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    Hunter Steakhouse

    3.5 (823 reviews)
    Open 11:30 am - 9:00 pm

    Order Hunter Steakhouse Takeout or Delivery

    Hunter Steakhouse Photos

    Hunter Steakhouse - Prime Rib Dinner (petite) - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - Bar - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - a loaf of bread and a bowl of mustard - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - Dirty martini - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - a glass of red wine - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - the entrance to the restaurant - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - Standard cut Prime Rib - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - At Oceanside Sunset Market - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - Sitting with the menu about to make our decisions! - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - Dirty Shirley - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - Steak and Potato - Steakhouses Near Me - Oceanside, California
    Hunter Steakhouse - Yummmmm this chocolate cake was bomb - Steakhouses Near Me - Oceanside, California

    +395

    Hunter Steakhouse - Blackened Sirloin Steak - Steakhouses Near Me - Oceanside, California

    Business Info

    HUNTER STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - Hunter Steakhouse

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    New York Fromage  with Baked Potato
    Orlando P.

    Established in 1970, Hunter's Steakhouse comes from an era of where a Steakhouse was a place of refuge to enjoy a hearty meal with family and friends. And often will be a place where longtime friends meet to reminisce and celebrate their lives together while enjoying their favorite entrees. Laughter and love emanate from tables and gentle whispers from booths where all enjoy the aura of the restaurant. Upon entering, we were greeted by a friendly hostess and brought us to a "well-used" booth (my wife positioned herself so that she didn't sink into a "divet" in the middle of the bench seat), with a single lamp illuminating our table and a flickering LED candle creating an intimate atmosphere for us. Adrian, our very hospitable and attentive waiter, and dressed like a waiter, greeted us and welcomed us to Hunter's Steakhouse. Throughout our meal he diligently ensured that we were well cared for our every needs. Without a hesitation, we ordered from the "Monday, Tuesday, Wednesday Only Four Course Entrees" menu. This would explain why there were so many groups and families enjoying a meal here at at Hunter's!!! -Potato Wedges 10/10, not overcooked, cheese still gooey, delicious, nice and hot -3 Shrimp cocktail 8/10, plate was too big making the shrimp seem small, however, was good -Caesar Salad 7/10, large portion, need more lemon and anchovy flavor -Clam Chowder 7/10, nice flavor and lots of minced clams, nice and hot -New York Fromage Steak 8/10, large 10 oz steak, about 1/2" thick, cooked to medium rare, was more on the medium side with light dry pink middle, overwhelming amount of bleu cheese with onions topping which was very flavorful, the steak was flavorful as well, the baked potato perfect with butter and sour cream -Stroganoff with Linguine 6/10, a very LARGE portion served (enough for two), with the tasty beef stroganoff tender, on the salty side, over perfectly cooked linguine noodles, needing the dollop of sour cream to cut the saltiness of the stroganoff, and wasn't able to touch the vegetables or baked potato because the entree was just too much -Desserts taken home...too full -Meal Price: $88.77 with hot tea. We were not disappointed at all and pleased with the meals, the service and the ambiance. I hope that Hunter's Steakhouse be around for generations upon generations. We definitely will be back!!! I know that you will enjoy a meal here at Hunter's Steakhouse!!! FYI: Easily accessible at the end of HWY 78 with lots of parking. If you have any tall friends, maybe bring a hard hat because the front entrance has a very low clearance, typical of steakhouses of this era. Even the trees surrounding the restaurant is so reminiscent of times past.

    petite cut prime rib plate at a perfect medium rare as requested.
    Cathy G.

    Wow! I hadn't been here in maybe 25 years! When I was a kid it was my grandmother's favorite and we went for many a family event! It really hasn't changed much. Don't expect a slick modern steakhouse, but do expect quality prime rib and decent value. (They have a special 4 course dinner M-W for $43.00) I went for the basic petite cut (8oz.) of prime rib. It was the right temp and had great flavor. It's a complete meal--soup or salad (tableside salad bar), steamed fresh veggies, and choice of potato. $39.00. The ambiance is old school and extremely nostalgic for me, a child of the '70's. They deserve a better score than what they currently have. FYI they appear to have a special prime rib lunch advertised on site-- worth a try the next time I'm up there.

    Coolest salad bar
    Ericka B.

    Loved this place. In town for a wedding and my friend and I were craving meat. So we swung by this place. Entered through a little side door that takes you down to the bar and a seating area. Cozy. Warm. Old school salad bar steak house feel. We had Lily as our bartender. She was the best! Attentive and knowledgeable. Her dirty martini was delicious. I would go back just for those. I ordered the rib eye. Good price and delicious. The amount of sides was crazy! I got a baked potato, vegetable, steak and salad. I went for the Cesar but was tempted to get the garden salad because of the unique style. Like a salad bar but they make it for you. I would definitely recommend this place!! Go go go Thank you to Lily too for an enjoyable evening.

    Entrance sign to the parking lot.
    Jeff H.

    I made reservations for dinner at Hunter Steakhouse to celebrate Mother's Day. My wife and I both started off our dinner with a glass of wine and fresh bread with butter...we both chose the salad wheel, and selected the 7 oz filet mignon with sautéed mushrooms. I had the loaded baked potato and my wife chose their mashed potatoes. Everything was cooked to order. It was Perfect! I would like to extend my sincere appreciation to the staff/team members who worked to make Mother's Day so enjoyable for all of us patrons. Thank you!

    Lobby
    Hazel B.

    I made a reservation for 7:30pm on a Saturday night, and even though we arrived about 15 minutes early, we were seated right away. The dining room wasn't packed, but it had a steady crowd. It was our first visit, and the interior had a cozy, cabin-style vibe. We were seated upstairs near the window, with a large fireplace nearby--though it wasn't lit. For appetizers, we tried the sampler platter, which included potato skins, crab-stuffed mushrooms, and calamari. Everything was tasty. I wasn't a fan of the mushrooms personally, but the rest of my group really enjoyed them. I ordered the table-side salad with my meal, and it was a delightful experience. Our server brought out an array of fresh ingredients right to our table, allowing us to customize our salad exactly to our liking. The selection included crisp lettuce, vibrant carrots, crunchy cabbage, savory cheese, and a variety of toppings like green onions, croutons, sunflower seeds, juicy tomatoes, pepperoncini, garbanzo beans, and cucumbers. Each ingredient tasted incredibly fresh, making the salad not only delicious but also a fun and interactive part of the meal. For my entrée, I ordered the petite prime rib cooked medium, with au gratin potatoes. It came with mixed vegetables, au jus, and horseradish. The meat was tender and juicy, though I felt it could've used a bit more seasoning. The others in my party ordered the whiskey peppercorn top sirloin, the regular top sirloin, and the stuffed top sirloin. They all said their steaks were flavorful and cooked well. We finished with the crème brûlée for dessert, and it was incredible--one of the best I've had. The crisp caramelized top paired perfectly with the fresh strawberries and blueberries. Our server, Christian, mentioned it was only his third day waiting tables, and he did a great job. The restaurant has a rich history, and our first visit left a great impression. We were all glad we decided to stop in.

    What's left of the appetizers   The Hunter Trio
    Denise D.

    Ok, I had prepared to show unflattering images of this fine establishment; the charm and the beautiful service, all top notch! But I'm just going to leave it with these; some of THE BEST food ever...well amongst all others.

    Tri Tip Sandwich
    Joriene M.

    Food (4/5 stars): I finally tried the Oceanside Sunset Market and was blown away by this foodie paradise. The Tri Tip Sandwich at Hunter's Steakhouse was calling my name as soon as I could smell the BBQ. This was a bang for your buck meal because they loaded the sandwich with meat. They also smothered the meat with their sweet and tangy BBQ sauce, which added nice flavor. I wished the meat had a stronger marinade or dry rub because it lacked a little flavor and the BBQ sauce would've been even better if it were spicier. Experience (4/5 stars): * Price: a little pricey * Wait Time: minimal * Service: good * Parking: I recommend the free parking garage just a few blocks away from the market

    Complimentary Birthday Mudd Pie with  sparkling candle.
    JenJen J.

    We celebrated my husband's birthday at Hunter's Steak House and had a fantastic experience. We made a 6:30 pm reservation on Saturday, 2/7/26, and I'm so glad we did--the restaurant was packed. Despite that, we were seated right away. Our server was wonderful: very friendly, attentive, and courteous. Our appetizer came out quickly, and our steaks were cooked exactly to our liking. Even though I ordered my prime rib well done, it was still tender, juicy, and absolutely delicious. To top it all off, they surprised my husband with a complimentary Mud Pie and a huge sparkling candle, which made his birthday feel extra special. It was a great first-time experience for me, and we will definitely be back!

    Perfect ribeye.
    Monica R.

    This is my absolute favorite place to celebrate my birthday and special occasions. My mom took me since I was 7 years old and shortly after covid the Hunter Steakhouse in Mission Valley closed. So one day driving south from Anaheim I saw the Hunter sign from the freeway. For our anniversary my spouse agreed to take me to this special place. EVERYTHING was perfect, it was like a time capsule back to my childhood and it was wonderful. My dream come true, the perfect salad from the lazy Susan was identical to all salads I have ever had from Hunter. The ribeye steak was perfection. Great flavor for my medium rare steak. Our server was excellent. She was so helpful, attentive and extremely knowledgeable about the history of Hunter Steakhouse. If you want nostalgia and a great steak then go to Hunter.

    Haunted history book
    Crystal F.

    I saw this restaurant on social media as haunted restaurant located on an old cemetery, I wanted to check it out. It was in a good location very close to the 5 freeway, there is a parking lot. The prices here are decent, the inside decor was kinda old and not lit very well. While this place doesn't even come close to Fleming's or Ruth's Chris steakhouse, the price is right for the food here. I ordered their famous prime rib, the house salad from their salad wheel, a loaded baked potato, delicious brown bread with whipped cinnamon butter, and ended our meal with a chocolate cake. The salad wheel was interesting, you get to pick and choose anything you want to add to your salad, I loaded mine with everything. My prime rib was cooked right, but it seemed kinda small and was fatty. Service was good, I ask about any hauntings going on and was told by staff that their names being called several times, despite nobody nearby. Nothing too scary, they only have friendly ghosts. Also our server showed me their haunted book showing the history of the restaurant location. I was disappointed that I didn't encounter anything spooky here, but I would come back for the food.

    Justin F.

    My wife read the place was haunted and that was our premise to coming here lol. I haven't been to a Hunter's in forever. They were able to seat us quickly and the food was decent for the money, the steak was good and the Potato was ok, pretty traditional steak and potato. It wasn't amazing but it was good enough. I might check it out again sometime when in the mood for a steak. The bench seat I sat on was broken and I really sunk into it, so I had to scoot over closer to the wall to sit properly. The building is a bit old and they seemed like they might be a bit understaffed. It's kind of an interesting place inside. All in all, I would check it out again on another night. I think it was pretty slow on the night we picked, it would be fun to try some of their other items.

    Brunch menu
    Lora B.

    So I have to acknowledge that a lot of my love for this place is nostalgia. Memories of coming here with my family as a kid for a special occasion still fill my head every time I walk in. With that being said, I do feel this has taken a spot as the more affordable steak house now, with higher end restaurants and more creative menus taking hold in the area today. We went in for brunch and were able to share a Tri-tip breakfast burrito and leave full and with leftovers. It also came with muffins, side of potatoes, and fresh fruit, which helped fill us up fast. If you choose to drink, you can also get a $5 bottomless glass of champagne (not for sharing) with your entree, which is a steal! Basic menu offerings, which feels like enough variety for the sweet or savory tastes. The negatives though: the older location could really do with a deep cleaning. Some low traffic areas of the building or just extra messes not always seen right away are becoming more apparent and need to be tended to. The Tri-tip this day didn't seem the freshest- kind of like leftovers to be used. Still good flavor, but could be better.

    Mary X.

    I really picked this place because of the history behind it. The location and atmosphere aren't too bad. The lights were low, you get a cabin feel. The service was nice we were greeted as we entered and able to select which table we would like. The food was good, but I for sure had better steak. But everyone's palate is different. I would still say it's a great place to visit...

    Sitting with the menu about to make our decisions!

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    8 months ago

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    7 months ago

    Celia was amazing! She took such good care of our family and all our wacky dietary restrictions. We highly recommend Hunter!

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    Food services. Ambiance steak very. Good prices low cxxxxxxx fffff hhhhhh. Ggggg. Cccc

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    Page 3 of 21

    Ask the Community - Hunter Steakhouse

    Can reservations be made for Xmas day in 2023?

    I don't see, why not, but you would have to call. I also strongly urged you not to go there because the food absolutely sucks.

    Are you open in thanksgiving ? Special menu?

    Do they take reservations?

    Yes

    Do lunch and dinner entrees include any sides?

    Yes, your choice of baked, mash or au gratin potato, or rice pilaf. Vegetables. Choose salad or soup. Their table side salad is fantastic!

    Is there a children's menu?

    I believe there is a children's menu. I've seen lots of family groups eating dinner there....and children's plates seem to be smaller. If you have not yet tried Hunter, you… Read more

    View All 6 Questions

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    Wildland - Malfadine

    Wildland

    4.1(469 reviews)
    0.8 mi
    $$

    Long overdue review! We've been here about 4 times and had to share the food here is absolutely…read moreexcellent, the vibes are great, and every server we've encountered was just wonderful. We enjoy going to their other restaurants Campfire and Jeune et Jolie, but Wildland is the place to go for breakfast in Carlsbad. Try the breakfast sando and any of the pastries. Big shout out to Floor Manager, Jared who helped us during a very busy Mother's Day weekend when the line was just about out the door. After he realized we were there to order takeout, he took care of us at the bar and saved us from a very long wait. We really appreciated this and understood he was very busy, but still made time to give us a great experience. It reminds us why we love going to this group of restaurants. We saw him again today and when we mentioned we're interested in going to Lilo for our Anniversary, he gave us a quick tour of the dining area, which was nice to see. Thanks, Jared! We'll be back. soon!

    The aesthetics of this place are chefs kiss. The food was delicious but the pizza was THE best…read morepart. My friend and I got lemon pie (generally good), strawberry saffron lemonade (wish it had a bit more saffron), cinnamon crumb cake (tasty), and the mushroom and broccolini pizza (WOW 10/10 would recommend getting this). The service was alright. We ended up getting our own napkins and asking for utensils.

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    Wildland - Inside before the dinner crush

    Inside before the dinner crush

    Wildland - Guaciale pizza

    Guaciale pizza

    Wildland - Sour dough bread starter, the best thing we ordered

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    Sour dough bread starter, the best thing we ordered

    American Heroes & Brew - Onion rings

    American Heroes & Brew

    4.6(448 reviews)
    1.1 mi
    $$

    Get the meatball sandwich…read more Omg and the meatball parm fries. This place is so chill and has the best atmosphere for watching games or playing cards (all afternoon). A pretty good bargain on breakfast as well.

    If I was just rating the service, it would be 5 stars no question! But since there's food involved,…read moreI want to be honest. I was soooo excited about the Philly connection, as I'm very familiar with cheesesteaks having lived near Philly in a past life. Well, I was sorely disappointed. We were told that the bread is flown in daily from Philly. Well, I don't know where it's coming from because it's definitely not the same bread as what they normally use there. The sandwich and meat were dry and flavorless. Totally underwhelming unfortunately. So then we saw that they made key lime pie there too! Again, I was SUPER excited because key lime pie is my favorite dessert of all time. And again...disappointment. I took one glance and saw that it was light green in color and knew I was gonna be mad. Yall, Key lime pie is yellow. You should NEVER add food coloring. That's just gross and inaccurate. The texture and flavor were also off. Texturally it was way too thick and dense, which would have been fine if it actually tasted like key lime. But it was severely lacking in that tart key lime flavor that it's known for. I'd definitely go back because of the service and vibe. But I'll maybe try a burger and the cheesecake instead.

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    American Heroes & Brew - Interoperability

    Interoperability

    American Heroes & Brew - Onion rings

    Onion rings

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    Outside patio

    Bluewater Grill Seafood Restaurant & Market Carlsbad - Welcome to Bluewater Grill!

    Bluewater Grill Seafood Restaurant & Market Carlsbad

    4.2(1.8k reviews)
    1.2 mi
    $$

    Mother's Day lunchtime, and it was busy. Three of us were seated at a great indoor table to watch…read morethe people traffic on the Village. Ordered Fisherman's platter, Sautee Sand Dabs, Pan-seared Salmon and Shrimp cocktail appetizer--and endless bread basket. And a house momosa for Mom. All the food was fresh and cooked to perfection. Excellent service provided by James.

    Just came here last night and omg, everything was SOOO GOOD!! It blows some of the other seafood…read morerestaurants out of the water...literally!!! Came here last night and was greeted with nice staff and seated at a nice table. Complementary warm sourdough bread!!! You had me at that! My mom and I ordered the octopus as an appetizer to share and my husband got the clam chowder. Both were delicious! I'm picky about my octopus and this one hits! Love the potatoes and sauce it comes with. Was perfect texture. My husband got the clam chowder and he loved it, even more than the one at Ketch, and I agree. It was very good and flavorful. Filling too! My mom and I were kinda full from the app but we still ordered the scallops and cioppino and a side of scallop potatoes to share. My husband got the trout. All were sooo good! The almonds were a great texture on the trout, as were his potatoes. The cioppino was very good, lots of clam, mussels, shrimp and various fish, so filling, we only ate half. The scallops and mushroom/spinach was delish! That dish was my mom's favorite. She loved the light sauce it came in. The scallops were cooked perfectly. We were so full but were celebrating a birthday so had to finish with a cake. The coffee cake was fire! Coffee ice cream was super good and I'm not a coffee ice cream person. Lots of taste and texture with the chocolate crust and white/chocolate chips and almonds in it. Bomb.com hehe! Will definitely come back! Food was spectacular and so was the service. :)

    Photos
    Bluewater Grill Seafood Restaurant & Market Carlsbad
    Bluewater Grill Seafood Restaurant & Market Carlsbad - Bluewater Grill, Carlsbad.

    Bluewater Grill, Carlsbad.

    Bluewater Grill Seafood Restaurant & Market Carlsbad - Crab Cake perfection!

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    Crab Cake perfection!

    Crackheads - Tater tots

    Crackheads

    3.9(522 reviews)
    1.1 mi
    $$

    This is a great place if you want to be outside but still grab a drink and maybe food. It's a very…read moresimple, casual set up. The bar is just a storage container. It looks like there's another one or two for the food. They had plenty of heaters. You just had to ask and they would turn it on. There was a few well-behaved dogs. My friend said they usually come around to take drink orders, but we didn't see anyone on a Friday night. We ordered at the bar and sat where we could watch the padre game. The sound wasn't on, which was fine with us. Next to the bar, there's a counter to order food, then you take a number to your seat. I didn't look at the menu but the tots look yummy and a big portion.

    Cocktails are fire. Food... not so much. We ordered the Applewood Bacon and The Classic plus Tater…read moreTots. These burgers are definitely smashed. A lot of excess crunchy bits on the outside of the burger. Pieces that would normally be eaten. However, the patties were overly salty. Salty taste with every bite that it was overpowering, It was too much salt that the Applewood Bacon burger wasn't finished. About half was left. The Classic wasn't too bad because the lettuce and tomato helped tackle that. Tater tots are tater tots. A few of the em had cajun seasoning. I was excited for those except they were cold and a bit mushy. The majority of the tater tots were crunchy and hot. For drinks, we had the Jefe James and the Cucumber Jalapeño Margarita. My husband enjoyed the Jefe James so much that he would drink it out of a big ol mason jar. Definitely worth coming back for. If we were to come back, it would be for drinks and maybe just fries for something to snack on.

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    Crackheads - Dope setup

    Dope setup

    Crackheads
    Crackheads - Cosmosis Jones

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    Cosmosis Jones

    Hunter Steakhouse - steak - Updated June 2026

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