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    La Luz Del Dia

    3.7 (401 reviews)
    ModerateMexican
    Closed Closed

    La Luz Del Dia Photos

    LA LUZ DEL DIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Taco and tamale plate
    Lani H.

    Small shop with indoor and outdoor seating. Easy to order, good prices for the amount of food, and delicious! Rice is fluffy, beans are light, meat is flavored really nicely! Not salty, oily, and doesn't make you feel gross. Everyone was beyond friendly, helpful, and always moving. From talking to customers, cleaning, or serving, this team stays busy. Tacos and tamales were absolutely perfect! Extra salsa costs more, but it's worth it. It tastes so good!

    Michelle O.

    This restaurant brings back so many memories. I've been coming here since I was a kid. And I've always gotten the picadillo tostadas. It's my go to and my comfort food. I love it! Whenever I come to Oliver's st. I come here and to Cielito Lindo. It's a must for me! I will definitely recommend this restaurant to all my family and friends!

    Patio dining, delicious Salsa Verde Chicken Taco and pineapple tamale combo. Chips and salsa even seemed homemade!
    Ronjon H.

    The food was amazing. Handmade tortillas and delicious salsas. Tamale was fresh and so good! Authentic old school recipes and the prices were very reasonable. We went on a Friday at lunch time. No wait. Fast service. Very friendly staff! Ambiance was like the old Mexican L. A. places I remember from my youth. Save this gem!!!

    Chili relleno plate
    Elizabeth M.

    Very quaint first time here. Friendly service great food. They bring your food to the table. Waiting for Dodger Game so decided to come here.

    Nopales
    Joshua O.

    I found La Luz Del Dia through a Reddit post by Gregory. His family owns the restaurant. I wanted to try the food and see if it was good. I ordered the carnitas salsa and guacamole. Carnitas were delicious. They were savory and easy to chew. Rice and beans were great. Salsa was mild and guacamole was creamy. There is a staircase for a second floor. I like how the food is very hot. I like how tortillas are included since they weren't in the picture online. I felt full by the end of the meal. I asked an employee if the nopales were spicy, salty, sour, bitter, savory or sweet. She said it's like salad. I ordered nopales. It was slimy and a bit spicy. It has cactus, onion, tomato, cilantro. It's not that bright inside. There's already a line of customers. Banners decorated the top part of the restaurant. Tables had tiles on them with beautiful designs. Photos line walls. It seems like there's another room for others to eat. I like how there's outdoor and indoor seating. POS is clover. Not sure if cash is accepted so I paid in card.

    Pan de elote
    Desiree R.

    How absolutely delicious everything was! I wasn't expecting a whole lot since the items are ready made and plated once you order but the chile relleno was awesome. The pan de elote was the best as well! The iced coffee had a bit too much ice but it was sweet and yummy (don't add extra sugar!)

    Frank O.

    Food was old and overpriced tamales have no meat carnitas dry and an $11 Michelada with a small cup

    Denise V.

    Have been coming to this place in Olvera Street since I was a kid. They make the best handmade corn tortillas! I always order the #2 plate with rolled carnitas tacos, rice and beans - yummy! It's an easy three minute walk across the street from LA Union Station, and you can watch them making the tortillas behind the counter. Indoor and outdoor seating available. I also like that they are sustainable and use "real" plates and utensils for dine-in orders.

    Chile Relleno, Salad, Rice & Beans with 3 Fresh Tortillas
    Mark G.

    My grandmother and mom would bring me here when my brother and I were about 6 years old. Today, after going to the Train Festival at Union Station, I had lunch here for the first time in about 30 years. Walking inside was like l walking back in time to my childhood. I already knew what I wanted to order when I walkd up to the counter. The #9 Chile Relleno plate. After paying for my order I sat outside in the patio. The dug right into my chile relleno. Delicious. There was a lot of cheese and the meat of the chile was thick. It came with 3 homemade thick corn tortillas. I made myself 3 tacos by adding their awesome beans, rice and the chile relleno. I put some of their salsa on top and was taken to another place. Some places never change and that's a good thing. When one grew up eating at place that had great food years ago and you happily return years later only to find out it's still great, that makes me happy. Keep up the great work La Luz del Dia.

    Front, menu
    Emma V.

    If you want authentic Mexican food experience and flavor this place is NOT it. My party ordered the #6 plate (carnitas, refried beans, rice, guac, salsa), menudo, and tamales (1 chicken, 1cheese) and absolutely nothing was fresh made in house. You could taste it immediately. Canned beans, and menudo, pre-cooked tamales and rice. MAYBE the carnitas were made in house but nothing else was. I asked about the horchata and even that was "commercial" horchata drink. The Jamaica drink was the only thing advertised as made in house. The flavor of canned refried beans is unmistakeable. They were a slurry of brown paste saturated in salt. The rice was dry and flavorless. The salsa/salsa verde were dry and separated, the guac was a soupy mess with small pieces of onion. Overall this was a terrible experience and I'm genuinely surprised this place is still in business. The staff is rude and as dry as their food. Best way I can describe their food is "edible," barely. The inside has a small booth that resembles a confessional booth, presumably for the staff to confess their sins upon Mexican cuisine and food in general.

    The famous Chile Relleno .. only avail Fri Sat and Sun... so bring an Umbrella and stay out of the sun...! Not LA Luz!!

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    Mi Corazon

    3.8(772 reviews)
    3.9 miLos Feliz
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    This bar is fantastic! A large space with lots of options for seating inside and out. Very chill…read morevibe. We had intended to go to the bar next door, but one look at the crowd there and the loud throbbing music turned us off. I had wanted to go to Mi Corazon anyway, and was glad the group agreed. Lots of great mezcal and tequila options, as well as a well-stocked bar with wine, beer and cocktails. And the food menu looks great, but we didn't try it. Next time! The bartender was great and served us at our table. Brought us chips and a delicious homemade spicy salsa. The atmosphere was perfect for conversation, with good indie music playing at the right level. I will be back.

    1 Star -- Extremely disappointing experience…read more Unfortunately, our experience at this restaurant was horrible from the moment we arrived. When I first arrived, I gave them the name of our reservation, and the staff had no idea what I was talking about. We were a party of 6, yet they seated us at a tiny table that was clearly not appropriate for our group. When it was time to order, my husband very clearly told the waiter which pasta he wanted and even showed him a picture of the item on the menu. The waiter looked at it and agreed. My food came out, but my husband's food never did. We eventually found out that his order was never even put in. What made it worse was when the waiter came out saying, "Oh my God, I thought you said you didn't want it." Everyone at the table looked at him completely confused because my husband had literally told him what he wanted and showed him the menu item. Instead of simply acknowledging the mistake and fixing it, we were left waiting. On top of that, trying to get anyone's attention was nearly impossible. We had to repeatedly try to get someone's attention just to get basic service. Then there was another issue with the entrance fee. My sister-in-law had messages showing that we were told that if we ate at the restaurant, we would no longer have to pay the entrance fee. We showed those messages to the woman handling the wristbands, but instead of looking into it or speaking to someone who could clarify the situation, she simply said, "I don't know, you have to pay." No attempt was made to investigate or resolve the issue. After everything that happened, they still added a tip to the bill, despite the extremely poor service we received. Overall, this was one of the most frustrating restaurant experiences I've had. Poor communication, poor service, lack of organization, and no effort to make things right. I definitely will not be recommending this place to anyone, and we will not be returning.

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    Ka'teen

    Ka'teen

    4.1(1.1k reviews)
    6.1 miHollywood
    Outdoor seating
    Private events

    came back to Ka'teen to finally try the Dine LA menu, and I'm so glad we did. This easily made my…read moretop 3 Dine LA experiences. The service was impeccable--everyone was attentive, friendly, and made the whole experience feel special. We had to get the Michelada Oysters again because I had been craving them since our last visit. They were just as amazing as I remembered--fresh, perfectly seasoned, and seriously addicting. For Dine LA, I started with the Tostada Campechana, which was like an elevated ceviche with scallops, tuna, yellowtail, avocado, and a citrus sesame sauce. Everything tasted super fresh and the citrus gave it the perfect balance. The Bone Marrow Mole was rich, flavorful, and came with a generous portion and toast. For my main course, I had the skirt steak, which was cooked perfectly--tender, well-seasoned, and delicious with the green sauce. The homemade tortillas were amazing too. We ended with the Dulce de Leche Panna Cotta, and it was the perfect finish--creamy, smooth, not overly sweet, and so good we practically cleaned the plate. Amazing food, great portions, beautiful atmosphere, and excellent service. Ka'teen definitely delivered. I would absolutely come back again.

    What a fun place! Came on a Saturday night and they had a live DJ. We had reservations thankfully…read morebecause this place gets packed. The service was pretty solid but did fall off towards the end. The oxtail was fall off the bone and cooked to perfection. We left no crumbs (with the exception of tres leches - wasn't a fan). Drinks were delicious and strong.

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    Sonoratown - Carne Asada Taco

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    4.4(2.3k reviews)
    1.3 miDowntown
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    Not sure what the hype is really about…read more I love the hatch chili but the burrito has too many beans not enough meat. Great tortilla but feels like not flavorful enough. I expected a burrito that is the top rated in LA to be assaulting my senses with great flavor. It seems rather straightforward like "this is a decent burrito " but nothing special imo

    We came to Sonoratown around 11:30AM on a Saturday for basically a brunch. I had always heard about…read moretheir burrito and love a good flour tortilla so I was excited to give it a try. The menu is simple but seemingly well thought out. Prices were good for LA. I ordered a carne asada burrito 2.0 and a medium cucumber lime agua Fresca for less than $20 total. At the time we came in, the restaurant was virtually empty, which was a relief because this location is quite small. Food came out quick, and someone brought it out to where we were sitting. It comes with some radish, a grilled green onion, a lime, and two of their salsas (a salsa verde and what I believe is their chiltepin salsa). Right away, you can tell the quality of the tortilla from the feel and the slightly translucent look of it. Upon giving it a taste, I'd say it lived up to the hype. The tortilla was flavorful and chewy, and the meat inside had a fresh smoky flavor from the grill. While I prefer refried beans in a burrito, I could tell the beans were cooked well too. Altogether, I have no complaints. Is it a life changing burrito like some make it out to be? Maybe not. To me, it tasted like a few very well executed ingredients put together rather than a transformative dish. But for the price, I think it's very impressive. You just don't get a tortilla like that anywhere. The agua Fresca was very good too, and with prices of aguas frescas pushing $12+ at some places, this felt like a great deal. I would say I recommend the pepino limon over the coconut horchata, which was just a bit bland.

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    Guelaguetza Restaurante - Complimentary Chips and Mole.

    Guelaguetza Restaurante

    3.9(3.3k reviews)
    3.6 miHarvard Heights
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    Family-owned & operated

    My parents were visiting from Florida for their annual family trip, and I wanted to treat them to a…read moremeal and introduce them to the diverse food scene in Los Angeles. Since they live in an area with limited Mexican cuisine, I chose Guelaguetza, a James Beard Award-winning restaurant with authentic Oaxacan recipes, something completely new to them. They were excited to try something different, as they don't have many Mexican food options where they live, and I wanted to expand their culinary horizons. We were greeted with complimentary chips - some were drizzled with mole and Oaxacan cheese, which we requested refills of, and others were served with red and green salsas. The green salsa had a nice kick to it. For our meal, we shared two large dishes: the Festival de Moles ($53.00) and the Tlayuda Guelaguetza ($27.50). The Tlayuda Guelaguetza, which is also called a Mexican pizza, was layered with bean and chicharron spread, queso fresco, cabbage, quesillo, beef tasajo, pork Cecina, and pork chorizo. While I've always wanted to try Tlayuda, this one wasn't good, and I wouldn't recommend it. The pork chorizo was particularly unappetizing, and neither my parents nor I enjoyed the dish, feeling it was a waste of money. The Festival de Moles ($53.00) featured four individual moles - negro, rojo, coloradito, and estofado - with a choice of shredded chicken breast or pork spare ribs. We opted for a mix of both and found this dish to be excellent, and we would definitely order it again. They were very impressed with the moles, and enjoyed them for the first time. The only minor complaint was a lack of tortillas to dip with the mole, though they did provide some rice. We ordered several drinks, which significantly increased the bill. I was surprised we spent $200 on lunch for three people with only two meals. I started with the Pasion De Oaxaca ($16.00), a mezcal, tequila, passion fruit, grapefruit juice, and tajin cocktail that was excellent, perfectly balanced, strong, but not too sweet. For my second drink, I had the refreshing Aquas Frescas - Jamaica ($6), which was perfect after my meal. I even took it to go, and they kindly provided a cup. My dad ended up taking it, as he needed it with his medication (they're old!). My parents, who were trying mole for the first time, were very impressed and really enjoyed it. Our only minor complaint was the lack of tortillas to dip in the mole, although they did provide some rice. The food took a little longer to come out, even though the restaurant wasn't busy. I imagine this type of cuisine is labor-intensive, and you can't rush the cooking time for mole. You just have to trust the process! We thoroughly enjoyed our experience at Guelaguetza Restaurante and will definitely be back. I can see why they're a James Beard Award-winning restaurant; you can get authentic Oaxacan flavors in LA! We're lucky to live here.

    Amazing food and drinks and there is live music but it is way too loud in there. The place is huge…read moreand gets packed but I think the speakers need to be turned down. Good for big groups but I don't really recommend if you actually want to have conversation. Got the enchiladas campesinas and mango slushy both of my visits there, it's a huge serving so had leftovers for another meal each time.

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    3.8(2.9k reviews)
    2.4 miBoyle Heights
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    My family has been coming to El Tepeyac Café since before I was even born, and they've never once…read moredisappointed us. This place isn't just a restaurant -- it's culture, it's history, it's meaning, it's family love all wrapped into one. Every time we walk through those doors, it feels like coming home. The food is incredible every single time. From the small big burritos to the huge big burritos, everything hits with the same flavor and comfort we grew up on. The portions are legendary, the taste is unforgettable, and the consistency is something you don't find everywhere anymore. El Tepeyac gives so much to the community. It's one of those places that holds memories for generations -- birthdays, family gatherings, late‑night cravings, comfort meals after long days. It's a spot that brings people together, and you can feel the love in the food and the atmosphere. This café is part of my family's story, part of East LA's story, and part of the community's heart. I love coming here, and I'm grateful for a place that still feels like home after all these years.

    Was in the area with a friend and was craving some nachos and this restaurant was the one close to…read morewhere we were, so my friend and I decided to give this place a try. The girl that took ourorder was incredibly rude, the attitude was absolutely unnecessary, like she was annoyed to even be there. Asked if they had "taquitos de papa" and it was as if I had offended her with my question, she curtly said no and they only had tacos the papa during lent... could have said all that without being so incredibly rude. The nachos itself were not bad. It was an actual good portion for my friend and I, but I would not go back again. Good food is not worth the bad customer service.

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    La Luz Del Dia - mexican - Updated September 2026

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