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    Haystack Pizza

    3.3 (532 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 2 months ago

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    Business Info

    HAYSTACK PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Haystack Pizza

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    Reviews With Photos

    Personal sized "New York" Pizza.
    ME H.

    I've come here before and really enjoyed it so I don't know what happened. I arrived at 3:15 pm and ordered a personal pizza. I didn't get the pizza until 4:30. The waiter was very nice and apologetic, but that is just crazy. Also I asked for a regular crust pizza with cheese and garlic and what I got hardly seemed worth the 75-minute wait....no garlic, just-- I think --dough and cheese???what happened there Haystack?

    Phone vs pizza size ...so disappointing for the $$

    Haystack pizza has always been the neighborhood go-to for a great salad and pizza. I get why the prices went up but when you order your traditional pizza for 2 and it's barely the length of your iPhone, it's not quite worth the price hike anymore. Salads are great but we'll be skipping the $18 cellular size pizza from now on. (And this was not a starter on the menu) See pic

    Salvador A.

    The family and I went to Haystacks -- a place I've been visiting for over 40 years. The pizza is fantastic, and every entrée is always delicious. You can never go wrong there. We were there recently and had Ryan as our waiter. He was courteous, professional, and took great care of us. We left with happy tummies. Ryan, please say hello to George and the rest of the gang for us. The Ultimate Pie ingredients; Feta, Dbl Cheese, Garlic, Pepperoni, Sausage and Salmi. Deeeelicious!

    Set up
    Nicole H.

    In the back/event room of Haystack's, I hosted a birthday party for my daughter with a total of 12 teen girls. It was fantastic, fun and memorable! I highly recommend Haystack's Pizza especially for an event. Service - Throughout the event, Ryan and Tina went out of their way to accommodate us. It really made the party very special. They are just really kind and friendly people. Atmosphere - Haystacks has a genuine and comfy feel to it. It is not trying to be hip, cool or fancy. Sometimes just being in a space with character (and not just white walls and soft colored wood) plus a down to earth feel, feels nice. The back room feels like your in a New York Little Italy restaurant with one of those pretty murals on the wall. We pushed tables together so that all the girls could face one another in a "circle" arrangement. It really worked out well. I also brought some of my own decorations that upleveled it. Pizza - We ordered 3 regular cheese Haystack pizza's (14 slices each) with some bread and a salad (for adults). The pizza sauce was yummy. Only 4 pieces of pizza were left! Everyone enjoyed it. Can't wait to come back.

    Lizzie G.

    I think it's been 20 years since the last time i was here so i thought i would come and get a pizza with my cousin before he took me home. well i was disappointed in the service the old man that served me was rude as fuck rushing me to order a pizza and he was very grump. Then when the pizza came they changed the sauce because it was too sweet it was horrible i love all the toppings but i only ate two pieces and i gave one to my cousin and he thought the samething and it was too sweet. I used to come here as an teenager because i knew the family and i went to school with the Son. But i think they changed not sure if it's by the same family different generation? But they need to get a different cook because that pizza sauce if it's the same for the spaghetti it's horrible and i definitely will never come back I'd rather go to Domino's and get a $8 Pizza instead of spending 20 bucks. LOL The restaurant did an upgrade so it was really nice and they have a lot of different beers and wine. So if you like a quiet place come here and you like sweet sauce then you will like it if not don't bother. Thanks for reading my review. ~Lizzie~ :)

    Ramie S.

    Lost me as a customer. I use to love this place....not sure what the deal is now'. The wings and fried I ordered were inedible. Old overcooked pieces of meat. Not even wings just pieces of broken bones. The garlic fried has zero garlic, soaked in oil. Just wasted my $. Very disappointing complete rip off. Do better for your customers that are trying to support a neighborhood business.

    I have been going to Haystack for over 30 years and was so disappointed in my personal size Alberto Classico pizza 20% smaller and 14.00 I don't care that you raise the price but shrinking the size of the pizza is insulting I did'nt realize till I got home what a disappointment and soggy. won't return

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    16 years ago

    I love thin crust pizza and they make theirs just right. Their eggplant parm is delish! Zack is by far the best server there!

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    7 years ago

    Gave the place another chance. I stand by my previous review. I will try it again in another four years.

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    Page 6 of 14

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    Itria

    Itria

    4.3(450 reviews)
    0.6 miMission

    We had an amazing dinner here last night. The decore is simple, hip & industrial…read more The food and service were both great, loved both of the servers who helped us. All the food was so good, so well seasoned with all the right amount of acid, fat, salt and all that. Some of the best pasta I had in a long time. I want to return one day!

    I was very excited to come here! I originally had a reservation at a different time but they were…read moreeasily able to accommodate an adjustment for us. the vibe is dimly lit, great for a date night. since we had a party of 6, we sat at the communal table towards the back that can oversee the kitchen. although it was a large table that shared space with other parties, it wasn't small or intrusive to our dining experience. a very small gripe I had though was I didn't love the chairs at the table lol. they were heavy and difficult to move. we ordered a few crudos and pastas. we were surprised they did not offer to adjust the portion sizes to accommodate the table. most of the crudos came with 5 or fewer pieces. with exception of the oysters we were not told that beforehand and because of that not everyone was able to try everything. A bit more communication or accommodation would've been appreciated especially for a restaurant at this price point. that being said the standout crudo was the halibut aguachile. I think this was so fresh and the flavor combination is so unique with the sweetness of the stone fruit and the textures from the avocado and the hominy. the amberjack was also delicious too! it had a brightness from the citrus with the watermelon that stepped the dish up to the next level. the pastas were amazing! every pasta was cooked amazingly well and had an incredible bite you'd really only have with freshly made pasta. the orecchiette pesto was bright, not too oily and definitely surprised me as my favorite. the mafaldine cacio e pepe was a close second. the richness from the egg and spiciness of the fresh cracked black pepper was super, not to mention the pasta shape was so whimsical overall the food was spectacular. the dining experience leaves some to be desired. maybe not the best for large parties but for a date night or small party, this place could be a great choice

    Photos
    Itria - Interior

    Interior

    Itria - Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)

    Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)

    Itria - Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

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    Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

    Luisa's Restaurant

    Luisa's Restaurant

    4.7(185 reviews)
    0.4 miMission

    My friend snagged a same-day reservation at Luisa's Restaurant for Saturday evening. This was…read moresurprisingly easy, considering we were a party of 6. The interior had simple decor and a swirl of little lights across ceiling. For drinks, we shared a bottle of Chianti, which was excellent. We also ordered a few appetizers for the table - Garlic Bread and Buratta. The Garlic Bread wasn't particularly memorable for me, but the Buratta was very tasty with the fresh pesto on top. I loved that most pasta dishes could be prepared with a choice of sauce, and ordered the Lobster Ravioli with Vodka Sauce. This was so tasty and surprisingly filling! My friends all enjoyed their dishes as well, including the Linguini Tuttomare, Penne Gorgonzola, and Chicken Parmigiana. Service was friendly and quick. Would happily return for more!

    Really solid Italian restaurant with surprisingly good gnocchi…read more Caesar salad: 3.5/5. To "anchovy" for my taste. Next time I will ask them to leave out the anchovies or pick a different salad. otherwise the salad was quite good. Spaghetti carbonara: 3.5/5. A solid version of this dish, but not exceptional. Great pasta, nice texture, but the meat could have stood out better. It sort of hid in the shadows. Gnocchi: 4.5/5. Since I make my own gnocchi this is a very high rating from me. Excellent texture and taste for this gnocchi and the vodka sauce complemented it really well. I would definitely have this again.

    Photos
    Luisa's Restaurant
    Luisa's Restaurant - Garlic Bread

    Garlic Bread

    Luisa's Restaurant - ORTOLANA PIZZA

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    ORTOLANA PIZZA

    Pasta Supply

    Pasta Supply

    4.4(90 reviews)
    0.6 miMission

    TIME: came here around 7:30 on a saturday night, it was pretty packed and there was a queue to be…read moreseated, but if you are not dining in and are just looking to do to go or want to buy the stuff they offer to go then there is a separate line for that. PLACE: the place is pretty small, but there is a good amount of tables and chairs to sit at, great date night spot and i love the vibe of how everything is layered as well FOOD: SOUR CREAM + ONION BURRATA W HOUSE OLIVE OIL CIABATTA - probably one of the best burrata i had paired with ciabatta ever HOT MESS SPAGHETTI + MEATBALLS - super good, al dente, and the meatballs were perfectly seasoned + cooked FUSILLI ALLA VODKA - i got this baked with pesto and four cheese, i usually don't like red sauce but everything made it super good. CHOCOLATE PANNA COTTA - love me some chocolate and the panna cotta was just exquisite in itself OVERALL: amazing place, been wanting to check it out and i'm glad i did

    We had a wonderful experience as a party of 3; Amelia kindly greeted us at the door with menus, and…read morethe way it works is that you get a moment to decide on dishes while the hostess gets your table ready, and you order before walking through the beautiful naturally-lit, high-ceiling restaurant to sit. Amelia recommended one pasta dish per person in the party, to share family style (which ended up working well for us, since we also got three appetizers, and finished the meal with a small amount of yummy leftovers for tomorrow) so that's what we did, along with the starters... We got the "big juicy meatballs with tomato and pancetta," which were incredible; the bread was delicious and certainly is not just a side to the amazing (definitely juicy) herbed tender meatballs. I'd definitely get this again, along with the grilled zucchini with worm salt and mint, which was so flavorful and tasty. We also got the smokey romano beans with fire roasted tomato, which was also really good but just keep in mind the emphasis on the smokey flavor! It wasn't my cup of tea but that's for sure a personal thing. For pastas, I'd rank them in this order: 1. our favorite was today's lasagna du jour, which was mushroom! So delicious, with a crispy cheesy crust, soft tender interior, and an almost caramelized tomato sauce accompanying. 2. Reginette with pork sugo (meat sauce) and spicy turnip greens was next, which had wonderful flavor with the tomato-based sauce and pieces of pork but if you like it slightly softer texture it might not be for you (same with the fusilli; the go-to preparation is aldente!). 3. Fusilli alla vodka with tomato, calabrian chili, cream, basil, and added garlic butter shrimps; this one's sauce felt a little underwhelming and more watery than creamy, and I'm just now realizing that although the menu said four garlic butter shrimp (an extra $7), we only got three. I think I'd come back for the lasagna and/or to buy the pasta from their expansive stock, cook it a bit longer, and serve it covered in a decadent creamy sauce.

    Photos
    Pasta Supply - Store front

    Store front

    Pasta Supply - Lil' juicy meatballs

    Lil' juicy meatballs

    Pasta Supply - Inside restaurant and pasta collection

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    Inside restaurant and pasta collection

    Delfina - pasta

    Delfina

    4.0(2.3k reviews)
    0.7 miMission
    $$$

    Delfina is always 5 stars. The ambiance and the friendly and knowledgeable servers are…read moreunparalleled. The pesto fazzoletti pasta was wonderful - the sauce wasn't too overpowering and the noodles were perfectly al dente. The beef cheek agnolottis were so fun and tender with a hearty sauce. But my goodness ... the porcini pizza was NOT it. When it originally came out, it smelled like I was in the Tenderloin and it was really hard to get over that. Once it cooled down, the smell tampered down but the taste was really "funky". We ate it, but the choices were: 1) eat terrible smelling pizza or 2) lukewarm and still not great tasting pizza. Sorry, but it wasn't a great end to our meal. :(

    4.5/5 Delfina was…read morevery good! The service was standout. My boyfriend and I sat at the bar and our bartender was very attentive without being overbearing and very knowledgeable--he gave thorough, detailed descriptions and recommendations on the wine list and the food menu (beyond what I would've expected). He even replaced my water and apologized after realizing he poured it to the brim, which really wasn't an issue but I appreciated his correction anyway. We ordered the side of wood grilled corn to start, I ordered the malfadine al limone pasta and my boyfriend ordered the spaghetti pomodoro. The wood grilled corn had a nice char to it and we enjoyed the accompanying sauce and cheese on top; however, based on the menu description I was expecting a little more of a Calabrian chili flavor / kick. The pomodoro was good but nothing to write home about, and the malfadine was a bit of a surprise / the highlight! I enjoyed the curly pasta texture and loved the lightness of the sauce paired with the salt flavor and complexity of the salmon roe on top. We love a good dessert but nothing caught our eye on the menu this time, as we don't prefer the soft, creamy desserts like panna cotta (as opposed to something more tangible like a cannoli). Lastly, we also had the following glasses of wine: Verdecchio, Verdeca, Montepulciano, and the Carignan Blend. As someone that loves crisp white wines with high acidity and minerality, I loved the Verdecchio. The Verdeca was refreshing but too light and not fruit forward enough for my preference. We both liked the Carignan, as we like deeper berry flavors, and the Montepulciano was OK (didn't love but didn't dislike). Would definitely love to come back and try some of the other wine varieties and menu options!

    Photos
    Delfina - Inside

    Inside

    Delfina - Mushroom pizza

    Mushroom pizza

    Delfina - Panna cotta

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    Panna cotta

    Arcana - View from the bathroom and more plants for sale

    Arcana

    4.4(278 reviews)
    0.7 miMission
    $$

    I bought out Arcana for a night and it was a hit! The plants and decor are lush. It feels like…read moreyou've left San Francisco and entered a jungle. I love the wood tables and the steps that lead you to a private room upstairs. The space is amazing and attendees loved it. They have a photo booth too. Staff are wonderful! Thank you, Naz and Ife! Amazing bartenders. They were so friendly, attentive, and personable. Many attendees said they came to the event particularly because they love Arcana. It's conveniently located near BART and multiple bus lines and some Lyft bike docks. I cannot recommend Arcana enough! It's great for date night, girls' night, corporate meetups, and more. It's welcoming and inclusive and the food and drinks are delicious and strong. Will be back!

    Clearly says 9:30pm for the cover/ticket charge. I am uploading this at 9:19pm, but the whole…read moreinteraction started maybe 10 minutes prior. Charging the $10 event fee on discretion before the posted event start time seems... shady? illegal? My two friends got in a few minutes before with no cover. I was dealing with a bike lock while they went in. We were not there for the event but rather as volunteers from the weekly cleanup refuse crew in the Mission. You get perks as a thank-you for doing your part in making the City a cleaner place. We had just had a lovely time at another participating business (Beehive) and planned on Arcana being our final stop. Thankfully I was able to use the restroom without a fee, with my gear held up outside by the security team. While waiting in the restroom line, I told a staff member about all this, and the worker seemingly went up to the front to find out what's going on. The line took a few minutes, my friends also bumped into me, and I told them I'd likely wait for them outside the business post-restroom while they finished their wine. Already reported to the Mayor's Office. Maybe I'll add BBB. Should be honest and equitable! Four out of 200+ reviews by me have been one star, so I rarely share negativity. It's all rather unfortunate as other visits here went off without an issue. I warned a group of four about all this while I waited out front, and after talking to the front door folks, they left and thanked me for the advice. Please be careful if you visit here. . . .

    Photos
    Arcana - Downstairs

    Downstairs

    Arcana
    Arcana

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    Haystack Pizza - pizza - Updated September 2026

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