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    Il Fornaio

    3.7 (1.1k reviews)
    PriceyItalian, Seafood, Pizza
    Closed 11:30 am - 9:30 pm
    Updated 3 weeks ago

    Order Il Fornaio Takeout or Delivery

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    IL FORNAIO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Upscale
    Happy hour specials

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    Recommended Reviews - Il Fornaio

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    View from the patio section
    Angie Z.

    Came here on a Friday with a couple of girlfriends for happy hour and sat on the patio which has a view of the ocean. They have great happy hour specials but the service was a little slow even though it wasn't that crowded when we got there.... The drinks were good, the pizza delicious and what a view. All of that definitely is deserving of 5 stars , but it's hard to overlook the slow service. It took well over 20 minutes just to get the server to close out our tab with me eventually having to go inside to look for her.

    Wine specials, June 2026
    Linda F.

    Il Fornaio is currently offering a pasta trio as a Tuesday special. My husband and I tried it at lunchtime yesterday. What a lovely experience! We were seated immediately on arrival, and were seated at a prime table on their glass-enclosed terrace which offers a limited but nice view of the water and surf at Del Mar. Service was prompt, attentive, and knowledgeable. And the pastas-- wonderful! Cooked to perfection (al dente), and cloaked in three masterfully done sauces. The trio comprised rigatoni in vodka sauce with bacon, corkscrews with pesto and shrimp, and tagliatelle Bolognese. Delicious! Great job, Il Fornaio!

    Menu 4/12/26
    Amy N.

    I tried this place for the first time on 4/12/26. Food was good but not spectacular, in my opinion. The view and ambience on the covered patio, on the other hand, were beautiful. You get a great view of the ocean, which was breathtaking. The restaurant is within walking distance of the ocean, which is an added plus if you come here for a date. Service was good too. My partner and I ordered the AGNELLO AL LIMONE, LINGUINE CON FIORI DI ZUCCHINE, and CESTINO DEL PANE. We liked the Agnello al limone. The lamb shank was soft and flavorful. The linguine was okay. Portion sizes were kind of small for the price, especially with the additional surcharge of 3% that is separate from gratuity. I was not a fan of the cestino del pane either. The olive oil and balsamic vinaigrette were fresh and very good, but the bread itself was hard and did not stand out in flavor.

    Sunset, Hugo spritz, burrata
    Lauren W.

    Was crowded on a Friday afternoon sunset but found a table outside and Franco was quick to help us and let us know that, despite the crowds, he would make sure we received prompt service. He made sure we were taken care of routinely. He made our night! Food and drinks were amazing. 10/10 recommend. Beautiful outdoors space.

    Aaron Ariel C.

    Absolutely incredible experience from start to finish. I had the bolognese and my fiancé ordered the vodka pasta--both dishes were rich, flavorful, and perfectly cooked. You can really tell the kitchen puts care into every detail. What made the night truly special was the service. Gilbert went above and beyond to make our evening memorable. We were celebrating our 5-year anniversary, and he surprised us with a delicious strawberry ice cream dessert, which was such a thoughtful touch. Between the amazing food and outstanding service, this place exceeded all expectations. Highly recommend and we'll definitely be coming back!

    Rigatoni alla Vodka
    Meri A.

    I've dined here twice and have enjoyed both visits. The first time was for dinner awhile back and I had the following: -Margarita Italiano -Spiced spritz -Polpettine -Fiori di zucca -Rigatoni vodka -Spumone gelato Our server gave meh service, which was a bummer because everything else was really good. More recently I returned and dined outside by the bar. I love frequenting their location in Las Vegas, so was looking forward to giving them another shot. I had their pizza which was scrumptious and familiar along with their cocktails. For drinks I tried their Margarita Italiano and the Milano Mule subbing tequila. The ambiance was gorgeous on the warm evening I dined here! It was after sunset and the service was wonderful with the rooftop bustling with many folks around from most likely the nearby Farmer's Open, but overall much more better than my previous trip. I look forward to returning again soon. 4.5 Stars!

    Rigatoni alla Vodka but I subbed it w Penne (gluten free pasta avail) and added chicken (extra charge)
    Cheryle L.

    Been coming here for years. They're always consistent and great value for the amount of food you receive. Their service has always been impeccable from the 13 years I've been dining here. Tonight, I decided to order take-out. Mario I believe was his name is who took my order and he was soooo friendly! When I arrived, my food (ordered Rigatoni Alla Vodka - sub Penne instead for gluten free pasta) and it was delicious. The restaurant is clean and maintained very well. They have an outdoor patio & plenty of indoor seating as well. Great bar area. Great staff. Great food.

    Grilled salmon with roasted potatoes and seasonal green beans
    Patty C.

    It was my first time dining at Il Fornaio Del Mar for dinner, as I had only visited previously for happy hour. Tonight, Franco provided outstanding service to our group of more than 15 guests in a private dining room. He was the perfect combination of professional and personable. His tone was mellow and genuine, and he handled the evening with ease. Despite managing a large group, he was attentive to every single guest, always with a warm smile. His hard work and positive attitude truly elevated the entire experience. While the food was exceptional, the service was what truly stood out. I highly recommend the Chicken Marsala or the salmon. Both were beautifully prepared and full of flavor. We ended the evening with tiramisu (which I took to go), and I'm already looking forward to enjoying it tomorrow

    Fradiavola
    Tiffany C.

    Came here for date night I would definitely say the ambiance and service is great. A busy plaza with a nice view overlooking the ocean (even thought it was dark haha). I would say that is the main attraction of this place as opposed to the quality of food. The pizza would be a 4/5. The crust was chewy and the toppings flavorful. The calamari and pasta were average. Nothing too special. The chicken in the pasta was overcooked.

    Jesci M.

    Had such a great experience here. The food was honestly amazing. Everything we ordered came out fresh, flavorful, and just really well done. You can tell they put care into what they serve. What really stood out though was the service. Bernardo was exceptional from start to finish. He was super attentive, friendly, and made sure we had everything we needed without being overbearing. It made the whole experience even better. Definitely coming back and would recommend to anyone looking for good food and great service.

    Rhondie B.

    Birthday celebration with friends and Il Fornaio saved us!! I had planned to be at Monarch with a party of 10 and was told 3 1/2 hour wait! I was shocked and didnt know what to do... headed to other options like bar top area or ??? I'd never been here, they were very busy too but I explained my situation and after clearing some tables II Fornaio took us right in and saved the day... the food was delicious, the service was great, ambiance was perfect and we caught the sunset, and they brought ice cream to sing happy birthday. Thank you!!

    Polipo Starter $22 (Octopus) - Delish and very flavorful
    David K.

    I think the last time I ate at an I'll Fornaio was back in the '90s in Manhattan Beach (on Rosecrans)! I came here Monday for a business dinner and I was at first surprised that my client picked it. Il Formaio, for some reason or other, just wasn't what I pictured as a fine Italian eatery. Maybe because it's a chain...maybe because, despite it standing the test of time, it just seemed like a worn out option or maybe it's because when my friends chose to meet here for dinner in the 90's I was either dieting or broke and ordered only water! Seriously, I know I'd been a few times because it was fresh and new back then, but I was a weirdo and never actually ordered the food! Well, I now know what I was missing! The location in Del Mar is quite nice inside and the patio on the side is lovely, affording a nice view of the ocean, especially to the north. It wasn't crowded at all on a Monday at 5:15pm & we were seated quickly. Bernardo was our very nice, professional and attentive waiter. We ordered & enjoyed a couple of rounds of cocktails ($16/each). My client had ordered and really enjoyed the rigatoni a la vodka (with bacon / $23) there earlier in the week so I couldn't resist ordering the same. My client ordered the Caesar Salad ($15) and I ordered the grilled octopus starter ($22). The octopus was amazing and had a lot of flavor accompanying it. The Rigatoni was as promised; cooked perfectly al dente with lots of yummy flavor...the bacon was amazing. My only comment would be to change the description from "bacon" to like "speck" because this wasn't any old BLT or breakfast bacon! Highly recommend...and ask for Bernardo; he was fantastic!

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    1 month ago

    Emma was the best! We had to send back food and it was easy and seamless. Chef delivered meals and service was top notch.

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    2 months ago

    Amazing food & service by Franco. Highly recommend vodka rigatoni pasta. Pretty sunset view & golden hour.

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    1 month ago

    Great food! Our waitress, Emma, is why I'm giving 5 stars. She was the best service I've had on a while! Thank you Emma!

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    Il Fornaio Reviews in Other Languages

    Ask the Community - Il Fornaio

    Do they have a happy hour?

    Yes. 3:00-6:00 pm M-F.

    What is the corkage fee? Thank you

    Have they raised their prices? Certainly seems overpriced.

    Yes ... prices are higher than pre-COVID but in line with other restaurants.

    What is the size of the portions of each entree?

    My suggestion is ...don't come hungry. This restraunt is more about snobbery and being seen.

    Do you have gluten free pasta?

    yes, we do. Please use Delmar@ilfo.com for questions. Thank you

    Is the patio dog friendly?

    The only patio were we allow dogs is the Enoteca patio, which is outside our restaurant.

    Don’t See Your Question? Ask Away!

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    Jake's

    4.1(3k reviews)
    0.2 mi
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    We had a great birthday dinner celebration at Jake's. The location is awesome. Right on the beach…read morein Del Mar with spectacular sunset views. We started at the bar Jesus was behind the bar. He was attentive and made a great Manhattan. We were seated right at the glass overlooking the beach. Stance was our server. He was attentive and friendly. The food was excellent. Don't pass on the calamari, its strips, not rings and tentacles. I had the burger, it was tasty and cooked to perfection. The rest of the table had the halibut special. They all raved about it. And of course, no meal at Jake's is compete with a slice of Hula Pie! One piece was enough for the table. Valet parking is available for $10 after 4:00 pm.

    My coworker and I chose Jake's in Del Mar to celebrate our birthdays and I'm so glad we did! The…read morebeachfront location and ocean views were incredible. We lucked out with a table right by a huge open window, letting in the cool sea breeze. The food was fantastic! We started with the appetizer Crispy Calamari, which was a bit small on the portion size, but thick, tender, and quite flavorful. My Spanish Frittata with a lobster claw was amazing and the birthday Hula Pie they brought out for us was massive and tasted divine! Our waiter was friendly and attentive. He recommended the Sesame Chickpea Roasted Local Fish for my coworker, which she enjoyed. We just wish he knew what kind of local fish it was. He wasn't able to tell us. After lunch, we loved being able to walk straight out onto the sand for a beach stroll. Just be warned that parking can get a bit crazy and packed. Would recommend either getting there early or using the public parking across the street. The public parking ended up being full so we used valet. It was reasonably priced and saved the day! Overall, we had a wonderful time and I would definitely come back!

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    Pacifica Del Mar - Warm Olive Sourdough Bread

    Pacifica Del Mar

    3.9(1.3k reviews)
    0.0 mi
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    A great casual breakfast and brunch spot in Del Mar. The food was fresh and flavorful, the prices…read morefelt reasonable for the area, and everything we ordered was well prepared. The outdoor seating is a big plus, with a nice view toward the ocean that makes the whole experience even better. Friendly service and a relaxed atmosphere make this an easy place to enjoy a slow breakfast or lunch.

    A nice, fancy spot with a good view. Food was good can't complain about that. Place was clean…read moreportions were good. Customer service was ok, they were nice but could've been more attentive & alert. We came here for my Goddaughter's BDay so it was a big party of 14. So yes they can hold big parties which is cool. Most of us got the Steak, Pesto Chicken Sandwich & Burger meals. We all liked our food, fresh & good, one of the better burgers I've had. The chips & salsa was a no tho so I'd skip that next time. Like a said customer service was nice but there was a couple mishaps. One, a waiter dropped a whole soup on my Goddaughter's mom's back & hair & dress, yes he said he was sorry but could have meant it a bit more.. Luckily my friend didn't say nothing was calm got up went to the bathroom with friends to clean up came back & just said, this sucks I just had my hair done. The waiter could have offer a free drink or appetizer at least. Then when the bill came & we paid we noticed all our checks were wrong some of us paid for other people's items. They didn't know how to fix it so we just fixed it ourselves by paying each other on Venmo what ever we owed each other. It was an inconvenience, food was good tho & spot very nice & loved the burger but not sure I'll come back because it is a bit pricey & just expected a bit more customer service wise.

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    CORNED BEEF HASH

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    Brigantine - SIGNATURE GRILLED MARINATED SWORDFISH

    Brigantine

    3.8(1.9k reviews)
    1.3 mi
    $$$

    Food was fresh and excellent. The service was caring and efficient. The view of the racetrack was…read moregreat! Would love to come and see the races from this vantage point. I'll definitely be back again!

    We had a wonderful experience here. From Valet to our private outdoor table and even our server…read moreRachel everything was top notch!!! Ambience- the location speaks for itself There is beauty everywhere How can you not be in a good mood sitting here in this restaurant? We sat outside by the water fountain/pond I will say now it would have been great to have music but I don't recall hearing any! Food we started with the coconut shrimp I will say these were a little over done to my liking But the sauce and mixture with the coconut was done nicely without being overpowering. Salads we had the Caesar salad- real dressing so heads up if you prefer bottle version. Nice croutons not big portions. Dinner: my husband as always did the filet with jumbo shrimp, garlic mashed potatoes and asparagus and I ordered the Wagu burger. For the record if you go back into any and most of my reviews I order fish and especially on the water in San Diego but I couldn't help but notice the guys burger next to me and well I ordered it. I am so happy I did too!!! So it was one of the best damn burgers I have had in a long long time! Geez was it good My husband's filet was cooked perfectly he loved that it wasn't tiny! The Mashed potatoes seasoned and flavorful! Dessert: I did a crème brûlée- it was good but if I come back it won't be for the crème brûlée! It will be for that beautiful, burger!!! Well done Brigantine!

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    MACADAMIA CRUSTED FRESH MAHI MAHI

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    Coral Del Mar - 13th Street Benedict

    Coral Del Mar

    4.4(92 reviews)
    0.2 mi
    $$

    I came here to go to an optometrist and decided to walk around and try something new because…read morethere's a Board and Brew close to where I live. I'm so glad I tried this spot. The staff is incredibly welcoming. The location is in a nice place where the ocean breeze comes through perfectly, and the food is really good! I had spam musubi and chilaquiles. Both dishes were tasty and filling. No complaints here, and overall a really great first impression. I'd love to come back and try something else!

    I came here on a Thursday afternoon around noon. There's a hostess who seats you when you enter,…read moreand there was plenty of seating available with only a handful of other people dining at the time. Definitely make sure to check out their daily specials! When we visited, they were offering 50% off bottles of wine, which was a nice deal. Here's what I ordered: *Coconut Shrimp: This was absolutely phenomenal! The shrimp were fried perfectly, nice and crispy, and the dipping sauce really brought everything together. I highly recommend this dish and would absolutely order it again. *Shrimp Tacos: These come with two tacos, and each one had three large shrimp, so they definitely don't skimp on the shrimp. You can choose a side, and I went with the french fries. The fries were phenomenal, very crispy. Unfortunately, the tacos themselves were probably some of the worst tacos I've ever had. It honestly felt more like eating a salad piled onto a tortilla than eating a taco. There was way too much sauce, which made everything extremely soggy, and the tortillas wouldn't even stay together. I eventually gave up and just ate the shrimp out of them. I definitely would not recommend this dish. Our waitress was nice and did check on us after our food arrived, but I will say the service was pretty slow overall. My friend and I were catching up, so it wasn't a huge issue for us, and I'm sure we could have flagged her down if we were in a hurry to close out. She did notice that I wasn't happy with the tacos and offered to bring me another tortilla, which I appreciated. However, the soggy tortilla wasn't really the problem. It was the way the tacos were put together in the first place. I would have appreciated a little more effort to address the dish itself after it was clear I wasn't enjoying it. As far as the kitchen goes, the timing wasn't bad at all. The appetizer took around 10 minutes, and the tacos came out less than 10 minutes after that. Overall, it's a cute spot with convenient street parking, and that coconut shrimp alone was worth trying. I was just really put off by my experience with the shrimp tacos. Definitely left a bad taste in my mouth.

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    Coral Del Mar - Partial view of the dining area

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    Salt  + Lime

    Salt + Lime

    4.3(640 reviews)
    0.3 mi
    $$
    Locally owned & operated
    Vegan friendly

    YUMMY!!!!! The food was sooo good AND they had lots of vegan and vegetarian and healthier items to…read moreorder if you didn't want to eat traditional taco joint food. Our server was fine and friendly. The food came out quickly. We had the chips and salsa (excellent). I asked for a non spicy salsa and my friends wanted spicy so they brought some of each. We split the the Heart of Palm Ceviche! So amazing and it was big with a beautiful presentation. Just delicious. I could have eaten that alone with no other items. It was a vegan Ceviche and the fish was not missed. My friends ordered really cool cocktails and raved about them. My one friend said that this is the only place she can get this particular cocktail and that she comes here just for it. I ordered 2 tacos (Mr. Asparagus and the Baja fish taco). Both delicious and they came with housemade potato chips (which I thought was weird until I tasted them). I was so full but I couldn't not eat the chips because they were so good. One friend ordered the Quesabirria and she didn't love it. It was very strange as it was wrapped in fried cheese. They also ordered the other tacos and loved them. The only one that didn't get a thumbs up was the Quesabirria. I am looking forward to introducing this restaurant to other friends. So good!

    Ambiance is great with mostly outdoor seating! The Yogi taco was well seasoned, saucy, with a…read moredecent amount of filling. Honestly, 9/10 for a veggie taco because the filling was well seasoned and dressed. The asparagus taco was unfortunately a different story. The asparagus was prepared well, crunchy on the outside but still tender when you bite into it. However, it was not seasoned as well and paled in comparison to the Yogi. The shrimp taco was okay. I think they were very heavy handed with the toppings and dressings and did little in terms of the actual preparation of the shrimp. The chicken taco on the other hand was DELICIOUS. The meat was seasoned well and so juicy. The pineapple salsa was the perfect touch!

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    Salt  + Lime - Dining area

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    Steak 48 Del Mar

    Steak 48 Del Mar

    4.5(790 reviews)
    1.9 miCarmel Valley
    $$$$

    Elissa was our server and was AMAZING!!! We celebrated a…read morebirthday, and they went above and beyond to make us feel special. I work in the service industry too and it was the best service I have ever gotten from a restaurant. Great recommendations. Steaks were on point! Cocktails delicious! Will definitely come back! Ambiance was intimate and perfect for date night!

    An experience I will remember for a very long time…read more Last night, my husband took me to dinner at Steak 48, and I must say that it was one of those experiences that goes far beyond an excellent meal. We have been fortunate enough to visit exceptional restaurants in several countries, including throughout Europe, as well as renowned five-star restaurants in Mexico. However, the service we received last night deserves special recognition. Our server, Brian O'Malley, executed every stage of service with a level of excellence that is difficult to find today. His attention was impeccable, professional, warm, and perfectly coordinated. He was always present at exactly the right moment without ever being intrusive, carefully attending to every detail and making us feel genuinely well cared for. The quality of the food was extraordinary, but Brian's hospitality elevated the entire experience to another level. At a time when people often speak only about the establishments themselves, I believe it is equally important to recognize the individuals who make it possible for an evening to become an unforgettable memory. Thank you, Brian, for demonstrating that true service is not simply about bringing a dish to the table, but about making the people seated at that table feel truly special. We will definitely be returning.

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    Steak 48 Del Mar - Cleaver wall in the entrance is dramatic.

    Cleaver wall in the entrance is dramatic.

    Steak 48 Del Mar - Bread Service

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