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    Helltown Kitchen

    4.3 (113 reviews)
    Closed 8:30 am - 1:00 pm, 3:00 PM - 10:00 PM

    Helltown Kitchen Photos

    HELLTOWN KITCHEN ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - Helltown Kitchen

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    Grilled octopus
    Robert S.

    Had dinner with some friends and we liked our experience. Our waiter Leandro was very nice and friendly. After getting our drink order, he came back placing all the drinks next to my husband, instead of placing the drink next to the person who ordered the drink. We had to move the drinks around. The food itself was not bad, the crab and avocado salad was tasty and light......my grilled octopus app was tough and overcooked, but my Coconut Cod entree was nicely done and well prepared. I asked for black pepper right after getting my entree and I never got it. My husband's short rib mac n cheese was good but way overly salty. The experience was not bad but not excellent.

    Sean M.

    I don't often write restaurant reviews, but I've been to Helltown Kitchen several times and feel like they've earned one. They've been consistently excellent--great food, warm service, and a lively, comfortable atmosphere. The dishes are always flavorful and satisfying, and the lobster risotto, in particular, is outstanding. It's rare to find a place that delivers this well, every time.

    Lobster risotto

    Tonight's dinner was one of the best I have eaten in Provincetown. The appetizer spring rolls were superb, the short ribs over Mac and Cheese were the best Mac and Cheese I have ever eaten. The lobster risotto is without equal. Lastly, the tres leches was sinfully wonderful. The service was prompt and gracious and the ambiance was equal to the food.

    Emma M.

    I came to Helltown Kitchen with my family already knowing what I was going to order. I ordered the shrimp vindaloo and it came with rice and naan. The food was amazing. I order the vindaloo every time I stop by. We also really enjoy the outdoor seating, and the service is really quick. If you stop by Helltown Kitchen be sure to check out the interior because their wall decorations are beautiful and the wallpaper stands out. There are a lot of great options, even though I usually stick to the same thing. I've also gotten a taste of the Elote Corn. I haven't visited the restaurant a lot during my visits but every time I stop by, I love the experience.

    Lobster risotto
    Stella K.

    We went twice in three days this year. Favorite restaurant in Provincetown; small and eclectic menu, excellent service, relaxing and elegant atmosphere and dog-friendly. A win-win-win. Look at the photos: we loved the avocado crab salad as an appetizer (I would have that one for lunch!). I tried both the lobster risotto on one night and the black rice scallop risotto on another instance - can't decide on which one I love more. My dinner partner had the steak (in a coconut sauce - superhealthy) and the seafood medley. All cooked to perfection and very recommended. Bottom line: this is our very favorite restaurant in P-town. 5 stars for food, atmosphere, service, comfort, privacy and elegance. And superb staff and owner. I suspect one of the reasons we'll be back to Ptown next year, will be to dine at Helltown.

    Beautiful back patio

    Helltown is the place to be! The food was FANTASTIC and wonderfully prepared. There is great outdoor seating in a lovely back patio as well as indoor dining too! The staff are incredibly friendly and hardworking. What a beautiful place!

    Caribbean stew with tofu

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    3 years ago

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    William G.

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    1 year ago

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    William G.

    Thank you for a wonderful review. We hope to see you back soon.

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    8 months ago

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    3 years ago

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    William G.

    Thank you for a wonderful review. Glad you guys had an amazing time.

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    2 years ago

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    1 year ago

    OK food but over-priced, not unusual for P-town of course. The staff is proficient and the ambiance is very nice.

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    1 year ago

    Enjoyed a great dinner there on Labor Day. Elia provided great service and the Lobster risotto was fantastic.

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    2 years ago

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    William G.

    Thank you for a wonderful review. We will see you soon!

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    3 years ago

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    William G.

    Thank you for a great review. Hope to see you back soon.

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    3 years ago

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    William G.

    Thank you for a wonderful review. We hope to see you back soon.

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    Ask the Community - Helltown Kitchen

    Are they careful about gluten free options? We'd like to go with a friend ho can't have gluten.

    We have many gluten free options. Your friend could check our menu in our website.

    Don’t See Your Question? Ask Away!

    Pepe's Wharf Restaurant - Big lobster chunks inside the Lobster Ravioli

    Pepe's Wharf Restaurant

    3.8(824 reviews)
    0.1 mi
    $$

    My family and I went to Pepe's Wharf and were pretty disappointed with the pricing…read moreMy sister and I both ordered the Grilled Colossal Shrimp\. The menu listed "MP" (market price\), so we didn't know the exact cost and were surprised it was $58 each, especially since the online price we had seen was around $40 The portion was also underwhelming Each plate only had 3 shrimp, and the fries and salad were very small--honestly not much at all--so it didn't feel like good value for the price For our family of four, the total bill was about $315. We get that prices can change, but for something that expensive, it really should be made clear before ordering\. The food itself was okay, but between the small portions and the surprise cost, the experience was disappointing\.

    My sisters, our cousin, and I had a late lunch Saturday at Pepe's. We sat outside on the covered…read moredeck with a view of the harbor (for two of us.) At 1:30pm, we only waited 5 minutes for a table. Our server was exceptionally efficient and personable. She had our water glasses filled and gave us time to peruse the drink menu. Our drinks (3 alcoholic, 1 non-alcoholic) were tasty, ample, and chilled for a warm afternoon. Our entrees: Blackened Fish Sandwich (for 2 of us), Pepe's Burger (for myself), and a Crispy Chicken Sandwich were delicious and presented well on miniature trays (accompanied by a pickle and coleslaw.) We accompanied all this with a side of French Fries; also delicious. This was my first time here (and they were here last weekend.) I would make this a regular stop, now.

    Photos
    Pepe's Wharf Restaurant - Dining room with art

    Dining room with art

    Pepe's Wharf Restaurant
    Pepe's Wharf Restaurant - Piña colada

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    Piña colada

    Joon Bar & Kitchen

    Joon Bar & Kitchen

    4.4(167 reviews)
    0.7 mi
    $$$

    Had an absolutely delightful, delicious meal at Joon Bar during my recent visit to Provincetown…read more Several different people recommended it...and I'm doing the same.! The ambience is lovely...it feels high-end without being pretentious. Food choices provide something for everyone, including those with any kind of gluten sensitivity and other dietary restrictions. Our server was excellent and all of the food was outstanding. Personally, I thought that my salmon was one of the best pieces of cooked salmon I've ever had. (I prefer my salmon raw and tend to shy away from cooked salmon because it's usually overcooked and dry.) Others at the table had the duck sliders, the special oxtail soup, the burger and a different fish dish. Rave reviews all around. Cocktails were also well done! Dessert was decadent and was plenty for sharing. I will definitely visit Joon again when I'm in town.

    This place is a scallop lover's dream with a small menu, but something for everyone!…read more We started with the simple green salad ($18) and the spring vegetable salad ($23). The green goddess dressing on the spring vegetable salad really stood out! It balanced out the sweetness of the fresh peas. I ordered the scallop and shrimp entree ($43) which came with coconut basmati rice, grilled asparagus, and a bright mango salad. I'm still thinking about the flavor on the seafood--I was practically licking the plate! My dining partner got the lamb skewer ($28) and particularly liked the side sauce it came with. We finished with the lemon tart ($13), which was like a deconstructed lemon bar. It came with a sugar cookie on the side and fresh mint. It was so good that we were scraping the bowl! The service was swift and professional. Overall, Joon's vibe is stylish, upscale, and perfect for a special night out!

    Photos
    Joon Bar & Kitchen
    Joon Bar & Kitchen - Wood Roasted Wild Mushrooms

    Wood Roasted Wild Mushrooms

    Joon Bar & Kitchen

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    Front Street Restaurant - Mussels

    Front Street Restaurant

    3.8(236 reviews)
    0.2 mi
    $$$

    Enjoyed a great dinner with friends after David Sedaris' show at Town Hall. The new location is…read moregreat and lovely to be on the water! Service and food were excellent - especially that bread. Our party is especially thankful for the gracious help from the front of house staff to seat us at 9:30, a full 30 minutes after our 9:00 reservation. While the last seating was to have been 9:00; and the restaurants current patrons were all into their entrees+, we were seated and had a lovely time and meal.

    We decided to give Front Street another try and were excited to visit their new location with its…read morebeautiful harbor views. The view was easily the highlight of the evening. Unfortunately, the exterior of the building is easy to miss, with all of the curtains closed, making it blend into its surroundings unless you're specifically looking for it. We were greeted promptly upon arrival and appreciated the thoughtful nods to the original location, with several familiar items on display. It was a nice touch that added some character and nostalgia. We chose to sit at the bar, which is quite large. The bartender was responsible for approximately 20 bar guests while also handling drink service for the restaurant. Despite being spread very thin, she was friendly, attentive, and made excellent martinis. She truly did the best she could under the circumstances. We ordered an appetizer, which took a long time to arrive. When our entrées were served, both the pasta and chicken dishes were only lukewarm. The sauces were extremely thin--more like soup than a pasta sauce. To add to the disappointment, there was no bread service because the restaurant had run out of bread. Overall, the meals were fair but fell well short of our expectations. As we were leaving, we tried to speak with the hostess about the new location and the restaurant's plans for the future. Unfortunately, she seemed dismissive and showed little interest in having a conversation with us. We genuinely wanted Front Street's new chapter to be a success and were hoping for a much better experience, especially after spending nearly $200. There is certainly potential here--the location is beautiful, and some members of the staff are clearly working hard--but the overall dining experience simply did not match the price point. We hope the restaurant is able to address these issues as it settles into its new home for the rest of this season.

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    Front Street Restaurant - Front Street Dining room and bar.

    Front Street Dining room and bar.

    Front Street Restaurant
    Front Street Restaurant - Mussels

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    Mussels

    Tin Pan Alley - Chocolate bombe

    Tin Pan Alley

    3.7(353 reviews)
    0.3 mi
    $$

    The Tin Pan was the only restaurant in Provincetown that warmly welcomed us with our children and…read moredouble stroller, and we are so grateful we found it. From the moment we walked in, the staff made us feel genuinely welcome and went out of their way to accommodate our family. The food was incredible, the service was outstanding, and the atmosphere was so inviting. It can be hard finding places that truly embrace families, but The Tin Pan does exactly that. We can't recommend it enough and will absolutely be back the next time we're in Provincetown!

    I've been coming to Provincetown for decades, and this is one of the places I keep coming back to…read more The food is consistently great, the drinks are excellent, and the atmosphere is always welcoming. Most recently, I visited with a group of friends after the PMC ride. Some had completed the race while others were there to support them, so we were arriving and leaving at different times. The staff couldn't have been more accommodating, allowing us to swap diners in and out so we could all spend time together (something many restaurants wouldn't have been able to accommodate). They also welcomed our dog, bringing her ice water on a very hot day and plenty of treats. I wish I could remember the manager's name because he was outstanding, not just with our group, but with every guest who walked through the door. Exceptional hospitality that keeps us coming back.

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    Tin Pan Alley
    Tin Pan Alley - Grilled Watermelon Salad

    Grilled Watermelon Salad

    Tin Pan Alley

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    The Lobster Pot - $3.50 EACH - RAW OYSTERS with SOUR CREAM & CAVIAR: I've never had sour cream on oysters so it was just unique to me. Not bad!

    The Lobster Pot

    4.2(2.1k reviews)
    0.2 mi
    $$$

    A Night at Lobster Pot: Provincetown's Crown Jewel…read more Our evening at Lobster Pot in Provincetown was nothing short of extraordinary--a culinary experience that has set a new standard for every meal that follows. We began with their lobster ravioli baked with breadcrumbs, and I can say without hesitation that it was the finest version of this dish we've ever encountered. The pasta was delicate yet substantial, the lobster filling impossibly sweet and tender, and that golden breadcrumb crust provided the perfect textural contrast. It was a masterclass in simplicity and execution. For my main course, I ordered their Shellfish Algarve--a stunning composition of shrimp, mussels, littleneck clams, fish, calamari, and pasta, all steamed together in a fragrant broth of olive oil, butter, garlic, bay leaf, and just a whisper of crushed red pepper. Every element sang in perfect harmony. The broth was silky and elegant, each protein cooked to precise doneness, and the sesame and soy notes I detected added an unexpected depth that elevated the entire dish. It was, quite simply, the best dish I've ever had. What sets Lobster Pot apart is an unwavering commitment to quality that extends to every plate that leaves the kitchen. It's now, without question, my favorite seafood restaurant of all time.

    I could eat here every day!…read more We sat out on the second floor deck on a gorgeous night. Waiter was great and the mango, avocado, lobster app was phenomenal. Green tea & Ginger martini always comes with a good side car. Def worth the cost, especially in Ptown. I just miss Cassie at the bar!! Place is almost the same with the new owners which made me so happy! Don't ever question if you should go here. The answer should always be yes if you want good seafood or filet!

    Photos
    The Lobster Pot
    The Lobster Pot - Lobster bisque was consumed prior. This is a 3 pound pan roasted lobster served with mussels, corn & potato.

    Lobster bisque was consumed prior. This is a 3 pound pan roasted lobster served with mussels, corn & potato.

    The Lobster Pot - Bloody Mary and sangria

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    Bloody Mary and sangria

    Squealing Pig - Fresh Oysters

    Squealing Pig

    4.0(646 reviews)
    0.2 mi
    $$

    A tasty meal! We sat at the bar and ordered lunch. I started with the Smokey seafood chowder and it…read morewas delish. It is not as thick as you may expect but it is still very good. Next, we shared the Cape Cod Fish Fry and it was perfect. The fish was fresh and the batter was crisp but not greasy. It was possibly the best mixed fried seafood plate I've had so far. I also had a glass of white wine, which was good. The bartender was attentive and nice. The interior was cool and cozy. I would definitely return to this place.

    EXTREMELY DISTURBING EXPERIENCE WITH THE WAITER!…read more This took place around 9:00 PM on Thursday, June 4. Our group consisted of three couples dining together. At the end of the meal, we asked if the bill could be split into thirds. Our waiter, Martin P., told us that he would not split the check and instead instructed us to write down exactly what each person ordered so that he could charge us separately. Although no other restaurant we visited in Provincetown required us to do this, we followed his instructions and listed our individual items. When Martin returned, he was visibly upset and stated that our payments were approximately $70 short. There was confusion because our group was trying to determine who had already paid, who had not, and whether something had been missed in the calculations. I even asked whether we were expected to calculate individual tax amounts ourselves, as no one knew what tax would be for each separate charge. Rather than calmly helping us resolve the discrepancy, Martin began yelling at our group. At one point he stated, "If I don't get $70, I am going to charge one of the credit cards that I have." This immediately concerned us. We were not refusing to pay. We were actively trying to understand where the discrepancy occurred and make sure the restaurant received the full amount owed. To resolve the issue, one of my friends and I went with Martin into a back room to review the charges. After reviewing everything, my friend agreed to pay the remaining balance immediately. The payment was processed and the bill was fully paid. At that point I was trying to calm the situation and bring it to a close. Instead, Martin became even more agitated and began yelling profanities at us. He shouted, "Get the f*** out of my restaurant! It's people like you why we don't split checks! You all need to get the f*** out now!" Other people started noticing this go down. We were stunned. The bill had been paid. Nobody was attempting to leave without paying. We were simply trying to resolve a billing issue after following the waiter's instructions. As we were leaving, my wife later told me that Martin placed his HAND ON HER BACK and guided her toward the exit. While it was not forceful, it felt unnecessary and added to an already hostile and intimidating experience. What happened next is why I ultimately decided to write this review. A few days later, while walking through Provincetown looking for a place to have lunch, our group passed The Mayflower Food & Drink and noticed Martin working there. When he saw us, he deliberately tapped on the glass to get our attention. After making eye contact, he made a hand gesture across his neck and pointed for us to leave and keep walking. The original incident had already ended. The bill had been paid. Yet days later he still felt the need to single out our group and signal that we were unwelcome. Had this simply been confusion over a split check, I would not be writing this review. Billing mistakes happen. What I cannot overlook is being threatened with unauthorized credit card charges, being screamed at with profanity while attempting to resolve the issue, being ordered out after the bill had been paid, Martin touching my wife, and then encountering the same employee days later making a gesture directed at our group from another restaurant. This experience was troubling enough that I believe others should be aware of it.

    Photos
    Squealing Pig - Let 'Em Hang

    Let 'Em Hang

    Squealing Pig - Hubs' Cubano

    Hubs' Cubano

    Squealing Pig

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    Helltown Kitchen - newamerican - Updated August 2026

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