Was here on Thursday night for the BOGO Burger special and it was excellent! We ordered the…read moreAmericano and the Bistro burgers and they were both large, well cooked, and the house made chips were delicious. It was a beautiful spring evening and we really enjoyed being out on the deck. There was live music inside, and we could hear it well from the deck while also still being able to converse. Service was great - There was a mixup with my drink and the server took care of it immediately. Our server checked in on us frequently, and was polite and friendly. I'd definitely go back again for one of the nightly specials and a seat on the deck!

I love the restaurant as self. I love the way. It's set up and seating. The food was good no…read morecomplaints.

Checked thetrap out. This what I observed. Plenty of…read moreparking. Entry was clean and inviting. Girl at door was polite and well dressed. Bartender was attentive and friendly. My drink was served right away. Menu and utensils. Presented in a timely manner. Ordered burger and sweet fries. Took 15 minutes pretty good time. Burger was perfect. Sweet fries nice and delicious. Linve music was not too loud and professional. Checkout was in a timely manner. All this happened a a low volume of customer's. Al in all it was good. Not Shure about how it will be like on a busy night but had to check the pub for cleanliness without a lot of people around. Floors clean. Bathroom clean. Outdoor patio nice. Bar area's spotless. Good job to the staff there. Thanks to the manager for talking to me. He was informative and friendly. A happy restaurant reviewer. Larry.

Went here on a Friday night for drinks and got some appetizers too. I was very pleased to see they…read morehad a Lenten menu as well (it was a Friday- no meat)!!! I got the flash dance drink (coffee and vodka). We also got the the fried mozzarella- it looked really good but it wasn't flavorful at all. When we bit into it, it squirted out with water and got everywhere. The marinara sauce didn't help the flavor either. We also got the crispy Brussels which were really good! The place was busy and was setting up for live music. We were seated very quickly. Would come back but wouldn't recommend the mozzarella bites to anyone ever.

My thoughts on the food: it's alright!! I enjoyed my drink, which was one of the Super Bowl…read morespecials. I also liked the wings, we tried garlic Parmesan, buffalo, and Thai chili I believe. They were my favorite part. We also ordered the buffalo chicken pizza, which in my opinion was very bleu cheesey, but I also do not have much experience with buffalo chicken pizza. My concern was that the crust was really thin and just not that great, but still had a couple slices. The buffalo sauce was good for sure. We also had the cookie skillet for dessert which was very ooey gooey but perhaps a little too sweet. You may be thinking, "well yeah of course it's sweet, it's a cookie skillet," but it was an over powering sweetness. But it was a really good portion for sharing with my group of three! The vibe here was pretty nice, the old-firehouse-turned-bar is cool and the decor matches the aesthetic well. There are booths in little nooks and others out in the open and I like the variability. They also have a privateish area for private events. Theres even a parking lot! The service was also good, I was there for their Super Bowl watch party, and while it wasn't insanely busy, the servers were very attentive. As I said, I came here for the Super Bowl with some friends. They had raffles going, a DJ, plenty of TVs showing the game, some free swag, and a special menu. It was nice! They had a special drink menu, although it did advertise deals on food which ended up not being true. I had fun watching the game here, and while the place wasn't packed, most of the other spectators were from the local colleges... they were rather annoying, especially by the end of the night. Different groups were arguing with each other by the end, and one kid swore at the DJ for drawing a raffle winner that wasn't one of the college kids. The kids were leaving so the staff didn't need to intervene I'd say. But it brought us non-college student patrons together. Ah, the game day spirit! So if you're looking for a mature crowd, this may not be the place!

You know those spots that make you wonder if anyone in the kitchen has tasted their own food…read morebefore? Ladder 133 is that kind of beautiful disappointment - a place where the bones of something great are buried under the mediocrity of execution. The building itself, a converted Providence firehouse, practically begs you to love it. Red brick exterior, high ceilings, industrial charm that whispers stories of brass poles and midnight alarms. The kind of place that should be serving food as honest as the first responders who once called it home. Instead, what you get is a study in missed opportunities. Take the pizza - please. In a city that practically invented the art of turning basic ingredients into something transcendent, what arrives is a sad testament to lowered expectations. The crust has that unmistakable character of something that's seen the inside of a freezer, though someone's at least tried to jazz it up with some grill marks. The sauce tastes like it's trying to remember what tomatoes were like in a past life, and the cheese... well, calling it forgettable would require remembering it was there in the first place. The bathroom walls tell their own story - the kind of graffiti that speaks less to youthful rebellion and more to management's casual relationship with giving a shit. It's the little things that tell you everything in a restaurant, and unattended bathroom graffiti screams volumes about attention to detail. Yet somehow, like a random act of culinary kindness, they manage to nail the chicken parm sliders. Decent chunks of tender chicken, nestled in pillowy Hawaiian rolls, actually dressed with sauce and cheese that remember their purpose in life. It's like stumbling across a coherent paragraph in a book full of gibberish. The cookie skillet dessert arrives like a cruel joke - burnt to carbon on the outside while maintaining a center so raw it could probably evolve into sentient life if given enough time. It's the kind of dish that makes you wonder if the oven's temperature settings are more suggestion than rule. But here's the thing - the bartender actually did a great job. Quick with refills, genuine smile, the kind of service that makes you want to like the place more than the food allows. It's reasonably priced too, though that feels less like value and more like an apology. Providence has real culinary chops, Ladder 133 is what happens when potential jumps towards the pole and face-plants. Sure, come for a game, throw down a few beers, maybe grab those surprisingly decent sliders. But for the love of all things holy and Rhode Island, get your pizza somewhere else. This is the kind of place that reminds you why the phrase "sports bar food" often comes with built-in expectations of disappointment. At least the building's still cool.

Came here for Saint Patrick's day. While I'm more of an upscale bar girl, this spot was fine. I was…read moredisappointed by their limited menu, but get that it was due to the holiday and a very common thing on 3.17! I would be interested to see what it would be like on a normal night. Service was slow, but it was packed. All staff was dressed festively and super nice! It was a good touch! They had a guitarist who was super talented and an Irish drum and bag pipe special show. All very cute. My biggest concern however was how packed it was! It seemed like there were too many people in the joint and it got a bit rowdy.

I have been to Lucky's on several occasions and it was a favorite of my mom's as well over the…read moreyears. It's a friendly place with a chill vibe a pretty decent menu and it's wonderful to hear live music. I especially love the outdoor patio in the summertime.

I have to say this place is consistently good. They have a variety of items on their menu and I…read morehave yet to have a bad meal from there. I'm also obsessed with their chicken soup.

I had just had my wisdom teeth out and couldn't eat much of anything. All I wanted to eat was an…read moreacceptably decent Mac n cheese so that my family wouldnt have dinner without me. Ordinarily I would never order any food from this establishment as most of it is beyond mediocre. However when I saw this photo of the kids Mac n cheese on grub hub, I decided that it would work. When the food got here, it was not as pictures in the image but bland, cold, Kraft Mac n cheese. Certainly disappointing to eat when I already can barely eat. If your going to use a photo that's not your own, at least make sure it's about 20% comparable to what you actually serve.

There's no restaurant quite like Tumblesalts. It's a wonderful adventure just going from room to…read moreroom. The menu has something for everyone and it's all been delicious. Very rare to find Beef Wellington, but joyously there it was. I loved every bit. My friend had the scallops and enjoyed that as well. The chocolate peanut butter dessert and the pistachio cheesecake were top notch. Leah was a fantastic server! Very thoughtful. The owner dropped by to check in which was a nice touch. Look forward to the next visit. Even with the panic inducing traffic that is Mineral Spring!

I came here on like a breakfast brunch day. The set up was a bit confusing, and I didn't really get…read moreany assistance to understand the set up. The prices were a little high considering the portion I received. I have her that their pizza is a staple.I have yet to try that.

Wanting to continue the support of local spots during this time, I decided to order delivery from…read moreFountain Street on a Saturday night. Overall I was glad I did! The menu looked nice and I truly had a hard time on deciding what to try! I settled for a seafood night and went with the fisherman's platter, stuffies, and a cheese cake to finish it off. The platter was ok, not the best I've had. Good but small piece of fish, ok amount of whole belly clams, but i was lost on the fried scallops being bay scallops. The stuffies were amazing and truly set the meal! The cheesecake was small, but decent and came with a strawberry sauce/coulis. I will look forward to venturing in when the pandemic has concluded. This seems like a nice spot to visit!

This place is awesome! The meals are incredibly affordable and the staff were very friendly and…read moreprompt. I can't wait to visit again!

I would make this visit a 3.5 based only on the sandwich I had. 4 stars for the rest. This is a…read moregreat go to place when you can't decide what you want to eat. They have dinners, sandwiches, salads, pizza and calzones. They also have specials. This night, I had the lobster roll, with Cole slaw and french fries. The hot dog roll was perfectly toasted. The sandwich was full. It tastes good, minimal celery, but a bit too much mayo for my liking. When I first got the sandwich, when I didn't see any chunks of lobster, I thought I got something else - it looked like a seafood salad or crabmeat salad. I was skeptical, but it was tasty and definitely lobster. I did eat the whole thing. I was, however, missing the chunks. Cole slaw was really good, and the fries were fresh, hot and crisp. My sandwich looked nothing at all like the picture showed on FB. Other than that, I would now question what does the lobster salad look like before ordering this again.

We needed a place that could host 9 people at one table before our show at the Gamm Theatre (we had…read moreone visitor in the group). Since the Greenwood inn was the only place around that fit the bill, we made a reservation. None of us had ever been here before, though we'd driven by frequently. Note: There are no pictures for this review since we were the last folks to arrive! Our first impressions were good. The entry space was clean and welcoming and the staff got us to our table quickly. The restaurant space is big, and it was loud. The menu is large. Like the family chain restaurants in RI (Gregg's and Chelo's) they seem to be trying to cater to parties with varied tastes and dining preferences/restrictions. So far, so good. Service was excellent. Our waiter (I was too late to catch his name) answered questions. Refilled water glasses, and brought drinks quickly and with really a nice demeanor. I had a salad with tuna, 2 of us had tuna sandwiches, one had the eggplant parm dinner, one the eggplant parm sandwich, one Caesar salad with salmon, and I was too far away to see the other orders. I had white wine, and a few had red wine or beer. The wine was fine, nothing special, but drinkable. My salad was pretty bland with a slightly tasteless dressing but what seemed like more than a full can of tuna. (The tuna salad was just as I like it. With very little mayo. Overall, a solid three stars. All of us who ordered either tuna salad or salmon felt this their meals were ok; not as good as we either of those other two RI places mentioned above. Sadly, others around the table were less satisfied. Reports on the eggplant dishes were that the eggplant was soggy, not crunchy, and not all that good. While my meal and my husband's were fine for us, as real Rhode Islanders, I doubt we'll drive the 11 miles to come back on our own, and our friends have already said that we'll make a plan to meet elsewhere for dinner before the next show this season.