Crab cakes were amazing and our waitress was awesome! Also loved the eclectic treasures from the…read moreowners' travels.

we had a work team lunch and Jenna was our server. The food was delicious the time between orders…read moreand getting the meals was quick. But most of all the service was awesome- thank you Jenna

Was a simple process to give the owner a call and place and order for a later pick up! He was so…read morefriendly and informative about the different options, which helped me feel much better about ordering over the phone. We ordered a half dozen of the female crab! Crabs were tasty and the owner was so kind to try and include a good assortment of sizes. Haven't tried many of the other crab spots in town but given the excellent experience, we plan to be back!

Crabcake was good but scallops were pricy and very bland. Not impressed by service either.read more

Great view and awesome crabs also good beer selection. Staff were wonderful and thoughtful.read more

The tomato special was delicious and we will go back again. Next time we will try the soft shell notread more

Stopped by Pearl for a quick lunch and grabbed a seat at the bar. It ended up being such a nice…read morelittle spot. I had the tuna tartare with blood orange and a side of Parmesan fries. The tartare was really well balanced and fresh with just the right hint of citrus. The fries were also tasty and hit the spot. Our bartender was friendly and very accommodating, which also helped make the experienced. Overall, a great quick stop and I would definitely come back.

Tiki bars are in short supply around here, so we decided to check out Pearl for an early drink on…read moreFriday evening. The hostess was helpful and explained that you can get the tiki drinks from both the Pearl and Ponche menus at the tiki bar upstairs, so that is what we did. It was 6pm and still pretty quiet. My partner ordered the caipirinha and I got the Baja blast. We both agreed that they were solid but not amazing. He also ordered a pour from their decently long rum list, which he enjoyed. I would come back if in the neighborhood to try more of their drinks.

We had a largely positive dinner at Seasalt on April 27. Reservations went smoothly and the…read morerestaurant was not crowded on a Monday evening. We settled into our table and were welcomed by Shannon, our server. (There was a little confusion about this, but it straightened out.) The restaurant is bright and separated from the well-stocked bar. I had a Sagamore rye neat, and B ordered a glass of the Rioja. If there are oysters on the menu, you know I'll order them. There was a pretty good selection, and I opted for a half dozen Rappahanock oysters. They were excellent, sweet and briny. We each ordered a Caesar salad, but Shannon advised us that it was large enough to be shareable. More than enough. B ordered the pasta with clams, and I choose the Seafood chowder. The chowder was delicious, but B found the pasta to be too peppery for her tastes. Worse, three of the clams were unopened. We brought this to Shannon's attention, and she offered to put in a new order, but B demured, as she was full. At this point, Owner John Hogan came over to the table to chat. He told us the clams would be taken off the bill, and gave us a gift card, hoping we'd return. He stayed at our table for nearly 30 minutes, and we had a wonderfully engaging conversation with him. We will definitely be going back.

This review is only for the sampler dessert. So when you see the three stars it is not a reflection…read moreof their service or main dishes. The service was good, the ambiance is nice they have indoor and outdoor seating. The dessert trio was mediocre at best. The cheesecake was where we mostly lived the others...should have been saved to never been served again. Nothing more, nothing less. Would I go back, yes I would to try the main dishes. Today we just made a mistake by chosen this for dessert stop.

Hadn't been to Pirates Cove in a couple of years after being a weekly regular during sailing…read moreseason. I had a couple of friends in from Colorado and wanted to expose them to some authentic Maryland seafood on the water without going over to the Eastern Shore. Pirates Cove was the perfect call. Literally dockside in the tucked away town of Galesville, we sat and enjoyed drooling over all the boats. In the winter, there is a great enclosed patio that can be completely opened up in the summer. The dockside bar was closed for the season, but is hopping in the summer months. We ordered a variety of seafood appetizers and main courses to share amongst our group. Everything from the oysters, cream of crab soup, crab cakes, and mussels were perfectly prepared and delicious. Hands down the Cream of Crab soup is IMO the best in the Mid-Atlantic. They also have the half Maryland/half Cream of Crab soup option, which is one of my favorite meals. Everyone is still raving about the food and we have some CO converts from Rocky Mountain Oysters to real Maryland oysters! While the food was outstanding, the service was just as good. Our wait staff did a fantastic job walking through the menu to recommend the best options for a true Maryland seafood feast. It was a wonderful experience and we can't wait to come back.

Had shrimp salad sandwhich, fries, coleslaw. Shrinp was good not soggy with mayo at all. Fries…read morecould be hotter though and a bit dry and the coleslaw was perfect. Iced tea was okay, not great, a bit weak.Had to ask for more ice. Beautiful views on the water, entertainment on the bar side. Staff is very nice. An all around goid experience.

Can'tler's never has ever disappointed! So let's talk about it…read more.. Location: you may seem to be driving to nowhere but when you get there the views are relaxing and calming. (Tip: Go early or during the weekday to secure outdoor seating) Service: the service is above average to good. (Tip: Practice patience the servers are juggling multiple tables in a small space but overall the servers and everyone else does really well) Ambiance: Waterfront dining with an old school look for the inside dining. It's a classic look. Food; YUMMY DELICIOUS (Tip: Hushpuppies with honey butter go with everything) Yes they have crabs, shrimp, scallop and more!! Before you leave go downstairs and see the live crabs in their open water pools and take a seat and enjoy the breeze and boats sailing by. Would I go back? Do you have to ask?!?&? I would and I have!

I checked this place out with a cousin of mine on the weekend. We were greeted with warm and…read morewelcoming service. It was jam packed on a Saturday evening! Our waitress was sweet, but seemed very much overwhelmed. I can understand, as they seemed genuinely understaffed for the quantity of patrons that they were serving. Ambiance is bustling, you have to squeeze pass people if you are navigating the restaurant or even heading to the bathroom LOL. Now, onto the food! The crab dip was juicy, succulent and delicious! Great crab ratio & also the bread was freshly baked! I ordered the seafood platter which came with coleslaw, fried fish, a crabcake, french fries & a fried lobster . Very flavorful and also everything was cooked to perfection! It was a nice medley! I enjoyed my meal and my time here. I do want to re-visit to try more items from the menu in the future. Cheers!

Great people and seafood. Kinda off the radar but worth seeking. Wish their selection was bigger,…read morebut top quality.

Greek crabcakes not a Eden place strictly carryout, but the food was pretty good. Would go there…read moreagain.

This is the best ever crab shack! I have never had better crab in my life. And the shrimps are well…read moreworth the work! AND they have fountain birch beer!! We went in 2007 and have been returning ever since. Go out of your way to eat here.

This place isn't cute and definitely smells like a fish market, but I'm not sure if that has to be…read morefixed. Our food was absolutely delightful. Piping hot and good flavor. It would be nice if there was covered outdoor seating since we came on a rainy day. Staff were quite friendly too!

My wife had a nice birthday dinner with me. Food was good but on the expensive side. 13 to 15…read moredollar bottle if wine was 46. It was a basic fess parker california riesling. Sailors old fashioned 16 was small. Ice tea 4 dollars never refilled Hailbut at 52 was good but expensive. Mininal accompaniments. Lobster special at 62 dollars was good Surprised they charged 16 dollars for the birthday we got a key line bar. The lit candle was free. Service was ok, but could have been better; per my wife. Waiter was sarcastic. Manager/owner was nice. Like the easy parking in their lot. Soup and salad was fine. Close to harbor

Came to Annapolis for the day and decided on this restaurant for dinner based on reviews…read more I'm not sure why this place is rated so high. We started the complimentary bread which was served with garlic butter. Garlic is a strong taste so we would have preferred regular butter. Then we ordered the calamari which was fine. For entrees we got the rockfish and lobster (1lb) with risotto. The rockfish would have been better steamed and not fried (the breading wasn't our preference) and the lobster wasn't fully cooked. Half of it was rubbery and literally inedible (see photos) which is disappointing for such an expensive meal. Service overall was great but I wouldn't recommend.