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    Grille 565

    4.0 (84 reviews)
    ModerateAmerican, Bars, Burgers
    Closed Closed

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    GRILLE 565 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Casual
    Good for dancing

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    Recommended Reviews - Grille 565

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    Side Salad
    Stacey B.

    Finally stopped by this Bellevue grille on a Friday evening around 6:30 and the dining room was packed. We opted for bar seating at the cozy four seater. You know you're in a locals watering hole when the bar-top poker machine takes up a seat at the bar. The bartender was super friendly and very efficient. They only have bottled/canned beers and a pretty well stocked liquor shelf with some wines. We ordered up a few ice cold brews and placed our food orders. We both got fish - one daily special New England style cod and one charred romaine salad with salmon. The cod entree came with two sides - I opted for a baked potato with butter/sour cream and a really fresh and delicious salad with Prima Donna restaurant Italian dressing. It made me wonder if the owner is related to the McKees Rocks pasta restaurant owners? I have to say the cod entree was pretty disappointing. It was borderline rubbery and that lovely crispy panko/butter crust became a soggy mess underneath a heap of raw tomatoes and red onions. It just wasn't savory or salted, at all. And I wasn't sure why they would ever put cold raw bruschetta toppings on it. I probably ordered the wrong thing. My wife's salmon and grilled romaine salad was good and she enjoyed it. We'll probably try it again for sandwiches and appetizer stuff because everyone was so nice there and we like neighborhood places.

    Flames Burger
    Roxanne S.

    Came in on a Saturday afternoon. The waitress/bartender was very kind to us with good personality. I had the flame burger and it was good! My fiancé had the fried chicken club (not pictured) with a side of homemade fries. I tried his fries and they were hot and fresh. I had a side of coleslaw and only took one bite of it. It tasted weird like it may have been sitting.. my fiancé didn't notice anything off about it. My son enjoyed his pasta and he's quite the picky eater. I really enjoyed the prices for the amount of food you receive. It did start to get busier around 3pm as soon as we were getting ready to leave. I would come again when they have their live music.

    Halie G.

    Such a warm and inviting, home style restaurant in the heart of Bellevue on Lincoln Ave. Upstairs is the bar / restaurant which has a delicious menu! Around back they have a speakeasy- typically live jazz music- with a cover but such cool vibes and great music!! Street parking or paid parking lots available- make sure to have your quarters!

    Grilled pork chop
    Anqi H.

    We came around 5pm on a weekday and there were a few open tables. The service was great, but they were a bit understaffed. I had grilled pork chops, which came with a soup/salad. My pork chops were a bit chewy. My friend loved her Bellevue burger, which was a hamburger with bacon on it. Overall, it was a good experience. It felt like a community hub where neighbors meet. The prices were also very reasonable. Kids under 12 can eat for $4.99! I would have to come back and try their burgers next time.

    a menu for a restaurant
    Rebecca M.

    I'm a huge fan! Our friend was playing live music here, so we had to check it out! Bar is downstairs, basement bars are always the best bars! The seating area was awesome, mixture of tables and booths. For a Saturday night there were a good bit of people here, and it's a very "local" place, as in.. everyone knows everyone. People were really cool, and welcoming. Everyone was playing along with the music, and having a great time. We went to order food but the kitchen had closed. Someone overheard my request and insisted we order food. I was happy, because I was as starving! So glad we tried their food because it was extremely good! Stuffed meatball, Brussel sprouts, and the spinach and artichoke dip (which was my favorite) I would love to come back here, but would make sure I came earlier so I could order more off of their menu.

    Sweet Tarte Cocktail & Crow Royal & Coke in the Speakeasy bar downstairs
    Cait H.

    We absolutely love 565. After moving to Pittsburgh we were missing our old local dive bars & 565 provides that perfect homey atmosphere where you'll always know someone who's at the bar downstairs in their 565 Live Speakeasy. In addition to friendly bartenders & being able to meet neighbors, they also offer comedy nights, open mic nights with some talented local musicians, & lots of live music nights with bands too. I didn't realize until our last visit that they actually have craft cocktails too! My friend & I tried their Sweet Tarte & it was great. We usually come later so have only had food here once, but that one time did not disappoint. Their Crab Mac n Cheese was actually delicious! You never know what to expect, but it had real crab, a nice sauce, some spiced breadcrumbs, & it hit the spot. It came with a nice side salad as well. The owner is such a nice guy & always takes the time to say hello to everyone who stops in if he's there. We like supporting this great little spot in Bellevue.

    Hot pork with gravy!! So good
    Nena U.

    We stopped in while out and about in Bellevue. This was our second visit. It seems like a fun place to get a drink maybe it's Well stop again some other time..and gran a drink.

    TLBT with fries.
    Matthew U.

    Bellevue holds some hidden gems when it comes to eateries. I'm not talking about that strip of Ohio River Blvd that most people think of when they hear Bellevue, I'm talking about this stretch on Lincoln Ave that holds some great places to eat. Grille 565 just happens to be one of those places. When it comes to spontaneous food choices I'm not good at it, I'll usually double guess myself and end up somewhere else that I have already been too. I am glad that I went outside of my comfort zone a bit and ventured in here. When we arrived there wasn't very many people inside. It is a well lit area with ample seating. At the time we visited we were able to seat ourselves and we chose a table near the front windows. Gave us a view of the street while taking in everything they have inside. We were greeted, placed our drink order and looking at the menu in no time. They offer a wide array of meals to satisfy just about anyone that steps foot in their door. We started with their take on spinach artichoke dip. They use provolone cheese as the cheese which, I have to say, worked quite nicely. They also describe that this comes with enough pita triangles to share, they didn't lie on that one. This easily could have been a meal unto itself, but it is definitely great for sharing. I had been looking back and forth at a few items but ended up going with the TLBT or was it TBLT. Whatever it is listed as on the menu, it was what I wanted at that moment. This is your basic BLT with some turkey slapped in there. The bread was lightly toasted, just enough to hold everything on the inside. The lettuce was shredded which guaranteed you were going to get some in each bite. The tomato was just the rich thickness for a sandwich this size. The turkey tasted as if it was fresh cut for the sandwich. The only thing I would have changed about this was the bacon. Not the fact that bacon was on it, but I would have cooked the bacon just a little longer. It wasn't crispy enough for me for a BLT. My better half had a burger with bacon on it and he agrees with me on that one. Loved the fries! Fresh cut and thrown in the grease. Love a good fry that is just cut. You can't get anything better than that. Service was great and we were checked on regularly. The crowd here seems to be more of the community than any other place I have been to in the city.

    Portabella Salad with Fries
    Dana V.

    Happy we found this eatery. I did not think they would want to serve us dinner we arrived about an hour before they closed, but the server was amazingly nice. Plus more people came in after us and she kept seatin and kept serving. IT was not busy, but the band was playing below. (We didn't get there, they left by the time we were done) Dinner. Varied menu with VEGETARIAN options (yeah!) and a great menu that has something for everyone. Fairly priced and good wine. I got the Portabella and Fry Salad. My husband got the burger and egg. Really good, Great service. Clean. The bar was in the same room, and it had more people roll in while we were eating. Would go back.

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    Michael W.

    Thanks so much for taking the time to post a review!

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    1 year ago

    Great service and very nice young woman. Food was OK but nothing exceptional. Not impressed with decor. Would have liked it to feel cozier.

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    1 year ago

    Amazing Food, Employees and owners are helpful and very friendly....always a great time for the family...Thanks Gary and Mike!

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    4 years ago

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    2 years ago

    Great food and great music! Really enjoyed the evening out back listening to live music.

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    2 years ago

    Adequate food. But got chased out on a Friday evening at 9:30pm while we were still eating as they decided to close early. Very odd.

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    Ask the Community - Grille 565

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    Lincoln Avenue Brewery - raspberry charlotte and burnt almond torte

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    4.4(102 reviews)
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    Probably my second favorite Pittsburgh Brewery so far! Stopped in for lunch on Saturday and were…read moreserved by Henry who was friendly and helpful. Ordered a flight and some smash burgers, really liked all the beers. Appreciate the use of their space and the industrial decor, We will be back! We tried the Mojo Joe Joe coffee blond - I don't even like coffee, but enjoyed the beer. Snafu - quite tasty Sa'wjest 43 Hefeweizen - my favorite! Grizzly bear grisette - my first grisette, liked it!

    I stopped by here earlier tonight with my wife and kids. This wasn't my first trip to Lincoln…read moreAvenue Brewery and was probably closer to my fifth. The inside is bi-level, with the bar and some tables on the first floor and a smaller seating area upstairs that can accommodate around 20 people with three four-tops, a two-top, and a six-top. There was a TV showing the World Cup, and you could also see some of their brewing equipment. The red brick walls, red tile floors, Edison bulbs, pressure gauges, and large circular water shutoff valve all combined to give the space an industrial vibe. As I often do whenever I visit a brewery, I decided to go with a flight. At Lincoln Avenue Brewery that consists of four beers, and I chose the MoJo JoeJoe (Coffee Blonde), SNAFU (NEIPA), Aye Matey (Gose), and Grizzly Bear (Grisette). First up was the MoJo JoeJoe. It was nice and light with a pronounced coffee flavor that carried through the middle into the finish. I actually enjoyed this more than your typical coffee stout because the coffee was more prominent while still allowing the beer itself to come through. Second was the SNAFU. It started out smooth before plenty of hops took over and lingered through the finish. Next was the Aye Matey Sea Salt Lime Gose. After the IPA, this beer was refreshing with a good lime flavor. I got the sourness up front, followed by the coriander, before finishing with a strong lime note. It was one of the better gose beers I have had thanks to its balance of tartness and citrus. Last but certainly not least was the Grizzly Bear Grisette. It started crisp but then became surprisingly malty and slightly sweet through the middle and finish, which isn't what I normally associate with a grisette. Even so, it was enjoyable. Out of the four, my two favorites were easily the Coffee Blonde and the Gose. They are completely different styles, making it tough to pick an overall favorite. For dinner I chose the Reuben with potato wedges and smoky bacon aioli while my wife went with the chimichurri portobello flatbread. My Reuben was described as house-cooked corned beef, sauerkraut, homemade Thousand Island dressing, and Swiss cheese on grilled marble rye. My wife's flatbread featured a chimichurri sauce base with portobello mushrooms, roasted red peppers, and mozzarella. The timing of our food was a little odd. My wife's flatbread and my son's pizza arrived with my Reuben, my potato wedges came out a few minutes later, and then my daughter's grilled cheese followed about five minutes after that. My Reuben ended up being good. The marble rye was nicely buttered and toasted, there was plenty of tender corned beef and sauerkraut, and the sandwich was satisfying overall. I do wish there had been a little more Thousand Island dressing, though. My favorite part of the meal was actually the smoky bacon aioli that came with the wedges. It had a great smoky bacon flavor that kept me coming back for more. My wife thought her flatbread was good, although not quite as impressive as some of the other meals she has had here. The bottom line for me is that I would head back here again in the future. Both my wife and I enjoyed our meals, but the beers are really what stand out here and make Lincoln Avenue Brewery worth the visit.

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    Chev & Rachel's Family Diner - Breakfast Bowl with corned beef hash

    Chev & Rachel's Family Diner

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    Chev & Rachels is one of my favorite diners around Pittsburgh. They have a great breakfast and the…read moreservice is always so fast! My go to is the veggie omelette with home fries and mancini toast! The prices are super reasonable and it has all the perfect diner vibes.

    Had a late breakfast here yesterday with my hubs & sister-in-law. She's a regular at the diner…read more It's a really cute place - a bit of a step-back in time. The staff is wonderful. You instantly feel welcome. It's a small place - only about 5 tables & 6 or so bar stools. Good ole fashioned diner breakfast food - egg dishes, a few bowl bfasts, pancakes, french toast, and a popular breakfast sandwich. My husband got the latter w/ sausage, egg, & thick American cheese on Mancini's bread - and enjoyed it. I got the "Home Fries Supreme" bowl with over easy eggs. It was good - not great - with a ton of potatoes, thick American cheese, grilled onion, and a lot of crumbled bacon. My sis-in-law got french toast and said it was good - but her usual order of pancakes and scrambled eggs is better. You can modify your order however you like, it seems. The wait staff is so friendly. We really enjoyed ourselves. The cook even popped out to take care of 2 of his favorite regulars who won't pass by, apparently, without their bacon (see the pic). We'll definitely be back, though probably when it's warmer --- cuz yowza is it cold when the door opens for people entering/exiting. This place could really use one of those exterior tent-door things that pop onto the outside of the door!

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    Fat Butcher

    Fat Butcher

    4.8(35 reviews)
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    Stopped into Fat Butcher in Lawrenceville expecting just to grab some meat for the week, and ended…read moreup walking out with lunch too because everything looked too good to pass up! It's a proper neighborhood butcher shop on Butler Street, the kind of place that had mostly disappeared around here. They do whole animal butchery with meat sourced from local Pennsylvania farms, and you can feel how much the folks working there care about what they're doing. It's not a huge space, just a display case full of cuts, a wall of house made goods, and a small sandwich menu, but that's part of the charm. The staff were friendly and happy to point me in the right direction. The sandwiches are what really got me though. The smash burger is fantastic, a double patty on a challah bun with that special sauce, and you can actually taste the quality of the beef, which makes sense given the whole operation is built around good meat. I also grabbed some of their house made pastrami, and it did not disappoint, tender and full of flavor. Knowing everything is made in house, right down to the bacon and sausages, makes it even better. If you live nearby and don't have a butcher yet, this is the one.

    First time in the shop! Very welcoming and helpful staff, I gave them an idea of what I wanted to…read moremake for dinner and they helped me pick the perfect cut of steak! Love the decor in the shop. There were many prepared food options in the fridge, as well as various cuts of meat/preparations of it. We got two sandwiches, the cheesesteak and the marbella. I dont think we ended up with the correct order because we didn't end up with a cheesesteak, but did not realize until we got home. I'm positive that if I went back to the shop they would've remedied the situation, but I didn't feel it was necessary! The sandwich we did end up with was good as well, unsure which one it was though. Very fair prices, and our dog was so happy we brought him home a bone as well! Looking forward to coming back and trying everything they have to offer.

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    Pittsburgh Sandwich Society

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    4.1(32 reviews)
    4.9 mi

    Hey friends! I wanted something with a Pittsburgh stamp on it before I headed home. A Yelp search…read moreled me here to this eclectic spot with delicious food. Pittsburgh Sandwich Society runs a kitchen out of Strange Roots Experiential Ale which is a small locally-owned distillery. Once you enter, you'll scan a QR code to order online. Don't waste time like me waiting for a server lol. I ordered the In-An-Aht burger which features spring mix, their society sauce, American cheese and tomato. The burger was SO GOOD. All the ingredients had the perfect portions and came together beautifully. It was a perfect medium-well cook. The fries are hand cut and delicious. My only distaste was that fries were veryyyyy salty. +Customer service was amazing! +Limited Free Parking out front and in a nearby alley. +Plenty of tables for dine-in +Free boardgames to play +Beautiful patio with plenty seating I'm excited to return for the patio in the summer when I return to PA. I hope you enjoy!

    Been a while since I've been to Pittsburgh sandwich Society due to me moving. Ive always enjoyed…read moretheir burgers and chicken sandwiches. However I had to come down for the fish sandwich. They don't open until 4, but you can place orders online hours before then. Picked up food around 4:20. By time we got home, the fish maintained its crispness. I was actually quite impressed with how well it was prepared. Nice and flaky but didn't fall apart. The bun it comes on is well proportion with the fish. The only thing I could've went without, was the macaroni salad topped on the fish. However, the food here never disappoints. I'll be back.

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    Grille 565 - tradamerican - Updated July 2026

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