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    Halsted Street Deli

    3.5 (70 reviews)
    ModerateSandwiches, Delis
    Open 10:00 am - 5:00 pm

    Order Halsted Street Deli Takeout or Delivery

    Halsted Street Deli Photos

    HALSTED STREET DELI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Halsted Street Deli

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    a bowl of food on a counter
    Stacey W.

    I've been wanting to try this place for awhile and finally got around to it. A typical deli sandwich place with lots of different sandwiches to choose from. We had the corned beef, pastrami, roast beef, hot dogs and a chicken wrap with cole slaw on the side. The sandwiches were overall decent. Though for the pastrami and corned beef sandwiches especially I felt like the meat was lacking in quantity. When I order those type of sandwiches I sort of expect them to be overflowing in quantity enough to make more than 1 sandwich with the amount of meat they give. The roast beef sandwich was also quite small, only like 2 thin slices of roast beef. Overall decent sandwiches though nothing spectacular.

    Exterior
    Sherwin C.

    I wanted to love this place. As I walked to the front of the store, everything about the sign, the decor, and the menu made this seem like a "hidden gem". The menu options looked delicious and there were several options of delicious hot soups to choose from. When I actually got the food, this seemed like a total bait and switch. Instead of a gourmet deli with freshly prepared options and wonderful aromas, this felt more like a mash of premade ingredients that didn't seem premium at all. Here are thoughts on the items I tried: Beef chili: Slightly spicy with a good amount of cheese and onions, I wish this was a bit thicker in consistency but this was pretty enjoyable. Chicken noodle soup: The chicken seemed overly soft with no real texture, the broth contained a bunch of vegetables but didn't really have the flavor to match the look. Manny's original corned beef: Nice flavor, but a bit small in sandwich size. Bread was nothing special, but the beef was sliced nicely with a good saltiness and strong beef flavor. The thick stack provided a nice mouthfeel with a soft texture of the beef. Triple decker: The smoked bacon dominated this dish both in flavor and in texture. The turkey breast provided a nice saltiness to go with the fresh tomato and lettuce. Overall, prices are high and portion sizes are small. I enjoyed the flavors of the food, but the food wasn't good enough to justify the premium paid for it. Similar options such as Jason's Deli or local deli shops provide a similar product at a better price, with better side options.

    #3 Baja.  Made with LOVE - so all the delicious stuff stays inside!
    Deb M.

    I have only eaten a few times at Halsted Street Deli - and I have to say I really like it. The everyone who works there is awesome, friendly, helpful, accommodating, they really makes me feel welcome and appreciated. The menu board is impossible for me to read, but then my vision is worse than average so, I just grab the printed menu. Their sandwiches are big and YUMMY! #3 Baja is delicious - when I choose it i thought shredded carrots? in a sandwich? sounds messy - but good.. mmmmk... the ingredients were fresh and put in place just right so they stay in the bread as you eat - I mean that sandwich was made with LOVE. The atmosphere is nice, great place to have a bite to eat and a conversation.

    Hmmm chicken dijon but so plain... almost no noticeable taste of dijon so I added some mustard
    Jun K.

    I didn't know this was such a big chain/franchise. So it's right by my work and the only place i haven't tried in the plaza so I decided it was time. Ok, so it is 4:30PM so i get why its so empty, I was the only one there. Picked out the #10 Chicken Dijon on tomato focaccia bread. Barely any dijon but I must admit the bread was pretty good. It's like the size of a quarter pounder but for $7.80. I would've been happier with a footlong from subway though. Anyways, I handed the guy my cash and after he gives me change I see he goes to condense food by taking the little leftover bits in one container, no gloves and without washing, and puts them in a a newer fuller container. Not only has he contaminated the little bits, but now the whole new one is as well. I'm guessing one must be the manager even though he sure didn't seem it, I would suggest better training and food sanitation practices. I'm pretty nit picky about these things and have seen enough behind closed door action. This in plain sight while I'm standing there?? I wouldn't want to know what happens in the back room.

    Corn beef sandwich!!!! Omg!!!! Soooooo good!!!

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    1 year ago

    The food is amazing and so is the experience and the place is cooooooool. The parking lot is very big too.

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    3 years ago

    Fast and fresh. Got tuna sandwich and the Baja, both were tasty. Guys working the counter were friendly.

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    3 years ago

    Bread meat and vegetables all seemed very fresh. Service was good and prices reasonable

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    9 years ago

    Delicious sandwiches! My kids and I love eating here on lazy dinner nights. Deli is fresh and great variety on the menu.

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    Bonta - Bread bowl with seafood sauce (named Bonta' Di Mare on the menu )       very Un-Italian

    Bonta

    4.5(734 reviews)
    0.3 mi
    $$

    The food was delicious. The only negative is it's a little loud and the chairs that you sit in are…read morenot that comfortable. The food was delicious. The only negative is it's a little loud and the chairs that you sit in are not that comfortable.

    Saw all the great reviews and stopped in at 6:00pm on a Friday. We did not have a reservation but…read morewere able to be seated. This is a family owned restaurant and from the second we walked in, it felt so warm and homey. My daughter had a bloody nose and the owner first thing asked if we needed an ice pack and was so kind. We weren't even aware she was the owner at the time. Later on in our meal she came by to check in to see how my daughter was doing as well as how the food and our dining experience was. Our waitress, who was one of the owners daughter was extremely attentive and warm. Throughout our meal she would check in to see how things were and if she could take away any of our plates. Service was phenomenal. Now onto the food. Started with the garlic bread and grilled octopus. Garlic bread had a nice crunch exterior and softness in the middle. It was buttery and garlicky and good. The grilled octopus was super tender and had a char to it. I personally prefer more of a char but it was still very good. The tomatoes were slightly blistered and again, for my tastes would have preferred a little more char but I would easily order it again. Pasta dishes came with a choice of lemon chicken chowder or minestrone. Both soups were pretty chunky and had good taste. The margarita pizza dough was nice a chewey with a slight char from the brick oven. It was a little wet for some reason but tasted good. The spaghetti with bolanese had good flavor and the sauce was quite hearty. Overall you could tell from all the dishes that they were made from scratch. Bontà really delivers on food and service. I can't wait to come in for lunch to try their sandwiches. Parking is plenty as they are located in a strip mall.

    Photos
    Bonta - Bonta  430 Milwaukee Ave, Lincolnshire, IL Italian Cuisine Pizzas Coffees etc. Cool !

    Bonta 430 Milwaukee Ave, Lincolnshire, IL Italian Cuisine Pizzas Coffees etc. Cool !

    Bonta - Pesto rigatoni

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    Bonta - Menu @ Bonta  430 Milwaukee Ave, Lincolnshire, IL Italian Cuisine Pizzas Coffees etc. Cool !

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    Three Embers Restaurant - Bleu cheese steak, grilled broccolini, mashed potatoes.

    Three Embers Restaurant

    4.1(72 reviews)
    0.7 mi

    Treating my dad to dinner and a show at the Marriott Theatre in Lincolnshire turned out to be an…read moreexceptional experience, especially since it was a gift for Father's Day. Wanting to ensure I could eat safely, I called ahead and spoke directly with the restaurant manager, who confidently assured me they could accommodate a celiac/ gluten-free diet and recommended arriving two hours before curtain time. The evening began smoothly in the dining room with their specialized prix fixe theater menu, and the server was wonderfully attentive from the moment we sat down. After I informed him of my celiac diagnosis, he clearly outlined my safe options and checked with the kitchen to confirm that the chopped salad starter and the vegan chicken enchiladas main course were completely gluten-free. While the salad was swimming in a bit too much dressing, both dishes tasted fantastic. Because the standard dessert options were off-limits for me, the kitchen went above and beyond to prepare a custom treat, surprising me with a rich and delicious flourless cake with pecans that rounded out the meal perfectly. I did order an Aperol spritz separately, which was not covered under the dinner package, but it was well worth it. Between the fantastic service, the peace of mind regarding cross-contamination, and the seamless transition from a relaxing meal right into a phenomenal show, it made for a fantastic celebration that we both thoroughly enjoyed.

    I had tickets to see Little Shop of Horrors at the Marriott Theatre attached to the hotel. It was a…read moresold out show the day we went and freezing cold outside. Not wanting to park far and walk far for the theater hubs and I decided to have dinner at Three Embers before the show. It was a great decision! Making reservations was easy through their website and making last minute changes was just as easy. Three Embers is located in the Marriott hotel. It was a larger, open space room with tables well spread apart and comfortable seating. We sat at a nice cozy table by the window. It was perfect for the 2 of us. I can imagine the view being stunning during the other seasons, but being January my view was of snow and more snow amid branches. We were quickly greeted by our server, Anna, who was warm and welcoming. We had bread and butter (delicious), served water right away, and another staff member switched out our table light for a brighter one that was fully powered. Anna took our drink order and gave us time to look over the menu. We started with the calamari which was delicious! It was perfectly fried with the calamari being nice and tender, complete with our favorite parts the tentacle ends, and well seasoned. Hubby ordered the porterhouse which as prepared spot on, medium rare! The fingerling potatoes were SO DELICIOUS!!! They were crispy, fluffy, tender, and such a good accompaniment to the steak! Honestly as a carb lover, I'd be happy with just a big plate of the crispy fingerling potatoes. The carrots were sweet and prepared just enough to be tender, but with a crunch. He appreciated that it wasn't boiled or steamed to death carrots. I ordered the Black and Bleu salad. It was a large portion salad, perfect for dinner without being heavy. The steak was prepared a medium rare and topped with delicate crispy fried onion strings. Everything in the salad worked so well together making it a nice cohesive entree. The really enjoyed the grilled corn in the salad! The dressing was a light dressing and had a hint of sweetness, but not overpowering the flavors. Unfortunately my steak was a bit on the fatty and gristly side so quite a bit had to be discarded. This was the downside to the salad. Overall, the meal exceeded our expectations and didn't fit into what some would think of as "hotel restaurant food." The prices are on the higher side, but for some of the conveniences and location, it was worth it. The service was wonderful! Anna was attentive, knowledgeable, friendly, and so sweet! We never felt rushed. She checked back after serving us each course to make sure everything was good and had perfect timing sensing when we needed our check to make the show. I can see why other Yelpers rave about having her as their server! I would certainly come back to Three Embers for dinner before a show. Parking was easy as we were there before the show, parked at the hotel and entered through the hotel. We walked from the restaurant to the theatre without ever having to step foot outside in the freezing single-digit temps.

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    Three Embers Restaurant
    Three Embers Restaurant - Sea scallops with bok choy, rice, sauce and pickled fennel.

    Sea scallops with bok choy, rice, sauce and pickled fennel.

    Three Embers Restaurant

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    Halsted Street Deli - sandwiches - Updated September 2026

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