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    Guisados

    4.4 (2.7k reviews)
    Closed 9:00 am - 9:00 pm
    Updated over 3 months ago

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    GUISADOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Recommended Reviews - Guisados

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    Sampler plate
    Sage S.

    Yummy tacos at a good price. I ordered these tacos for take out, when I arrived there was street parking available. I got the sample platter which was great because I was so indecisive about which to get! I got the 1 Steak Picado, 1 Bistek Roja, 1 Mole, 1 Chorizo, 1 Chuleta, 1 Hongos, Chile on the Side. All tasty. My favorite one was the chorizo taco. I also got the horchata which was great! The inside looked basic & clean. People were nice. My only criticism is that I placed the online order to be ready an 1 hour since I was driving from Orange County & I got a text 5-10 min after placing the order saying that it was ready so by the time I got my food it was cold & the ice in the horchata had melted

    Erik G.

    What I Ordered: -OG Sampler $11.75 -Mole Poblano Shredded chicken breast in a nutty Poblano style Mole. Served with sour cream, queso fresco, red onion and dried chile. -Tinga de Pollo Shredded chicken breast braised with tomatoes, cabbage, chorizo and chipotle. Served with chipotle chile and avocado. -Chicharron Pork rinds simmered in chile verde. Served with green serrano chile, atop black beans. -Cochinita Pibil Shredded pork braised in a sweet, red achiote spice atop black beans. Served with Yucatan compliments, Pickled red onions and habanero chile. Taco defaults at a 3 on scale of 1-10. Proceed with caution Bistek en Salsa Roja Flank steak simmered with red bell peppers and tomatoes. Served with chile de arbol and avocado above black beans. Steak Picado Flank steak simmered with green bell peppers and bacon. Served with green serrano chile atop black beans. I've heard many good things about Guisados. According to people online, this is the location to go-to of all their locations. This is also their original Guisado's spot. It opened in 2010. They are known for their homemade corn tortillas that's what I was told when I arrived. I was recommended the sampler as you can try a little bit of everything of what they have to offer. I opted for the OG Sampler where you can try 6 of their most popular tacos in the miniature form. The OG Sampler was an explosion of flavor. It was so good! They were really good tacos! I would definitely come back here and I would take my family and friends here. That's how good this place is! As far as the price goes, I thought it was fair especially when you get to try so many flavors. I don't know anyone else doing anything like this. The sampler is so unique. I've never had a mini taco sampler before. This was really cool! You can tell these tacos are made with love! The tacos were excellent! I'll be back in the future!

    OG Sampler
    Anthony V.

    Came for lunch few weeks ago on a Sunday. Ordered their OG sampler plate. It was very delicious! What makes this place stand out is that they used braised meats on their tacos, instead of how most places grill their meats. This makes the meats more juicy and have lots of sauce. I also got their cantaloupe drink which tasted very fresh! Overall great affordable place to eat for a quick lunch. Just don't expect a clean bathroom as it's kinda small.

    Julie B.

    This Guisados (OG location) is clean inside, has friendly staff, and food you can't miss. FOOD - Their tacos are delicious and everything is reasonably priced. They currently offer a pumpkin spice horchata for fall which is extra creamy and flavored well. We got the sampler plate to try everything, and favorites were mole poblano and chicharron. I'd also suggest trying their pollo and elote tamales. LOCATION - it is located on a corner in Boyle Heights so easy to find, but the parking is mostly street parking with no public restroom inside. There's a few tables inside if you choose to dine in. You bus your tables and can self service for utensils.

    Menu front
    Alan B.

    Was in the area visiting a brother and this spot has been on my bookmarks for a long minute so am glad when everyone agreed to eat here I ordered the OG sampler and pork tamale with a large horchata. The chicharron was soft and flavor was good but a bit runny, the Tinga was a bit too salty for me, mole and cochinita were both really tasty and steak picado and bistek roja the meat was hard and disappointing. The pork tamale was a bit too dry for my liking. The large horchata was milky and tasty but I thought the size was much smaller then usual. It was more like a regular size then large. Overall: I felt at the higher price point, this place missed the mark for me. I expected my meat to be melt in your mouth and also food not dry. I thought it was kind of weird to have such a high price point establishment in this neighborhood. It was completely empty lunch time Monday.

    Rachel T.

    Came by for some lunch with some colleagues and we all ordered a variety of tacos. I personally got 2 pescado and the elote tamale. Surprisingly pretty filling. The tacos were fresh made as the fish was still pretty hot. It also comes with a decent amount of toppings that complement the flavors well. The elote tamale was new to me so I wanted to try that out. It was almost like the flavor of corn bread which is what you'd think a tamale already tasted like but the corn flavor was stronger which I liked. It also had bits of corn inside for a good texture. Overall pretty yummy and I hope to try other things on the menu next time. There's a good amount of seating inside for our party of 6. Staff was also friendly. You pretty much order at the counter and they bring it to your table. For this place, it's street parking, so you'll have to find a meter somewhere in the area.

    Genevieve A.

    As a girly from Texas I think I'm exposed to the most authentic Mexican food there can be, other than Mexico lol. I was really skeptical about trying Guisados but I'm so happy I I did because they did not disappoint! Everything was so good and the service was fast! The restaurant is also very clean and such a chill environment. I'd visit this place whenever I'm in LA next!

    Sampler plate
    Jacqueline E.

    Parking is metered (Thats all I seen, and I am not going hunting more than a block) I parked across from Shakey's. Walked a small block down to get to Guisados, passed some small shops (They have Cowboy boots here BTW). Guisados is right on the corner, as you walk in, there is the ordering line, with the menu up on the wall. Order then sit and wait, only a few tables inside, I didn't see any outside. Restroom is in the back. I ordered the sampler, which comes with Steak Picado, Mole Poblano, Tinga de Pollo, Chicharrón, Cochinita Pibil, and Bistek en Salsa Roja. They are little two bite tacos, filled me up. But of course I also had to try the Chorizo:D!! Very different taco spot, not your usual meat choices. So NO, there is no Al Pastor.... Lol! My favorite from all was the Cochinita Pibil, reminded me of my mother and her style of cooking. Second runner up was the Mole Poblano, I would come back and order 3 regular size of these! Sketchy location? Yes, but come during the day if that makes you feel safer and be alert not on your phone :) Thank you for reading!! ヾ()ノ"

    Stephanie T.

    Ordered the OG sampler (6) and it was so yummy. Some were spicy and it was unexpectedly heated! We debated on getting more to fill our appetite. The queso tamales were disappointing. The cheese tasted rubbery. Probably could have them steamed longer. Horchata was refreshing to pair with the meal. Service was quick and welcoming - all the staff from the cashier to the cooks would greet and then say thanks when leaving.

    Jessica P.

    The tacos here are so flavorful! We enjoyed the braised tacos a lot! So much flavor! The fish taco had a nice balance to it and fresh with the cabbage and pico. Definitely will be back!

    Pescado Tacos (2 pieces=2 orders)
    Khriss T.

    This is a great place to get authentic street tacos. They are not a hole in the wall restaurant anymore as they have several branches but their tacos are so good. The servers are also so nice and friendly. Service was very quick. We got our drinks right after we paid and our tacos came out right away especially that it wasn't too busy when we went around 5pm on a Sunday. If you are craving for street tacos and you are in the Los Angeles area, look up a branch of Guisados! Your tummy will be happy and full!

    Tinga de Pollo Steak Picado Bistek en Salsa Roja Mole Poblano Chicharron Cochinita Pibil

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    5 months ago

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    10 months ago

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    10 months ago

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    5 months ago

    Came here after a Lakers game, the tacos were okay, would rather just get regular street tacos and they were kind of pricy overall.

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    1 year ago

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    1 year ago

    Super duper fire tacos. Steak was my fav and I can't wait to come in again. Salsa was phenomenal.

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    4 months ago

    Good mini tacos.and very kool blue horchata.have been going here for years with family

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    2 years ago

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    6 months ago

    We know the Guisados in Hermosa Beach. Great sauces and on special occasions when they have cheek meat tacos, it's special!

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    1 year ago

    Bomb a$$ tacos! Juicy, delicious, great variety. Each taco is like 4-5$, so pricey but worth it. Get you an agua de Jamaica

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    Page 1 of 69

    Guisados Reviews in Other Languages

    Ask the Community - Guisados

    What are must-have foods to try here?

    The tacos. Close your eyes and pick five for your sampler. You won't be disappointed!

    Do they have vegan options?

    Yes they do have squash with corn, beans and cheese if you eat cheese. It's really tasty. However, I don't know how they make the tortillas and whether they use animal fat to mix masa.

    Tips on Parking?

    Very small parking lot, If the Dodgers are playing make sure not to park on the street. The parking enforcer officer are sitting down the street and wait to ticket. Do your best to park in the parking lot.

    Is this location cash only?

    No

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    DAMA - Seafood Tostada

    DAMA

    4.4(1.4k reviews)
    2.5 miDowntown
    $$$

    I am so happy I finally got to try Dama! I absolutely love Antonia LaFasso so I've been dying to…read moretry one of her restaurants. Now when you pull up originally you might think, "am I in the right place" but once you park and get into the courtyard, it is LOVELY! Amazing ambience! There is a bocce set up, string lights. It is a little slice of oasis in the middle of the fashion district. The restaurant itself - beautiful. I couldn't ask for more. Absolutely perfect in my book. Beautiful plants hanging, perfect Spanish music in the background (any place playing Natalia LaFourcade is a win). The drinks were great! I had the jungle bird which was fun. Food was so good too. The whipped beans are the star! We had the guacamole which was tasty, great tostadas with it. The arepas were good but the pork belly was a little too fatty (I know pork belly is always fatty) to the point the fat muted the flavored for the arepa a bit, but still delicious. The empanadas were great and as someone who lived in South America and ate empanadas every day, these really took me back to my Paraguay days. The squash blossoms were light and perfectly fried. Unfortunately my friends had gone to Funke the night before so they were comparing the squash blossoms and Funke won out, but they still liked Dama's! Small plates were enough for the 3 of us. The service was quick and attentive. Parking was easy for us. I will definitely be back!

    We've probably been to Dama two dozen times. It's one of our regular spots and we love it…read more First of all the service is always great. The staff are lovely humans who really seem to care about their customers. We have some faves on the menu. The bean dip is fabulous and I'm addicted to the baby gem salad. They have recently amped up the filling in the delicious crispy squash blossoms and I love the acidity and heat. The fish is also a hit in my books. One dish that doesn't work for me is the lamb chops, which is a shame since it's my favorite protein. I've ordered them multiple times with clear instructions on temperature and have found them overcooked and tough. The beef tostada was just ok. Whilst I loved the pickled veg on the side, the beef was underseasoned. It wasn't bad - just not up to the standard of other dishes. The vibe in the place is welcoming and the restaurant is nicely appointed. We will continue to be regulars and it's really worth trying if you haven't been yet.

    Photos
    DAMA - Lovely interior and decor -- summer getaway

    Lovely interior and decor -- summer getaway

    DAMA - Whole Organic Rotisserie Chicken Dinner (serves 3-4)

    Whole Organic Rotisserie Chicken Dinner (serves 3-4)

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    Guelaguetza Restaurante - Complimentary Chips and Mole.

    Guelaguetza Restaurante

    3.9(3.2k reviews)
    5.1 miHarvard Heights
    $$
    Curbside pickup during COVID-19
    Family-owned & operated

    We dined here last night and it was everything I hoped for based on the reviews. Truly exceptional…read more The Festival de Moles was the highlight and I would come back just for that. Our server helped us choose a variety of dishes to share and everything was excellent. One person in our group has a nut allergy, and the staff was very accommodating in helping us find safe options. A note that many dishes, including their free chips at the start of the meal and the moles, contain nuts so it is best to mention any allergies right away. The restaurant has two sections. The front has a stage with live music and a lively, louder atmosphere. The back area is a bit quieter but just as nice. Food and service both top-notch. Will return.

    You're greeted at the parking entrance by Valet, parking at $7 a car. The valets were friendly and…read moremindful at all times. They guide you to the entrance which about one hundred feet north. Walking in you're shown many awards, culminating in a 2025 Michelin. There must have been a special occasion to be welcomed by music that was incredibly loud. We sat down, and I couldn't hear myself think, or the waiters voices. We asked for another table, but unfortunately that brought a certain type of attitude from the host. I'm sure the music would have been nice if it wasn't as loud, on amplified speakers. After finally being seated, near the bar, the service seemed great. Seating seemed plentiful, but I can now see why a reservation is necessary. To start, the appetizer we chose was a queso fundido which was ok on their smaller tortillas. I must have been spoiled by Chalio's homemade giant tortillas. Chalio's on Atlantic by the way. Guelageutza uses sautéed mushrooms, and they garnished it with this guacamole that didn't really taste that good. Mushrooms on the fundido didn't seem right, but individually they tasted great. The chorizo was ok. My gf likes to try those types of apps. They're not known for that, so I can let it pass. Our order was taken, food was quick, and hot. The attentiveness of the staff was good, but their smiles were absent. Must have had a long day. I got the black Mole chicken, my gf got the enchilada negras(black mole) topped with their tesajo. My dish was good, hot, and full of mole, which was delicious as well. They served it with their tiny homemade corn tortillas. They have several types of mole. My gf got the enchiladas Oaxaceñas and it looked good until I took a bite of the enchiladas. They just poured mole over the tortillas and that's where the flavor went flat. The tortillas were dry and not dipped in the sauce. Traditionally in my family, we fry our tortillas lightly in oil, or lard, and roll them in the sauce. My gf didn't even finish them. I ate all of my meal, and I took her enchiladas home. They were even worse as leftovers. I tried to order their traditional flan, but they had ran out, so I ordered their tres leches. It was ok. I was really disappointed that they ran out of flan though. All in all, this establishment was ok. The atmosphere seemed very manufactured, but I've never had the pleasure of visiting Oaxaca. The mole negro was delicious on the chicken. Seeing that It was recommended on Yelp, I agreed with the statement of picking that dish. The bathrooms were great with a good amount of stalls. I can't say that about a lot of good delicious Mexican food restaurants here in LA. They seem to be more of an afterthought with some. Reminding myself this was Michelin rated restaurant, I didn't get that same feeling with the food though. This now, will give me an excuse to look into why a restaurant is rated as such to understand why that matters so much.

    Photos
    Guelaguetza Restaurante - Beautifully painted mural outside of Guelaguetza Restaurante

    Beautifully painted mural outside of Guelaguetza Restaurante

    Guelaguetza Restaurante - Delicious chocolate cake.

    Delicious chocolate cake.

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    Tu Madre - Los Feliz - Brisket street tacos

    Tu Madre - Los Feliz

    4.3(770 reviews)
    5.8 miLos Feliz
    $$

    Every once in awhile while traveling to a new neighborhood you end up someplace really great. Tu…read moreMadre is one of those places. Stopping for a bite on our was the the Greek for a show, my bestie and I had dinner and cocktail here in Los Feliz. Our hostess and bartender made the most delicious and fresh mango margaritas. At the recommendation of another reviewer we had Potato taquitos. Amazing. Sweet corn and a variety of the worldly flavored taco proteins. Outdoor with heaters and indoor. In a lovely walkable neighborhood. You can walk up to the Greek or Uber 10 minutes up the hill. Super friendly staff. Variety of patrons: girls having a meetup, families, coworkers, friends of all ages. We felt so comfortable and it was money well spent. One complaint: do something about your bathrooms. Great experiences don't end with gross bathrooms.

    I think this place is totally overrated. My biggest issue with them is that they have a ton of…read morevegan options, yet use one fryer for everything, including their fish and their vegan items. This is problematic on a multitude of levels. My loved ones are vegan and have fish allergies and literally, cannot have anything here. The next issue is how completely bland everything tastes. I swear it does not feel like you're eating Mexican food. Further, service sucks. I have tried calling so many times to inquire about things and they never answer. I have had to walk over to get answers to my questions and I'm usually met with attitude. Bummer because I really wanted this place to be a Los Feliz gem and it's just not.

    Photos
    Tu Madre - Los Feliz - Atmosphere

    Atmosphere

    Tu Madre - Los Feliz - KBBQ Street Taco

    KBBQ Street Taco

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    Korean BBQ Taco

    El Tepeyac Cafe - 7/28/24: Okie de Pollo Burrito -- fireeeeeee!!!

    El Tepeyac Cafe

    3.8(2.9k reviews)
    0.8 miBoyle Heights
    $$

    It's been many decades having this goodness…read more Quality value flavorful authentic supporting local business fresh plethora goodness The chili relleno burrito I pass on as there was a thicker egg batter than chili that was quite small in comparison to size of burrito The original hollenbeck absolutely hands down tender spice stuffed goodness Rice beans guac stuffed away Their veggie burrito also worth the value All burritos very shareable or leftover worthy or have an amazing happy belly Would certainly purchase and try other goodness!

    I work in East Los often, this is one of those places the locals always recommend. On a couple…read morelunchtimes I ordered through DoorDash for pick up, quick easy and convenient. The building is an original piece of the City's history, boasting a menu that features their famous burritos that vary in size from a regular to a huge party size beast that can feed several. I tried the Hollenbeck and the Okie burritos on two separate occasions via pick up, as aforementioned, the service was quick, convenient and the pick up window is seamless, parking is located next to the structure and I haven't had problems getting there. Hollenbeck was good but I definitely enjoyed the Okie burrito more, I ordered the "original" size once and didn't seem to learn my lesson the second time, these burritos can feed two in Original size. They offer a "Mini" version which would be satisfactory for one person. My favorite thing about these burritos is how "home-made" they are, the salsas and meats are fresh and taste like they came out of an abuelitas kitchen. I still need to try the crunchy tacos and nachos which look great, I recommend trying this classic establishment at least once if you're in the area.

    Photos
    El Tepeyac Cafe
    El Tepeyac Cafe - Chicken enchiladas

    Chicken enchiladas

    El Tepeyac Cafe - Beef tacos Crunchy

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    Beef tacos Crunchy

    Guisados - mexican - Updated June 2026

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