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    Hunter’s Kitchen & Bar

    3.8 (154 reviews)
    Open 11:00 am - 1:00 AM (Next day)
    Updated 1 month ago

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    HUNTER’S KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Outdoor seating
    Dogs allowed

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    Burnt End Hash
    Brian B.

    Cool vibe. Friend described as a southern food bar which isn't wrong but I wouldn't say that it was exclusively that. Went for a brunch'ish meal on Saturday morning (open at 10), had a solid sausage and burnt ends hash. Good flavor but didn't blend quite as well as I would have guessed. Maybe needed more egg or cheese. Friendly staff.

    Brisket
    Deedee M.

    I came here for my birthday brunch with high hopes, especially since this restaurant is known for its gumbo and has the reputation of beating Bobby Flay in a cooking competition. Unfortunately, the experience was underwhelming overall. I ordered the signature gumbo and was very disappointed. It was extremely watery, heavily herb-flavored, and lacked the rich, traditional New Orleans-style roux I was expecting. For $25, the portion was also disappointing and only 2 shrimp, about 4 pieces of sausage, and one small piece of lump crab. The rice paired with it was actually flavorful and one of the better parts of the dish, but it couldn't save the gumbo itself. The Vermont butter biscuits were one of the highlights, absolutely delicious when served warm. They were soft, buttery, and flavorful. My only complaint is that the portion was too small. The brisket was tender, but it was served extremely cold, and the BBQ sauce that came with it was also ice cold, which really took away from the dish. The mac and cheese tasted exactly like frozen Stouffer's and was honestly the biggest disappointment of the meal. The fried pickles had good flavor, though I ordered them expecting more okra in the mix and there was barely any. The potato salad was surprisingly excellent, well-balanced, creamy, and one of the best things we tried. The cowboy steak bites had potential but were extremely overcooked, oily, and lacked flavor. Definitely not something I would order again. Service was inattentive throughout our visit. No one checked in to ask how the food was, remove menus, or acknowledge that I barely touched my gumbo. I had ordered two bowls, and only after bringing it to the manager's attention was it corrected. The atmosphere was another downside. The music was so loud that it was hard to hear the people at my table. We specifically made a 3:30 reservation because the website stated live music would end at that time until later in the evening, but that wasn't the case. The strawberry guava margarita was very good, but overall this wasn't the birthday brunch experience I had hoped for. Between the inconsistent food, inattentive service, and overall lack of attention to detail, I don't see myself returning.

    Lambo's Gumbo
    Jazmine P.

    Bobby Flay's best gumbo win is what sent me to South Boston, and let me tell you, the hype is real. Spoiler: I made it through TSA with leftovers. That's how good it was. I tried the mac and cheese, cornbread, and of course Lambo's award-winning gumbo. The mac was a solid 10/10. Creamy, flavorful, and pure comfort, even with the breadcrumbs (iykyk). The spoon bread was just okay for me. It leaned a bit too buttery and slightly undercooked, but shoutout to my amazing server and bartender for kindly comping it. Now the gumbo absolutely ate. As someone who loves New Orleans food, I know good gumbo, and Lambo truly gets it. Every bite was packed with meat, bold flavor, and soul. If you're in Boston, take the train and head to Hunter's Kitchen & Bar. Your tastebuds will thank you.

    Entrance
    Mischa J.

    Oh Wow! Hunter's kitchen, You are simply not what I expected!!!! The entertainment here is Amazing!!! Live Bands Rock!! I thought laid back, Sunday dinner, with some good soul food, but you give so much more. Thanks for the Amazing service too. We are a party of five friends visiting beantown looking for delicious soul food. Well we found it! For starters, me and my friend got your Amazing cornbread. Delicious skillet cooked cornbread with corn inside with a scoop of honey butter on top! Yes, the hit of the night. For entrees, Mary and I got the chicken sandwich, both with fries and a side of greens. Greens are spicy but delicious. PD and the Matriarch got fried chicken with greens and coleslaw. Sanders got the chicken and dumplings. Food is 10/10! Everything is good!

    Southern skillet
    Alex W.

    Hunters might be my new favorite Southie spot! We were able to walk in at around 2 on a Sunday. We had the mini waffles, burnt end hash, and southern skillet. Incredible food. All of it was so good and not a bite was left on our plates. Service was attentive and quick. Atmosphere is very charming, cozy cabin vibe. Live music was just starting up as we were leaving. I will for sure be back!

    Menu (1/2) as of 1/17/26
    Winston L.

    Great Southern fare! The Lambo's Gumbo was a delicious medley of Louisiana flavors and had a slight kick. The Chicken Mini Sliders (4 total) were a fusion of savory and sweet between biscuits that were wonderfully rich. Easily recommend!

    Side of pulled Chicken
    Grace D.

    I recently visited Hunter Kitchen and Bar during a busy brunch hour, and while the atmosphere truly shines, the food and service left something to be desired for the price point. Starting with the positives, the vibe is fantastic--it's a classy take on Southern charm, with wood panels everywhere that really enhance the country feel. The country music playing in the background added to the welcoming, relaxed ambiance, making it a great spot to unwind. On the food side, I tried the Rice Bowl with BBQ pulled chicken. The chicken itself was moist and tender, but it could have benefited from trimming some of the excess fat and tendons. Unfortunately, the dish focused more on presentation than flavor, coming across as a bit bland overall. The gluten-free Kale Salad with regular pulled chicken was another miss for me; the kale had far too many tough stems, which detracted from the enjoyment. As for drinks, the Ginger Snap Mocktail sounded promising with its description hinting at spice, but it turned out overly sweet with no heat whatsoever--disappointing given the expectations set. Service during peak times felt rushed; the staff seemed prioritized on pushing orders to the kitchen rather than providing a warm introduction or attentive check-ins. The noise level was high, which is understandable for brunch, but it contributed to a less polished experience. In summary, Hunter Kitchen and Bar has a lot of potential with its charming decor and theme, but the food didn't quite deliver on taste or value, and the service could use more hospitality during busy periods. I'd give it 3 out of 5 stars--worth a try for the atmosphere, but I might skip the food next time.

    Popcorn chicken
    Kayla T.

    The southern cooking and hospitality was really refreshing while visiting Boston for the first time. My bartender was pleasant and gave great reviews for all the dishes I requested. I also had two drinks and they were great. I would recommend this place to others when in town

    Janice C.

    I was a bit disappointed with my reservation, which, by the way, I highly recommend. My Valentine and I made reservations a week ago. We walked in and it was packed with a one man band, who was great but it was sooooo loud! They took us over to the window, looking out at the hardware store. It was like a little space to have more people. We were on stools. Not looking at each other. I went to the hostess and told her our situation. She gave us a few minutes then said that she had a table by the one man band. We didn't mind because it was so loud anywhere you sat. Lots of younger people. Which we didn't mind either. It is a fun place. We ordered drinks with an appetizer, Cowboy Steak. So tender and tasty!!! After a few more drinks, we decided to order our meals. It's 5:30 at this point. We didn't truly get seated until 4:30. The waitress said she had to check if we could order because with reservation seating, they give you 90 minutes? She worked it out so that we could stay. My Valentine ordered Gumbo...he loved it! I got chicken fried steak (ribeye) and it was delicious along with country mashed potatoes. It's not cheap but worth it. Parking is a bit tough. But all in all, it was about the food which I highly recommend.

    Xenia M.

    The food at Hunter's Kitchen & Bar is amazing!! Everything I ate was a 10/10. We found this place on a whim while in Boston for a weekend. The place itself is very popular so I highly recommend making a reservation. FYI there is a $40 hold placed on your credit card to book a reservation. If you no show or cancel within 24 hours they will charge you. We had a reservation but we ended up sitting at the bar so we wouldn't have to wait. We started off with the fried pickles and the everything bagel biscuit bites. The butter they put on these biscuits is out of this world! The shrimp and grits were also another highlight of the day! This was probably the best shrimp and grits I've ever had. Overall, I was not disappointed with the food. However I am deducting 1 star because the atmosphere is pretty loud and gives college bar vibes, which isn't a bad thing, but does make it hard to enjoy a meal.

    Chicken & dumplings and HFC bowl
    Ava C.

    First time at Hunters and really enjoyed it. The food was amazing 10/10. Everything was insanely flavorful and could tell how much thought goes into every dish. We got the kale salad, biscuits, Mac and cheese, chicken and dumplings, and HFC bowl. No notes, still dreaming about the Mac and cheese and biscuits. Fun vibe, love that you can see the chefs cook while you eat. Was able to reserve a table and service was fast. Super crowded bar on a Saturday night and very loud music/ambiance but fun people watching

    Brisket and hash
    Daniella M.

    The meal I had was so delicious that I couldn't give this place anything less than five stars. The brisket and hash for brunch was a 10/10 packed with flavor and a generous size. The everything bagel biscuits were really good I loved the honey butter. The inside of this place is cozy and was perfect for the holiday spirit. The service wasn't bad but not the best didn't feel friendly but the food came out quick and there were no issues. Would definitely come back.

    Smoked Chicken Wings and Fried Pickles

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    1 year ago

    Great place in the middle of southie. Chicken pork, burgers soups gumbo that beat bobby flay, bloody marys were great had three.

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    2 years ago

    Food was amazing. Was not expecting the young and loud crowd. Otherwise very good experience.

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    2 years ago

    The live music was great but the manager/staff were pretty horrible to us. Don't think I see myself going back anytime soon.

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    Gray’s Hall - Orange wine!

    Gray’s Hall

    4.9(52 reviews)
    0.3 miSouth Boston

    You must order the kale salad. I am not a kale salad person, yet I have dined here three times in…read morethe last week to eat the kale salad and am already planning my next visit. You know when you're eating a kale salad and the pieces are too big and you're kind of cramming them into your mouth and then the salad dressing is all over your face? This is NOT that salad! The kale is perfectly chopped so you can enjoy it with just your fork as you talk to your friend/spouse/date or just read your book. The dressing is such perfection, and the perfect amount, no gloopiness here! Crunchy breadcrumbs add magical texture and then there's a shower of finely grated gouda cheese on top. Have you ever read a good book and as you're reading it, you're so into it that you don't want it to end? So you slow down your reading speed to make it last a little longer? That's how I feel about this salad. There are other delicious items on the menu, I saw someone eating the burger that looked so good, I also want to try the Brussels but the call of the salad siren is too strong. Everyone is super welcoming and friendly, especially Catherine, and the kitchen team even shared the dressing recipe with me. Excellent wine list, casual and cozy space with twinkle lights, a lot of bar/counter seating, great date spot. Also attached/sister company to American Provisions I believe (great spot in Southie for sandwiches, cheeses, wines, pastries, rare food items).

    This is one of those spots that I want to keep on the down low because I don't want it to become…read moretoo popular...but I have to give Gray's Hall their flowers. I absolutely ADORE this place. It's one of my top 3 places in all of Boston. The vibes, the food, the wine, the prices, EVERYTHING is 10/10. This is one of those places where I feel at peace because I feel like my money was 100% well-spent. The prices are fair, and I don't feel like I'm being taken advantage of. And the FOOD, the food is exquisite. My favorite time to go is on Tuesdays for the $1 oyster deal, definitely my favorite $1 oyster deal in the city. They mostly have small plates and a few large plates, but you seriously can't go wrong with anything on the menu. And the wine options, amazinggggggg. Gray's is a true gem!

    Photos
    Gray’s Hall - Steak Frites + Orange Wine!

    Steak Frites + Orange Wine!

    Gray’s Hall - $1 oysters on Tuesdays! The best!

    $1 oysters on Tuesdays! The best!

    Gray’s Hall

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    The Playwright - Crispy Mozzarella

    The Playwright

    2.8(59 reviews)
    0.4 miSouth Boston

    Came here for dinner for the first time with a couple of friends. Hubby and I ordered their…read morebuffalo loaded fries, a spicy chicken burger, pressed veggie melt, and a couple of drinks. Total came out to approximately $80 (not including tip). What's Hot - Menu. Pretty good variety. There's something for everyone, including vegans (for the most part). Specifically for vegans, they do not appear to have vegan cheese. They recently added loaded fries to their menu. - Quality. We tried their buffalo loaded fries, which definitely a good kick of spiciness. There was a good amount of buffalo mozzarella cheese and chicken. Their fries are slightly crispy on the outside, soft and tender on the inside. I really enjoyed my pressed veggie sandwich. There were whole veggies, such as broccoli, with a good amount of cheese melted between all the veggies. I liked that it was not a mashed patty. The sourdough bread was not tart (which I prefer), soft, and not too greasy. No skimping on the ingredients either. Their mozzarella bites appetizer is good, not overly breaded, and cheesy/stringy. All of us enjoyed our meals. - Service. We showed up without reservations on a Friday night when it was cold and rainy, and they were able to seat us right away. We tried several other restaurants before getting here, and we would have had to wait at least one hour, because we did not have reservations, even though those restaurants clearly had open tables. Our waitress was helpful. She answered all questions she had and was able to provide us contextual helpful info (i.e., what she's tried from the menu, what she liked and why, flavor level, etc...). She paid attention to detail. One of our friends hates pickles and specifically asked for no pickles with his burger. This may seem like a minor detail, but if a staffer cannot pay attention to detail in the service industry, that is not a good indication. - Price. Good value for money, especially given the quality of food and portions. - Portions. Good amount and enough to get one full on one dish. - Location. Conveniently located in downtown Boston around many other shops and restaurants. - Layout. At the front, there's a pretty large bar area, including high tables and chairs, with booths and smaller tables towards the back. They appear to be able to accommodate large groups and smaller parties, including individuals. What's Not - Acoustics. It's pretty loud inside and sound carries very easily, so it's difficult to carry a conversation. Final Answer Worth returning.

    Some nice bartenders but that's where it ends. The food is fine but as soon as the southie kids…read moretake over, no one cares about you.

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    The Playwright
    The Playwright - PW nachos

    PW nachos

    The Playwright - Buffalo loaded fries

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    Buffalo loaded fries

    Petula's - What was advertised.

    Petula's

    3.9(111 reviews)
    0.5 miSouth Boston

    Went for a girl dinner and the place was packed to the brim with other girl dinners:) Servers were…read moreall super friendly and worked together to make the experience better. What we ordered: -Cocktails 5/5; great variety on the menu but modern lover was for sure my favorite. -Arancini balls 4/5; so good we got a second round but I took a point off because they are tiny. Crispy and came with a great mayo-based sauce. -Lobster gnocchi 4/5; basically a lobster bisque with gnocchi added in however the sauce was slightly boring and heavy...Great amount of lobster though. -Pasta alla vodka 4/5(guest rating); good portion, good sauce with a mild spice to it. You can ask them to turn up the spiciness if you're feeling adventurous. -Burger; my guests enjoyed it but did not give me a rating. I did try the fries and they were very crispy and flavorful. -Fig and prosciutto pizza 4/5; crust was perfectly crispy and full of flavor and the fig added the perfect sweetness to a savory meal, however there were a ton of greens on top and not a lot of prosciutto. We had a great time and are planning to come try out their brunch!

    I really wanted to like Petula's, especially because I'd heard good things, but unfortunately the…read morefood just wasn't it for me. I ordered the Smashburger and honestly did not enjoy it. I actually ordered a second one to take home for my mom, thinking maybe I just got a bad one, but she had the same complaint I did, the seasoning just tasted off and the overall flavor wasn't good. I can't quite put my finger on what was wrong with it, but something about the seasoning made it taste strange and lackluster. I also ordered the skillet, which had a really unusual salty and sour flavor that I wasn't expecting and didn't particularly enjoy. I did try to make the most out of the meal just because I paid a lot for it so I was like I'm going to eat it and not put it to waste, but I didn't enjoy it. The positives were definitely the drinks and the service. My waiter was very kind, attentive, and checked in on me throughout the meal, which I appreciated and the atmosphere and overall vibe of the restaurant is beautiful. Overall, though, I spent close to $100 and unfortunately didn't feel like the food was worth what I paid. I'm disappointed because I wanted to enjoy the experience, but based on the food alone, I probably wouldn't come back. Update: spoke to a friend and turns out the reason for the sour taste for the cookie skillet is due to rust so that's upsetting. Won't be back.

    Photos
    Petula's - Inside

    Inside

    Petula's - Classic Caesar

    Classic Caesar

    Petula's - Eros sour

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    Eros sour

    Hunter’s Kitchen & Bar - bars - Updated September 2026

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