Hiyake Omakase offers both an omakase (3 apps and 10 pieces of nigiri) and a Japanese BBQ, but, if you're indecisive, you can opt for a Combo! We went for the combo, which included 6 pieces of sushi, wagyu short rib, skirt steak, chuck flap tail, seafood, and A5 wagyu ribeye. You can also order nigiri a la carte. From the omakase, the short rib and the A5 wagyu ribeye were the preferred meats; the skirt steak and the chuck flap tail were forgettable, and the seafood could have been fresh. This also went for the sushi set, which we most likely should have just stuck with the meats. Staff was friendly, and the interior was cute - the modern counter area, and the hanging of the Japanese lanterns in the hallway was a nice touch. +stick with the meats read more

My friend and I came on Sunday evening. I had called ahead and made a reservation for a private booth but after entering the restaurant I realized that the reservation was not necessary because there was not too many people around. We were taken to our booth as soon as we walked in. Our first booth was right across from the bathroom so I asked to be reseated and they brought us to a different booth right away. My friend and I ordered the $88/per person omakase/bbq combo. The meal started with a nice large bowl of salad, edamame and miso soup. The salad was delicious and the miso soup had a wonderful flavor. Afterwards, they brought out a small bowl of monkfish liver in a nice light broth. It was an absolutely nice treat. The omakase was unfortunately only 4 pieces of fish but they were all fresh and delicious. Afterwards, one of the servers came by and helped us cook an assortment of meat and veggies. The meat was displayed beautifully and was also of great quality. Our server was in a pretty grouchy mood which was unfortunate. However, speed of service throughout the meal was very efficient. All in all, though the food quantity was pretty small, the quality was nice and it was a fun, one time experience. read more

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My partner and I came here for a celebratory meal and loved it. We made a reservation about a week or so in advance and were seated immediately. The table was spacious and tucked away, so the experience felt very intimate. We ended up ordering the sushi and yakiniku experience because the meat selection looked incredible, as did the nigiri. They first brought out the sides, which included an incredible cabbage salad with ginger dressing. Next came the nigiri, some of the highlights being the Chu Toro and the Botan Ebi. They were good quality and delicious, but had a little bit too much Wasabi for me. Finally, the yakiniku.. SO GOOD!!! All of the meat was cooked perfectly and super flavorful. Our favorite, of course, was the A5 wagyu. It was our first time trying it, and it absolutely blew us away, both in taste and texture. Would definitely recommend for someone looking to celebrate a special occasion. read more

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We came here on a Friday night with a 6:00pm reservation for seven people. We were excited based on the positive reviews and beautiful decor and the options available. Who doesn't love omakase and yakiniku? Anyway, the overall experience was lackluster. Service was soooooo slow and the food was just mediocre. Most of us opted for the $88 menu which included six pieces of sushi and a few cuts of beef + a miso soup. Two of us got the $68 menu that didn't have the sushi pieces. The sushi was not bad but not amazing. But I appreciated having this option. The miso soup was really flavorful and seafoody, which was good. The bbq meats were all just ok and it literally came at snails pace. Those who didn't order the $88 set didn't get the sushi so had to wait a long long long time for the bbq meats. The best meat of course was the wagyu but because everything came so slow, it really made our experience really bad. I appreciated that they cooked everything for us and gave us basically two tables, one for cooking the food and one for just eating at the table since we had a child and wanted the heated grill to be away from him. They gave us tea as well but it was not refilled. Water wasn't refilled either. Our chopsticks kept dropping on the floor and we took matters into our own hands and went around the tables to get new chopsticks. Overall, I feel like they sort of tried to accommodate us but they also didn't check up on us. It was really disappointing how lackluster everything was, especially the slow service since the restaurant wasn't even half full. Sad to say but I wouldn't recommend and won't be back. read more

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Love this place! We came for a birthday and they brought us tiramisu to celebrate. It was two of us. We each ordered the sushi Omakase and then got a third Omakase of the steak and sushi and shared. It was all delicious and the perfect amount of food. The meat was some of the best I have ever had (though warning the pieces are small). Highly recommend! Can't wait to come back. read more

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First omakase experience so take my review with a grain of salt. The pricing was extremely fair and the quality was good. I got the omakase and Japanese bbq set. The fish was fresh and was the perfect temperature. There was also a significant amount of meat ranging from beef short rib to pork jowl (The meat pictured is the portion for 3 people). It was all cooked perfectly and the host was very attentive to make sure that nothing was burnt. The marshmallow dessert was very unique. It had an extremely silky texture but was not too sweet and not overwhelming. It was actually pretty refreshing. I would certainly come back to this place for a quick dinner. Our host told us that their busy hours are 6-8PM and their busiest day is Saturday. read more

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Was influenced by all the IG Reels and TikToks that featured this mouth-watering sushi + BBQ spot and had to check it out! Sushi and steak are my bf's top 2 foods so this has easily become one of our favorite spots. We came a couple of Saturdays ago, and were sat at the first private booth upon entering. Love the privacy and the isolation from other diners. I went with the Omakase ($88) since I wanted more sushi than meat, and my bf went with the Sushi & Yakiniku combo ($88) since he wanted more meat than sushi. Clearly we still wanted to try both, and this was the perfect medium for us. The yakiniku comes with a bunch of sides (salad, kimchi, pickled radish, etc.) and we were so pleasantly surprised when we were asked if we wanted refills. Free unlimited sides y'all! And they are all so refreshing and delicious. I was also surprised to find that I really liked the monkfish liver (ankimo). It was so much tastier than it sounds. The sushi was extremely fresh and fantastic. That last bite of the toro-uni (I think it was) was *chef's kiss*. Bf loved his grilled meats. I tried a few pieces and it took a lot of self-control to not take his entire dinner. A couple things that were a bit underwhelming were the Yuzu drink and the cheesecake dessert. I'm not a fan of dessert anyway, and only ate some because it came with the set. Definitely wouldn't go out of my way for that, but this can be overlooked. I'd return for the main experience for sure. read more

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Hiyake omakase aka gyu ichiro on bowery was honestly terrible. My coworkers stumbled upon their post about $49 AYCE japanese bbq and sushi and was intrigued. To further entice customers to come, they offer free lobsters for those who share their restaurant links on wechat. We made reservations on father's day for a party of 15. They seated us at different tables, but they were fairly close to each other so that was fine. There is a 2 hour limit for AYCE and it is completely server-free to order. There is an ipad at every table and you can pick whatever you want and submit it to the kitchen. Even though it was fathers day, it was not too busy within the restaurant. We started looking through the menu via the ipad and to our demise, the options were scarce. The beef options include about 8 different types of cuts and there were only a couple of items per section. We decided to order one of each to see which cut of meat we would like best. The order was placed and the first round of items came out nice and quick. We obviously wanted the free lobsters too, so we posted their link on out wechats. To our disappointment, they made our entire party of 15 post on wechat and later told us there were no more lobsters left. Instead, we had to settle for raw oysters. The oysters were not good at all. It was fishy and had a lot of dirt in the oysters. When we placed our order for the 2nd and 3rd rounds, this is where things started to spiral way down hill. About half of the order we placed never came and the sushi we ordered took way too long to come. Most of their sashimi were not fresh- they were fishy! It takes the workers a while to change your grills and to get the orders out. You would assume that the service would be way quicker being that we order our own meals via the ipad. Orders were either mixed up or forgotten. Our meals after tax and tip came out to be about $70 per person. Save your money and go to gyu kaku instead. They have premium meats, more food selections, and better customer for a cheaper price!!! read more

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Enjoyed a delicious dinner at this incredibly ambient setting. It was a weekday night early so had no trouble getting a table. Our waiter ended up grilling all the food for us which he said they sometimes do when not too busy. Talk about service! First bite was a Monkfish Liver that was quite yummy, followed by four delicious pieces of sushi - my favorites were the salmon and toro. Next they brought out some miso soup and Japanese salad, a welcome dish given the cold evening. Then to our surprise he place a huge wood box on the table stuffed with lobster, beef, pineapple, pork cheek, and other yummy bites for grilling. Everything was super good. The restaurant setting is really amazing - booths are semi-private rooms so great for privacy. Everything is very sleek - very polished setting. Service was fantastic. I highly recommend. read more

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Pretty disappointed that it wasn't as good as it could potentially be. It's a cool concept but it lacks quality greatly. We love sushi and was going to just do that but good thing we decided omakase and yakiniku. The akino was marinated well and tasted good. The miso soup was also good. It had a nice smokey flavor. The 4 pieces of sushi came out after. All 4 of the sushi had a weird slimey texture and the rice was fairly moist. It didn't taste that fresh either. I didn't feel well the rest of the night. The meats were a bit better. The server cooked our meats for us and was attentive to our needs. The skirt steak was oddly more buttery than the other marbled cut meats. The pork was delicious. The lobster wasn't too bad. The garlic butter made it good. No shade, but the pineapple tasted more fresh than the sushi. The dessert was runny. I don't even know what it was supposed to be. In summary, I don't think it's worth it really. I've have better omakase for this price or less. Maybe the yakiniku is a better choice. read more

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Hiyake is not a typical Omakase place, unlike other places in the r city they offers more than just sushi Omakase but also offers Japanese style BBQ. You could sit on the chef counter if you choose to only have Omakase, if you want BBQ they have private booth with grill. Both Omakase and combo are $88 pretty affordable price for the amount of food they are offering. We had the combo because I want to try their bbq as well. It came with miso soup, monkfish liver app. Some other small garnish dishes. And four pieces of sushi and the box of meat in a chest. There are very good amount of food so you don't leave hungry. The BBQ comes with pork cheek, shirk steak, short ribs, chunk flap tails, half lobster and some veggie. Meat are really fresh when they come out. The Omakase only have four pieces for a taste but hey are very large pieces and thick cut of fish very generous portion. We came on a weekday evening so it was pretty empty. We had one waiter for ourselves who grilled the entire meal for us. Great service. read more

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I stopped by here the other night, the food was really good. I got the Omakase/Japanese BBQ combo, It had 4 pieces of Sushi, Various pieces of meat and vegetables for the Bbq, Lobster and Pudding with Matcha powder on it. The Sushi melted in your mouth, the meat was tender, the pudding with Matcha was a really tasty dessert. The service was a little slow at times, but overall the experience was a winner. Will go to again if I am in the area. read more

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What a way to start my birthday! Hiyake Omakase was my first Japanese bbq experience and I really enjoyed it! What we got: Sushi & Yakiniku We chose to get the sushi with yakiniku option which included monkfish liver, pickled jalapeños, miso soup, salad(which was very delicious!) 4 chef's choice omakase pieces, meat and seafood for grilling, and a marshmallow pudding for dessert! We enjoyed every single part of the combination! They also have this in-house plum sauce and seasoning, which elevated each bite. Besides the food, our waiter Sharon was very welcoming and asked us how we like the meat cooked, which she cooked to perfection! read more

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$48 adults $28 child - but if your child's height is below 110cm it's free!!!! I always wanted to try when it opened and now it is changed to a buffet from omakase ! The BBQ meat was actually very good I was surprised! I have been to all the bbq/hotpot stores in Chinatown and Korean buffet BBQ. Gyu Ichiro - The meat was very good quality for the price! For BBQ Toro beef and house cut & rib was the highlight we ordered again and again. For sushi - hamachi was so good, the rest was decent. They have Takoyaki which was good and next time we wanted to try seafood pancakes too! For a picky person to actually like the buffet meat is rare. The only BBQ buffet I haven't tried is wagyu beef in Ktown. The server was very patient & attentive and took a pic of us with lots of patience too! My daughter very much enjoyed the eel & sushi & house cut beef. read more

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Combination of omakase and bbq?! Sign me up. The interior is super cute with lots of booths for seating and they also have a counter area in the front. We did the combination one for both omakase and bbq. When the servers brought out the sushi they didn't really explain the fish and set it down. For one of the appetizers that came with the omakase meal it was literally takoyaki hahaha. They also cooked the meats for us but forgot to give us dipping sauce and I felt like the meat was not seasoned at all and also become a bit too chewy. Overall they said they were still new so things were still under works. Dessert was strawberry mochi. The service was good though because they kept coming by to see if we needed anything. read more

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When I first came here for their soft opening. At the time their quality for the fish was not that good. If I wrote a review then it would have been . Their bbq is okay nothing special the dessert was a hard rice cake. Their combo with sushi is okay. Disappointing. But I came back with two different times to try again the omakase. Both times the omakase the fish quality was a lot different and fresher. For this reason they are a lot better. When they first started they did not have enough customers so the fish was around longer. But now that it's busier the fish is fresher when they have to get more shipments. read more

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Booked this place for 3 on a Friday at 7pm. Got seated on a bench to wait for our table and it took 25-30 minutes until we did. Already our experience started off poorly. There was no apologies or acknowledgement of it, which is poor service too. We opted for the sushi and yakiniku combo ($88 per person). I'd recommend doing one or the other next time and returning to do the other another time... because we only got 4 pieces of sushi with the combo option and the regular gets 12 pieces. Some more cons: - inattentive servers; meat got overcooked and we had to do it ourselves when they went missing for awhile - Delivered dishes and didn't tell us what they were, especially the sushi.. I had to stop them when they walked by to share - $3 for tea per person with the same pot - No communication among the workers as we got asked about things more than once within 5 minutes - Unfriendly servers My favorite of the meats was the short ribs dipped in their chili powder. The miso soup, daikon, and house salad were solid here too. The pudding/custard dessert was very tasty too -- not too sweet or overpowering for the end of the meal. Otherwise, everything was just decent and the single booths for privacy down the hallway per party was thoughtful too. It is also a cute addition to have wooden signs at the left of the entrance for people to leave their marks, and you betcha I left ours ;) I probably won't return but hope they keep improving as the concept is cool. read more

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I ordered one set of Omakase and one set of meat lover. It come with varies or meat. I thought it is not enough for me. But it is more than enough. I would recommend one order for one person is good. Omakase sushi is fresh and very good at the price $88. read more

Hiyake Omakase - Omakase and BBQ - Japanese Near Me - New York, New York

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Came across Hiyake on Instagram posts and wanted to stop by to try it out! I really enjoyed the idea that I could have variety here (omakase sushi as well as the barbecue!) The inside of the restaurant was nice and spacious! We got a booth to ourselves with nice privacy and decor inside. The servers explained everything to us as dishes were being brought and cooked. There was a nice assortment of sushi as well as meat selections (prime rib, pork belly and even some pineapples and mushrooms!) only disappointed that our dessert was vanilla ice cream, but can easily overlook that. Overall a nice experience at a very convenient location! read more

Hiyake Omakase - Japanese Near Me - New York, New York

This is the new top spot in Chinatown to go to hands down. I attended the soft opening of this hybrid sushi/omakase and Japanese BBQ restaurant hidden between the lighting stores on Bowery. The restaurant is very clean and inviting inside. There are currently three options: omakase only, BBQ only, or a combination of both. My group and I went with the combination to try a little of everything. And wow, the quality was amazing. The sushi chef is actually Michelin trained and came over and introduced himself. We received several courses of soup, salad, appetizers, and omakase before the friendly server turned on the table side gas grill and brought over a beautifully prepared "box" of meats with excellent marbling. The staff was very friendly and helped us cook the meats to the preferred medium rare. A lot of the meat was melt in your mouth good. The meal also came with vegetables for the grill such as asparagus, Brussels sprouts, onion, and mushrooms. Dessert was a light but refreshing sesame brittle with ice cream. Overall I thought the $88/person price was definitely worth the money for how much food we got. You can always opt for the cheaper and smaller options if you're not feeling as hungry. We felt completely full. I was told there would be slight rotations to the menu every so often so I'm looking forward to coming back soon. read more

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My friends and I decided to try the Japanese barbecue (yakiniku) and sushi combo. The restaurant itself was beautiful, and everything was so delicious. We started off with a monkfish liver dish as well as some edamame, miso soup, and salad, which served as nice appetizers. Then we got four pieces of nigiri, which were prepared well and tasted fresh. And then the staff helped prepare the barbecue. The meat was so well cooked and juicy, and the staff were attentive enough to cook the meat to our individual preferences. We closed out the meal with a yummy creamy dessert (although not sure what it is exactly haha). All in all, we all had a great time and enjoyed the meal. Will definitely recommend to anyone looking for a nice barbecue experience! read more

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Omasake, thank you. Enjoy the night with my family. Great service and. Very "Omasake" very high class and yummy food. Very surprised fresh read more

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All I can say is Wow! Hidden on Bowery between Grand & Broome is a new Omakase/Japanese bbq spot that I will definitely be returning to. The restaurant currently has 3 options: all meat Japanese bbq, all sushi omakase, and a combination of sushi & Japanese bbq. My table all opted for the combination, as our server suggested it was the best way to try everything. Please note that all options are omakase in the sense that you do not choose what meats to bbq, but rather the meat choices are hand selected by the restaurant. This is also not to be confused with an all you can eat restaurant. For drinks there are options of wine, beer, sake, and soju. As well as sodas and tea. There are some Japanese beers which were a nice complement to the bbq dishes, while the sake went nicely with the sushi. Our table was blown away with the courses we were served. Our meal started with appetizer courses: miso soup, salad, octopus salad, pickled vegetables. We moved onto sushi courses that included Arctic char, branzini, and shrimp. The sushi quality was incredible. Next we moved onto the grilling portion of the meat - which our server thankfully stayed with us to help grill and serve each course. The meat courses included rib eye, skirt steak, garlic shrimp, and pork jowl/pork cheek. The meat was high quality, melt in your mouth good. We also grilled vegetables: onion, asparagus, mushrooms, and brussel sprouts. Overall, there were 12 courses and each one was delicious. Our server was very helpful in explaining the courses and helping navigate the grill (which is in the middle of the table). The quality was amazing, the presentation was beautiful, and the overall experience was incredible. Also - they were easily able to adapt to my shellfish allergy, substituting shrimp in the sushi course and changing the grill grates during the grill process to avoid contamination. I am eager to return for the sushi/bbq combo omakase. But I am also eager to try just the sushi omakase, as it will have additional sushi courses. read more

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Unfortunately, I would not recommend the omakase. It was an underwhelming experience, and the sushi was subpar. Just to list a few reasons: 1. Way too much sauce and wasabi. I attached a photo showing the rice falling apart because it was so soggy. Also, look at how much wasabi is on the Uni nigiri. I love wasabi, but I couldn't enjoy the sushi. 2. Sushi "courses" were placed on one long plate and spaced so they were touching all touching each other. 3. I had no idea where the sushi was from, and the waiters did not share which sushi was which. We had to ask, and the waiter whispered it to one person? 4. No ginger was given. When I asked, the waiter responded "let me check if we have any", which is weird considering it's a sushi restaurant. Flavor-wise, the sushi was okay. I definitely don't believe this was an $88 experience. If anything, I'd recommend going for Korean barbecue instead. read more

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An experience beyond Worth the $$$$ Stop in an step into a traditional environment with top notch quality and service read more

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The first time we went, it was super good. The second time, maybe our expectations were too high, but it felt lackluster. Still good, but not to our expectations. Look at the picture for the difference in quality of meat. First time we went was in July in the summer. The second time was in the winter in November. Would rate it a 4.5/5. Meats were juicy and tender. The sauces and spices they provided added flavor to the meat if you wanted more. The miso soup is really good, it has a more seafood taste and it is really rich. You also get lobster with the set and it only cost $68 so it's good value for the amount of food you are getting. read more

Hiyake Omakase - 7/30/2022 - Yakiniku set (picture contains 2 sets combined) - Japanese Near Me - New York, New York

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SW this new restaurant that people are posting about so I had to come and give it a try with friends. First the meat was delicious and nicely seasoned. Tasted great without any sauce. Warning it's extremely pricy for what it is. I thought it was unlimited bbq but it's not. My friend and I are allergic to lobster but there's no alternatives so it's fine my other friends had it for us. With some drinks it's easily $250 after tips for two people. We had 5 people so we sat in the back more open space. However the tables are tiny and we barely had enough space for everything. Offer tables for larger group would be nice. The service was mediocre, he kept forgetting my drinks and we had to ask multiple times for it. The sushi was yummy but only 5 pieces total. Overall it's worth checking it out but I'd rather just go to Korean bbq with more meat options. The interior decor for the small private booths are very nice. read more

Hiyake Omakase - Japanese Near Me - New York, New York

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came here on on a weekend night with my boyfriend for a date. the interior is really cool - as soon as we walked in, we were greeted with the omakase bar, but a server led us past the lanterns and private booths to the back area. we ordered a treasure box of meat and everything was presented so beautifully! our server cooked all the meats for us but i have to give -1 star because i thought some meats were overcooked. in hindsight we should have just flipped the meat ourselves but it felt like it would be rude to our server :/ besides how they were cooked though, the meats all looked so premium and made us feel bougie! they gave us complimentary marshmallow pudding which the server said was all made in house. that pudding was so good and not even that sweet (i have grandma taste buds) which made it even better! read more

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We came for BBQ, $68 per person. The beef was really good, and lucky for us, we got to experience their soon to be released appetizers. The service is excellent and the restaurant is clean. Would definitely come back again. read more

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[Date: July 22nd, 2022] TIP: If you're driving to Hiyake Omakase, I would recommend making your reservations for at or after 7:00PM because street parking is free from 7:00PM to 7:00AM (Mondays - Saturdays). For street parking, I would recommend parking on Forsyth Street or Chrystie Street, the east & west side of Sara D. Roosevelt Park. * Also, if you're going in the summer, bring a light sweater because their air con is blasting. It's freezing in there. I made a reservation at Hiyake Omakase for a table of four at around 6:30PM-ish. We were quickly seated inside, the staff led us to the back dining area where there was only one other group table seated besides us. We asked for a seating change because the other group that was sitting in the area, their kid was out of control & the kid's parents + the staffs didn't do anything about it. We are talking about screaming really loud, kicking on the booths, stomping on the ground, & using utensils as instruments. It honestly cannot get any worse. Fortunately, the staffs were able to let us change our seats to a private booth. We ended up ordering: * (2) 12-Course Omakase * (2) Hiyake Mix Combo (Omakase + Japanese BBQ) I did my research beforehand & know that this place wasn't cheap, but after eating here, I wouldn't rank this place on par with other good Omakase or J-BBQ establishments. Let me tell you why: 1) Their menus - clearly not enough effort was put into them. Two flimsy hard papers with words on it, looks cheap. You know, at least make an effort & put them in menu covers. 2) The bamboo tray/bucket that was used to hold the meat (for the bbq) was woven bamboo kitchenware. There was ice cubes in the tray to keep the meat cool, when the ice melted - our table was drenched & the water dripped down + pooled on the floor. We had no problem cleaning up the melted ice/water by ourselves, but the fact that we had to make this aware to the employees, that's a problem. 3) Explanation of the sushi(s) & meat cuts could be better. Food was underwhelming & not filling. 4) The employees gave us the check & forgot our desserts. We had to mention it to them, we were suppose to get 4 desserts (slice of matcha cheesecake), but instead we got 2. read more

The quandry you're in when you find a great hidden gem. One the one hand, it's so amazing you want to keep it to yourself so you can go whenever you want and not have to fight crowds. On the other hand, you want them to have enough business so they can be there forever and keep making more delicious food for you. Ingredients are fresh fresh fresh (we're talking meat and fish here, this is important!) Flavors are non pretentious and just tasty Portion size is solid Price is pre-pandemic level... If you've eaten out recently, bought groceries recently, heck bought anything recently, you know how how amazing and wonderful this is (don't know how long this will last) They have GOOD ventilation... I cannot emphasize enough what a pleasant surprise it is to not walk out with your clothes and hair stinking of animal fat (I want to eat it, not smell like it) Server is a sweetheart read more

Hiyake Omakase - Japanese Near Me - New York, New York

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Heard about Hiyake's omakase and yakiniku menu and was excited to try! As a non-sushi eater, I was excited to try their yakiniku/steak selection. We had made a reservation for Saturday evening and was seated right away upon arrival. On the menu, they have omakase $88, meat only $68, and omakase/steak combo $88. They brought out the food in parts along with a bunch of side dishes like kimchi, daikon, jalapeño peppers, miso soup, etc, and grilled the steak for us at a decent pace. I didn't try the sushi but the meats were incredibly tender and juicy, and paired perfectly with the sweet soy sauce made in-house. The meat-only also comes with mushrooms, peppers, and pineapples :) on the other side, omakase comes with 9 pieces and 2 sides. We topped off the dinner with cheesecake which was included and so tasty and creamy. Personally thought the price was great for the amount and quality of food we got. Also really enjoyed the seating arrangements as there was a lot of privacy and space to chat with friends over a great meal. Lastly our waitress was very kind, helpful and friendly. Overall, highly recommended!!! read more

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really great spot for Japanese barbecue and they have sushi too. service here is incredible and staff were all so sweet. great cuts at an affordable price too. read more

Hiyake Omakase - Treasure box - Japanese Near Me - New York, New York

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The mixed set in my opinion is the best set to get. It comes with a lot! You start with some appetizers like edamame and miso soup and then have a small sushi omakase course. After you'll get the meat platters and they really fill you up. We had a 2 person party and they gave us so much food we were actually so stuffed! The meats come with some seasonings and sauce on the side as well as more side dishes! read more

I've stopped by a few times before and saw their store doing remodel. I remember this was a hot pot restaurant before the COVID.I passing by with a few friends last night and saw their store just grand opened, We decided to go in and give it a try! I like the decoration of the store very much. It is very Japanese. We sat at the front sushi bar and tried their omakase sushi first, There are 12 in total ,Every dish is delicious and fresh , The chef will be very patient to explain to you what kind of fish it is ，It was very professional. we also tried their BBQ,all high quality beef, melt in your mouth and super tender! The waiters are super nice and the service is very attentive. It was a super happy experience. Highly recommend to friends who love sushi and BBQ. They accept reservations and the phone number is 9175962414 read more

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My first time having omakase and I'm so happy it was here. Half of our group got the yakiniku combo while the other half got omakase. I definitely recommend the lychee sake!! The shrimp of the yakiniku combo had amazing flavors which is why I saved one for my last bite. We also loved the uni and The highlight for me was the service. Our servers were so attentive and really took care of us. One of them helped cook the meat for our two tables of four, which meant the meat was cooked to perfection. The place is very intimate and a great place for friends! read more

Excellent!!!!! Taste very good and service is wonderful!!! Must try the BBQ , all the meat are good quality read more

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My friends and I happened to walk pass here after visiting the New Museum and noticed this new restaurant that just opened a few days ago. We took a chance and we had a wonderful meal. I liked the simple menu of 3 choices. The food was beautifully presented and the environment was lovely. Everything was delicious and the staff was very nice. read more

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Highly recommend! The cole slaw with house special dressing was so appetizing, it is refreshing from oiliness while we enjoying the bbq. One of my favorite is ribeye steak, tender and juicy, dipping with their special chili powder is more flavorful. Grilled garlic shrimps was really delicious and the sushi was delicate, the seasoning is unique, no need extra wasabi because the chef has premake it with sauce (ponzu) and wasabi. Overall, the food is so amazing! read more

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