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    Green Basil Dimsum & Pho

    4.2 (231 reviews)
    Closed Closed
    Updated 2 months ago

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    GREEN BASIL DIMSUM & PHO ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Ha Cheung
    Dickson L.

    tldr; a pho and dim sum place that does both mediocre but not excelling in either. dim sum is overpriced for the quality Neat little dim sum + pho spot in Jermantown Square. We came as a party of 2 on a Saturday afternoon, around 11AM to try to beat the brunch/lunch rush. Dim sum is mediocre. The kids who push the cart around I feel like didn't grow up going to dim sum at metro chinatown (NYC, NJ, Boston, etc) in the 90's on a weekend yum cha spot when its literally organized chaos at best. The dim sum is ok, gave off kind of pre-packaged vibes. Which is fine... if it didn't cost $6 a dish. We didn't want to shell out more on mediocre dim sum so we decided to get a pho bowl each, which was a mistake because we overate by the end of it. The pho was wonderful, nothing special, and tbh I think is the stronger suit the restaurant should lean more on Like the old adage - jack of all trades or master of none - they do both things mediocre (the pho performing a bit better) but they don't do either one of them really well - which IMO makes a difference because there are literally SO many other options in the area yuo could pick from

    Sarah L.

    I had tried green basil a few years back and it was good but when I went back again, the dim sum was sooo good ! I have tried many dim sum places in NOVA and as of right now, this might be the top contender ! Every dish we had was so delicious ! We went right when it opened but it got crowded very fast. Each dish was served fresh and hot even when it came out of the cart. I did wish they had congee which they didn't have but the shumai and the chicken feet were delicious! The service is also very good. I hope to be back again soon.

    Chicken pho with vegetable broth.
    Mangala M.

    Came here on a whim as it's very close to our house. Both my niece and I ordered their pho. I got the one with the chicken but I asked to swap the beef broth with the vegetarian broth. My niece got the traditional with three different types of meat. I was very surprised how flavorful and delicious their vegetarian broth was with the chicken. Everything was wholesome, freshly prepared, and absolutely delicious. The serving size was generous especially the noodles and even the meat. For appetizer we were recommended the grilled chicken roll. While it was flavorful, it had way too much noodles in it for my liking. On the weekends there is a dim sum cart brunch. They also have quite a large vegetarian menu. I will definitely be back and bring my kids next time.

    Dim sum menu
    Antarjot K.

    If you're looking for a nice mom and pop shop with quick service in Fairfax, look no further than Green Basil. We got the Beef Pho and Salt and Pepper Shrimp. They were solid and the Salt and Pepper Shrimp would bring us back to this spot. The server and staff were kind and quick to get us seated and served. We will be back for that shrimp and would definitely recommend.

    Tiffany T.

    Pho and dimsum! Unexpected combination but they even had the dimsum carts when I visited which is nice to see. Pan Fried Turnip Cake - very soft and smooth but could have a crispier outside fry. Unfortuantely, it was kinda cold when it was served and I feel like it would be even better hot. paired with actually spicy chili oil and soysauce still makes it a yummy bite 3.5/5 Shrimp Noodle Rice Rolls - very soft and slightly bouncy skin! Not too thick and shrimp was also nicely cooked so it wasn't dry. I wish they gave a bit more soy sauce. 3.75/5 Create your own pho bowl - the rice noodle tasted very soggy which made it hard to finish and break easily. overall not bad though even though the broth is on the sweeter side. 2.75/5 Sea Salt Coffee - coffee is on the much stronger side which is good for some people im sure but a bit too strong for me today. bitter but not too bitter but had a weird thickness to it. 1.5/5

    Drink Menu
    Bonnie T.

    Discovered this place a while ago on Yelp and was excited to try it! The only strange thing was serving pho and other traditional Vietnamese dishes with dim sum. I was very curious to see how good the dim sum was on my first visit. Dim sum: - Xiumai (steamed shrimp and pork dumpling) I would not get again. Ordered on 2 separate occasions thinking maybe the first time was just an odd day. I was 100% wrong because the second time was worst than the first. Dry and bland - Ha Cao (steamed shrimp dumpling) Pretty good! The skin was not too soft and not too chewy. The shrimp itself was really tasty! - Banh Cu Cai Chien (pan fried turnip cake) Decent but could be better. The batter itself was too mushy and traditionally, it is served oyster sauce or hoisin sauce. None were provided which I'm assuming they don't have this type of pairing for this menu item here. - Had more dim sum items like rice noodle and they were pretty good! Wish it was hotter like straight off the steamer. As for the pho... WOW. Would not have expected this level! The broth is on the more savory side and very good! They have just the right amount of food served. Highly recommend! As for their coffee... highly recommend! Most places make it way too sweet but this place is just the right amount. It does seem to get crowded and usually a 10-15 min wait time but there's a little waiting area. The restaurant is quite small but there's waiters check in often and turn the tables around very quickly once people leave. Highly recommend whether you're craving dim sum or pho but more so of the pho side!

    Glenn G.

    Friendly service and good dom sum options but it gets crowded on Sundays. The har gow were really good!

    Fatty pork in the vermicelli noodle bowl
    Rachel M.

    When this place was Viet House, it served the best pho and bun thit nuong cha gio. For over 20 years, Viet House was my happy place. The restaurant's new owners have modernized the interior and made over the menu. The bun thit nuong cha gio no longer includes cucumber, cilantro, or peanuts, and the spring rolls aren't good. The pho broth is boring, and the noodle-to-meat ratio is wrong. Bowl was chipped, which can harbor bacteria. Won't be back. RIP Viet House. We had a good, long run. Hope Green Basil can improve to remain competitive in an area that has many good options for Vietnamese food.

    My Pho - Create your own (choose up to 3 proteins) was yummy!  10/10
    Caryna F.

    Great food. The whole thing was a 10/10. We will be back. You should definitely go. We used to go to the previous establishment at this location. Apparently, Green Basil has been open for a year already! The pho was great. Broth was lovely. Noodles were cooked right. Nice toppings, generous portions. Crispy egg rolls also yummy. The ambience of this new business is great. Love the sleek black stone tables and red brick wall. Service was very nice and professional. The menu is exciting looking. I can't wait to try some new things. From what I saw at other tables, the beef looks great...other things looked good. Great dinner. Thanks!

    Pho Ox Tail
    Steven T.

    We were excited to see a place serve pho and dim sum in the same spot with some friends. I got their Oxtail Pho that had a nice deep beef flavor and was not super oily like other pho broths. They didn't skimp at all with the oxtail as my bowl was filled with it. The dim sum they had was also pretty decent with a decent variety of the classics like shrimp dumplings, siu mai, spare ribs, etc. Good dim sum that will help fix your craving. Overall all the food was pretty good, but not the best I've had of either. This is a nice one stop shop with lots of options for everyone in the group. Entrees: Oxtail Pho Sides: Shrimp Dumplings, Siu Mai, Spare Ribs, Tripe and Fried Shrimp Patties

    Steamed Spareribs (Sn Non)
    Michelle M.

    I went here for dinner with a friend recently. Since we were craving for dimsum and pho, we thought Green Basil was ideal to visit. The space was smaller than what I expected but it was modern-ish and cozy. For dimsum, we had Ha Cao, Pan Fried Chives Dumplings, Shu Mai, and Steamed Spareribs. For pho, we shared a bowl (I forgot which one specifically). I loved the dimsum and wished I could eat more. The pho was good but is not that memorable. However, I would like to try the special pho that they have. The service was okay. It felt like the staff was trying to get rid of us but otherwise it was decent. I probably would be back again for my dimsum cravings.

    Lotus Root Salad (Gi Ng Sen Tm)with shrimp in a sweet fish sauce. Tasty!
    Ray N.

    A big shout out and Wednesday love to my new Yelp family in NY - Andie, Jane, Lilian. Joel and my younger and loving brother TC who invited me to New Mulan restaurant in Flushing NY on 07/18/25 and got my taste buds hooked on and craving these beautiful specialties. I didn't have to wait long as my very sweet and awesome childhood buddy An( who is Vietnamese) introduced me to the beautiful, delicious and fun Green Basil DimSum & Pho just 257 miles south of NY in Fairfax, Va. Green Basil lived up to it's cool name with gorgeous food- the Pho was breathtaking, the shumai was stupendous, the lotus root salad had me singing, ( and the other patrons laughing), the Vietnamese Iced Coffee was strong and gorgeous. The prices were great. The service was stellar. The place was packed at 11:45 on a Wednesday morning.

    Ailun H.

    One of my friends think Green Basil, while not exceptional, is the best dim sum in Nova. A small group of us made plans to enjoy dim sum this past Saturday morning. Each dim sum option that we ordered was $6, and we got 12 and ended up paying less than $100 after tax and tip. My favorite was definitely the egg tart. The tart itself was flaky (made with puff pastry?) and the custard was creamy and buttery. If there was anything I really enjoyed here, it was the egg tart for sure. Other options I enjoyed were the chicken feet and beef tripe, both were flavorful and juicy. The siu mai, sesame balls, and steamed buns (which had a good bun to char siu ratio) were pretty standard. Sadly, I wasn't the biggest fan of the shrimp dumplings (har gao) and shrimp rice crepes (cheung fun) -- thought the flavor was lacking and the wrapper/crepe was over-steamed and soggy. The shrimps in the cheung fun were also ridiculously small and the ratio of shrimp to crepe was off. The baked pork buns and steamed pork ribs were also just eh. Overall, our experience was OK. If I came back I'll for sure get the egg tarts here and I would try their pho.

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    This is the ONLY restaurant in NOVA that can make food (dim sum/ Vietnamese) that can rival west coast. Prove me wrong!

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    Page 1 of 6

    Green Basil Dimsum & Pho Reviews in Other Languages

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    Mama Chang

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    Had such a great dinner at Mama Chang with my family! We ordered a bunch of different dishes, and…read morehonestly, everything was so delicious and flavorful. There wasn't a single dish we didn't enjoy! My family and I really loved the food here. The vibes were also great, such a nice place to hang out, catch up, and enjoy a meal together. Our server was friendly, attentive, and made sure we were well taken care of throughout the evening. Overall, we had a wonderful experience and would definitely come back again!

    Mama Chang is the perfect place for a group dinner. Come hungry, order a bunch of dishes to share,…read moreand you'll still leave with plenty of leftovers. Our group of five sampled a great variety from the menu, including the Hot & Numbing Tofu Skin, Crab Roe Soup Dumplings, Cucumber Salad, Lettuce Wraps, Cumin Fish, Stir-Fried Beef Tenderloin, Crispy Pork Ribs with Scallion Crisps and Mixed Grain & Purple Rice, Stir-Fried Beef with Chilies, and Kung Pao Chicken with white rice. The standout for me was the cumin fish. It was fried perfectly--crispy without being greasy--and the cumin added great flavor without overpowering the dish. The crispy pork ribs lived up to their name and had a nice kick of spice. The cucumber salad packed a serious garlic punch, which I really enjoyed. The Hot & Numbing Tofu Skin was something completely different from what I expected. It's sliced into long ribbons that resemble noodles or pasta. The flavor was excellent, although the texture took some getting used to. The only dish that fell a little short was the stir-fried beef tenderloin, which could have used a bit more seasoning. Everything else was delicious. The portions are enormous. At first the prices seemed a little high, but once the food arrived it made perfect sense. Every entrée was easily enough for two meals. One thing to keep in mind is that rice is ordered separately and isn't included with the entrées. Service was excellent throughout our meal. We arrived for lunch and didn't realize they close between lunch and dinner (lunch is served from 11:00 a.m. to 2:30 p.m.). We ended up staying until about 2:45, and the staff never made us feel rushed even though they had technically closed. They greeted us promptly, took our drink orders, and gave us plenty of time to look over the menu without hovering. The restaurant is tucked away on the ground floor of an office building, so it's easy to drive right past if you aren't looking for it. Parking was plentiful, and the oversized booths comfortably fit all five of us without feeling cramped. If you're dining with a group and want to sample a variety of authentic dishes, Mama Chang is definitely worth the visit.

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    Stir-Fried Beef Tenderloin

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    Hong Kong Pearl Seafood Restaurant - Chicken Feet or Phoenix Claw. You can call it by either name. Chicken feet is more common.

    Hong Kong Pearl Seafood Restaurant

    3.3(1.1k reviews)
    9.7 mi
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    I have been dining here for over a decade and it never disappoints. This place remains the mecca…read morefor dim sum - whether it's to gather with family for a meal, host an event, or even just to grab a quick bite to-go they are good for it all. The service carts come around quickly and the hosts/staff are consistently friendly. My favorite dishes are the shrimp har gow, crab claw balls, roasted duck, the shrimp stuffed eggplant, and egg tarts --probably the best egg tarts in the area. My kids love their baked pork buns to the point they can tell when I buy it from somewhere else lol. We've dined at plenty of other dim sum spots, but this remains as a consistent top contender for me. Note: the ambiance is casual but I've been to many events hosted here and it makes for a great canvas to portray beautiful decor.

    Went here with 4 of my friends right when they opened. Waited a little before being seated. Before…read morewe even sat down we were bombarded by servers telling us to order the food with super rude attitudes. Honestly we thought that was funny and didn't mind it. We were like the food must be good lol When we got our food it was pretty cold. Which is weird cause they just opened. During our meal we hear screaming. It was 2 employees yelling at each other. My friends are Vietnamese and were saying that they were yelling about gambling money. It was pretty annoying and I could tell my friends were uncomfortable. But at the end is where it got really uncomfortable and awkward. The food and service was not good. So I tipped 15 percent. I should have tipped nothing but that's not me and I was in the service industry so i understand everyone has a day off. The, I assume manager or owner came up to the table and told me I'm required to tip 18 percent. I said where does it say that? He says on the receipt. I told him that says suggestions not required and that I could give him 0 tip. He proceeds to make a huge scene about the 2 extra bucks I need to pay. I finally cave because my friends were very very uncomfortable. As we leave my friend said the guy was a talking shit in Vietnamese to his employees about us. My recommendation is to go somewhere else. This was the worst restaurant experience I've ever had and all over 2 dollars that they didn't deserve. I see why they have a low yelp review.

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    A temple to bring good luck to the restaurant.

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    BaoBuddy

    BaoBuddy

    3.8(21 reviews)
    0.3 mi

    It was alright! It's handmade which is great, the flavor was okay, but it didn't quite hit the spot…read morefor what I was expecting. You get 6 Baos for $20 which was a bit pricey. The inside of the spot is located in a food court so super casual vibes. We ordered the beef and scallion Bao.

    Tucked inside of a food court attached to a Chinese grocery store. This food stall offers a variety…read moreof baos. Daily bao offerings are stacked neatly on a table; there are mini pan fried baos ($20 for 12) and steamed baos ($20 for 6). Picked up mini pan fried pork baos and reheated them at home in a pan with a little oil. The inside is delicious- savory pork flavor. Very similar to Yu Noodles pan fried pork bun flavor. The exterior is a thick chewy dough with crispy bottom. Careful when eating- I bit into one and molten lava dumpling juice scalded my lip. Not all explode. There is a language barrier as English is not the owner/ operator's first language. She's friendly and does her best. I was able to understand that the steam pork baos and pan fried pork baos are her best selling. I asked if the filling was different and she said yes, but I don't know if she understood my question. Ambiance isn't much- it's a food court and not the cleanest food court I've been to. Tables and chairs are also a little dirty. I'm assuming if you dine in, she heats it up for you. For those of you complaining about the price (myself included), let's compare it to Yu Noodles, a chain restaurant that also offers a delicious pork bun. I love Yu noodles pan fried pork buns, which are $11 for 4 ($2.75 per bun). BaoBuddy's baos are significantly larger than Yu Noodles'. So comparatively speaking and applying Yu Noodles rate, these baos would be about ($2.75x6) $16.50 and $18.15 after tax. $20 for a box stuffed with baos ($22 after tax) is somewhat reasonable for a small business cranking out hand made baos. Bao Buddy is neighbors with Dumpling Man, Chopin Noodles, Ying Cantonese BBQ, and Gaima Rice Bowl- you could do a mini food crawl with friends.

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    BaoBuddy
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    Han Palace - Shrimp A1. Steamed Shrimp Dumpling

    Han Palace

    3.1(684 reviews)
    7.9 mi
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    Food 4.0/5.0 Service 3.0/5.0…read moreValue 3.0/5.0 Decor 3.5/5.0 Overall 4.0/5.0 Came by late on a weekend for some dim sum. Food was pretty good. Nothing mind-blowing, but there frankly aren't that many great dim sum options in DC/NoVA. Probably would come back.

    Punchline: If you like mushy dim sum and servers who complain about customers (you) within earshot,…read morethis may be the place for you. Han Palace has one of the largest all-day dim sum menus in Northern Virginia, so it has been my go-to dim sum restaurant for about six years. Unfortunately, today's experience ended that relationship. When me and my family arrived in the evening and were seated immediately. Within a minute, our server asked if we were ready to order. When I said we needed a little more time, she visibly appeared annoyed. After quickly deciding as a family, I placed our order. Because I studied Chinese as a second language, I sometimes order dishes in Chinese. In my experience, servers either appreciate the effort or simply take the order without issue. This time was very different. The server seemed irritated that I was ordering in Chinese. I switched to ordering by the menu item numbers while pointing directly at the dishes because I thought there might be a misunderstanding. Surprisingly, she insisted that I order using the dish names instead. Had the experience ended there, I would have chalked it up to an awkward miscommunication. Unfortunately, it got worse. Less than 30 seconds after taking our order, two dishes arrived. The speed made me wonder whether the food had already been sitting out. The steamed pork buns were so dry that one had cracked open, and the shrimp dumplings were mushy and stuck firmly to the paper liner. I was later surprised to see another reviewer describe a similar experience several months ago. After dropping off the food, the server walked over to a colleague and began speaking in Chinese. They repeatedly looked directly at me while discussing my attempt to order in Chinese. Since I understand the language, it was clear that she was complaining about me. This happened several times while the restaurant was relatively empty. Each time, she returned to the same spot to continue the conversation, with her colleague looking directly at me. After the third time, I asked for the check because I wanted to leave. Paying premium prices for disappointing food is one thing; having the staff openly criticize you while you're dining is another. As we were leaving, I heard the server mutter, "What's his problem?" I will not be returning. I understand that everyone has a bad day, but the combination of poor food quality and unprofessional service made this one of the worst restaurant experiences I've had in years. I hope this review helps others make an informed decision before dining here.

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    Taste of Hong Kong

    Taste of Hong Kong

    3.2(492 reviews)
    5.9 mi
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    This is my family's favorite place to get red roast pork and duck. Our group arrived starving it…read morewas a Sunday so they had 2 carts loving around. We chose a couple of dim sum items and then ordered the rest off the menu. Cart food: shrimp dumplings were amazing, using whole shrimp in the dumpling, pork dumpling was hot and good. I was disappointed in the sesame bean balls, they were not fresh but I still ate them. The fresh cooked food was terrific. The pork, duck and half chickens were all hot and very fresh. My favorite is the red roast pork. We order a couple platters and they are always demolished. The chow fun was ok, thought the noodles were a bit too mushy. The rest of the dishes were good. Everyone enjoyed all the food. We needed many takeout containers. Service was very good. They have pitchers of water that were always refilled. We have lots of water drinkers in our group. Cleanup was always on point, dishes never stacked.

    I came here for lunch with my family and we had a good time! The interior of the restaurant is…read morespacious and if you want some dim sum, this is the perfect spot. Service here is speedy and nice. We ordered a variety of dim sum dishes as well as their beef chow fun and their duck. I absolutely loved their beef chow fun (as it was super flavorful), their duck (which was so juicy), and their steamed rice roll with fried dough stick. Overall, everything was great and I think this is a really reliable spot for good dim sum!

    Photos
    Taste of Hong Kong
    Taste of Hong Kong - Shrimp with Pine Nuts in Mayonnaise Sauce (Honey walnut shrimp)

    Shrimp with Pine Nuts in Mayonnaise Sauce (Honey walnut shrimp)

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    A&J - spicy beef noodle soup

    A&J

    4.0(1.1k reviews)
    7.2 mi
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    A&J is one of our go to spots…read more You can't go wrong with the spicy beef and tendon noodle soup. The spice is a nice kick without being overpowering.

    We went on a sunday evening and it was packed. Luckily there was a table available when we walked…read morein. The restaurant is small. We didn't know how big the portions were since the menu didn't have any pictures. We relied on the photos from yelp or google. We ordered the beef noodle soup with wide noodles (clear broth), peking beef wrap, cucumber salad, braised pork rice, pan fried pork dumplings, steamed pork dumplings, and fried pork chop over rice. The beef noodle soup was good and clean but I would get the thin noodles next time. The wide noodles weren't as bouncy as I would've liked. I would come back for the cucumber salad and the peking beef wrap. All of our orders came reasonably on time after each other but we were still waiting on the fried pork chop over rice. Time passed as we almost finished with all of our dished until we asked one of the servers if our fried pork chop was coming. The server looked at our receipt order and acknowledged we did order it but told us it was sold out. Not one staff told us it was sold out when we placed the order or even when our other orders came out. We've been waiting this whole time expecting the fried pork chop not knowing it was sold out. We were asked if we wanted something else to replace the order and we decided to get the fried chicken over rice.

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    A&J - Interior space is pretty small.

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    A&J - Pan fried pork bun

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    3.7(567 reviews)
    9.8 mi
    $$

    Hong Kong Palace is honestly fantastic. I think a lot of the negative reviews are just wrong…read more I only got two dishes, but that was more than enough for ~$32. The prices are quite good and the portions are generous. I had a full second meal the next day without trying. I got the Yangzhou fried rice and it was very well executed. The meat inside was excellent, with what tasted like lap cheong or a similar Chinese sausage. The egg was fluffy, not burnt, nicely moist, and evenly distributed. Everything tasted fresh and balanced, with real depth of flavor. This is fried rice done properly. The other dish was listed as spicy fried chicken or something, though it was basically a la zi ji. It was excellent. I loved the peppers, and the spices were very aromatic. The frying was done well, clearly cooked in plenty of oil, so not exactly light food, but extremely satisfying. The chicken was crisp and flavorful, and the overall execution was strong. The food came out fast, the prices were low, and the quality was high, and service was good. This is an authentic Hong Kong-style place, not fancy or polished, but clearly focused on getting the food right. Five stars. I definitely want to come back.

    Seeking Chinese takeout, I roamed through this industrial shopping center in the vicinity of Seven…read moreCorners. They had some interesting vegetarian options, but oddly, the dumplings were my favorite thing that I ordered, having a fresh taste with dried tofu. My similarly dried tofu and celery entree was large in portion size if not overly dynamic in flavor, while another fried tofu dish was less sizable and came with broccoli I didn't want. Overall, I didn't get quite as much food for the money as I'd hoped. I wasn't mad that I went, but I think there are other places worth trying.

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    Hong Kong Palace
    Hong Kong Palace - S30. Cumin Fish

    S30. Cumin Fish

    Hong Kong Palace - Takeout tastes as good as dinning in. Month-watering chicken. Ground pork & pickled long beans. Fried intestine with chili peppers.

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    Takeout tastes as good as dinning in. Month-watering chicken. Ground pork & pickled long beans. Fried intestine with chili peppers.

    Green Basil Dimsum & Pho - dimsum - Updated September 2026

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