The reason I came to Jang Guem Tofu & BBQ was because I tried their food back in Spring Branch's…read moreKoreatown. Then, I thought to get some hot soup after shopping at Hmart. Ugh. I regretted coming here. The rice was not even fresh. Fish cake and kimchi were stale. Potato salad was so-so. The soup was piping hot. I had to let the soup to cool down before I can enjoy it. But a lady came to rush everyone out of the dining room at 8:15. Damn. I ain't started yet. Not coming back!!!!!!!!!!!!!!!!!!!!!

Friendly service and great food. We stopped by the food court with a large group and it worked out…read moreperfectly between the large tables and the multiple restaurants. I had the tuna kimbap and the mushroom soondubu jjigae and both were great! The kimbap was really fresh.

Can get very busy over the weekend and there could be a wait time for the table…read more It is pricey, but you get really delicious food that is comparable to authentic Korean food. They provide house made banchan (I loved their pickled radish, and kimchi). We ordered the original pork ribs, rice cake, and ox bone soup. The ribs were tender and flavourful and pairs really well with the rice and sides. Loved that it was easy to take off the bone. The spicy level was great and did not take away from the dish itself. The rice cake was spicy, and flavourful but came a little bit dry. The ox bone soup was amazing - loved that they allow it to be seasoned by the patrons to their liking at the table similar to how they do in South Korea. There was depth, and the tender slices of brisket paired very well. We can't wait to come try their crab, galbijim, and other tang dishes.

Very unfortunate to be giving out a one star to this restaurant, considering that the food was…read moredelicious but the ambience and service was absolutely terrible. So if you are willing to order to go and eat in the comfort of your own home, I would suggest that as a good alternative. I came here for a group dinner that consisted of 11 people to celebrate a birthday. Keep in mind I had come with a reservation that was made a week prior. Throughout the reservation process, we made sure that a cake could be brought in for the birthday celebration, and was verified with the staff that it would not be a problem. Upon walking in to the restaurant, we gave our cake to the manager John and was immediately told that we would not be allowed to cut the cake after our meal due to there being other reservations. Our reservation was set for seven and the restaurant closes at 9. I'm not sure what other reservations they were expecting to have within that timeframe... It was very astonishing to hear this being that we had not even ordered or sat down at our table yet. This is my first time encountering an establishment refusing to allow paying customers with a confirmed reservation cut a simple birthday cake... Despite this unusual situation, we decided to wait for the rest of our party to arrive. While waiting, the servers repeatedly approached our table, pressuring us to place orders. After informing the staff that we were still waiting for a few more guests, they continued to insist that we order on three additional accounts. Once our entire party arrived, we carefully placed a specific order of appetizers and entrees, considering the varying spice tolerances among our guests, ranging from no spice at all to extra spicy. Upon receiving our food, one of the soups that was originally intended to be regular (meaning not as spicy) was unexpectedly filled with red peppers and chili flakes. Upon tasting the broth, it became evident that the soup was clearly not the intended spice level. We brought the issue to the servers' attention, hoping he would take the soup to the back and have it remade. Instead the chef confirmed that the soup was the correct spice level and sent it back out with the server. However, I'm not sure how he confirmed this since the food had already touched our table and been eaten... The only option they gave us was to add water to the soup... if that does not speak unprofessional I don't know what else does. After this incident, we were clearly not having a good time at the restaurant. The restaurant was starting to empty as time went on, but the temperature remained consistently hot. Being that the restaurant is small they should have better ventilation and air circulation. They only had one air conditioning unit at the front of the door, which was insufficient, especially in the Texas summer heat. As we were nearing the end of our meal, we asked for our refrigerated cake back. The server must have not communicated this request to the manager, John. He was fully prepared to allow us to cut the cake in the restaurant. However, after we received our cake, a different server came to our table and informed us that we would not be able to cut it. When we heard this refusal a second time, our entire party got up and left the restaurant after paying the bill. One member of our party attempted to clear up the communication with John just for him to blame the servers and say that we were allowed to stay and cut the cake. After the fact that we were all already standing outside of the restaurant with cake in hand. Overall, I would recommend the food, but don't come with high expectations of good service. Especially, don't bring any type of intention to celebrate with you, as it's likely to be miscommunicated or even prohibited.

SO GOOD, my friend and I love Korean food so we tried out Yori Yori. The service is fast, food is…read moredelicious and the worker is so sweet! We recommend if ur a Korean food lover in Katy try this place out!!

The workers here are really nice and friendly! The food isn't bad, especially for the price since…read moreeverything is pretty affordable. The portions are a little small, but you get what you pay for. Overall, it's a decent spot if you're looking for a quick and inexpensive meal.

Awesome date night. Food and service was spectacular! Highly recommended . Prepared food in front…read moreof us

If you haven't been to Handroll Social yet, give this neighborhood sushi place a try. Handroll…read moreSocial offers a great balance of quality sushi, welcoming warm ambiance and exceptional customer service in the greater Houston area, right here in Katy. From start to finish, everything was amazing: * Incredible Presentation & Flavor: The fish quality is very fresh. The infused truffle oil Hamachi Crudo/sashimi topped with orange citrus, sliced Serrano peppers, microgreens, and an edible flower was light, refreshing, and beautifully plated. * Creative Small Plates: The Baked Lobster Tempura was loaded with toppings, diced scallions, drizzled eel and spicy mayo sauce, and sesame seeds was the perfect balance of warm crunch, savory richness, and abundance of flavor. * Atmosphere & Service: The vibe is modern, sleek, and welcoming. The chefs and staff really pay attention to detail, making the entire dining experience feel special. Whether you're stopping in for a quick lunch or opting for a full sit-down dining experience, Handroll Social delivers. Will definitely return soon to try the other available menu items!

I patronized this place today, 6/28/2026. This use to be one of my favorite places to come and get…read morecrawfish. I believe the last time I was here was like 2yrs ago. I had a bad experience 2x and stopped coming. Today, I ordered 3 pounds of crawfish...mild, house flavor. The temp and the flavor was on point. No denying the flavor. A lot of my crawfish had no tails. At least a 1/2 pound or a little more. The crawfish was overcooked a decent hard to peel. It is a 2pound minimum, which is fine. I asked for 2 pounds of the house special and 1 pound of Thai basil. I was told I had to get another pound of the Thai basil or the 3 pounds would have to be one flavor. Nowhere stated that. I feel like my waitress was just trying to get me another pound. Then, they only checked on me 1x. I got quickly reminded why I stopped coming.

This is really a Vietnamese seafood restaurant. They have lots of snail dishes on the menu in…read moreaddition to traditional canjun food. They have a nice bar, Its big and plenty of seating. Their beer rita seems to be popular as I saw many people drinking one. The place is actually pretty nice inside. Prices are are very reasonable. I knocked a star because I compared our order to other places and felt it fell short. I may not know what's good here and how to order right. I am willing to go back, try more and change my opinion.

While I was grocery shopping I started to get hungry so I decided to stop by and see what the food…read morecourt has to offer. I ordered the combo mean from CaoBao. I got 1 bulgogi nap, 1 spicy brisket, and a side of fries. I thought it was pretty good for the price. The food court was very clean and the service was fast. I would gladly come back here and try another spot!

So my first experience of an H Mart was in Austin where I had these amazing K dogs. So I was super…read moreexcited when I came across this food hall after leaving JC Penny. It's a food hall inside of their market/grocery store. They had a variety of restaurants inside, but none had the K dogs that I was looking for. However there is a restaurant outside of the market on the same strip that has some. So I visited the Caobao buns. I got the Egg cream and Spinach & cheese. Both were really good. I went a second time to get more.

The food was so fresh and delicious. The best Sesame Chicken I've had since leaving Michigan. The…read moreRed chili oil dumplings were amazing. Definitely will be returning.

We came here with my cousins and ordered enough food to practically sample the whole menu. Hahaha…read more There was definitely a lot to work through, but we found some major standouts. Singapore-Style Rice Noodles - I liked the flavor, but it wasn't a "wow" for me. I think I might've preferred rice as the carb side instead. Red Oil Dumplings - Very flavorful--strong meat flavor with a strangely nutty-tasting sauce, even though it doesn't actually have nuts. Very rich, and the remaining sauce paired exceptionally well with rice. Honey Walnut Jumbo Shrimp - Crispy, exactly how I like it, without being buffet-style sweet. I couldn't eat too much of this just to avoid walnut contamination, but what I had was delicious. Golden Salted Yolk Japanese Tofu - Really, REALLY loved this tofu dish. The flavor was so deep and rich that I could instantly tell it had salted egg yolk. This was truly my favorite dish out of everything we ordered. Crispy Spicy Chicken - Mmmm, a well-deserved dish and great use of Sichuan spices. It wasn't too spicy despite being advertised as such, but the seasoning itself was excellent. This competed with the Salt & Pepper Squid for my second favorite dish of the meal. Salt & Pepper Squid - Super crunchy. I love salt-and-pepper dishes in general, and this one did not fail to amaze me. Definitely one of my favorites here and competing with the Crispy Spicy Chicken for second place. Stir-Fried String Beans - Crunchy and not soggy, with those same Sichuan spices. Probably the only vegetable dish we had today, thanks to my BF ordering it--hahaha. Lemon Pepper Wings - Crispy, but I didn't really like the sauce. It was a little more buttery than I would've liked. BBQ Chashu Bao - Sooo soft, but a bit dry. Definitely needed some water with this one. I can tell they're fresh--probably not frozen. Haha. Pork Xiao Long Bao - Oooh, very umami in flavor! Strong pork taste with steady levels of fat dispersed throughout the bao. We let them get a bit warm, but they were still delicious--one of my favorite soup baos thus far. Rose Soy Sauce Chicken - A bit fattier than I expected, and I didn't taste the rose that strongly. Not my favorite, as I felt like I had more skin and bones than meat. Whole Peking Duck - Great presentation and flavors. I'm usually not a fan of Peking duck, and this one still didn't really change my mind, but all my cousins had a lot of fun with it. My BF thought the Peking duck was great, so this is definitely more of a personal preference thing. Lava Bun - This is different from Supreme Dumpling's, which is more of a custard; this one has a gooey salted egg yolk filling. It was a little grainy, so it wasn't my favorite. I definitely prefer the custard version. Overall, I understood the appeal of this place after my brother recommended it. They really loaded the table with food, and even with nine people, we still left with plenty of leftovers. The quality of each dish was well above standard, especially considering how much we ordered. The only dish that fell below my expectations was the Lava Bun--I simply didn't care for the filling. The service was smooth and professional throughout the meal. My main complaint was the timing of the Peking Duck and Rose Soy Sauce Chicken. I wish they had been served first since they were the heaviest dishes and the main attractions. By the time they arrived, everyone was already too full to really enjoy them, which I think took away from the experience.

I have been here a few times in the past and decided to revisit (twice). The interior is beautiful…read more My only negative is that both times no one was at the entrance, so we waited around awkwardly until some came out to let us know we could seat ourselves. During lunch time on a Friday, it was moderately busy. My friend at the kung pow beef with fried rice and I had the shrimp lo mein. It was really good that I decided to go back for my daughter's 15th birthday during dinner time. We ordered three California rolls (no cucumber, add cream cheese), the Kung pow chicken and Kung pow beef both with fried rice, and a kids size orange chicken. Nothing was left on the table. We enjoyed every bite!

Very good food! This place is so neat and clean :) our server was sweet and very attentive very…read morerelaxed environment. We had an appetizer,sushi and 3 entrees for about 60$ it was a lot of food and it was very rich and filling. One of my favorite spots to stop at when in Katy