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    Haddon Culinary

    4.7 (89 reviews)
    Open 7:00 am - 7:00 pm
    Updated 2 months ago

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    HADDON CULINARY ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Recommended Reviews - Haddon Culinary

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    Eggs and blueberry maple sausage
    Justin B.

    Blueberry maple sausage. I would walk 500 miles. Even my wife liked it and she doesn't like sweet stuff unless it's candy. Or rather it's supposed to be sweet. Wreckerlys ice cream. All types of fresh meats. Deserts on top of deserts on top of deserts. All fresh baked. This place is really cool. All types of specialty items. I of course left with a CBD seltzer. Lots of merzbacher bread. Everyone was super helpful.

    Lobster rolls

    Above and beyond... appetizers were out of this world!! Great communication, easy to work with, very accommodating!! HIGHLY RECOMMEND

    Window seating view
    Anastasia L.

    Food: absolutely delicious! I expected the sausage egg and cheese griddle sandwich to be small but it was enough for at least 2 people, maybe 3! I definitely recommend it, it comes on French toast buns. Also- the vegan chocolate chip cookie is insanely good and I love how they add salt on top. The iced latte was ok :( the beans seemed too acidic. When I come back I would get coffee at a different local coffee shop and get food here. :) Ambiance: This establishment is a food market that is also sort of a cafe. They serve breakfast and lunch options (unsure about dinner). I came on a Saturday around 11am and it was super busy! In the back of the market there is a separate room to dine in, where you can take your food you ordered at the kiosk. :) Service: It was pretty busy when I came and the staff got straight to the point. They seemed pretty stressed which is understandable but ultimately did a great job at keeping up with orders and all. One orders food at the kiosk and anything in the bakery case or coffees, are ordered when one pays at the register. My sandwich took a while to come out (~15 min) but it was worth the wait. TLDR: huge portion for sausage egg and cheese griddle sandwich. Coffee was ok. Cute food market atmosphere w separate seating options inside. Service was good despite how busy it was.

    French Onion Foccacia Sandwich
    Lisa B.

    My son who is a regular brought me here for lunch. What a delight! How I wish I were closer so I could be a regular too! Beautiful quality meats for very reasonable prices. I bought lovely made in house chicken, sage and ginger sausage, pork and mushroom sausage, and blueberry maple breakfast sausage for $7 a pound. I brought home a container of Italian wedding soup that was incredibly delicious - the stock was so rich in flavor, the meatballs were delicious and it was generous with vegetables. While we were there we ate lunch which was also terrific. I had the French onion focaccia sandwich - thinly sliced beef round, roasted sherry glazed onions with thyme, Gruyère, Cabernet garlic butter and arugula on everything focaccia. It was wonderful. My son had the brisket burnt end cheesesteak, which was utterly amazing. We got a side of the asparagus salad with bacon and egg in it, which was also very tasty. I can't wait to go back. Such a gem.

    Emily M.

    I stopped in for a late breakfast/early lunch on a rainy saturday while my pup was at the salon. It was a good flow of people inside but not completely over whelming. They had a giant menu with interesting options to choose from. The guy behind the deli counter was very friendly and helpful. I ordered a Sheppards Pie Potato and a small Chicken Soup. Both were FANTASTIC. Chicken soup can easily be tasteless or overly salty and this was perfect. My boyfriend ordered the Kimchi Reuben w/ chips and he said it was really good. Adding Kimchi to a reuben is a risky move and these guys know what they're doing. They also have a butcher, cheeses, and salads to choose from. Next time I plan on grabbing something from the butcher

    Heather L.

    Writing this review based on the sandwich I bought a few weeks ago. Triple Crab Po boy topped with jumbo lump crab corn salad and soft bibb lettuce, crab and garlic confit butter spread on a sesame pumpernickel roll with homemade chips. THIS SANDWICH WAS DELICIOUS. Please make again. softshell crab was perfect and I loved the crab corn salad... not too much mayo and loved the addition of corn (would be even better when jersey corn is in season) roll was fresh and the chips were crunchy.

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    3 years ago

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    4 years ago

    Great little shop! Plenty of vegan and gluten free options. Their breakfast sandwiches are great! And so are their eggplant meatballs.

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    2 years ago

    Great service. Great food. Highly recommend. Love their meatballs, breakfast sandwiches. Love the small town market feel

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    6 years ago

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    4 years ago

    Absolutely love this gourmet market. The food is delicious and diverse. And great customer service.

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    4 years ago

    Great food... love the fresh meats and sausage... this place is awesome! Don't miss this little gem...

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    6 years ago

    Their breakfast sandwiches are like a dream come true! So much flavor such great quality!

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    Page 2 of 3

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    Oba Mediterranean Grill - Mix Grill (chicken shish, adana kebab, gyro, lam shish, lamb chops)

    Oba Mediterranean Grill

    4.5(70 reviews)
    0.3 mi

    Went to lunch with my lady friends and had such a lovely time. First off they did such a nice job…read moredecorating the inside, with soft blues and a porch option in good weather. We had the cold sampler which was very tasty. I don't know everything I ate but I did enough most of them. The hummus was my favorite. I had the grilled sampler because I just couldn't decide on what to get and I was very happy with my decision. The salad was a nice fresh accompaniment to the meal. My favorite meat on the plate was the gyro - a mixture of beef and lamb that was seasoned so well I couldn't stop eating it. I would go back just for that alone. The rice was also surprising flavorful.

    Classy, tasteful, delightful…read more On this little corner of Collingswood, in a sea of so many Italian and pizza places, this gorgeous renovated Turkish restaurant is a wonderful respite from Haddon Ave. For our Lunch Ladies group, we shared a wheel of cold appetizers, all slightly different from each other. I have no idea what it was called, but the one that was slightly spicy and had a similar flavor to a Mexican salsa was a surprise and a delight. I loooooooved the fluffy bread that was served to the table. Fresh, steaming hot, and the perfect utensil for testing out the dips. I'm not sure what it was called - it wasn't a pita, I don't think, since it was much lighter. But 10/10, no notes, give me 14 of them. I was craving beef, so I went for the shish kebab. Hands down, one of the most memorable I've had in a very long time. So tender. I loved the perfectly grilled vegetables. I absolutely loved adored the rice - so well seasoned, light and fluffy. Finally, baklava. I would say this was my only disappointment. The serving was miniscule. Service was lovely.

    Photos
    Oba Mediterranean Grill - Dinning room

    Dinning room

    Oba Mediterranean Grill - Manti

    Manti

    Oba Mediterranean Grill - Dinning room

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    Dinning room

    Sabrina's Café - Collingswood - Jerk Shrimp tacos

    Sabrina's Café - Collingswood

    4.1(798 reviews)
    0.0 mi
    $$

    Mother's Day brunch at Sabrina's Café with my beautiful daughter We made sure to get there early…read morebecause if you know anything about this neighborhood gem, you know they don't take reservations. This wasn't my first time at Sabrina's, so I already knew the service would probably be a little different with the Mother's Day rush -- and understandably so. Overall, the food was still good! We started with their Blueberry Lavender Lemonade, made with blueberry and lavender, then garnished with fresh blueberries and lemon. It was so refreshing and honestly one of my favorite parts of the meal. For our entrées, I ordered the Shrimp & Grits and added salmon, while my daughter got the Teriyaki Salmon Bowl. For appetizers, we tried one of their "Heated Rivalry" May specials: Shane Hollander's Jambalaya Benedict. It came with shredded potato waffles, two poached eggs, fried shrimp, Creole sauce, smoked beef andouille sausage, pico de gallo, and green onions. Now listen... it looked AMAZING on the menu and had so much potential, but the taste was a little underwhelming for me. The dish came out room temperature, almost like it had been sitting for a while, and I really think it would've hit differently if it had been served hot -- especially the potato waffles. Still, I understand they were extremely busy and trying to accommodate everyone during the holiday rush. Sabrina's is definitely still a local favorite that I'll continue to support. Overall rating for this visit: 8/10

    The service was great even though it was incredibly busy for Mother's Day. My dad loved the shrimp…read moreand grits and enjoyed that he received so many shrimp (7 or 8) that all had good size to it. The chicken and waffles were also excellent. My young son really enjoyed this. The fried buttermilk chicken was so on point that we ordered a second one as a side dish. Likewise the buttermilk chicken sandwich was great. I added bacon which was a good call. I would have liked the bacon a bit crispier and I think raw spinach rather than sautéd spinach would have helped the chicken stay crispier. We also order pancakes. The pancakes were super big. I'm talking dinner plate big. Unfortunately the taste did not live up to the big size. The texture was off putting and the flavor was strange. As for ambiance, it can get a bit loud since it is essentially and empty room with only a little decoration. They do have a small outside eating area which was quieter and could be quite nice on a day with comfy temperatures. All in all it was a good experience and we would go back again.

    Photos
    Sabrina's Café - Collingswood - Inside

    Inside

    Sabrina's Café - Collingswood - Toasted Coconut Latte

    Toasted Coconut Latte

    Sabrina's Café - Collingswood

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    Gass and Main - Deviled ehhs

    Gass and Main

    4.5(115 reviews)
    2.3 mi

    Today, my fiancée and I had brunch at this cozy little spot we found through the Everywhere Is…read moreQueer app, and we're so glad we did! I stuck with my usual two eggs, which were cooked perfectly and tasted amazing. My fiancée ordered the Pretty Toast, their take on French toast, topped with cream cheese, pecans, and sweetened peaches. It honestly reminded me of peach cobbler! When I saw her plate, my jaw dropped--I was instantly jealous! She let me steal a couple of bites, and it was absolutely delicious. It's one of those dishes you could enjoy for breakfast, brunch, or even as a sweet snack. The food was a solid 10/10. Our server, Ben, was incredibly friendly, welcoming, and attentive. He took the time to tell us a little about the menu and even suggested we try something different. Looking back... I probably should have listened! The atmosphere was clean, cozy, and inviting. It honestly felt like sitting in your nonna's kitchen--warm, comfortable, and full of charm. We can't wait to come back and work our way through the dinner menu. If brunch was this good, we have a feeling dinner will be just as amazing!

    Went for brunch and was thoroughly impressed and excited for South Jersey's food scene…read more Nachos at 11am shouldn't work this well, but they do-- fluffy eggs with sausage, crunchy home made chips, jalapeños and salsa verde for spice. Great to share. The artichoke cake sandwich was the sleeper hit: crispy outside, creamy inside, packed with flavor. Cozy, sentimental touch and we'll be back for dinner!

    Photos
    Gass and Main - The main dining room.

    The main dining room.

    Gass and Main - Uncle Dom's Big Salad

    Uncle Dom's Big Salad

    Gass and Main - Lox Eggs Benedict.

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    Lox Eggs Benedict.

    Hearthside - Zucchini Bread and Tuscan Bean Soup

    Hearthside

    4.4(242 reviews)
    0.1 mi
    $$$

    We dined at Hearthside Friday 7.17.26 6pm before the Kathleen Edwards Patty Griffin show at the…read moreScottish Rite. I had requested a cozy spot not a table smack dab in the middle of the floor. We were seated at a banquette corner spot which was great. Interior is way smaller than I anticipated from seeing pics but is cozy. Our server, River, was friendly and informative. Food came out at a nice pace. This was EASILY the best meal I have had out in 10-15 years. Food was stellar. Each dish was unique, well seasoned, interesting, and balanced. Positively delicious. I am irritated I waited so long to come here. I don't live near Collingswood. Prix fixe tasting menus are typically not my first choice. My eyes missed the note on their site that ala carte is only available on Wednesdays and Thursdays. I have dietary restrictions and I didn't think I was that hungry. My dining partner is an omnivore but I eat vegan part of the week. I am more a vegetarian leaning pescatarian. I do not eat offal, beef, or pork. I am allergic to beef. Tasting menus are typically problematic for me. This menu was so varied and perfectly proportioned. I had choices I was very happy with. We walked out satisfied but not grotesque. What we ordered- sicilian tuna - parsley, capers, calabrian chili, sourdough (supplemental $5) watermelon & stone fruit - mint-chili vinaigrette, fennel, stracciatella lumache - pancetta, charred corn, cherry tomato, soft egg risotto - zucchini, szechuan butter, pistachio, lemon honey Branzino to share - whole fish - tomato, black olive, fennel, burnt orange caramelized pâte feuilletée - yuzu, blackberry mint gelée, matcha crumb pâte à choux - craquelin, corn semifreddo, peach-jalapeño reduction Highly, highly recommend.

    Tried this place twice. It's a suburban restaurant with suburban food and suburban people…read more At least it's byob. But not for long.

    Photos
    Hearthside
    Hearthside
    Hearthside - Soft shell Crab

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    Soft shell Crab

    Haddon Culinary - salad - Updated September 2026

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