Amazing service and attention to detail. Food is delicious, portion sizes are decent. Love the way the space is decorated. Of course on the pricy side but still worth a try. read more

We were meeting friends for an event and wanted a nice place to meet and have a drink before. Looking through yelp reviews, and location, Harry's came up and we decided to give it a try. Very nice, clean, elegant decor and atmosphere. We sat at the bar and just minutes after it started filling up, both the bar and the restaurant. Our bartender made our drinks quick, and was attentive. Having some time before the event, we ordered some bites too and those came out fairly fast. The fries were perfect, but the tuna tartar was my favorite. Fresh, delicious, served with bread and lettuce (wrap). Also got to try the crab cake and you can tell they really know their fish. The restaurant kept getting busier and busier, everyone having a great time around us and we were very happy we came across this place and now have it bookmarked to return. read more

Harry's - Tuna tartar - Seafood Near Me - West Palm Beach, Florida

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If you're used to a true steakhouse (Capital Grille, Daniel's, etc.) this is not the place for you. Had higher expectations of this steakhouse from what it seems to be. NY strip had little to no flavor, tasted almost like rubber. Service could have been better- Our server seemed like he was ready to be done for the day and was annoyed when I asked for a fountain soda over bottle. Just a little service gesture could have gone a long way, but instead made the customer feel bad. read more

Very nice ambiance and busy for a Sunday evening. We came here to celebrate my significant other's birthday and overall had a good time. Food quality was good and the broccolini and onion rings were my favorite. My significant other works in a restaurant similar to this and he was impressed with the service. Timing was impeccable. It seems this place runs like a well oiled machine. I did let the hostess know three weeks before we came here that I was making a reservation for a birthday and that it was for the male sitting at the table for two. I thought they'd take note of that somewhere but the server acted surprised before we ordered dessert. I have to say for how bustling it always is here, I wasn't as impressed as I wish I was. Everything was average. I was hoping something would stand out. I'd come back for a drink at the bar though. They have a nice menu. Everything is a la carte and prices are expected for this type of place. I just had high expectations for here and they fell short. read more

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Last Saturday night, January 24, I took my two nieces out to dinner at Harry's in West Palm Beach. We were celebrating my younger niece's birthday and I wanted the night to be special -- elegant, relaxed, and memorable. This was a splurge, and I chose Harry's because I thought we'd feel pampered. The food was excellent. The ambience was lovely. The service, unfortunately, was a mess. We were seated for our 6:15 reservation right away, at a corner table on the beautiful patio. Then, things got weirdly disjointed. From the moment we sat down, it felt like no one was actually responsible for us. One person brought menus, another took cocktail orders, another brought bread, another poured water. We chalked this up to the fine dining way of doing things. After we'd been sitting with our cocktails for a few minutes, a gracious young man came over and assured us that our server would be along shortly -- "to guide you through your dining experience." The very next person to approach us -- our server -- simply asked if we were ready to order. That "disconnect" pretty much set the tone for the night. I had told the person who took our cocktail order that we'd be ordering a bottle of wine with dinner -- a cue for a sommelier's attention if ever there was one! No one ever mentioned wine again. Our server never asked, and by the time I remembered, I couldn't find him anywhere. We ended up having dinner without wine. To be fair, our appetizer service was flawless, with a Greek salad tossed tableside. But no one cleared our cocktail glasses. No one refilled our water. There was no coordination. The most awkward part of the night involved my younger niece, whose birthday we were celebrating. She talked at length with our server about gluten-free options and ordered cacio e pepe with gluten free spaghetti. What came out was a bowl of plain, dry ziti. We held up the bowl and looked around for help. No one came. After a while, my older niece finally got up and walked around the dining room looking for help. Our server came back, apologized profusely, and said it was a miscommunication with the kitchen. The replacement dish came much later, after we were well into our entrees. When the pasta came, it was the same bowl of ziti with a bland, lukewarm tomato sauce poured over it. All night long, we had to work to get basic things. We had to flag people down for water every time. No one checked on us during our meal. Not once. Dessert menus showed up, then vanished, then came back again. Two separate people offered to box up our leftovers. When my coffee arrived, it didn't have the cream I'd requested. I had to crane my neck and raise my finger to get our server's attention -- and that wasn't the first time that evening. When he finally noticed me and came over, I asked for cream. He apologized and rushed away. The next time I saw him, he was at another table taking dinner orders. Someone else eventually brought the cream. By then, we were laughing, because the whole thing had become so strange it was almost funny. As I was drinking my coffee, we overheard a nearby table complaining loudly to a manager about the slow service. The manager explained that the pacing was "intentional" -- that they want guests to feel unrushed and relaxed. One of the complaining customers ridiculed the manager for making excuses for substandard service. (Ouch.) Moments later, that same manager came to our table and asked us to leave so they could seat another party that had been waiting 30 minutes. No apology, no explanation for the chaotic service, just a request that we wrap things up. We'd been there almost two hours, and every extra minute came from service delays and confusion -- not from lingering. One last odd moment stuck with me: when the check arrived, the server placed it in front of my younger niece -- the birthday girl -- even though I was clearly hosting the dinner and am visibly decades older than either of them. If the night hadn't already been so strange, it might have been funny. One note: Toward the end of our meal, my nieces left the table to use the restroom and observed our server arguing with another employee. Clearly, there was drama on the floor and it seeped into the service. That should never happen. I didn't include anyone's name here because I truly don't think this was the servers' fault. Everyone we interacted with -- except for the manager at the end -- was polite and apologetic. Clearly, our experience was the result of a failure of training and communication -- the systems that should have made this night feel smooth and indulgent (and seamless) instead of confusing and exhausting. I chose Harry's because I wanted to give my nieces a beautiful night they'd always remember. The kitchen absolutely did its part. The rest of the experience fell woefully short of my expectations. read more

We really really wanted to love this place. A great steakhouse is few and far between. We had planned to eat at the bar, which is our usual preference. There were two servers. One was welcoming and the other was aloof. We got aloof. Drinks were measured, which is a major negative when you're paying high prices, and I happened to notice that the aloof server put ice in with her bare hands. Yuck. Not classy. The bar seats had no backs, so combined with the unwelcoming feeling we had, we decided to move to the lounge tables. Settling in, we ordered our entrees and I'd asked for a glass of wine. The server showed up with a martini, and I had to correct her. When she went to the bar I told my wife that I predict they'd still charge us for the martini. Yep. They did. I had to ask them to remove the charge. I'd ordered the filet medium rare plus. I was told they didn't provide that. So, I settled for medium rare. It was server medium rare minus. I asked myself if they can do minus (too rare), why not medium rare plus? I never had a chance to ask, since the server never asked how the steak was. When you cut into an expensive filet, the table shouldn't shake. The onion rings were soggy and inedible. Dress code calls for smart casual....no tank tops, bare midriffs, hats, and the like. Well, the place was full of tank tops, bare midriffs , hats and the like. Won't be back. There's a lot to be said for the Island. read more

The food was absolutely phenomenal and so was the service! It felt like we had a whole team vs just one server. We never had to ask for anything they just knew what was needed and brought it to us. Amazing food, beautiful restaurant and excellent service! read more

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food was rlly yummy and place had a really cool vibe. The vibe is new york like, and a rlly good occasion/ date spot. Deffo go for their beef dishes, which were all rlly good. The short rib risotto was really good but heavy. The beef wellington had a rlly unique sauce (berry ish??) but was rlly nice. Crab cakes were soooo good. Polenta fries were super dry though, would skip. Great service too. read more

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The food and service were amazing. I also loved the vibe . I will be back loved the place

Rude people, bad service and over priced...other than...go somewhere else We walked in and will NEVER return read more

Harry's is a gorgeous nostalgic NYC spirited eatery in a super cute area in WPB. Service was hit or miss and I hate to see a difference in treatment of guests based on "physical attributes" but it kinda felt that way at the host stand and bar area, enough to question me leaving. My bar tender was sufficient but there was another one who was far more attentive & warm. I would have preferred his energy and service. The food is superiorly fresh and came out quickly. I had the lightest crisp onion ring tower and freshest tuna tartare accompanied by beautiful bib lettuce leaves, crostini and lemon. My spritzer cocktail was perfectly crafted and refreshing! I enjoyed the bar seating and beautifully decorated space. I hope they offer the brunch offering that's running in NY. Would be a worthy treat! read more

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This was actually my second time dining at Harry's and just like the first they did not miss a beat. Initially we sat at the beautiful bar waiting for everyone to arrive. Once we were seated our waiter made sure we were well versed in the menu and always kept our glasses full. The food was delicious. Several of us ordered the Bone-in Ribeye and after the first bite we knew we made the right decision coming to this restaurant. Our sides were peas and bacon(my favorite), creamed spinach, potato purée, and broccolini. Highly recommend this establishment for a nice date night dinner. With rosemary square down the street its in a perfect location to continue your evening elsewhere. read more

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Harry delivered in a big way. We had the tomahawk for two, scallops, blue point oysters, and an assortment of sides coupled with a 2011 Turkey Zinfandel. Dessert was a spectacular cheesecake, coconut pineapple cake and a chocolate Grenache. Our service by Sam, Oscar and general manager Ben, outdid even Harry's northern flagship and Hanover Square. The wine list is what one would expect at Harry, $15,000 bottles of Petrus alongside modest $65 offerings. On this occasion we favored the 2011 Turkey Zinfandel. The only annoying part of our experience was the annoying $10 car valet charge. Serves us right since we live only four blocks away... read more

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Phenomenal as always! Staff very accommodating. A good spot to get a leisurely and delicious brunch. Highly recommend their french press coffee! read more

Harry's - Bagel with smoked salmon plate - Seafood Near Me - West Palm Beach, Florida

Expectations exceeded! After walking by a few times, I was very excited to check this place out. The ambiance is just gorgeous-- great lighting, details, and a beautiful (and busy) bar. Feels like you've teleported to NYC. Highlights for me -- clear rita cocktail, smoked trout deviled eggs, cajun boneless ribeye, polenta fries. Don't skip those fries. Or the eggs. And if you like martinis, apparently their famous martini is the best! The chocolate flourless ganache was delicious for dessert. I saw a few coconut cakes go by that looked delicious too! I don't recall our server's name, but he was wonderful. Very animated, in the best way! Again, felt like we were in New York. Overall an amazing dining experience! We will be back to try some of the other items like the crab cake and dry aged burger :) read more

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Fabulous food and service!! Ambiance was superior!! Will be my first stop in when in West Palm.

I began my professional career on Wall Street in 1973. One of my great pleasures was to meet my dad for lunch at Harry's Back Room (at the iconic India House) every week. Now, fifty years later and living on the Palm Beaches, I was delighted to again dine at Harry's - this time at his new location. The menu is extensive and features my all time favorite dish, Beef Wellington. It seems that the recipe and preparation are still as they were back then. Our other mains were quite good; the ribeye steak was flavorful, tender and perfectly cooked. The lamb chops were also excellent, although we would have preferred all chops from the rack, rather than a loin chop mixed in. The only negative was Harry's Burger. My friend ordered a slight modification to the standard preparation, which the kitchen got wrong. Although we notified our server, she never fixed the issue. Our appetizers were great; the tuna tartare was one of the best we've ever eaten. The Caesar Salad was crisp and well dressed. Our sides were good as well - the well seasoned hash browns just as I remember them and the asparagus were perfectly cooked and tasty. The wine list is, in a word, impressive (where can you find four different vineyards of Brunello Di Montalcino? The decor is tasteful and clean. Unfortunately, the noise level was oppressive. The service was generally (but for the glitch noted above) precise. Servers and captains came around regularly to check on us. That said, the male staff seemed a bit stiff. Making up for that was Harry coming around regularly, checking on all the tables. So, dinner was quite expensive, but excellent. read more

Amazing! Everything was delicious from the fresh oysters, crab cake, filet, swordfish and scallops was so buttery soft. We ended dinner with coconut cake with passion fruit sorbet. We had a beautiful evening and definitely recommend this restaurant! read more

I mean WOW! What a find! A little slice of Manhattan heaven right here in downtown West Palm Beach! To say this place is "over the top" is an understatement. I was treated to dinner here for my 45th birthday last night and Harry's did not disappoint! Welcomed in with impeccable service, your eyes take in the eclectic, New York City-esque ambiance. We sat out in the terrace and it was lovely- although I would recommend sitting inside if it's your first time. Our server and sommelier were incredible! We listened to all of their recommendations and followed them to the T, boy was it worth it! These guys know what they are doing! From the wine, to the flourless chocolate cake with all course in between our tastebuds felt as though they were being treated to the finest dinning experience. The Buffalo mozzarella and baked clams appetizer are to die for. My cousin had the Beef Wellington (their signature dish) and was over them moon - the bite I had was truly delicious, perfectly cooked and filled with flavor. Do yourself a favor and give this swanky new place a try! You'll be glad you did! read more

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One of the Best Bronzino I've had in a while, but the Price is here are insane for the portion size. $14 for a side of sauté spinach, and $13 for mashed potatoes for one person. A little deceiving, but the Front door is on the side of Publix supermarket on Rosemary Street. read more

Harry's - Bronzino fish with lemon - Seafood Near Me - West Palm Beach, Florida

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My son missed Mother's Day due to flight cancellations. So he took me the next day to Harry's. The place was absolutely beautiful. The staff was great especially our waiters. We had one for the beginning for the drinks, appetizers and entrees & another for after dinner drinks and dessert. And of course the food was amazing. Definitely will be back. read more

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Good staff, excellent waiters, great ambiance, good ribeye, not bad really, nice atmosphere. Now the bad bits: so so sides, fries were cold quick because they are super thin, eat them quickly and they're good. Drinks are always a roll of the dice. Sometimes good, sometimes not so good. One big ice cube in the old fashioned. Nice one there. Not a fan of a beef Wellington, least favorite item ever. Just stick to a traditional ribeye medium rare and call it a day. Salad was covered in more dressing than gravy on mashed potatoes it was so wet, my god. Always ask for dressing on the side. Beet salad was 100% amazing. Give this place a try!!!! read more

Great happy hour!! Lively bar scene. Food and cocktails were great. Will definitely return! Truffle Macaroni & Cheese and shrimp cocktail superb! read more

My dad and his wife took me to Harry's for my birthday dinner on 3/12 . Every year it's a tradition we check out a new upscale place for my birthday dinner and we both had Harry's on our mind for a while so I was excited to try it . We started off with the crab cake , shrimp cocktail and bake stuffed clams for our appetizers . Perfectly delicious you can never go wrong with those starters IMO. I will say the polenta fries were so beyond excellent. I've never had them before but I kept saying I would take at least 2-3 more dishes I'd those. Crispy on the outside and creamy on the inside ! YUM! For our entrees I for the beef Wellington! I was intrigued to try this dish as it looked delicious and again something I've never had before . It was good but not what I expected . I did enjoy the flaky crust it was wrapped in , looked like a work of art to me . The taste seemed a little off to me in the sense of it wasn't as warm as I'd like it to be and other then the crust aspect I didn't think it was worth the hype but it was still tasty! Moving onto dessert , I ordered their coconut cake with passion fruit . I must say this was a hit for me . I couldn't have had a better birthday dessert. The cake layers were perfectly balanced and the texture was light and fluffy! Complimented with a beautifully creamy frosting and a rich touch. Each bite with the coconut passion fruit taste created a tropical paradise which each bite. I truly indulged and enjoyed ! I love how the inside is designed very chic with NYC vibes . Overall I enjoyed my experience but do believe there can be some improvements ! read more

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After a snafu with our reservation, the host got us a table pretty quickly, and we had a great experience. The food was fantastic, the steaks were delicious and the service was extremely attentive. read more

Made dinner reservations for a table of four. We were seated at a skimpy little cocktail table wedged in the corner of the bar area. We asked to be seated elsewhere and were told they couldn't do it. We asked if we could put two small cocktail tables together and were told they couldn't do it. Needless to say we walked out! Poor Harry gave up a $600 dinner tab including $100 tip to Ruth's Chris! read more

No way! The bartenders completely ignored us. Appear to take care of their "regulars". If you are from out of town plenty of other wonderful places that are much more welcoming. Would not recommend at all. Would never come back. read more

i live a half mile from harry"s, it is the closest place for me to have a drink, in way it is my neighborhood bar. the food is good, the bar is lively and the staff is spot on. Dylan and Sam are just a couple of the bartenders taking care of there regulars and welcoming there first timers. Marcus one of the managers is easy to spot he probably walks 5 miles a night checking on patrons and providing the staff with whatever help they may need, he does a great job running the restaurant smoothly. read more

We were in Palm Beach for the first time and celebrating our anniversary. I found Harry's via Chat GPT. We made reservations a month in advance for the Friday before Valentine's Day. The location is in the heart of downtown, so Friday night was lively and crowded. We sat outside and the weather was perfect. I probably wouldn't choose that again because the noise from the street was very loud. (Very loud music being played in passing cars, which seemed to be cruising by every 15 minutes.) Our wait staff were friendly and attentive, even with the crowd. They seemed to work well together. We ordered the NY strip and whipped potatoes, and the salmon with broccolini. We both had a Caesar salad. Everything was delicious. It came out hot and cooked to perfection. The portion sizes are generous. They treated us with complimentary cake for our anniversary and presented it with a lit candle. That was a nice touch, and made the whole thing special. read more

Harry's - Seafood Near Me - West Palm Beach, Florida

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Another wonderful night New Year Eve food was amazing.Great service and a great way to welcome the new year. read more

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Was there the other day and had the bronzino there seemed to be a a "to do" because I later learned the couple that was so kind was Tayler swift and her boyfriend , a singer/athlete ? I do not follow pop culture so I did not really recognize them but as people they are nice. The service was not noticeably different than prior times Atmosphere was nice and the broccolini was tasteful. Will come again. Its too bad I didn't realize what as gong on, I would of wanted to take a picture of my daughter with the nice polite couple read more

Went to Harry's for a business dinner. Had drinks at the bar. Table was ready on time. Service was good but not exceptional. Food was excellent. Apps of Caesar salad were very good and lobster bisque was delicious. Wine list was extensive and good. Entrees of beef Wellington were excellent along with mashed potatoes and asparagus. Salmon dish was excellent although could have been a larger portion. Coffees were good served hot. Desserts were good but not exceptional. Atmosphere was very nice although I prefer the NY location better. Will definitely be back. read more

Have dined here multiple times and it has become one of our go-to's in West Palm. Love sitting in the dining area over the lounge just because it's always so busy. Have tried pretty much the entire menu at this point and everything is worth the splurge, we never miss out on the Beef Wellington and the Colorado Lamb. Hands down the best we've ever had- and we indulge a lot! The sides are good too. I do wish their cocktail menu was more expansive (maybe because I usually drink vodka and there is only one vodka cocktail). I currently get the Matcha Lemonade add vodka (it's on the NA menu) and it's refreshing alongside the rich entrees. Huge fan of this place! read more

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A welcome addition to the West Palm Beach restaurant scene! The ambiance is upscale, trendy and elegant with a touch of boho.. The service is outstanding! Sam was attentive, knowledgeable and charming! The bar is huge with a comfortable vibe! A menu with something for everyone!! I was attending a performance at the Kravis Center and just wanted a glass of wine and an appetizer! I had been reading great reviews on the Polenta Fries and I love polenta.. Chardonnay was my choice.. it was delicious, cold and crisp! The Polenta came out and wow... it's a ridicules portion! Huge!!! Enough for a table of 4 to share as an appetizer! Polenta Fries with the Truffle aioli.. the truffle aioli is so delicious! I could put it on cardboard and it would be delicious! The Polenta came out crispy and warm/cool and very dry/crumbly inside , unfortunately it was completely tasteless.. I was hoping it would be creamy and yummy inside but it wasn't. Dipping it in the aioli made it tasty. I would definitely try it again and just ask for it to be hotter.. maybe it just wasn't fresh or hot enough. The man sitting next to me ordered the steak Pittsburgh style medium and it came out piping hot. Cooked perfectly and he said it was tender and delicious! I will definitely order that on my next visit.. looking forward to my next visit when I have time to explore the menu and all Harry's has to offer! read more

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Nice atmosphere. Food was okay besides the hair. Service was not good. Benjamin was not accommodating after I had a piece of hair in my food. I was extremely disappointed that I had to pay for the replacement meal after waiting for my dinner party to finish their food. read more

We came here on a Saturday night. Ambiance was nice, lively crowd but not loud. But after scratching the surface, we were disappointed. Our server was pleasant and professional but she forgot my wine and i has to ask another server way into the 1st course. She also forgot ti bring our escarole with our entrees. The shrimp cocktail was good, especially the aioli sauce. French onion soup was off. I found it too sweet and the bread balled up in certain areas (sorry but hard to explain). My husband enjoyed his Wagyu Ms-7 Filet Mignon and Wagyu A5 Striploin but remarked that he preferred the Meat Market. I liked the Beef Wellington except I wasn't a fan of the sauce. The filet was tender and cooked to perfection. The mushrooms were fine. The polenta fries were exceptional and memorable. The coconut cake with the passion fruit sorbet was delicious. Loved the toasted coconut shavings and the moist cake. read more

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Beef Wellington was the best I've ever eaten. The salad was delicious. The service was superb. read more

After several visits, friends and I agree dinner at a bar table is the clear ticket at Harry's! Impeccable service, fabulous food, and unbelievable people watching. The kitchen will deftly divide shared dishes, and the beef Wellington could convert a vegetarian. read more

We love this place' it's our favorite local restaurant. The food, the vibe, the service are outstanding. You can even enjoy seeing Mr Harry, who is frequently there. Highly recommend! read more

It was opening night so the kitchen was totally disorganized. The lobster bisque was extremely watery, not creamy, and had a funny dark color. The salmon was way over cooked and charred. The Curry Lamb and coconut rice were missing two important ingredients: curry and coconut. Again, the kitchen was a hot mess. The Sri is we're spot on. The owner, Harry was about. The energy and vibe were great. Lots of pretty people. The acoustics are horrible. They really need sound absorption in the ceiling. It was packed and LOUD. Looking forward to going back one they get all the bugs worked out. read more

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