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    Green Leaf Sushi

    3.9 (422 reviews)
    ModerateSushi Bars, Japanese
    Closed 11:30 am - 3:00 pm, 4:30 PM - 10:00 PM

    Order Green Leaf Sushi Takeout or Delivery

    Green Leaf Sushi Photos

    Business Info

    GREEN LEAF SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Green Leaf Sushi

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    Sashimi and sushi
    Nelson C.

    Ok so I came here with my coworkers. My coworker said this was the best California roll out she had as it wasn't fishy and for imitation Crab like everywhere else it as the best. For myself I found that the portion size of the sashimi was very large. Everyone at the table agreed that the presentation was wonderful. Service was great. The restaurant is still the small cozy spot that I wrote about before.

    Anita Z.

    I've been to Green Leaf a few times but I've never had their Aburi Platter, which is what they're known for, so this time I got it to share. We also got a tako wasabi to try but I was a bit disappointed as it was served in a shot glass (the serving was quite small). However, because I've only had it one other time elsewhere, I don't know what the standard is supposed to be. There weren't many octopus pieces and it was mixed with a crunchy ingredient I wasn't able to identify (maybe it was a vegetable). The aburi platter came with 6 different kinds of aburi. There was one with shrimp, pesto and olive, which I thought was a bit strange but overall it was filling and decent. I got my tea refilled throughout the meal, which was nice and the restaurant is still small and cozy as I remembered. Now that I've tried the aburi platter, I think there are better places to get sushi, but this is a good local/nearby choice.

    aburi platter
    Leeza N.

    Aburi platter was worth every penny. Great variety and incredible flavours. The salmon and scallop ones were especially my favourite while my partner liked the mackarel and the aburi roll. Definitely want to return to try more items!

    Assorted sushi we tried
    Tiffany M.

    We decided to pop in because we love pressed sushi. They say us right away and it was a quaint little spot. The service was wonderful. Our server was really knowledgeable and accommodating. The food was in a lovely presentation and was reasonably priced.

    Aburi platter
    Misty O.

    Loved this! Devoured this with a group of 5 people. So good, even for someone who doesn't love sushi like me. I liked that the salmon was a bit cooked so that helped with the raw fish element for me haha. Would recommend for sure if you're in the area and want some quality sushi!

    Green Leaf Signature "Aburi" Platter (75$)
    Ania D.

    I still feel like this place is overpriced. I will say that the salmon oshi has consistently slapped (been good) throughout the years. However I did not love the "basil prawn" oshi. I might be wrong but it tasted like it had Parmesan on it, and it was reminiscent of a pizza. It even had an olive on it. I feel like this place is best to visit with a few friends; that way everyone can order a different roll and share. The workers are quite nice.

    Andrea M.

    Ambiance and food is good as always. However, we didn't particularly enjoy the service because while I was trying to have a catch up conversation with my friend, we were interrupted several times by the waiter asking if we wanted more tea (first time they asked we hadn't drank yet so our cups were still full). We were having a great time catching up and to our surprise and the waiter's, the waiter commented that we actually finished all the food we ordered. My friend and I were not pleased with the comment, but brushed it off. The waiter then came by again and started clearing our dishes, asking if we wanted the bill while I was still eating. They then mentioned to us that there are a lot of people on their waitlist and when we look around, half the restaurant was empty with no one waiting outside. We felt pushed out. We will likely continue ordering from Green Leaf Sushi, but would not recommend dining in if you're wanting to enjoy your time which is very unfortunate when enjoying good food.

    Assorted Oshi Sushi
    Janet M.

    Went as a group of four during dinner time on Sunday. We were pretty surprised that it was not that crowded. We ordered the assorted oshi sushi and the tornado omelette. The assorted sushi is solid, but not mind blowing. The shrimp was my least favourite, the flavour just does not blend very well. Tornado omelette was pretty good although I was expecting the egg to be more fluffy and creamy, it actually feels too much like white eggs. Could be improved with cooking it less. My friend said the sauce is a bit too sweet, definitely on sweeter side but perfect for me. Service was good, always full out water.

    Anson L.

    What's a good way to wind down after an intense workout? I'm no expert but apparently in my head at the time I decided I wanted nice fancier sushi. I managed to get my way because I happened to pick a restaurant with space for a large group on a Saturday. That is the story of how I ended up at Green Leaf Sushi. Theatrics and humor aside, I was quite familiar with the restaurant. I've heard it's notable for having good quality aburi sushi. To test this theory out, my group ordered a ton of it to share. I'm kinda like Joey in that while I don't hate sharing food, I do like having my own thing to make sure I don't take too much from everywhere else. That said, I was totally satisfied with how good the food ended up being. The tempura was probably the best I ever had. Very light and delicious. I think I had one piece of every sushi and all of them were excellent. I loved the salmon aburi especially. A little bit on the pricier side for me, but I thoroughly enjoyed my time at Green Leaf. I'd happily go again to treat myself to a very nice meal.

    Aburi sushi platter

    Good sushi and value. Not a huge place, but cozy and friendly/attentive service. Their aburi sushi could benefit from a little more fish per piece but the flavours are very good.

    Pavithraa R.

    Great food, cute unassuming little restaurant, and friendly service. The oshi sushi is a must try.

    Sandy T.

    Came here right before they closed for lunch and they told is that we had to finish eating by closing time so that was a little turn offish. Ive been wanting to try the sushi so we just ordered a couple of rolls to try. We loved the variety of aburi sushi and the combos were good. Sushi itself is on the expensive side but the food was good. The fish was fresh and the flavors meshed well together. Before we came i had looked at the menu online but when we arrived the waitress said certain things like the udon noodle wasnt on the menu so my son didnt have much options to eat so i ended up ordering him tamago sushi. He said it was okay.

    Salmon sashimi and salmon aburi = $21 incl tax

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    Page 2 of 11

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    Tom Sushi

    Tom Sushi

    4.7
    (384 reviews)
    3.9 km
    $$

    Went on a Saturday night around 8:10pm and got told they would call us by 9pm if a spot opened up…read more They were very clear about the fact that last call is shortly after 9 so we might not be able to get a table in time. I appreciated this and would much prefer this over expecting to have a table than being disappointed. We got lucky though and were able to get seated right around 9. Service was very prompt and we were able to order, eat, and get out of the restaurant pretty quickly. Overall great experience even though I didn't absolutely love everything we ordered House roll: 3/5 this was ok. It sounded good initially but I think there was just too much going on Spicy chopped scallop roll: 4/5 presentation wasn't the best but it still tasted good Red dynamite roll: 5/5 their most popular roll for good reason. I would def recommend this one Salmon and tuna nigiri: 5/5 I liked both a lot and this perfectly scratched the itch for my sushi craving

    My friend wanted to try this place, so we decided to give it a try. We arrived around 5:45pm, and…read morewere told there would be about a 90 min wait and they would contact us when our table is ready. It ended up being closer to 60 min. The place is not big. I counted maybe 36 seats. The interior is nice but generic enough to be just about any type of restaurant. The menu accessed via QR code. I ended up trying the following: - Assorted Tempura: Good. Light batter, but slightly overbrowned. - Miso Black Cod: Good. More elaborate presentation than most, but very small piece. - Salmon Belly Sashimi: Very good. Fresh and delicious. - Tom Special Roll Tray: Very good. A great way to sample all the different roll, all which are very good. I thought it was reasonably priced and could adequately feed 4 people. Service was very good. There are a LOT of staff, so we were constantly being checked on to make sure we were happy and got anything we needed. Overall a good meal. It doesn't classify as the best sushi in Vancouver, but I can see the quality-value ratio might be the best in the city. All the food was quite good and certainly not overpriced. I imagine the high staff count was due to the overwhelming amount of takeout orders. I would return.

    Photos
    Restaurant interior
    Restaurant interior
    Red dragon roll
    Red dragon roll
    Salmon jalapeno aburi

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    Salmon jalapeno aburi
    Saku

    Saku

    4.3
    (297 reviews)
    4.6 km
    $$

    saku was an incredible experience while visiting vancouver! the waiter was attentive and was very…read morehelpful in explaining what makes saku special. the curry was incredible and delicious, wishing that vancouver was closer to enjoy this again! the atmosphere was quite nice as well, casual but also very nice. would recommend!!

    I had no idea that katsu could taste this GOOD. I mean, all katsu I've had prior to eating at Saku…read morejust pales in comparison. Who knew??? My hubs and I vacationed in Vancouver a few weeks ago in late April. We had seen the long lines for dinner at Saku when we were here more than a year ago. So, we decided to give them a try for a late lunch around 2pm on a Wednesday afternoon. No wait. We got seated right away. We liked how spacious and airy the dining room was. Our wait staff were friendly and on point. They were considerate about answering our questions about the food and food allergies. I ordered the chicken thigh katsu ($26 Can) and my hubs got the chicken thigh curry ($28.50 Can). No dairy involved in either dish which I was happy about because I have challenges digesting milk protein. Yes, it's kinda pricey. Yes, it's totally worth it. The katsu is light, crispy, fried perfectly, not greasy, and comes with unlimited rice, miso soup, finely chopped cabbage salad, and an addictively delicious sesame dressing. My hubs' curry sauce was served on the side so he could pour out as much or as little as he wanted. All in all, it was a very pleasant and satisfying meal. Saku is top notch for katsu. You won't believe how good katsu can be until you try it.

    Photos
    Saku
    Saku
    The Zenbu katsu set. Enough for two hungry people!

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    The Zenbu katsu set. Enough for two hungry people!
    Okeya Kyujiro

    Okeya Kyujiro

    4.8
    (42 reviews)
    4.6 km

    I made a reservation at Okeya Kyujiro for my partner's 40th birthday, and he had the best time…read more Honestly, it was one of the most memorable omakase experiences I've had in Vancouver. Okeya Kyujiro is a Michelin one-star theatrical omakase restaurant, and when they say theatrical, they mean it! From the moment you're welcomed by smiling ushers in kimono to the closing tea ceremony, every movement feels intentional, precise, and elevated. The ambiance is serene and anticipatory. At the start, guests sit in silence as a black screen conceals the chefs. You see their shadows moving behind it. A bell rings, the screen lifts, and the performance begins. Dinner is a 25+ course experience priced at $325 per person. It's undeniably a splurge, but for a milestone celebration, it feels justified. The menu is seafood-forward, with many ingredients flown in from Japan. Each ingredient is presented before preparation, then carefully assembled and served directly from chef to guest. Courses arrive one by one, never rushed. The service team moves seamlessly in the background, refilling water and attending to drinks (available as an add-on) without disrupting the flow. The finale is a matcha ceremony, whisked in front of you with the same quiet precision that defines the evening. When the final sip is taken, the bell chimes once more, the chefs and staff bow, and the screens close. It was a beautifully choreographed dining experience, perfect for marking a special moment, and one I'd gladly return to for the next celebration.

    Service was really amazing with servers explaining each dish and drinks were always topped off…read more Food was good, but maybe this isn't quite my style of omakase compared to the other ones I've tried. This is a more theatrical style so expect louder music and a more theatrical experience (eg one of the servers played the flute for the guests celebrating birthdays). I prefer a more intimidate and interactive style of omakase where you can talk with the chefs. This lunch also felt a little fast in terms of progression of the meal. Some of the dishes were very tasty while others didn't wow us. With drinks, we were quite full despite some reviews saying portion is on the smaller size. Our total was around $500 with drinks for 2 people. A really good experience for omakase, especially if you are looking for a unique experience though not my favourite one I've tried.

    Photos
    Inside the waiting area before being taken to your seat.
    Inside the waiting area before being taken to your seat.
    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange
    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange
    A5 wagyu sukiyaki

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    A5 wagyu sukiyaki

    Green Leaf Sushi - sushi - Updated June 2026

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