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    In Between Days

    4.5 (119 reviews)
    Closed 5:00 pm - 11:00 PM

    In Between Days Photos

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    IN BETWEEN DAYS ATMOSPHERE

    What's the vibe?
    Trendy
    Outdoor seating
    Happy hour specials

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    Gyoza
    Amenda P.

    Love the concept but tbh the gyozas were horrible. Super salty, drinks were okay. I had the sangria, it was a little too tart for me. But everything had a nice presentation. Service was great! Everyone was friendly. Just would improve on the food a bit. The oysters, I believe she said was from Rhode Island, salty as well but the ocean makes those so...

    Izzi D.

    3/29/26 The presentation was beautiful, but the flavor just wasn't for our palates with the exception of the wagyu gyoza. The vibe also seemed oddly unwelcoming. Perhaps, it was an off night.

    Amy K.

    such a nice vibey place, great for date nights & gnos. the drinks were great and they had a great selection of cocktails & mocktails. Small limited menu but everything we got was delicious. I think next time I would skip the dessert, it was a little denser than I wouldve liked a tres leches to be. Our server was always phenomenal and extremely knowledgeable on all the drinks & menu options!

    .Sake list 06/2026
    Nataliya Z.

    An excellent sake bar that I discovered thanks to the mention in Michelin guide. Sake list is very impressive and the new dishes prepared daily perfectly complement the sake offerings. I truly enjoyed my sake tasting and the fresh oysters from Canada. The best part of this experience is a unique ambiance with a lovely music. Perfect place for a romantic date, for the friends' night out or a solitary sake lover. The warm and personal service makes this bar welcoming for everyone. Cannot wait to come back!

    ramen
    Cam'ryn P.

    delicious food! ambience amazing! servers were so sweet. drinks AMAZING. had the time of my life

    Giang P.

    Saw someone posted about this place on TikTok and I'm glad I found it right before my trip to St. Petersburg. In Between Days is such a vibe. It is a nice chic and cozy Japanese cocktail bar. They specialize on sake. I was really impressed with the mixology. If you are new to sake, they can give you excellent suggestions or let you try out some samples. I also enjoyed the record spinning session that they had. It definitely added the Tokyo flare to the ambience. I like that they had a decent list of NA beverages to choose from. Highly recommend the mock mule.

    Shareable's
    Lori M.

    This place is throwing down a vibe and I'm picking it up! Hubby surprised me with a date night and it was amazing. What to expect: This great little gem is located in a hipster neighborhood in a former home. There is off street parking and outdoor seating. When you step inside you feel like you are walking into your best friend's house where you instantly feel cozy and welcomed. There are about 6-7 tables and a beautiful bar so make sure you make reservations. The atmosphere is so romantic and intimate with records (yes like the actual vinyl ones) playing and very soft lighting. It's a small shareable menu with pork belly, Brussels sprouts, oysters and it was all delicious and beautifully presented. They have an amazing Sake menu and their cocktails all have sake infused. Loved The Lady in Red - spicy just the way I like it. Definitely going back to the gem-the vibe the service and the food make this a must do in St. Petersburg!

    Brûléed Pork Belly
    Bob N.

    Parking was miserable, especially in the pouring rain. I practically had to swim to the entrance and dodge a sketchy encounter with a sidewalk philosopher on the way in. But once I make it inside, dripping wet and rethinking my life choices, I entered the tiny, dimly lit room that feels like a cross between a Tokyo vinyl bar and a really cool basement your friend swears is "where the magic happens." Seven cozy little tables, a high-top bar, a few stools, and a whole vibe powered by vintage Klipsch Cornwalls. The music was chef's kiss. DJ spinning something obscure and cool enough to make me pretend I knew what it was. I ordered an Asahi Rice Lager (because when in Rome...) and dove into the Salmon Ochazuke and Brûléed Pork Belly. The Filipino Crack Sauce--sautéed in ginger beer--was absolutely killer. I could drink that stuff. One quirky detail: they serve everything with reusable wooden chopsticks. Not a fork in sight. And honestly, the place is just pretentious enough to make you feel like you'd be banished for asking for one. But hey, it worked. I adapted. Overall, a moody little gem for foodies, audiophiles, and people who know how to use chopsticks. Just Uber if it's raining.

    Ambar C.

    Amazing! The vibe the food the staff. Such a great experience. We were lucky to walk in and sat at the bar. It was great... we got to chat with Sky and he provided some awesome info about sake, the process, tasting notes, varieties. The food is delicious! Small menu with great items that rotate often. The pork belly is a must, the salmon is delicious. All are drinks were fantastic. The selection of vinyl is odd but cool. Overall super experience. Highly recommend.

    Jessica M.

    One of the absolute coolest places I've ever eaten! This place is such a unique experience. They have sake sommeliers. The staff are so knowledgeable about their offerings. The drinks are amazing!!! Get the Osaka cocktail if available. Wowowowowow!!! Best drink I've ever had. I ordered the daily special for food. It was so fresh. Their menu is ever changing which keeps the experience new and exciting! The whole restaurant is dark with moody lighting. There is vibey music playing. Very cool atmosphere

    Kyoto Blossom
    Raeven W.

    I love love love In Between Days. The workers are so friendly and the drinks are delicious. Seriously, try anything the bartender recommends because you can't go wrong. We tried the Kyoto Blossom and the Mule, both delicious. The best sip of the day was the shots for two, chai infused sake with green tea infused sake and a proprietary blend from the bartender. Yum yum yum. For food, we had the gyoza and the special (tuna poke). No complaints about a single sip or bite. The vibes are always on point, if you sit at the bar you can see the records their playing right in front of you.

    Menu
    Anna H.

    This was a trendy stop in St Pete during our trip out there. Kind of a unique spot too, service was friendly and making a reservation is easy. Dishes are really expensive and take a while to come out. We made a reservation for 5 pm and ended up leaving close to 7. Food is 'tapas style' so wouldn't recommend coming in for a full meal, and quite small for how expensive they were. We ended up ordering 5 or so dishes and leaving hungry despite the cost - highly rec the gyoza and the chef noodle. Want to echo another reviewer who said they have light pours. Mom and I ordered cocktails and couldn't taste any of the sake or alcohol in them. There is one beer on the menu, along with some mocktails and different cocktails with sake in them. The music was nice and not obnoxious or difficult to listen to. The temperature inside was comfortable too. Parking is street parking! Make a reservation ahead of time if you can, walk ins are limited. Overall, maybe a one time visit - not sure if we'd venture back here due to how costly the evening was, but it was fun for a random stop on our trip.

    Bar Area
    Giancarlo P.

    Tokyo tucked away in the heart of St Pete! For a starter we opted for the Oysters which were from New Brunswick Canada this week. They were delicious and well shucked. Followed by a Bruleed Pork Belly shaped by a delicious creamy sauce. Perfectly cooked and very delicious. The amberjack was amazing as well and they provided two cuts (belly and loin) incredibly fresh and buttery accompanied by various garnishes. The sake flight complimented the meal extremely well. The sommelier Noah was very knowledgeable about the Sake he chose for us. Only 4 stars because it was a bit loud in there when we went. Will definitely be back for more!

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    Wild Child Restaurant & Cocktail Bar

    Wild Child Restaurant & Cocktail Bar

    4.6
    (353 reviews)
    0.3 mi
    $$

    The 3 of us went here for Brunch yesterday and it was a great start to our day!…read more Our server Cat was amazing as she provided some great insight on the menu and throughout was an amazing experience has her as our server. Thank you. We started with their Masa pancakes which gave a thick yet light taste to it. That lemon and blueberry combo was the bomb. The wife has the Tuna Tosadas which were fresh and flavorful! It was so good. I had the Chorizo Verde Tacos which was soooo good that I ate all 3. I ordered a side of home fries but I didn't even need them. Their coffee was amazing too and I forgot where it was from but again ... bomb. We'll def be back in the future and next time get some cocktails!

    Came here after landing at the airport and it did not disappoint! For a Wednesday night the…read morerestaurant was busy and we were sat in the patio area outside. My sister ordered a pistachio drink and I got the pornstar martini and they both were delicious. Our server Sam was great. To eat we ordered the street corn croquetas, the tuna tostadas, the green chickpea samosas and then the Chipotle Roasted Snapper entree. Our favorites were the street corn croquetas and the Chipotle Roasted Snapper. They both had a perfect mix of flavors. The tuna tostadas were good but we didn't like the Smokey flavor with it. The green chickpea samosas were okay, not great in our opinion. Overall, I enjoyed my time here and would come back if I was in the area again.

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    Inside
    Inside
    Peach tomato salad
    Peach tomato salad
    White Miso Paloma

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    White Miso Paloma
    Bar Mezzo

    Bar Mezzo

    5.0
    (16 reviews)
    1.0 mi

    Bar Mezzo is a concept from the owners of intermezzo. At some point intermezzo got so popular,…read morethere just wasn't enough space for everyone, specifically at night. The concepts are similar, but not quite the same. Bar Mezzo is more cocktail forward, although it houses some of the same cocktails featured at intermezzo, including espresso based cocktails. It has one of the few espresso martinis in town that feature fresh brewed espresso. One of the best things about this bar is that it focuses on the art of cocktail making and features the bartenders as artisans. Every employee is the epitome of top of the line hospitality. Each cocktail on the menu is unique and you won't find it replicated locally. The menu is seasonal, so you can always try something new. It's the kind of place where you can say to the bartender "I'm feeling something gin based, maybe something blackberry flavored" and they will make you a unique cocktail based on what you're feeling, even if you don't know exactly what you want. During the month of December, they hold "miracle at mezzo"- a Christmas themed pop-up that was previously hosted at intermezzo. During the cooler months, weekends and during the Christmas popup, it's gets extremely crowded, sometimes forming a line out the door. Depending on the weather, they will open up the front garage style door for more standing space. You should expect a 30-37$ tab for two cocktails, or maybe 15-18$ if you catch a happy hour special.

    Love love the Christmas drinks. It's so festive, they have a tree and lots of lights. The drinks…read moreare great prices and I always get the peppermint drink. All the drinks are strong but yummy.

    Photos
    Tequila Matador
    Tequila Matador
    Outside area
    Outside area
    Bar area

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    Bar area
    Dirty Laundry

    Dirty Laundry

    3.8
    (157 reviews)
    0.5 mi
    $$

    Dirty Laundry is a restaurant and speakeasy, disguised as a laundromat! We caught sight of this…read moreplace while walking around west downtown St. Pete, FL near the giant ice cream cone sculpture. It was midday on a weekend, (Apr 2026), and they were serving a short lunch menu. We got a handful of savory beef empanadas with strong black brightly flavored espresso, one with a splash of almond milk. We were tempted by their nitro cold-brew, but instead moved on to chomp on fun zingy chili-lime yucca fries with chipotle aioli, completely compatible with ice-cold Pacifica Clara pilsner and Modelo lager from among craft and classics on-tap. This is a pleasant spot for a Saturday or Sunday midday retreat. We gotta come back in the evening (Thu-Sun) when we're cool enough for their speakeasy :-)

    We came here shortly after they opened on a Saturday so it wasn't crowded (which we prefer). It's…read morereally cute and fun! You walk in and are greeted with more of a cafe-type bar. There's a payphone you pick up and it gives you the code for the door to the speakeasy to open. You're then transported into a dark moody bar with music and fun decor. There's also a back outdoor patio you can access from there. We had a drink and just hung out for a bit and the drink was great! This is a fun place to bring family and friends visiting from out of town. I'm sure it gets crowded at night!

    Photos
    Winter Daisy was my fav. Delicious drinks IG: @VeronicaTheExplorer
    Winter Daisy was my fav. Delicious drinks IG: @VeronicaTheExplorer
    Inside
    Inside
    Dirty Laundry

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    Pulpo Kitchen + Lounge

    Pulpo Kitchen + Lounge

    4.5
    (107 reviews)
    0.2 mi

    Margarita was one of the best we had. All the tapas we tried were very good. Definitely come backread more

    We FINALLY tried Pulpo Kitchen & Lounge and WOW, was it good! We wanted an early dinner so we made…read morereservations for 5:15pm on a Friday - it was lovely and quiet at that time, but it got busier as we were leaving. It seems an ideal place to go with friends and order a variety of dishes to sample and share. We began with their signature Peruvian Ceviche with coconut and kafir lime (the non-spicy version for me - there is also an ají amarillo version you can get with a bit of a kick to it) and the Smoked Mussels Toast. The ceviche was served in a deceivingly small bowl that contained a generous amount of fish and it came with crispy plantain chips. The mussels toast is a dish I NEVER would have ordered myself, but I let my husband pick and it turned out to be my favorite surprise of the meal. Served on crispy toast points with salsa macha aioli and a green pepper adobo that worked beautifully together. I could not rave enough about this dish! (Just try it! You'll thank me!) Our next 2 small plates were the Pulpo a la Gallega and the Lollipop Lamb Chops - both incredible. The octopus had a lovely char, but was very tender. It was served with crispy and slightly spicy papas bravas. The lamb chops were served on a bed of pistachio butter - and yeah, it was AS amazing as it sounds. My only complaint is I wanted about 6 more lamb chops...I kid, I kid. But seriously, we will probably order 2 plates of these next time. Deliciously tender and again, had a lovely chargrilled taste to it. At this point, we were too full for any more savory small plates, but, there was just enough room for dessert! We tried the Guava Sorbet, topped with a rum and cream cheese fondant icing and pomegranate seeds. This was light, refreshing, surprising, and I would 100% recommend it to cap off a good meal if you want something a little sweet that isn't too heavy. We also ordered the Mini Churros, which were a little more indulgent, filled with a light custard cream, topped with a sweet and salty plantain and graham cracker crumble, and served with a dark bittersweet chocolate sauce and a tart passion fruit sauce. I don't typically love sauce with my churros, but both of these were so good we practically drank them like shots! For our first experience at Pulpo, it was fantastic! Looking forward to a return visit to try even more of their dishes and cocktails.

    Photos
    Lavanda cocktail
    Lavanda cocktail
    Lollipop Lamb Chops
    Lollipop Lamb Chops
    Smoked Mussels Toast

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    Smoked Mussels Toast
    Good Intentions

    Good Intentions

    4.3
    (191 reviews)
    0.4 mi

    Came to Tampa for the Florida State Fair, spent the night before, and I wanted to find somewhere…read morenice for dinner. My vegan friend recommended Good Intentions, and I haven't had a nice vegan dinner in a while, so I decided to come see what this place was all about, in honor of my beloved Ethos. RIP. We make reservations, show up, park anywhere we can find in this wild, wild West portion of town, and start browsing the menu. It sounds absolutely delicious. We started off with the Southern Sriracha Crab Cakes (Hearts of palm and jackfruit crab cakes, sriracha pimento, Thai chili glaze, seitan bacon crumbles, pickled fresno, scallion, sesame). These were great. Very crispy, the inside was the spitting image of crab cake filler, and there was just enough Old Bay to really sell it. Spicy sauces and other elements made this quite the lovely little app. We also had the Crispy Brussels Sprouts (Dan Dan tahini, toasted cashews, pickled fresnos, scallion). Wow, this was good. Tahini was a great choice, the sprouts were crispy crispy, and the cashews added a wonderful little crunch. My main was the Kimchi Fried Rice (Crispy fried jasmine rice, scrambled JustEgg, kimchi, sweet soy reduction, fried crab balls, kewpie aioli, scallion, sesame seeds). Better than some of the non-vegan fried rices I've had in my life! Great rice with some nice crisp, flavorful but not too funky kimchi, a nice soy sauce, and a nice aioli to sauce things up a bit. I also got to try a bucatini bolognese of some sort that I can't find on the menu anymore. Maybe it was a special. But it was good. Really deceivingly real meat crumbles, a lovely sauce, and bucatini is one of my favorite noodles. Big fan. Overall, this was not a good vegan meal. It was a good meal. I love places like this. I think that more people need exposure to places like this. I'll be back.

    Pros: Ambiance was so cool. In one of those little…read moresemi-circle hangar things. Delicately lit inside. It was a whole vibe. Service was excellent. Very friendly guy who made excellent recommendations based on flavor and taste. The food was great. Not "great for being vegan," but just great. I was very pleased with the high quality dishes here. Cons: No cons at all. Tips: The whole menu was delicious, but I want to tell you to save room for dessert. That was an excellent cheesecake.

    Photos
    So pretty when you walk in
    So pretty when you walk in
    Delicious crab cakes
    Delicious crab cakes
    Front of the restaurant

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    Front of the restaurant
    Noble Tavern

    Noble Tavern

    4.5
    (77 reviews)
    0.6 mi
    $$

    We stopped in to check out Noble Tavern after I read a wonderful write-up for the place in the…read moreTampa Bay Times. We came away very, very impressed! Some things to note. The restaurant is located in the ground floor of the Tru by Hilton Hotel. Parking wasn't an issue during our visit because it was an early Thursday evening, so street parking on Central was available, but I can imagine it being a little challenging on busier nights. Loved the quirky, kind of all-over-the-place decor here. Vintage fixtures and mismatched furnishings all come together to deliver a warm, charming space that feels like anything-but a hotel restaurant bar. Lots of love for the cocktails here, too. We tried the Golden Hour, the Metal Plane, and the Strawberry Paloma. Golden Hour was my favorite, though the flavor wasn't quite consistent between my first and second ones. Also, they make a VERY good Espresso Martini for anyone who enjoys those. For food, we tried the Beef Empanadas, the Korean Fried Chicken Sandwich, and the 1650 Burger. All were tasty, but I think the burger turned out to be the best bang for the buck -- it's a huge portion for only $13 and it's delicious! The chicken sandwich was tasty, but the Gochujang sauce was a little sweeter than I thought it would be. Lots to like about the empanadas, too -- the beef is deliciously seasoned and the outer pastry is light and crusty. Great appetizer or meal, depending on how hungry you happen to be. To top it all off, we had very friendly service from start to finish. We'll definitely be back!

    Noble Tavern is a fun, lively spot that's perfect for meeting up with friends and sharing a bunch…read moreof dishes. The atmosphere has a great energy, making it an easy place to settle in for a long meal. The BBQ dry rub wings were the clear standout. Crispy, packed with flavor, and easily the best thing we ordered. They're an absolute must. The cocktail program, though, could use a little refinement. I tried the house margarita, and it was...strange. The flavor combination just didn't come together for me, especially compared to how solid the food was. Overall, I'd definitely come back with a group to share plates and order another round of those BBQ dry rub wings.

    Photos
    Brunch Served Saturday and Sunday 10am
    Brunch Served Saturday and Sunday 10am
    Sharing Menu
    Sharing Menu
    Steak Sandwich

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    Steak Sandwich
    Red Thread

    Red Thread

    4.3
    (46 reviews)
    1.7 mi

    We finally checked out Red Thread and it was delicious!…read more Great ambiance (both indoors and their outdoor courtyard, can't go wrong with either option) that fits the "silk road" vibe, with awesome food and friendly service. We started with the dip trio (beet hummus, olive tapenade, and babaganoush with fluffy pita triangles), which was fantastic. Each dip had an awesome flavor, especially the beet hummus. We also got the tahini, date, and cashew salad and loved it. My husband isn't a salad guy and said he'd only have a bite, but then he ate half. The rich and spicy tahini mixed with the sweet date, creamy cashew, and fresh/crisp salad was such a great flavor combo. I will note, they go heavy with the tahini on the salad, but we weren't complaining. I got the zataar salmon for my main. A deliciously spiced zataar crust on top of a delicately flaky salmon made for a wonderful meal. My husband got the kafta en croute, which were ground lamb/beef meatballs surrounded by a flaky pastry and topped with pomegranate over a tahini sauce. I kept stealing bites (which was fine, there was plenty to share) it was so good and such a unique entrée! For drinks, they have uniquely spiced cocktails and mocktails. The drinks took longer to arrive than the food, but they were worth the wait. We were too stuffed for dessert, but next time we want to try their tiramisu (made with Turkish coffee and cardamom). We had a wonderful meal and will be back! The sad thing was that half the restaurant was empty. We think it's a unique addition to DTSP and is definitely worth checking out.

    Really nice happy hour. Delicious food. Recommend the mezze sampler on happy hour…read more Justin at the bar was awesome. Great drinks and recommendations. Chill atmosphere with some really nice music. My kind of vibe

    Photos
    Dining room
    Dining room
    Indoor dinning room
    Indoor dinning room
    Saz arak

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    Saz arak

    In Between Days - cocktailbars - Updated July 2026

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