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    Greenleaf Restaurant

    4.1 (655 reviews)
    Open 9:00 am - 8:00 pm
    Updated 2 weeks ago

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    GREENLEAF RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Greenleaf Restaurant

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    Ashland omelette. Beyond DELICIOUS
    Kaci F.

    I came here on a Sunday with a party of six. At first I was having regrets because it took us a while to get seated and the host situation seems lackluster. However, once we were settled, the server was so kind and the food was incredible. Every bite was delicious and the prices were very reasonable.

    'Pesto' salmon. DRY and absolutely zero flavor. I was very disappointed in this $24 entree. Do not order this.
    Karlene A.

    Cute place, but the food has zero flavor. The salmon was dry, the mashed potatoes were grey, salmon chowder tasted off (I spit it out). Temperature on the burger was good, but the burger also lacked seasoning.

    Diane and Linda
    Suzette H.

    Thanks Gavin and Oren for the Hawaiian music and listening to our turtle story and Thankyou for telling us your turtle story. What great service. We enjoyed our beautiful lattes and coffee and the food is outstanding.

    Vegetable curry with brown rice and blackened chicken
    Vanessa B.

    My husband and I were in Ashland visiting my daughter, needed some Lunch and stopped at Greenleaf. Since we had our dog, Charlie, I asked to sit outside. The tables were clean and our waiter thoughtfully asked if we would prefer seating where lots of diners were, or less diners. We chose less and were seated at a high table by the creek. We had a delicious lunch, I ordered the vegetable curry with brown rice and added blackened chicken. The curry was a green Thai curry, lots of veggies and the veggies were still al dente and not mushy. It was delicious with the brown rice. Our server was so friendly and checked on us frequently to make sure we had everything we needed for a good lunch. Loved the outdoor setting ... will be back!

    The meatloaf is pretty good.
    Sue B.

    This is our second visit to Greenleaf. This time we came with our friend, Peggy, arriving early on a Friday night around 4:30 PM. We received a friendly welcome and were seated quickly inside as it was too chilly to eat outside. Two of us started with the salmon chowder. It was good, but not as flavorful as we expected based on other comments. Between us, we ordered the salmon plate, the meatloaf, and the quesadillas. Our vegetarian friend really enjoyed her quesadillas and had enough to take home for lunch the next day. The salmon was good, but was a bit overcooked. The meatloaf is a pretty good dish as we had had it last time and it was also enjoyed this time along with the potatoes and sautéed veggies. Our server, Ruby, was very sweet.

    Beef ribs over mashed potatoes with red wine reduction, honey had the "patty melt" w/herb crusted tofu. With Gorgonzola fries of course.
    Tricia B.

    Service was prompt, helped us with our small dog. The food was amazing! Reminded me of my childhood. Had a very ratatouille moment! It was Halloween night, on a Friday, so town was so busy, but they weren't! Seated right away and helped immediately. Will definitely be back when we visit Ashland again!

    Chicken piccata
    Shelly A.

    Our second visit really was disappointing in service. Such a huge contrast from the first time. It was close to closing at the end of our visit, to be fair. But we should not be abandoned due to that. Food still great. My husband really likes the meatloaf melt. I had the trout salad substituted with salmon this time. It was very fresh and full of flavor. My boys really like the oodles of noodles. Brownie was exceptional!!! So gooey and rich! One other note: the server described the brownie as though it included ice cream but we were charged extra for ice cream. Not a problem in itself but better communication would be ideal in this circumstance. We will be back! Owner is wonderful and clearly cares about guests experience. BRAVO.

    Greenleaf Restaurant
    Catherine C.

    Greenleaf Restaurant is a must stop for us when we're in Ashland. The restaurant is super cute, the staff are friendly and helpful, and the food is out-of-this-world delicious! There are lots of clearly marked options for everyone. We recommend trying the soyrizo poblano scramble. It's so delicious and tastes just like chorizo and is super hard for us to stray from. Amazing! We'll be back soon.

    Special oatmeal. Fresh fruits and almonds.

    Love this place. My favorite is the polenta bowl, but thought I'd try the special oatmeal this morning. A great healthy breakfast. The service is always great and friendly. Love sitting outside when it is warm. Thanks.

    Greenleaf in Ashland!

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    1 year ago

    Greenleaf is consistent on good well prepared food, great service, and nice outdoor atmosphere.

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    2 years ago

    Delicious food with a great cocktail selection. Our server was attentive and accommodating . Would definitely recommend!

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    2 years ago

    Magnificent breakfast in a beautiful town. Outstanding food & service. Will return when I come back to Ashland.

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    3 years ago

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    1 year ago

    The staff is warm and friendly, making you feel right at home. The food is fresh, portions are generous, and it's great value for money!

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    Page 2 of 17

    Ask the Community - Greenleaf Restaurant

    Do they serve wine and beer?

    Yes they do! You may have to ask for the selection from the staff

    Can any of the breakfast items be made vegan (no dairy, too)?

    Yes, I think so. They are very good at order adjustments.

    Do you have outdoor seating?

    Yes there is lovely outdoor seating overlooking the Ashland creek

    Don’t See Your Question? Ask Away!

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    This is the GOAT breakfast spot of Ashland. They serve all the usual classics with finesse and…read morelove. The bacon comes crisp, the pancakes fluffy, the omelettes delicate, and the hash browns seared beautifully. Beyond that, they push their menu to incorporate delicious, more elevated ingredients. The smoked bacon omelette is a banger. If you like the carmelized flavor of French onion soup, you'll love this! So rich and deep with umami flavor, melding with diced bacon and fontina cheese. The Belgian waffle is also intense with bits of walnut and bacon baked in, which collides beautifully with hot maple syrup. So delicious! Lastly, I like to champion breakfast spots that have the courage to deliver expertly done hash browns. Breadboard doesn't even try, with the usual "home fries" cop-out (that nobody loves but will tolerate). Brothers serves hash browns, but they're usually soggy and falling apart. Not the case here. You get a nice, flat, crisp, rigid slab of hashbrowns, ready to accompany your main. Overall this is my number one spot for an Ashland breakfast. Definitely worth the small drive from downtown.

    The service is wonderful, the food is amazing, the drinks are very nice, the portions are kind…read morenuts. Cute little spot with a great ambiance. We got the special mushroom crepe, two orders of the salted caramel breve (hot and cold), and the eggs florentine with the fried polenta side. Highly recommend.

    Photos
    Morning Glory - Inside

    Inside

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    Zi Spice

    Zi Spice

    4.4(27 reviews)
    0.3 mi
    Locally owned & operated
    Outdoor seating

    Wifey surprised me with a box of elegant chocolates for Valentine's Day from Zi Spice Cafe…read more(pronounced Zee) in Ashland. They are melt-in-your-mouth delicious and looked like little polished celestial planets packed in a precious box of 9! This "hidden gem" (pardon the cliché) opened last year by Razia Hayden (owner & chef) and often has live music being played on the enclosed patio. She serves unique savory dishes, inventive desserts and beverages based on her knowledge of global seasonings, rooted in Mediterranean flavors. Most everything is gluten-free, locally sourced and made with spices originating from India, Indonesia, North Africa and the Middle East. I feel a certain kinship with Razia, since her dishes combine spices and flavors that aren't pulled from a cookbook or 3rd party recipe, but purely from her own creative chops, travels and heart. Before diving into her handcrafted chocolate bonbons filled with various creams and ganache (fair trade cacao BTW), I first enjoyed their French toast to prime my sweet-tooth. It comes with three slices of their house-made bread, soaked in an orange blossom custard, finished with a dollop of saffron whipped cream. Other menu items include: Lamb Pilaf with Saffron Rice, Turkish Eggs, Harissa Chicken Crunch, and a unique cardamom-spiced coffee to mention a few. I'll be back to try more! Truth...

    Holy profit margins, Batman! It seems the basis of this restaurant was to take simple elements and…read moreup-charge based on the infusion of spices, often in an unbalanced and excessive way. We ordered the kebab sandwich and French toast. In total, this ended up being 5 slices of identical fried bread, accented differently. The French toast was not traditionally battered before preparation, so a bit of false advertising if you are expecting a fluffy exterior. It came with several clashing flavors of orange, mango, cardamom, and saffron. Not much subtlety and a little bit of flavor confusion. The kebab sandwich didn't match the menu, which described sliced beef, goat cheese, tamarind, and yogurt. It was rather a heavily cardamom spiced hamburger patty with salad, picked onions, and a light sauce. With missing internal components and no sides, not worth $20. The drinks were also a bit confused, with the aftertaste becoming cloying from too many competing spices and floral elements. While spice is the flavor of life, I'm not sure a spice-forward restaurant is my cup of tea. Perhaps spices should be used more as an accent than a staple.

    Photos
    Zi Spice
    Zi Spice
    Zi Spice

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    Vida Baking - Poppy seed lemon muffin

    Vida Baking

    4.6(84 reviews)
    0.1 mi

    I placed a delivery order online for a birthday cake as well as some cookies!…read moreClayton was super kind and understanding, and the cake was delivered on time. I'm so grateful for the outstanding service I received. I recommend supporting this business if you ever need a yummy dessert delivery!

    i really wanted to like vida baking co. because everyone talks it up, but honestly it just didn't…read morelive up to the hype for me. the place looks cute and cozy when you walk in, but it was way more crowded than i expected and kinda stressful just trying to stand in line. nobody really explained where the line even started so people were just awkwardly hovering. i got a latte and an acai bowl and both were just... okay at best. the coffee tasted straight up burnt and bitter, like the espresso shot sat way too long or something. i still drank it because it wasn't cheap, but it definitely wasn't enjoyable. the acai bowl looked pretty but the fruit didn't seem very fresh and the texture was kinda watery. the wait felt really long for just coffee and food. i don't mind waiting if something is amazing, but nothing really stood out. the staff weren't rude or anything, just seemed overwhelmed and not very welcoming. what bothered me most though was that the place just felt unsanitary. i saw an employee making a sandwich wearing only a single glove instead of two and it just kinda grossed me out. maybe there's a reason for that but it didn't look very clean or professional. maybe i just went on an off day, but for the prices i expected way better quality and service. i left feeling disappointed and still kinda hungry which sucks for a bakery experience.

    Photos
    Vida Baking
    Vida Baking - Veggie sandwich

    Veggie sandwich

    Vida Baking

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    Greenleaf Restaurant - breakfast_brunch - Updated June 2026

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