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    Harry's

    4.0 (930 reviews)
    Open 11:30 am - 12:00 AM (Next day)
    Updated 2 weeks ago

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    HARRY'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups

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    Recommended Reviews - Harry's

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    Ray E.

    Been wanting to come here for a while and finally did for a pre Valentine dinner. We started with the Cesar salad for 2. It was table side made and it was delicious. We had the dry aged bone in ribeye and the beef Wellington and boy it did not disappoint. The meat on both entrees were at a medium rare and it was melt in your mouth good. The truffle sauce on the beef Wellington was rich and full of flavor. It complimented the beef very well. The ribeye was cooked perfectly and it was precut for us. We added the mushroom and puree potatoes for our sides. We didn't have dessert as we were so full. The staff was very attentive and great to tending to us. The dining room was slightly dark to give it a more romantic feel and the decor gave it the old school steakhouse feel. We can't wait to return for the lamb chops and more of the beef Wellington.

    Dessert Menu
    Mandisa N.

    I am pretty conservative about handing out 5-star reviews. I walked away thinking I would leave 4 but after really questioning myself, I really could not find a single reason why Harry's isn't a great restaurant.   I want to start with the staff. Wow, I loved the service. Host and server made good conversation and made sure I was well attended to. The host told me about how they film Law and Order SVU here, which I will need to tune in to catch. Server pointed out that my check total was angel numbers (it seems that I am undergoing a major transformation in my life) which I thought was cute. They do have a coat check at the door, and when I asked to take my leftovers home, they packed it up for me and gave me a ticket to pick up the packed up food with my coat at the front!   It was my first time here and I got a little confused because Harry's is in the basement, and Harry's Side Bar is street level. Just be aware of that. The restaurant is so classic New York and feels 'wealthy'. The lighting is a little lower and there are private pockets around the floor if you're looking for something quieter and more secluded. It's an environment that definitely oozes class, cool and calm.   For lunch I ordered a Caesar salad and the burger and fries. I was only able to get halfway through it before asking for the rest to be packed up, but what a solid meal. One of the best Caesar's I've ever had. The dressing on this is so perfect. The burger is big, with fresh, crunchy veg. Just solid. And the fries... loved them! I wish I had asked for a mayo/aioli dip because I know they would've paired perfectly. Instead of regular dessert, I opted for a cappuccino which was very strong, but tasty nonetheless.   I loved it here and I really can't wait to go back. Again, it is pricey, but they have decent lunch offerings and I would say a really nice treat to give yourself occasionally.

    Cheese Cake
    Madeline Z.

    We had such a nice experience here celebrating my besties birthday! Our server was the sweetest - so attentive and even brought over a complimentary dessert for our celebration. A great spot with cute decor and delish food.

    Manhattan
    John-Carlo B.

    Had an amazing dinner at Harry's in the Financial District. I ordered the porterhouse, a seafood platter, and a Manhattan cocktail, and everything hit the mark. The steak was cooked just right, the seafood was fresh, and the cocktail was spot on. The place has that classic FiDi/Seaport feel (given it's on Stone St), and the service couldn't have been better. One of the better steakhouses I have visited in NYC!

    Dry Aged Burger
    Hayden S.

    The burger was so good!! I know this is a stale house but I saw another table get the burger and knew I had to get it. Went for my brothers and his wife's anniversary and was a perfect atmosphere for it.

    James S.

    Nice place to have a drink. Happened to walk past and popped in for a drink. Very nice place and I'd defo come back, and did!

    Crab
    Dennis G.

    Harry's at Hanover is hands-down one of my favorite spots in Lower Manhattan. A true New York institution since 1972, it perfectly captures the spirit of the Financial District -- timeless, polished, and full of character. The steaks and seafood are consistently outstanding, the service is impeccable, and the atmosphere strikes the perfect balance between upscale and welcoming. The bar is a standout, featuring some of New York's most talented mixologists. Some of my go-to dishes include the Blue Point oysters, mushroom bisque, onion rings, lamb curry, 28-day dry-aged prime bone-in ribeye, and the carrot cake -- all absolutely delicious. What makes Harry's even more special is the personal touch: it's not uncommon to see Harry, the founder, dining and greeting guests from his usual table. Whether I'm here for a business lunch or a relaxed dinner with friends, Harry's always delivers an exceptional experience that keeps me coming back. Wish I could give it 6 yelp stars.

    Sides: mashed potato puree, truffle mac n cheese, Asparagus
    Meralina M.

    The ambiance here is amazing! The star of the shows was honestly their sides, the Mac b cheese was super well balanced and the mashed potato outer was just amazing and not bland at all. The asparagus was perfectly cooked as well. They were out of a some of the sides and some of the cuts of meat, which is a little disappointing because it meant needing to spend an extra $20 for a cut of meat, but that just happens sometimes. The steak was a perfect medium/medium well cooked! The lamb chops were perfectly cooked as well but a little bland. Of course the loin was a little rare due to its thicker cut. The wait staff didn't really check on us, which was a little sad because it was my sisters birthday, but they were by no means rude at all. Dinner was about $300 including two drinks. Which were both decent. You also get a complimentary piece of Bread each. For a $300 dinner, it would've been nice to request some more bread or know that it was an option. This place is definitely quite nice for a fancy special occasion :)

    Amy W.

    Very classic establishment with good offerings. The interior is extremely romantic and cozy. We came to try their beef Wellington and it was decently good. I enjoyed the seared scallops and the Caesar is always a good one. Service was very attentive and they brought out a complementary carrot cake for my boyfriend's birthday. The cake was delicious and I would order it on its own, highly recommend.

    Solid burger
    Helen C.

    This is one of our spots for a weekend, brunch. I love to go for the burger, which is on point and also the champagne brunch where you can for an additional charge order juices to accompany the brut, which is nice. The ambience to the restaurant is generally nice and when it is really busy, it does feel a little bit however, mostly it has been a really nice comfortable experience. Service is always on point. We have dabbled in some of the appetizers, haven't been particularly impressed however the burger is consistently executed. Recommend really great weekend spot. Nice and classy experience.

    Rib Eye Bone-In Lobster Risotto  Polenta Fries Creamed Spinach Madeira Mushrooms
    Jen B.

    Came here due to a recommendation from a friend and I am so glad I did! The service was above and beyond . We had a cocktail at their sister bar, and the bartender took the time to walk us over to the restaurant and to the host stand. Every staff member was friendly and greeted us with a smile. Our water glasses never ran dry. Our waiter was so attentive to us, we felt like we were the only ones there. He even portioned our food for us onto our plates. The food was just as outstanding as the service. For starters we had the deviled eggs with caviar, baked clams, and tuna tartar. The clams and tuna tartar were so fresh and tasty. Our mains were the ribeye and lobster risotto (the special of that night). Everyone who comes here says they are known for their beef wellington, which although true, the waiters all agreed that the ribeye is the real show stopper on the menu. I am not a big steak person, but the ribeye was probably the best I've ever had. Of course the lobster risotto was delicious as well, and was a good pairing with the ribeye if you're sharing with someone. We ordered the creamed spinach, polenta fries, and madeira mushrooms for sides. I know fries at a nice steakhouse seems like a bad choice when there are so many other 'better' options on the menu, but the polenta fries are not your usual fry. They were more like thick cut potatoes, crispy on the outside, and soft, almost like mashed potatoes, on the inside. We also got the creme brulee and berries and cream for dessert. This was probably too much food to order, but everything was so delicious I don't regret it one bit, even though by the time I left I was so full I probably looked three months pregnant and I didn't feel hungry again until lunch time the next day. We also ordered cocktails which stood out just as much as the food. This restaurant is perfect for a date night or celebratory evening. The entire experience is worth the splurge. You will have top notch service and beyond delicious food and drinks.

    Rib Eye
    Erin C.

    Birthday dinner celebration for two. I loved walking into this institution on a corner location giving old New York vibes in the historic financial district. The interiors delighted my visual senses - lush red booths, dimly lit glass liquor cabinet walls. Recessed dining area and elevated tables lining the perimeter of the restaurant. Overall, an atmosphere fit for a romantic or casual dinner. We both ordered the bone-in ribeye steaks and found it to be one of the best steaks we've eaten in NY. We had a few glasses of wine and ordered the trout deviled eggs to start. We also devoured a few sides of Yukon gold potato puree and fresh cut French fries. LOVE their branding on the plates, take away bags and the custom match boxes - always a nice detail. Luckily I had leftovers and was able to extend the enjoyment of Harry's the next day. Will definitely be back here!

    Harry's Sidebar
    John P.

    Harry's Side Bar and Harry's Steakhouse are New York institutions. Since 1972 Harry's has been a legendary haunt in the Wall Street area of Lower Manhattan. It's the place where movers and shakers go to make things happen. It's also the perfect spot for an elevated experience in a warm and welcoming environment. If you like a refined old school steakhouse this is your place. The service and food are excellent and the cocktails are exactly the excellent quality you'd expect from a fine steakhouse. The Martinis and Manhattans we ordered came with a side caddy with your extra cocktail in a carafe on ice. It doesn't get more spoiled than that (Photo # 3). Their specialty cocktails were much more creative than I've seen at your typical steakhouse. I had a lovely scotch cocktail called Ross-Shire Fizz (photo# 1). It was perfectly well-balanced for a complex whiskey cocktail served over a large cube. The funky spin is it was topped with champagne (hence the fizz). It was excellent. Ross-Shire Fizz Glenmorangie 10 yr Scotch Giffard Banana Liqueur Apple Aperol Mole Bitters Topped with Ruinart Champagne There is a separate bar called Harry's Sidebar around the corner. We started our evening there before heading to Harry's for dinner. It's a beautiful space with fun iconic art. They had me when one of the first things I saw was a fun piece showing the Rat Pack boys cocktailing and having a blast (Photo # 5). This old New York haunt doesn't disappoint so hit the Financial District next time you're in NYC. You'll love it. Salute.

    French toast at champagne brunch

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    Page 1 of 24

    Harry's Reviews in Other Languages

    Ask the Community - Harry's

    Is this place stroller and young kids friendly during weekend lunchtime?

    It's loud, so if your kids don't mind noise or then yes!

    So they do bottomless brunch?

    It's a 90 minute pour of spotty service, so no. You get maybe a bottle if you chase the waiter

    View All 3 Questions

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    Valerie

    Valerie

    4.3(1.4k reviews)
    3.9 miMidtown West
    $$

    My wife and I took our kids (10 and 16 year old boys) to this place on our last evening in NYC. We…read morewere looking for a place that had a nice ambiance and good food. Ambiance: This place has a nice ambiance, definitely very "New York" -- dark (you can't see how dirty the floor is) and loud music (maybe too loud). We sat upstairs (we had a reservation) and of all the people on the top there was a party of 4 (us), a party of 8 (all dudes celebrating something) and the rest of the tables were on a DATE - which I thought was funny. Service: We were served by Ann-Marie who was so delightful. She was kind, super nice, and took the time to speak to us (which is basically how we figured out she wasn't a native New York City person). She gave us good food suggestions and we were very happy with our selection. Food: Here is what we ordered * Steak Frites: My two boys got the steak frites and I have to say the steak was awesome! I had a bite of each of theirs and they each ordered it differently (one Medium Rare/Medium and one Medium) and they both were prepared PERFECTLY. The fries were overflowing. * Caeser Salad with Salmon: My wife got the salad with Salmon (they only have a few salad options) and she enjoyed it. * Prawn and Crab Risotto: I got this and I have to say it was VERY bland. I wouldn't get this if you are looking for taste. I had to put salt and pepper on it to make it have any semblance of taste. Value/Price: I would say this is not over priced but it is not cheap either...bill is attached. I would recommend it to folks who are looking for a good place to either go out on a date or a family type meal.

    Midtown between 5th and 6th is mostly sad salad chains and tourist traps, so Valerie is doing more…read morework than it should have to. Went today, pre-theater crowd already forming at 5. It's better than it needs to be, which in this neighborhood counts for a lot. The room is the star. Brass, smoked mirrors, marble, wallpaper with burlesque dancers, very Gatsby cosplay but done with actual money. Think the Campbell at Grand Central, minus the $28 martini attitude. It's also LOUD downstairs. Ask for upstairs if you want to hear your date. Gin is the program here and they take it seriously, house-infused bottles paired with specific tonics, not an afterthought. My G&T was legitimately well built. Food from chef JC Colón is better than cocktail-bar standard: truffle fries in duck fat are worth it, the lobster mac at $31 is rich and fine but you've had it before. Skip dessert. The steak frites at $48 is where I'd tap out, that's real-restaurant money for bar food execution. Here's the move though: weekday happy hour, 4 to 7. Dollar oysters and $13 cocktails in a room this pretty is one of the best deals in Midtown, full stop. Service was warm and fast even slammed. Not a destination, but if you're near Bryant Park or seeing a show, this beats everything else within five blocks. Book ahead, walk-ins were getting turned away by 5:30.

    Photos
    Valerie
    Valerie
    Valerie

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    The Dead Rabbit - Scotch eggs

    The Dead Rabbit

    4.2(2.1k reviews)
    0.1 miFinancial District
    $$

    The "coconut milk was off" cocktail was soo good. All the cocktails (electric momisette and miso…read morecolada) were fun, creative, and delicious. The food (dingle pie and spice bag chips) were also really good. The spice bag chips seasoning was really good. We walked in Wednesday 8:30 PM and they had a couple of high chair seats at a side bar in the parlor room available. Really fun decorations and ambiance.

    Been drinking here since the sawdust era, back when Muldoon and McGarry were still partners and you…read morecould get a Parlor seat without planning your week around it. The expansion into the building next door tripled the Taproom, and the crowds tripled with it. Here's the thing though. The Irish Coffee is still the best in America. Served warm, not scalding, cream whipped to order and floated so it sits like a lid. Three tables around me ordered rounds at 2pm and nobody was wrong. The Parlor upstairs is where the actual bar still lives. Sixteen cocktails you can't get downstairs, table service, relative quiet. Downstairs, skip the fried chicken (it's tenders, whatever the menu says) and get the fish and chips, which are honest. Service was fast and a little impersonal, which is what happens when your ground floor is 60 percent tourists photographing the dollar bills on the ceiling. The 1828 building still does a lot of work, low ceilings and all. Is it the world's best bar anymore? No, and half the old bar team has scattered to open their own spots around town, Limo in the East Village being the latest. But a Guinness and an Irish Coffee here on a weekday afternoon is still one of the better hours you can spend below Chambers. Book the Parlor, treat the Taproom as the warmup.

    Photos
    The Dead Rabbit - At the bar determining life decisions.

    At the bar determining life decisions.

    The Dead Rabbit - Irish Coffee

    Irish Coffee

    The Dead Rabbit - Jingle All The Way

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    Paradise Lost - Beautiful interior

    Paradise Lost

    4.4(172 reviews)
    1.9 miEast Village

    Thank goodness we FOUND paradise LOST. You ring the doorbell, and are buzzed in to be put on the…read morelist. For my group of 2, it was approximately a 25 minute wait on a Saturday at 7. We jumped over to the bar right beside and drank some girly drinks before getting the notification our table was ready. As with nearly every establishment in NYC, it is very close quarters in paradise lost. We stood at a table while waiting for seats at the bar to become available. Which, we didn't mind. I could see how this might be a little harder to get a seat for a bigger group if you aren't there before 6. It seemed that once a group got a big table, they camped out. The drinks were strong and creative. Friendly bartenders, good music, and yummy options for bar snacks. Also, the bathroom is a nice touch. Given the hell theming for the bar, the bathroom is a 180 and while using the Lou, you can listen to the bible being recited. Theres also a spooky surprise if you press the button in the bathroom. Speaking of the bathroom, it is at the bottom of some decently narrow stairs. So, try and stay sober enough for stairs or you may fall. Go to this bar. You will have fun.

    The vibe is cute, and the ambiance is cute, but everything is overpriced, although most tiki bars…read moreare. I don't know if I've ever had such a bad pina colada in my life at a tiki bar. I mean, I've had bad pina coladas at dive bars, but I expected more from this place. I would say it was very strong, though, so you know what? That's a good thing to be very strong for that price I'm paying. The spam musubi was also a rip-off. You see two here, but each one costs its own $10, so save your money. Eat somewhere else. Eat a pizza across the street.

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    Paradise Lost - Amazing atmosphere!

    Amazing atmosphere!

    Paradise Lost - Beware the shark!

    Beware the shark!

    Paradise Lost - Damned Dumplings ($10) and Kappa Krab Roll ($15)

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    Lillie's Victorian Establishment

    Lillie's Victorian Establishment

    3.9(2.1k reviews)
    4.1 miTheater District, Midtown West
    $$
    Locally owned & operated
    Free WiFi

    Lillie's is always a good place to stop in for a drink. The flower decor changes…read more We sat at the bar and had a hummus plate which was a decent portion and tasty. Bartenders are attentive even when it's busts

    Absolutely awful experience. Never again. Do NOT recommend…read more One of the staff, in charge of refilling water, spilled water on our table multiple times. I watched him spill on other tables as well. He never apologized. He never wiped it up. Then 4th time he filled our glasses, he spilled the water on my wife. He did not apologize. He did not even acknowledge it and it was very clear that he noticed he did it. My wife, quite restrained, let our waitress know what happened. Her response: "What do you want me to do about it?" My wife said that he should not serving water if he doesn't know how to pour it properly. The waitress, moments later, told him what we had said, merely inches from our tables. Beyond awkward. And, instead of coming over and apologizing, he simply never returned to our table. No more water. The waitress had an attitude with us since we sat down - no idea what we could have done - unsure what was going on - but it was beyond unpleasant. Most of our "table conversation" was about how lousy the staff were acting and how uncomfortable we felt along with how much we couldn't wait to leave. We had shared an appetizer and had no interest in ordering anything else after that. We paid. We left. I feel stupid for tipping them.

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    Lillie's Victorian Establishment
    Lillie's Victorian Establishment
    Lillie's Victorian Establishment

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    Monkey Bar - Smoked Whitefish Caesar (~$28)

    Monkey Bar

    4.3(515 reviews)
    4.3 miMidtown East

    Woke up at 5:55 AM PST in order to make this reservation... but overall glad I was able to. The…read morepull apart truffle monkey bread was our initial reason for coming, and although the price point was quite steep, I would say it's worth the try. The bread was fluffy and not dry, which I had seen previous reviews say before. Paired with the creamy truffle butter, it had a luxurious mouthfeel. My favorite was the pork chop (cognac, sweet prunes, bacon, rosemary) -- the sweet and soft texture of the prune was melted in my mouth like fat, and the pork was tender, with the rosemary also coming through. The vodka rigatoni was a skip, somewhat bland and one-note, we ended up putting some of the truffle butter and garlic aioli from the fries to make it more flavorful. This was especially in contrast with the spicy shrimp pasta which was much tastier. Also got the strawberry vacherin (strawberry ice cream, meringue, vanilla whipped cream), it was my first time having this dessert. The tartness of the strawberry was great with the fluffy meringue and the sweet ice cream. Service was extremely attentive, and the restaurant is beautifully decorated with moody lighting. Although the space was packed, it didn't feel too loud or crowded. We spent about two hours and didn't feel rushed.

    I had such a hard time getting a reservation here! I think they have more availability during…read morelunch, but the dinner reservations are so hard to grab. I went on a Thursday night, and the place was absolutely packed. The front feels more like a bar/casual area, while the dining room is tucked toward the back. My reservation was at 10:15 PM, so I actually had a light dinner beforehand and ordered a little lighter than I normally would. I got: - Truffle Monkey Bread ($34.99) - Prime Rib French Dip ($39.99) - Pommes Frites ($13.99) - Banana Split Sundae ($24.99) I thought the prices were definitely on the higher end when I first sat down, but the Truffle Monkey Bread is divine! Honestly, it's probably in my top 3 bread experiences of my life. If you love truffle, butter, cheese, and basically everything good in life, please get this. It comes out slightly warm and is just incredible. I will probably dream about this bread. The French Dip was good, although it was a little too salty for me. If I get the chance to come back, I'd probably try one of their actual steaks instead. The pommes frites were super crispy, basically McDonald's fries but elevated. The Banana Split Sundae was so pretty. I loved how they placed all the little treats around the crevices/imprints of the dish (not sure how else to describe it ). It's huge, though, so definitely don't expect to finish it yourself. I'd recommend sharing it with 3+ people. I was also celebrating an anniversary, and they brought out a strawberry scoop for us. It tasted homemade and really fresh. I could actually see pieces of strawberry in it, which I loved. The restaurant is definitely on the pricier side, and getting a dinner reservation can be a struggle, but I'd absolutely go again if I got the chance. The decor is cozy and upscale, the food was excellent, and the whole place has a really nice atmosphere. My only real complaint was that our waitress kept pushing us to order more, which got a little annoying, especially since we had already ordered quite a bit. Overall: expensive + difficult reservation, but absolutely worth trying. And please get the truffle monkey bread.

    Photos
    Monkey Bar - Spicy Shrimp scampi

    Spicy Shrimp scampi

    Monkey Bar - Truffle Monkey Bread (~$35)

    Truffle Monkey Bread (~$35)

    Monkey Bar - Truffle Monkey Bread

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    Truffle Monkey Bread

    The Woo Woo - Buffalo Chicken Spring Rolls

    The Woo Woo

    4.4(351 reviews)
    4.0 miTheater District, Midtown West
    $$

    If you love great cocktails, this hidden speakeasy is an absolute must-visit! From entering with a…read moresecret passcode to the very last sip, the entire experience is incredible. It has easily earned a spot as one of my favorite bars of all time. The underground space flawlessly captures a raw, seedy, 1980s rock 'n' roll vibe, with eclectic decor that extends beautifully to the themed menus and custom glassware. Sitting at the bar was a highlight--the bartenders were fantastic, clearly proud of their craft, and they even humorously indulged my game of trying to guess the ingredients of each drink they mixed. The cocktail lineup is phenomenal. A few absolute highlights: the Purple Rain with its purple ice and peppercorn, the flambéed Dirty Dancing, a brilliant espresso martini riff called Flick The Bean, and Pure Temptation--which has glassware you just have to see for yourself. Don't miss this place if you're in NYC!

    The Woo Woo is loud and touristy--and honestly, that kind of sums it up…read more They market it as a speakeasy, which... technically yes. You need a password (easy to find online), and you go through a hidden door down a staircase. But it feels more like a novelty than anything else. NYC has way more iconic speakeasies, so this isn't somewhere I'd go out of my way for more than once. Nothing wrong with the vibe--it's Times Square, so you already know what you're getting--but it's definitely a one-and-done kind of spot. The drinks are good and super fun, but they're very extra (smoke, presentation, all that), so between that and how packed it gets, it can take a while just to get one cocktail. Didn't try the food. Overall, go for the pics and TikToks--it's perfect for that. I'd recommend checking it out once, but I don't really see it being a repeat spot.

    Photos
    The Woo Woo - Buffalo Chicken Spring Rolls

    Buffalo Chicken Spring Rolls

    The Woo Woo - A speakeasy bar in the basement

    A speakeasy bar in the basement

    The Woo Woo - The end of the bar. Pay no attention to that small TV.

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    The end of the bar. Pay no attention to that small TV.

    The Press Room

    The Press Room

    4.7(15 reviews)
    0.3 miFinancial District

    I usually go to Alamo Drafthouse in Brooklyn to watch movies but I got an invitation to a Soirée…read morehere for the movie, Wicked. I didn't know what to expect but I loved the Broadway show and I'm always down for immersive events. So I arrived at the Press Room and saw that there was a bar with a couple of tables surrounding it. It seems to be where the kitchen is for all the wonderful food that Alamo provides during the in-dining movie experience. I had to approach the bartender to find out where exactly this party was and he instructed me to look beyond the large curtain to the side just as if I were searching for the Wizard of Oz. As I tugged myself behind the curtain, I walked into a decent-sized room and with balloons and the words, "Welcome to Emerald City" in the front of the room with a DJ playing today's hits and of course, songs from the Wizard Broadway show. At first, I thought this was going to be a dance party but soon realized that it was going to be a craft party instead. There was a station for making your own broom, one to make a friendship bracelet, and another one for letter writing along with sealed wax to use on the envelope with different stamps. I sipped away an Old-Fashioned in my souvenir Wicked cup while singing along to the Wicked soundtrack and making a friendship bracelet for my daughter. This experience was relaxing and joyful so now I know my type of party consists of a craft night. Close to the end of the night, I participated in a Wicked costume contest. I lost but nevertheless, I had a good time. Ended the night with an order of burger before heading home to show off my creations. I can't wait to check out their other events and come here again!

    It's an enjoyable bar. It's slightly hidden away inside of an office building two flights down via…read morethe escalator next to the Alamo Drafthouse. Nice selection of alcohol, friendly bartenders and attentive service. Since it was tucked away it wasn't as crowded and I was able to spend an hour catching up with my friend and it wasn't overly crowded or loud.

    Photos
    The Press Room - Menu 8/17/23

    Menu 8/17/23

    The Press Room - Menu 8/17/23

    Menu 8/17/23

    The Press Room - Menu 8/17/23

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    Menu 8/17/23

    Apotheke - Apotheke Bar Chinatown

    Apotheke

    3.8(1.6k reviews)
    0.9 miChinatown, Civic Center
    $$$

    Had a really good time at this bar. From the outside, it…read moredoesn't look much, but once you step in, you get to soak in the amazingly lit bar. The drinks were also pretty good and fairly priced! Really enjoyed my cucumber chili oil drink, it was savory and unique. Seating was limited though but our party managed to snag one once another party left. definitely a first come first serve concept.

    Apotheke was one of my first experiences with a hidden speakeasy a number of years ago, and it…read morestill remains the OG in my vast encyclopedia of experiences. :) Strolling down Chinatown's busy and gritty Doyers Street, looking for any sign of Apotheke is a fond memory, then finally figuring out where it was, and entering through the mysterious and otherworldly threshold resulted a transformative experience that made me feel like I time traveled. Mood lighting, comfortable seating, great drinks in a cozy and Victorian-inspired space are the perfect blend of unique and. I always felt like I was part of something special the few times enjoyed creative, delicious, and strong libations from the pros at the bar. While it has always been pricey, I do feel like the excellent service ambiance, and drink quality warrant this, but may prevent more folks from becoming regulars so to speak. I love the clever and compact bathroom design, too. IYKYK Long live Apotheke!

    Photos
    Apotheke - The bar

    The bar

    Apotheke - Live Band

    Live Band

    Apotheke - Beautiful bar

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    Beautiful bar

    Harry's - steak - Updated September 2026

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