Cancel

    Open app

    Search

    Heritage LA

    3.0 (43 reviews)
    Closed 8:00 am - 6:00 pm

    Heritage LA Photos

    You might also consider

    Recommended Reviews - Heritage LA

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Zoom in to read those ingredients that AREN'T included and lack of pricing
    Momo B.

    Such a rip off! Went to their food truck during a music festival, the pictures of quesadillas were inviting. The menus showed no prices. Imagine our shock when a simple quesadilla was almost $30 with tax!! First I had to go ask for napkins and ketchup for the fries and got a dirty look. And then we realized it didn't have any of the condiments listed -'sour cream, guacamole or salsa. We went to ask for them we were told "NO". We said they were listed on the menu and he said the menu was wrong. After getting really loud so other customers could hear, he begrudgingly gave us tiny 1oz portions of each. And this was one of two food trucks in the VIP area. Eating at all the other vendors was half the price and way tastier!

    Carne asada fries, must get!
    Erica H.

    Yum! Crispy fries, yummy green salsa! Order the carne asada fries. Perfect blend when your drinking :D. Don't be discouraged by the reviews, I had my friend order them.....he proved me wrong. Don't base your decisions on Yelp reviews.

    One of the trucks parked in front of Vespertine, in Culver City.
    John C.

    Today I had the Nashville Fried Chicken Sandwich. It was pretty decent, and I still feel the heat, though in a good way. I guess this business had two (or more) trucks with different menus. One seems to be focused on bowls and the other on sandwiches/burgers. I'll report back once I learn more about them.

    Heritage Bowl (grassfed flat iron steak, house blend creamy grains, organic baby greens, FM veggies, crispy onions, chimichurri sauce)
    Kimberly L.

    [Review #386] 2019 Yelp 100 Challenge (35/100) Heritage LA is an infrequent food truck on The Reserve's food truck rotation schedule. I wasn't too fond of my initial meal: HERITAGE BOWL (grassfed flat iron steak, house blend creamy grains, organic baby greens, farmer market veggies, crispy onions, chimichurri sauce). The steak was overcooked, dry, & barely warm; the greens weren't properly dried so the sauce was diluted; the creamy grains were mushy. :-( Working all morning & nearly the end of lunch, I ran out to the truck just before closing... though I love all things chimichurri, I wasn't in the mood for a past repeat. Instead, I ordered the FIESTA BOWL (grilled chicken, green salsa, pico de gallo, queso fresco, avocado, farro succotash, baby greens, vegetable blend, cherry tomatoes). Even though there was only 1 person ahead of me, it took about 10-mins. to get my order. Overall customer service was also better: service with a smile, more napkins (got only 1 last time & needed more to soak up the water from the greens), & the offer of hot sauce. The Fiesta Bowl was a thing of beauty! =) I asked for some sriracha & was on my way... I was actually looking forward to eating my lunch, & I was my usual hangry self. I tried the grilled chicken first, & it was tasty! However, there were a couple of "tougher" pieces that was hard to swallow. :-| I liked the harmony & balance of the Fiesta Bowl wayyyyyy more than the Heritage Bowl... better flavor, crisp veggies, & I especially loved the avocado!! I think there was some chili/spice in there. I didn't have time to investigate as I was eating (inhaling) my bowl & working simultaneously. :-O Typical food truck price points -- on the expensive side -- but fair portion considering its prices. If Heritage LA continues to provide more consistent dishes, I am definitely down to being a regular patron. =) Happy Hump Day...

    Cat Zaimi, M A.

    Disappointing experience today at this food truck, during the LA Beer Festival. I had such high hopes for this place as I circled the food truck area for a healthy seafood option. No line, I ordered a $17 Salmon bowl added egg no rice or sauce I repeated due to allergies. What I got, rice and sauce w a greasy egg on top. When I asked the girl cashier to please fix the order, she gave me attitude, took my bowl, half attempted to take the rice off, left rice residue all over my bowl and didn't give me more greens to compensate for taking away part of my order. Plus, this still didn't solve there being sauce covered in everything. There was no lie or wait and I respectfully repeated my order. Yet, it's clear they just wanted my money, not my customer satisfaction. A pro: the cooks were very nice.

    Craig Y.

    This truck was located at the Burton Chace Park for the special New Years Eve event. The line was long but was a little shorter than the other trucks there. The menu looked promising till we heard they were out of all the sandwiches. Another downside was they would stop the line every so often so that the get the orders done we waited about a hour and some minutes total from waiting to ordering to getting the food. I got the chicken pesto fries which were ok they were not bad but was filling. Overall not bad of a truck I really wanted to try the shrimp sandwich maybe next time if I happen to run into them again somewhere.

    a woman ordering food from a food truck
    Jon M.

    On my 2nd visit I had their salmon bowl with dark greens, avocado, beans etc. It was fantastic, super healthy and even better than my first visit which was great. Service by Joe was on point, fast and courteous. There is alot of food and for under $12 the value can't be beat for the high quality. Heritage is one of my favorite food trucks in LA. They were parked across from LACMA Museum(mid wilshire) and are there frequently.

    Shawna A.

    Best burger and fries for the money. Hanging out at Oceanview park in Santa Monica while social distancing and so glad to have such amazing food right here. Their chicken strips and fried chicken sandwich were the bomb as well!

    Jennifer M.

    I was expecting way much more quality tasting food. Flavors seemed to be an afterthought and the customer service was rude. The worst thing was after ordering A California Bowl and asking for the chicken to be cooked well done, I was Served undercooked food as well with the Heritage Bowl and Chimichurri Fries. I had to throw out the food. The worst part was the cashier was rude, when I asked why there weren't prices listed on the menu. I ended up paying well over $40 that went down the drain. I wouldn't of been so upset if my food was at least decent but what can I expect for experimenting on a food truck.

    "Chimichurri fries" - where's the chimichurri sauce???!!!! $7 think was supposed to be parmesan, but i got queso fresco. 2/5 for effort

    See all

    8 years ago

    At the ART LA show in the convention center, I had a fantastic bowl with mushrooms. It was incredibly delicious. Thank you.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Long black delicious hair in my bowl today at their Fooda location. Just kidding, I threw my food away. Never again.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Adan B.
    620
    2
    0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 2

    Ask the Community - Heritage LA

    Review Highlights - Heritage LA

    I had the Heritage Bowl, and it was delicious.

    Mentioned in 6 reviews

    Read more highlights

    You might also consider

    Verify this business for free

    People searched for Food Trucks 20,613 times last month within 10 miles of this business.

    Verify this business

    Bun & Blanket

    Bun & Blanket

    4.9
    (137 reviews)
    5.4 mi

    Awesome double smash burger!! The onions and crust are what made this one really good! They put a…read morelot of onions on so kinda a true Oklahoma style. Hard to find a place doing it this good. This is my 8th LA smash burger and it's definitely a top three contender! The ratios were on point. The lemon pepper fries were killer. The bulgogi fries were strangely good for no one appearing to be Korean who worked there. Big fresh jalapeños on top with the perfect amount of sauce. GREAT home made pickles on the burger to offset the rich patty and cheese. The service was TOP tier. Took a little longer than most, but tasted better than most! So pick your poison! Great outdoor seating in a bar next door with its own brewery. They have a deal going so you can use that place. Sat in a cool outdoor patio area with fake grass and a nice fence. Nice shade. Cool Glendale vibes.

    Great food and even better service. You can tell the team genuinely enjoys what they do, and it…read moreshows in the experience from start to finish. Customizations were no problem at all, and the turnaround time from ordering to pickup was exactly as promised. Their vegan options are full of flavor and definitely not an afterthought. Parking on the street can be a little tough, but it's absolutely worth it. Whether you eat there at one of the tables or take it to go, this is definitely a spot worth stopping at.

    Photos
    Bun & Blanket
    Cali Juicy Lucy Burger
    Cali Juicy Lucy Burger
    Top left. Birria fries. Top right Gigo fries.  Bottom left double burger with bacon.  Bottom right triple burger with bacon.

    See all

    Top left. Birria fries. Top right Gigo fries. Bottom left double burger with bacon. Bottom right triple burger with bacon.
    Noods

    Noods

    4.3
    (38 reviews)
    13.5 mi
    $$

    I work around Abbot Kinney and am always looking for a decently priced lunch option. Enter Noods. I…read moreabsolutely love noodles, so I was beyond excited to try this spot. The staff was incredibly friendly and helpful -- especially for an indecisive person like me -- pointing out what's popular, what they personally like, and what they recommend. I chose to go the "build your own" route and landed on: 1. Base: Chili Garlic 2. Noodles: Yakisoba 3. Protein: Fire-grilled chicken 4. Toppings: Carrots, cabbage, red peppers, sesame seeds, crunchy chili garlic The portions are solid -- I easily got two meals out of one bowl. Since I like spice, they gave me a side of their spicy sauce, which added both sweetness and heat. With all the sauce, it was definitely a bit messy, but the flavor was bold and the kick was real. The noodles and chicken were cooked well, though next time I might choose something a little less intense so I can better appreciate all the ingredients. With that much heat and garlic, some of the other flavors got lost. All in all, lunch for about $25 on Abbot Kinney is a great deal, and I'll definitely be back to try more combinations!

    I was curious about this new noodle shop on Abbot Kinney! It's small, with a few cafe tables…read moreoutside and one inside for seating. Most people order to go. The food was made fresh so served hot and the taste was delicious. HOWEVER. I did takeout and didn't look at the container until I opened it to eat. Major disappointment and concern as their thin plastic containers are most likely not heat resistant, which means chemicals leach into food. Cool concept as a store offering only noodle dishes but PLEASE change your serving and takeout containers!!

    Photos
    Garlic Chilli Noods
    Garlic Chilli Noods
    Noodsalad
    Noodsalad
    Noods

    See all

    Noods
    Kogi BBQ Truck - Verde

    Kogi BBQ Truck - Verde

    4.1
    (697 reviews)
    5.8 mi
    $

    This review is solely for the Sam Woo x Kogi Collab (6/26 & 6/27)…read more - 6/26 - 11am-3pm - 6/27 - 4pm-8pm It was located in front of the Sam Woo in the Alhambra location so parking was very limited since their parking lot was very small. However, there was street residential parking, which was what I did! Got there a little past 9am and there was already 20-30 ahead of me! Really enjoyed how organized the event was and everyone was very friendly! Was it worth the 2 hour wait? Hell yeah! I met Roy Choi & Karen Cheung (daughter of Sam Woo's founder!) There was even Kogi x Sam Woo merch sold! (T-shirt - $35 & hat - $25) The Roast Duck Kimchi Taco ($24) came with 3 tacos with roasted duck, grilled kimchi, Kogi sauce, and sesame seeds..the roast duck was marinated very well and the skin was so crispy! Didn't taste much of the kimchi but the Kogi sauce was sweet and packed with delicious flavor! Char Siu Blackjack Quesadilla ($24) consisted of cha siu pork with cilantro onion lime relish and cheese. The quesadilla was so cheesy and the cha siu was packed with flavor. It was roasted to perfection and tasted so amazing! Overall, I really enjoyed the food and the Collab even though it was slightly pricey.

    Are you even considered a foodie in LA if you haven't tried Kogi? Operating since 2008, Kogi BBQ is…read morea pioneer of Korean-Mexican fusion cuisine, expertly blending these flavors, all thanks to Chef Roy Choi. I ordered the Blackjack Quesadilla, a fan favorite with spicy pork, caramelized onions, melted cheese, and a citrus-jalapeño salsa verde. My wife isn't a fan, so I got extra! We also tried the Short Rib Taco with caramelized BBQ short ribs, short roja, and kimchi, which she loved. Overall, it was a solid experience. I love good fusion cuisine, and Kogi definitely delivers on its Korean-Mexican concept.

    Photos
    Menu
    Menu
    Kogi BBQ Truck - Verde
    Kogi BBQ Truck - Verde

    See all

    Simón

    Simón

    4.6
    (87 reviews)
    3.1 mi
    $$

    tl;dr don't let the tacos distract you from this Oaxacan food truck's main attraction: the…read moresignature Aguachile Negro is as addictive as it is fresh Simon is a royal blue Silver Lake food truck posted up in front of Pine & Crane's extended patio. Cousins Francisco Aguilar and Alexis Chacon relocated from Oaxaca to open this mobile mariscos operation. But Simon's seafood-forward menu is innovative and sophisticated, seemingly more at home in a sit-downery than a mobile food cart. Unsurprisingly, Simon has been lauded by news outlets and food critics abound. I've been dying to try Simon, but the limited and often unpredictable hours have kept me from it for months. My partner and I visited for a late weekend lunch and ordered immediately. We opted for 2 tacos (the Soft Shelled Crab and the Baja-style Fish) and a Large Aguachile Negro, and our made-to-order meal was prepared within a few minutes. Between the tacos, the crab was a clear winner. The crispy, whole crab was well-complemented by the fresh pineapple salsa and the rich chipotle crema. In stark contrast, the Baja-style fried fish was one-dimensional in flavor and ran on the soggy side, owing to the watery pickled cabbage slaw. But not even the crab taco could compete with the stellar aguachile. We couldn't get enough of the marinade's rich blend of acidity and smokiness, which overshadowed even the generous helping of fresh shrimp. Simon's complimentary salsa lineup also exceeded expectations. We most enjoyed the earthy salsa macha and the smooth, creamy salsa verde, but the tangy salsa Simon -- the truck's take on taco sauce -- was no slouch, either. Our bill totaled just over $30, and the meal felt reasonably priced and appropriately filling. While the tacos didn't knock my socks off, the aguachile certainly did -- I can't wait to return to try some of Simon's other varieties.

    I tried a few tacos and the ceviche. All of it was pretty solid but nothing really blew me away…read more Mostly, I don't think that the food truck model works for knife and fork seafood. At least not for me. If this was a sit down spot I think I would have enjoyed it much more, but trying to eat seafood with a plastic fork on the side of the road just doesn't do it for me.

    Photos
    Simon Bomb AF Seafood
    Simon Bomb AF Seafood
    Pescadilla
    Pescadilla
    Shrimp and bacon taco

    See all

    Shrimp and bacon taco

    Heritage LA - foodtrucks - Updated August 2026

    Loading...
    Loading...
    Loading...