several times and Everything is always delicious and made quickly. Highly recommend for lunch or a casual dinner!

So, we had lunch reservations on Sunday for 11:30am. I was looking forward to it since many people…read morerecommended it. It looked popular but they were seating everyone. Not sure what was happening with staffing. It took a while to get menus and even longer to get our order put in. The waiter did check in on us to apologize for the long wait but it took over an hour to get our food. We saw other people waiting forever too and next to us, they were frustrated waiting a long time just to get their bill to pay. Another party had a woman finally flag down a waiter telling them no one has even taken their order. Where was upper management? It's not necessarily the waiters fault. Are they over-seating for short staff? The kitchen isn't keeping up with the orders, want to comp something from the bar maybe? One hours for food to come out is really disappointing. The food was good but not amazing or unique. The drink was suppose to be a blood orange old fashioned but tasted horrible so, probably not going to return for any mixed drinks. Scenery was very pretty bd relaxing. Ambiance was nice but restaurant service was so disappointing.

The ambiance remains unmatched, but the recent menu changes are disappointing. Please bring back…read morethe short rib pasta! I also greatly prefer the old recipe for the Brussels sprouts over the current version. The new menu lacks the standout dishes that used to keep me coming back regularly.

I was visiting Gettysburg and had a craving for something sweet. So of course......Sweeter than…read moreSAP! I had never visited this charming little shop but was happy to try out a few of the sweets on display! I couldn't resist the Cinnamon Roll and it was the BEST I have ever had...anywhere! I also tried a little strawberry delight with ripe strawberries and cream and it was also delicious! Everything looked so good and I wish I had purchased a few more items to take home! Delighted to have found this wonderful little bakery! If you are anywhere near Gettysburg be sure to stop by and enjoy some of the many items they offer! Just an Update: Sweeter than SAP has moved to a new location! New Location is larger with lots of parking! 756 York Road, Gettysburg, PA

With just two weeks notice, Sweeter than Sap agreed to make this gorgeous surprise engagement cake…read morefor my friends. I requested a vintage heart cake with lots of piping, and the cake far exceeded expectations! We went with a vanilla cake with chocolate ganache - everyone raved! A few friends said they "aren't even cake people" and went back for seconds. Thank you for making this celebration extra special!!! Would absolutely order again.