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    Hamaara Indian Kitchen

    3.8 (19 reviews)
    Updated 1 month ago

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    It's rice with goat. Pretty filling and the food is wonderfully seasoned.
    Marilyn R.

    Love everything. Had the rice with goat. Great seasoning. lol the young man that was helping me is right it's a ton of food like you can share this meal with another person. Place is extremely clean and the environment is friendly. Thy even offered me Flan. so wonderful.

    Decor
    Bindu A.

    Went in on a weekday afternoon for filter coffee. Needed to wait for sometime but good coffee. Ambiance was great with wall paintings. Want to go back to try more

    Green Chilli Fish Fry
    Silpa D.

    Dine in | $20-30 The restaurant has a warm South Indian feel, and the banana-leaf serving style makes the experience feel truly traditional. The decor is inviting, the vibes are great, and the staff was friendly and welcoming. The food was good and tasted authentic, though a few dishes could use a bit more depth. My boys especially loved the Balaji Special Dosa, Chicken 65, and their parottas, which were definitely the highlights for us. A nice bonus is their Biryani and Dosa happy hours in the evening, where these items are half-priced. Overall, a solid South Indian spot with good ambiance, kind staff, and a few standout dishes the kids really enjoyed. Food: 4/5 | Service: 5/5 | Atmosphere: 5/5 Noise level Very quiet Wait time Up to 10 min

    Clarie C.

    The happy hour dosa and biryani is worth the visit alone! Great deal, great portion, and deliciously complex flavors that hits the spot! So convenient being located in the food row area by Pizza my Heart and Wingstop. Everything we ate was 10 out 10 and the service was so kind and warm that we felt welcomed the moment we walked in and dining out.

    DOSA DOSA DOSA DOSA DOSA
    H P.

    I'm writing this review in the middle of out meal. Not even waiting until the end.. wow. This is a good place, we were gonna go to Pizza my heart next-door and lucky lucky lucky us. This opened up right next to them so giving it a first shot and oh my God awesome food awesome service and the place looks good. Atmosphere is good. We'll be definitely making this a regular spot

    Non Veg Thali

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    1 month ago

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    7 months ago

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    9 months ago

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    10 months ago

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    11 months ago

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    11 months ago

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    3 months ago

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    11 months ago

    Distinct taste, reasonable price, polite staff, good service, welcome addition to the eatery list in Santa Clara

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    1 year ago

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    9 months ago

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    10 months ago

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    11 months ago

    I had non veg thali and it was really good with portion control. Customer service is really good. I love their goat soup.

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    10 months ago

    great food. mutton biryani was well made, the mutton was tender and taste was perfect.

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    11 months ago

    The butter chicken was tender and savory. I look forward to trying the Biryani next time.

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    1 year ago

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    Ask the Community - Hamaara Indian Kitchen

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    I came here for a team dinner on Tuesday 6:30PM. Finding parking took 20 minutes because of the…read morebusyness of the plaza. Now, for Jaks' review -- there are a few areas to take note 1) They were understaffed. The restaurant was packed, but it took a while for staff to take our order and for the food to come. Time spent here was mostly waiting. 2) Waitresses who delivered the food did not know what items they were bringing. 3) Their dishes are aesthetically pleasing but flavor is not there. According to my Indian coworkers, the food is not "authentic" and it's more tailored to American taste. 4) The amount of food compared to price did not match. I ordered a Awadhi Nihari and a mocktail that came to $60 without tax or tip. I did not leave with a full stomach -- I went home and ate more.

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    I'm a huge fan of Maharashtrian food, so while visiting San Jose we had to stop and try the…read morePuranpoli Sharing some thoughts on everything we ate (even though we forgot to take pics of half the dishes!) Misal Pav & Vada Misal - Absolutely loved the Misal! Authentic flavor, perfect spice level, and so hearty. I especially appreciated that it wasn't just sprouted moong--there was moong, matki, yellow peas, black-eyed peas, and green peas. A true protein-packed bowl. Two thumbs up Vada Pav - Another hit! We devoured it Sabudana Vada - Crispy outside, soft inside, and just the right size. Didn't care much for the chutney though. Sabudana Khichdi - This one didn't work for me; it leaned a bit too sweet. Ukadiche Modak & Puranpoli - The stars of the meal! Highly recommend both. The modak was soft, pillowy, and melt-in-your-mouth with a great dough-to-filling balance. The Puranpoli was super soft, ultra-thin dough, and perfectly flavored stuffing--excellent in both taste and quantity Sol Kadhi - Just okay for me; not something I'd return specifically for. Kokam Sharbat - Loved it! Overall, a wonderful spot for authentic Maharashtrian flavors with warm, welcoming staff. I'd definitely come back!

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