What a wonderful brunch spot! My husband and I stopped by The Social on 83rd for a quick bite…read moreduring brunch, and we were so glad we did. We loved the modern yet cozy atmosphere. The food was delicious and beautifully presented. Everything looked amazing and tasted even better! I have to give a special shout-out to the Eggs Benedict, I enjoyed every bite of it! If you're looking for a stylish, cozy brunch place with fantastic food and great ambiance, I highly recommend The Social on 83rd. We will definitely be back!

Walking in around this area you wouldn't expect it but this place is a hidden little upscale gem…read more Extremely nice bright welcoming when you walk in. Friendly staff not shy about giving you their thoughts on items which is always helpful. We were out for a small bit or something to split so we sat at the bar. Welcomed and given waters then I ordered a pint and the wife their Wagyu burger. Everything arrived timely and the burger was awesome. For the price and amount this is a steal of a deal in happy hour Thankful for the quick time as we chatted about the usual life of parenting and upcoming season of school and simply enjoyed some time just the two of us. Definitely be back again

They NEVER disappoint! I always get the hash carnitas or…read morebirria hash! So tasty! So flavorful! Amazing food, service and ambiance.

Went for breakfast on our way out of town Sunday. We always look for a good homemade scratch local…read moreplace versus some chain that we can find in California. We looked at the website and noticed that they had some gluten-free alternatives for my hubby so that was a plus in our book. First thing we saw when we walked in was all the goodies that they have for their bloody Mary bar. They had over 30 different items that you could add to your Bloody Mary for as little as $14. This included meatballs, and bacon. Everyone that we spoke to was kind and very friendly. Son decided on the peanut butter and jelly French toast, hubby decided on the lemon ricotta and blueberry compote gluten-free pancakes, and since I knew I would be sharing the bougie biscuits. I just ordered two fried eggs. One of the things that was so great about this place -for especially gluten-free eaters - is that they were willing to adjust or accommodate almost anything on the menu in order to make it adaptable. The host, the gentleman behind the bloody Mary bar and our server were very well educated. The restaurant was super cute and had a vibe with black-and-white sayings all over the wall. The food was delicious although my husband said the pancakes were a little dense, but that's to be expected for gluten-free pancakes. Phoenix area ( Peoria) had some really good restaurants to choose from!

The girls working are so sweet & friendly! They immediately greet customers and say bye as people…read moreleave. The store is decorated very cute & there is interesting stuff to look at all over the walls. The drinks are delicious as well! The banana cold foam is too good :) We will definitely be back - for both the drinks and for the super kind people working here!

The coffee here is excellent, food oh so yummy, a super sweet atmosphere and service is amazing! I…read morealways recommend House of Honey to my local and out of town friends!

Look, I'm a firm believer that breakfast is the most important meal of the day and you will find me…read morechoosing breakfast for any meal of the day. I love all things breakfast. So when we drove past it during this weekend's trip to Peoria, AZ, I knew this was where we would be dining for at least one morning! Turns out we loved it so much that it turned into day 2's morning selection and our last meal before heading home! First I must say that the service was amazing. Our 2 wait staff members were adorably personable answering all my questions and returning several times to ensure we were well supported. Second, I loved the coffee latte in the mason jar. So good I got it both days. First morning was the Beast Eggs Benedict for me and the Chorizo omelet for Mr. Would definitely order both again. Mr. got biscuits with his omelet. OMG! These biscuits are the right biscuits--you know the difference if you've ever had good and not so good biscuits. These are the right kind of Southern style biscuits so good, make you wanna slap yo mama!! But that's not all. The homemade strawberry jam! It's everything. Just the right amount of sweet. One thing to note: the fried potatoes on my plate and the bell peppers on Mr's plate were both a tad al dente. Might be the style of the chef on the line. Both were enjoyable. Another thing to note: incredible portions. Go hungry. I had to ask for a box both mornings. Second day: I had the Monte Cristo which caught my eye the first day and the waitress assured me was a solid choice after the Beast. Y'all! So! Good! I have ordered many a Monte Cristo in my day. This was unique to the Biscuit cafe with one layer of beautifully cut ham and Swiss cheese nestled lovingly between two thick pieces of perfect french toast slices and dusted with powdered sugar. On the side was the famous homemade strawberry jam along with dijon mustard. The mix of all these flavors was perfection. Everything I dreamed it would be. Mr. got biscuits and gravy to try the sausage gravy and it was super! Really good seasonings and sausage flavor. Not too much pepper which is a frequent risk with white southern gravy. One more thing I absolutely must call out. If you're like me and love the idea of a flight so you can test out many flavors--mimosas, margaritas, cinnamon rolls, donuts, bacon, french toast, are just a few of the flights I remembered from the menu. This place has a minimum of one flight per category. This calls out to my "try everything" spirit. Hope it calls out to yours too! This is definitely staying in my Phoenix/Chandler saved places and we will definitely go back.

I have been to other Biscuits locations, but this was the first time at this location. My party had…read more3 people and it was around noon. We were greeted and seated promptly. Our waiter seemed to be working about 6-8 tables alone. She was as tentative as she could be and I'm not mad at her but it's seemed like she needed help. The food came out in good time and everyone enjoyed every last bit of our food! It did take awhile to check out as there was only one waitress working but the manager ended up checking us out to assist the waitress. We left full and with a to go box. Biscuits is a great place for breakfast and lunch all around but this location I will order to go next time.

I saw a sign for this place a while ago and I was really excited to have a new brunch place in the…read moreneighborhood. First impressions.... It's hard not to notice the DJ playing music when you first come in. It's interesting for a breakfast place but the music selection was a little youthful for my taste. When I sent down, I noticed that this place seemed like it was not finished with its restoration. It just looked a little empty and could use a little more decorations. There is also some black paper along the windows, which looks pretty tacky. The place also had an unpleasant stink to it. I was slow to be greeted by a server after being seated despite the fact that the restaurant was less than half full. The coffee was fair and the service was slow. I was hoping my breakfast would make up for it, especially since the prices were a bit higher than average. I got the pork chop and eggs. The pork chops were very thinly sliced and deep-fried but had an almost jerky like texture. My over easy eggs were also well done. They do have some interesting looking southern dishes on the menu that I was really curious about, but it's very unlikely that I will return. Are too many other good breakfast spots in the area. Bummer

So we came on a weekday around 8-830am. One car in the parking lot. We were not sure that they…read morewere even open. We walked in and the one staff member was sitting down playing on her phone and told us we could sit wherever we wanted. She was very nice and informative, just not the most professional. As for food, the breakfast quesadilla was good. Nothing Remely special to write home about, but good. The potatoes for a side dish are delicious. The biscuits and gravy were mediocre. The gravy was delicious. Had a great pepper flavor. However, the biscuits were gummy and tasted like they were frozen and cooked in the back. They did not taste homemade at all. This was slightly disappointing. For this area, they need to step up. There are too many other good brunch places. I'm not sure that I would come back due to other options in the area.

Holy Yum! We're in town for the day and we were starving. Our fam of 3 agreed unanimously that we…read moreMUST give an amazing review for Hash Kitchen. We got Chilaquiles, a Craft Plate, Avocado Toast, lattes, AND a Bloody Mary from the bloody Mary bar. What?!!! A bloody mary bar! What a concept! You mix n match mixes, vodkas, or in my case, tequila, and then get to make your own skewers. The blue cheese olives were so good! They even have bacon! Food was great! Service was great! Lattes spot on! And my bloody mary creation was OUTSTANDING! Loved everything about Hash Kitchen! Bring the concept to the east coast! You'd thrive in Annapolis, MD!

We came on a Sunday around 12:00 p.m., right in the middle of the brunch rush. The wait was about…read more30 minutes for an indoor table or about 15 minutes if you were willing to sit outside. The patio is shaded and they have very powerful misters, which made the Arizona heat much more comfortable. I did notice that a few of the tables toward the edge of the patio were wet from the misting system, though. The restaurant was extremely busy, so the service was on the slower side. The staff was friendly and working hard, but it definitely felt like they could use a few more people during peak brunch hours. The menu is fantastic. There are so many great options that I honestly had a hard time deciding what to order. I chose the red chicken chilaquiles. The tortilla chips had a great texture, but by the time they reached the table they had absorbed almost all of the sauce. I'm not sure if that's just their style of chilaquiles or if my plate had been sitting in the kitchen for a bit. The red sauce itself was good, but it tasted more tomato-forward than the traditional red chile flavor I usually expect from chilaquiles. The matcha was to sweet and creamy: not of my liking. It didn't taste like matcha. The matcha pancakes were good. The atmosphere is definitely part of the experience. They had a DJ playing music, giving the restaurant more of a fun nightclub vibe than a typical breakfast spot. It was unexpected, but I actually enjoyed it. They also have an impressive Bloody Mary bar with lots of toppings and garnishes. The only thing that gave me pause was that the topping containers are open and located right by the entrance, which made me wonder how much dust or debris they might be exposed to throughout the day. One thing to be aware of is that there was an additional service charge added to the bill, which may be related to paying with a credit card. The manager was very nice and attentive. The server was ok and the hostess could be more friendly. Parking lot is limited Overall, Hash Kitchen is a fun brunch spot with a lively atmosphere, a menu full of tempting choices, and food I'd happily come back to try again. I just wish the service moved a little faster during the busy brunch hours and that a couple of the small details were improved.

Today 7/10/26 there is a new menu that has protein bowls, fish tacos, American burger. Items noted…read moreas missing. TAB and Turkey melt. Coleslaw changed from normal coleslaw to a spicy coleslaw. Since my go to's are no longer on the menu I tried something new. I went with the shrimp tacos. This includes two tacos. Each taco has two corn tortillas, spicy slaw, shrimp, avocado, jalapeños and sauce. Sides offered are typical side that go with burgers: baked beans, French fries onions rings, salad etc. The first taco I attempted to pick up and eat. It fell apart immediately. The flavor seemed a little off. I narrowed it down to the coleslaw which tasted like a mix of vinegar and chipotle. It does have spice but IMO it is not good. The second taco I deconstructed and ate just the shrimp, avocado and jalapeños. My fries were good but they didn't go with tacos very well. My son had the fruity pebbles French toast. He said it tasted salty he made it a griddle for $6.50 more. Seems a bit steep for two eggs and a sausage but what do I know? The service was on point as it always is. The restaurant wasn't very busy but it was early evening. Based on the menu as it is now, I will continue to visit as my breakfast go to; however, for lunch/dinner there are other options available for me.

OMGOODNESS!!! What a great place to get out of the summer heat and grab a bite to eat!…read more * Entrance into the parking lot is a bit tricky but that is because of a center median, inlet, and cross traffic from the Loop 101 in Peoria at Thunderbird Blvd. *Parking is good with a generous amount of disabled parking! *Tons of available seating in the dining room, bar, and patio with tons of NATURAL lighting! *Bathrooms were extremely clean and well stocked! *Service was amazing! Server was on her "A" game! Kept our soft drinks and tea full and made sure our food was perfectly cooked to order! *Our party ordered the Brisket Piggy Plater with Ranch-Style spicy beans (jalapeño or poblano) and mac n' cheese; two (2) BYOB (Build Your Own Burgers; Angus beef cooked to medium-well) and French Fries; TAB (Turkey Smashed Avocado and Bacon) w/ French Fries; and a Kid's All-Day Breakfast (Scrambled Eggs, Bacon, and White Toast). The food: SOOOOOOO GOOD! Cooked to perfection! Absolutely ZERO complaints! Thank you, Haymaker for an enjoyable experience!