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    HaSalon

    3.1 (180 reviews)
    Closed 6:00 pm - 12:00 am (Next day)

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    Ori B.

    What an amazing experience. The food was so good and the service and ambiance were great. Love when it turns into a dance party and the Israeli music is so fun. Definitely will be back

    Tomato and onion pizza with labneh

    Food was delicious, The night started with a complimentary tomato and onion pizza like bread with labneh, then the bluefin toro tapas were served on a rock and extremely flavorful and butter-y in texture. The ricotta clouds were extremely soft and tasty but for me lacked an exciting aspect/flavor, felt like something I could make at home for a lazy dinner and they kept the sage leaf in the plate when served which I dislike. The tartare carpet was not in any way reminiscent of a carpet but wtvr, did have a lovely flavor and was also presented on a rock. My star of the show were the Jerusalem artichokes cooked in a dashi butter sauce which were not only cooked perfectly but had a beautiful burst of flavor with every bite. Ambience wise I do agree with the majority of reviews that say it is only worth the price if you go to the second seating. I went on a Saturday night and the party rly started around 10:30, shots flowing and people on tables. My biggest appreciation of this restaurant is the authentic Israeli atmosphere both the hostess working and my server were Israeli and many other employees I saw as well. Overall HaSalon is a lovely restaurant with slightly overpriced but delicious and creative food, where to make your expense worth it you have to be seated past 8:45pm :)

    Artichoke
    Adi M.

    Don't know how this place is 3.5 stars... if I could give it 6 I would. My favorite place in the city for delicious food, partying and good vibes. Literally everything on the menu is amazing-- never disappoints. Plates might be small, dinner is expensive but it's such a great time at the end of the night and I genuinely enjoy every second being here!! Dancing on the tables is always a plus in my books :)

    Sides ( lots of veggie options!)
    T. G.

    Ok - let's chat. Went to a birthday party last year - this place was fun! And food was very good and presented family style. Assorted bread, salad, fish, steak and a bunch of veggie sides - all prepared very farm to table and not fried. Appreciated that! Def a younger crowd and loud but again very fun for a late night dinner celebration! Overall pricey but for a special occasion, I'd say it's worth it!!

    Roasted mushroom
    Fina R.

    Always a great time at HaSalon. The late night dancing alone makes this place great but the servers and the chefs take it over the top. The menu is so different but so amazing. You need the cloud pasta and the whole chicken!!

    Elina A.

    Just had my 43rd birthday here and it was Sooooo much fun!!! From the music to the vibe and the Food was Beyond delicious! The servers were Extremely attentive and we really had the best time ever!. I dunno why this place isn't 5 stars but it's worth every Star 5 Star everything!!

    Mushroom
    Pamela J.

    Oh, forgot to include this in the last review. And this is definitely 1 star. A member of our party, had a to go box. When we left it was pouring rain, so she asked the hostess for a bag to put the to go box in. The hostess said they didn't have anything to give her, so ripped off a plastic umbrella covering and tried to squeeze the to go box into it. You can't make this stuff up...

    Ben F.

    If you know what to expect going in, you will not be disappointed by this fun spot with good vibes and good food. The basic premise here is a late evening dinner that turns into a brief party and ends in dessert. The experience is broken up well and transitions smoothly. The party portion is between 1030 to 12 more or less. Be prepared to spend 4 hours here and factor that in when you consider the price. The crowd is mostly mid 30s. I got a martini at the lounge bar while waiting and the glass came chilled out of the freezer which I always appreciate. The food is quite good for a spot like this. The prices are, in fact, outrageous especially given that some dishes come with literally just a few bites of food. The menu is notoriously confusing. They sent out a focaccia on the house which was one of the best I have ever had anywhere. The hiramasa carpaccio is really good and is paired with salt and olive oil. The branzino (lubina) was juicy and served hot but does have bones. The Hell's chicken is really juicy and filling but could use more seasoning. I had the steak on a separate occasion and remember really liking it. I would skip the lamb shank as it is a bit one note in flavor and crudely plated. I would also skip the sardine sashimi and ricotta gnocchi (7 bites for 40 bucks is a joke). I always have a great time here and plan to come back more than the 4 star rating may suggest. The food is expensive for the quality but is tasty and in the end you spend just under 200 a person for a 4 hour miniature night out.

    Short rib
    Amanda W.

    Know what to expect before going! First of all, as a foodie and a city girl, I've never seen such an insane markup of every single item on a menu. You would think that with the prices they had there would be way more food. However, it makes sense given the $120 food (not beverage) minimum per person. The food was decent, nothing to go nuts over although the short rib was pretty fantastic. Despite all of that, people go for the PARTY. It's a fun scene without being disgustingly crowded. Around 10pm everyone starts dancing on the tables to great music, the staff gets into it, and we even jumped into a conga line with the other diners. Go for the fun, not the food. And brace yourself for the hefty bill!

    daniela a.

    The menu is confusing, but once you get over that the food was delicious. The sashimi leeks, mushroom kebab and the bread they bring to your table were some of my faves. We got the bison in beet perfume and none of us enjoyed it but we loved everything else.

    Ricotta clouds ($34)

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    4 years ago

    Food is extremely underwhelming but you come for the vibe. When the staff starts acting incredibly rude and egotistical that's ruined.

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    5 years ago

    The favorite place to celebrate in the city! Phenomenal fine dining food with party vibe mode.

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    7 years ago

    This is possibly the most overpriced restaurant in nyc. $60 for pasta with olive oil!

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    Page 4 of 5

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    A la carte, but be aware that the prices are exorbitant.

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    Çka Ka Qëllue

    Çka Ka Qëllue

    4.5
    (297 reviews)
    1.5 mi
    Family-owned & operated
    Fine dining

    I'm so glad my friend recommended going here because it's one of those restaurants that pique your…read moreinterest but you never really know how to navigate-- but lucky me, I had an Albanian friend to show me around. First thing you'll notice upon entry is how absolutely decorated it is. If you're a fan of Witcher, it's like walking into an an old-timey tavern. If you have no idea then-- it's like an old-timey tavern. I wouldn't be surprised of they had bard Fridays and homemade mead. It's also a big space. Reminds me of one of the last remnants of the bygone era that was the Obama-era glow. Like peak millenial where restaurants were starting to get viral but not to the point where they have to hyper compete with a gimmicky dish. The prices are a bit steep and was making me consider dropping my rating down a star but fuggit, I like their food. I played it safe and got the mixed grill meats but that's because I lack reading comprehension and thought the main dish (I don't know what it's called, it's just the 1st entree listed) was a baked meat pie situation, it was more grilled steak on a bed of mash potatoes but these mash potatoes were savory like gravy. I wish I got my friend's dish. The mixed grilled meats were a lot closer to doners or skewer meat. Different cuts but also different flavors. What they had in common was a sort of spice-forward sizzling taste. My friend got two appetizers (which I also don't know the name of) but were definitely the most beautifully presented foods I've had in a long while. They were both creams but one had a pepper in it (not the spicy kind). The pepper one was a light refreshing sourness and the other was a heavier but not heeeeavy savory one. Both great to dip your bread in. I wanted to try the lemon cookie for dessert but my friend got us all Tres Leches by accident. That was great but I would say the most non-novel out of everything we got. Delicious, just not something out of the norm-- which is what I go for when I'm trying a new cuisine like Albanian. I wouldn't say this is normal day-to-day Albanian (I have a few friends), it's more like the Americana equivalent, an upscale where Albanians go out to eat.

    Food/drinks: Everything we ordered was really delicious! Want to come back to try other items on…read morethe menu, this was my first time having Albanian food Thought the bread that came with the dips was just okay cause it was dry but I'm not sure if that is how it's supposed to be Atmosphere: really cute and cozy inside, there is an outdoor back section that is also cute! Service: friendly! Servers explained menu and provided recommendations Price: as expected in NY

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    ilili NoMad

    ilili NoMad

    4.1
    (2.9k reviews)
    1.4 mi
    $$$

    Gorgeous upscale dinner spot in midtown! We came as a group of 7 and were seated comfortably, lots…read moreof room within the restaurant. Great place to share several food items with a group. It was a little hard to hear and converse at times as it gets crowded, but the food was delicious and there are really unique items on the menu. Food: The duck shawarma was one of our favorites! The lamb and scallops were also flavorful and tender. The dips were delicious with the pita, but I wish the serving size for the dips were bigger. The fries were great - well seasoned! Also recommend the milky pudding, it was a nice refreshing way to end the dinner. Service: Our server was super helpful in letting us know what items are more shareable and his suggestions for cocktails. Definitely try some of the arak based cocktails. Vibe: Gorgeous interior, the mirrors and lighting really elevates the space and makes it a lovely spot for group dinners or dates.

    We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

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    Ilili Restaurant NYC's outdoor dining
    Ilili Restaurant NYC's outdoor dining
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    Sophra Grill

    Sophra Grill

    4.6
    (188 reviews)
    1.5 mi
    $$

    I ordered this on Postmates and I wasn't expecting a delivery with the best Turkish food in New…read moreYork City. I had ordered ala turka but its not authentic really. pI think that this might've been the best Turkish food in New York City. I've been to Turkey several times and this was one to one authentic and the lentil soup is the best I've had also, the rice pudding is wow. As far as the meal I ordered the lamb chops and it came with the rice with the rice was perfection. It was completely cooked better than any other rice I've had in a long time. I must say the lamb chops I would say was mediocre, but I mean the price is such a good price that it is kind of what it is. I mean one seemed to be overcooked. The other three was edible and tender. Sometimes there's just one bad item. I don't know, but I'm going to order again tonight and try it again. Let's give them one more chance of the lamb chops. It's probably the best lentil soup I've had since istanbul.

    Great Mediterranean/ Middle Eastern flavors in Murray Hill... perfect for take out or dining in…read moretheir restaurant where you can stare at their amazing desserts in the display case. Fast, friendly, yummy. From salads, apps (bababganush, hummus, muhammara, tabouli, etc.), gyros, pides and platters. Everything looks delicious. For take out I love their chicken gyro on home bread, with "white sauce" no hot sauce. $13.50 plus tax.

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    HaSalon - bars - Updated July 2026

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