The view is spectacular, but the service and food left much to be desired…read more We ordered the cornbread from the appetizer menu and it arrived in a hot cast iron pan with melted butter on top... looked great. It had obviously been reheated in the pan as the bread was cold from the middle 1/3 to the center. My wife's chicken Caesar salad was also disappointing. The pork I had was actually very good. Unfortunately, the service from our waitress was about as weak as it could be. Inattentive and barely responsive. Even forgot to call for the golf cart we request to head back to the hotel.

Incredible views ambiance, service, and food! We enjoyed the smoked turkey sandwich and club sando…read morewith fries. One of the best restaurants Mclemore Resort at Cloudland!

HH & I enjoyed this small community's ' go to' eatery! The staff was delightful, and the community…read moreis truly country folk. Nothing super fancy just good food and down to earth people. We saw everything from farmers in their coveralls to lawyer types without the suit coats. Don't rush, go in and sit a spell.

Food, service, people. Just a small town place. Great atmosphere. We go here often. Thurs. night…read morebuffet.

Thatchers has been a staple in Trenton for over 10 years, and it's easy to see why. The food is…read moreconsistently amazing, full of flavor, and always satisfying. What really sets them apart are the sauces--absolutely delicious and packed with so much depth that they elevate every dish. The atmosphere feels welcoming and local in the best way, and you can tell there's pride in everything they serve. Whether you're a regular or just passing through, this is the kind of place that makes you want to come back again with very friendly service.

Group of 7 of us camping at Cloudland Canyon stopped in for dinner! Great atmosphere and service…read more Huge portions and lots of leftovers. Rave reviews from everyone! Try one of their stuffed potatoes!

This was an absolutely magnificent experience. The ambiance and the staff are lovley! Clean and…read morequiet and filled with friendly people. The food is fantastic! Unique, delicious, and flavorful but not over the top or contrived. The shining star is the bread pudding - not too sweet, texturally perfect, and you will wish you had ordered two! We also enjoyed a lovely conversation with Kevin. His passion for food and for people is admirable and truly shows through in every aspect of Elevation Bistro!

Great evening dinner here…read more I think it was our best in Mentone. My burger was crazy good. After a day of hiking, I devoured it. Same with the salad. Excellent, fresh, good dressing. My husband had the special and really enjoyed it. We were in the back room which felt intimate. It was a small restaurant but there are two separate rooms. The waitress who helped us was attentive. I'd dine here again if we were back in Mentone! It was a pleasant meal and a pleasant restaurant.

Good home cooked style food and great service! We stopped in on our way back from rafting the…read moreOconee and our meals really hot the spot. The plate lunch specials were great. Every side our group tried was delicious. Several ordered burgers, sandwiches and a salad. Everyone in the group was pleased with their choices and we loved the friendly staff. Great place to stop for a "home cooked" meal.

OMG!!!! What can I say about this place? I only found it by luck after visiting a customer of mine…read morein chatsworth, GA. To say it's off the beaten path is a huge understatement! The food is FRESHLy made and amazing! Down home southern cooking at its finest! I WILL be back whenever I visit from Pennsylvania!!! Love this place. BEST creamed corn EVER. It looks like everybody is local And everyone knows each other, which gives it a really cool feel

Great service, ample parking Neice facilities inside. Don't…read moreorder the side salad. It's less than a handful. The pizza is made with a refrigerated crust like you would buy at Kroger's Look over the menu they do have some great choices other than those It's a great little hideaway give it a try

What a super charming place!! We had a date night here, and we're so glad we tried it. The food is…read moregreat, the people are super nice, and the vibe is really warm. I highly recommend the tomato pie. My husband doesn't care for tomatoes, and when he love it! We loved the chips, tomato pie, prime rib (delicious), and lastly (but def not least) the amazingggggg derby pie! The cocktails are delicious too!! :) HIGHLY recommend!

On a work-related trip I had the chance to visit Croft at McLemore & was very pleased. First, there…read morewas happy hour where Summer took good care of us at the bar. Then, Victoria (primarily) did a fine job keeping up with our large group. It had gotten dark so didn't get full advantage of the nice view but the rustic feel inside was appropriate. I started with the tomato soup which had an interesting dollop of crab meat in the middle to jazz it up. Some got the bacon instead as first course & it was good (sans the jalapeño for me). My main course choice was the broiled snapper with mashed sweet potatoes & beans. Very tasty (though the sides might have been warmer). To close, a very nice pecan pie tartlet, I'll call it with ample whipped cream - right up my alley!

We were blown away by this place. It's like driving into another world. The ambiance and service is…read morethe best I think I've ever had. The food and drinks were amazing. The views here are unlike anywhere I've ever been. 10/10!!

I ate there a few weeks ago and am just now getting around to this review. I went with 3 friends…read moreand was able to be seated immediately upon arrival on a Friday on the patio. Taylor was our server and she was PHENOMENAL. from making us feel welcome to making us never want to leave, she had the best personality. She was prompt and checked on us many times to ensure we were enjoying our time. We ordered a couple cocktails, the blackberry mule (something like that haha) was great. I had 2! for dinner we had the spinach dip and steak nachos from the appetizer sections. The balsamic glaze on the nachos was my favorite part, just the right amount of tangy with savory. Will absolutely be coming back for those again! This is a beautiful restaurant, from the entrance to the clean and neat bathrooms. Will 100% be back.

You walk in, and before you can even get your bearings, somebody's already pointing you toward a…read moretable like they've been expecting you all day. That's a good start. Now, the place had more noise than a family reunion after someone mentions politics--two teenage softball teams carrying on, laughing, living large. Hard to fault that. Better than silence so thick you can hear your own regrets. Food showed up quick, which is about all you can ask when you're hungry enough to consider eating the menu. And it was good--honest good. Not "tell your mama about it" good, but solid, dependable, "yep, I'd order that again" good. Prices didn't make you feel like you'd just financed somebody's boat, either. Beer was cold--like it ought to be, like it better be--and the waitress understood to be there exactly when we needed her and vanishing when we didn't. That's an art form. Now the atmosphere... well, it had all the charm of a place that once had big decorating plans and then decided, "Eh, this'll do." A little on the bare side. Felt like a Friday night that never quite got dressed up. But I'll tell you this--I'd go back. And that, right there, is about the highest praise you can give a place without writing a love letter to the chef.

Great bar service with amazing views down the mountain. Nice scenic drive to get there as well.read more

Loved this place! Great view and atmosphere! Very friendly staff. I had the burger and it was…read moreperfect!

Had an incredible steak! The caesar was great, so were the shrimp! Definitely worth the price!read more

Had been long looking forward to a return to Sewanee, particularly to have the opportunity to check…read moreout Judith Tavern. Unfortunately, left pretty disappointed. The space is attractive, though it's far from being any sort of "tavern". It's rather loud, industrial. The worst aspect of the space are the tables for 2, which are small cocktail tables, really sized to hold a couple drinks, not dinner for 2. One is left with the impression that they're more interested in fitting as many diners as possible into the space rather than providing a fine dining experience. So much so that the wait staff apologized for the table size several times. Menu varies with the season, though we found most items on the online "sample" menu were on the dinner menu that night as well. Roasted oysters were plated very attractively, the oysters were plump, and the topping tasty, though several of mine were refrigerator cold - clearly made in advance and not properly heated for serving. Starter of sourdough bread with chili oil. The bread was wonderfully rustic, the chili oil was actually garlic oil. For my main, I had the "signature" trout. Pleasant enough, a nicely cooked filet swimming in a brothy sauce. Accompanied by a few small rounds of potato, what amounted to a single thinly sliced fingerling, I left hungry and considered stopping for a burger on the way home. The wife was underwhelmed with the duck. Kudos for providing an upscale dinner destination in Sewanee. Though not an option that we'd consider revisiting.