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    Indian Neck Pizza

    4.3 (43 reviews)
    ModeratePizza, Sandwiches
    Closed 12:30 pm - 9:00 PM

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    Large mozzarella
    Richard A.

    We are so fortunate to live an area that has so many delicious pizza restaurants. This is one of those restaurants. You don't have to drive to New Haven to get an authentic New Haven style pizza. This is a family owned and run restaurant, with the owner making pies. I been tasting straight mozzarella and red sauce pies in the area and this place is equal to the best pies that I have eaten. First of all the crust is very thin and cooked with a nice brown bottom. I like mine with a blackened bottom, but that is a matter of taste. It's cooked enough, that you could fold it and eat it with one hand. The sauce and cheese is spread to almost the edge of the pie, so there is a lot of flavor to the edge. The sauce was delicious along with the mozzarella. The pie was light enough for be to eat 3/4 of a large pie. Staff is friendly and well organized. So don't drive to New Haven, just to get pizza, there are plenty of local spots like this

    Best pizza place in town! Great service, food, location and atmosphere. Definitely check it out!!

    Less than half of the stuffed bread! It's so big and so good!
    Eva S.

    We live in Branford but usually go to new haven for our pizza. Since the covid 19 we ordered from Indian Neck Pizza ( someone recommended them and they deliver). We have since the first order been hooked!!!! Great pizza!!!! We didn't think they could get any better until we ordered the stuffed breads, it is not on the menu but they make it if you ask ( they need to advertise this!!!) we have never had better stuffed bread anywhere! Indian Neck Pizza will not disappoint you. I'm sitting here looking at the rest of the stuffed pepperoni bread telling myself you can fit one more small slice. I can not even move I have eaten so much!

    Chicken Marsala is a brown sauce and actually has sauce through the whole dish! If you look, you can see to the bottom of the pan, NO SAUCE

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    5 months ago

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    5 months ago

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    1 year ago

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    9 months ago

    This is a great little pizza place. There are many around, but this the best locally.

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    5 years ago

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    1 year ago

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    1 year ago

    Food is great ...prices are very reasonable .....and the staff is awesome ... best pies and subs in Branford!!!

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    2 years ago

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    2 years ago

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    4 years ago

    They BEST Meatball subs you've ever had! And, the owners are seriously friendly. Do yourself a favor and go.

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    6 years ago

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    4 years ago

    One of my absolute favorite family owned restaurants the pizza is INCREDIBLE and I love all the variety they have to offer on the menu !

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    3 years ago

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    3 years ago

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    5 years ago

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    9 years ago

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    6 years ago

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    15 years ago

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    14 years ago

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    5 years ago

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    13 years ago

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    9 years ago

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    19 years ago

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    19 years ago

    One of the friendliest Pizza places along the shoreline!! Great pizza, Great Stuffed Breads!! Excellent Service!!

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    10 years ago

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    11 years ago

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    19 years ago

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    16 years ago

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    15 years ago

    Used to eat there a lot before we found Marcos. Pies to greasy, not done enough. Good subs, calzones. Very friendly owners.

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    10 years ago

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    7 years ago

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    15 years ago

    Predictably GOOD thin crust Italian New Haven style Pizza. Very friendly staff and it's ready on time for pickup

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    13 years ago

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    8 years ago

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    9 years ago

    This pizza is delicious and the guys in there are so funny, they crack me up every time I go in there, fast delivery too!

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    10 years ago

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    13 years ago

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    Page 1 of 2

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    The person who took my order was polite and the delivery guy was so respectful!

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    Doma On Main - Unfortunately very disappointed. Robbery calamar

    Doma On Main

    4.1(55 reviews)
    1.5 mi

    This is one of those wonderful Italian neighborhood spots that you just pray never changes. It's…read morepredictable in the very best way which keeps you coming back. Tall colorful urns displaying seasonal flowers flanking the entry and the hostess's smile is always very welcoming. The ambiance is intimate yet bright , either banquet seating along the windows or in the rear dining room, small bar, white tile and exposed brick pizza oven, with the always classic Italian dinner music setting the tone. Service: is always friendly, very accommodating, get your order right every time, and make sure your dining experience is a pleasure. Cuisine: appetizers- white bean and spinach soup is excellent, Lamb lollipops perfectly grilled, broccoli rabe and sausage is very good, the the ruby, red and golden yellow beet and crispy goat cheese over arugula with an orange vinaigrette is beautifully presented bright and fresh. Dinner: should they have the eggplant stack as a special I highly suggest you order. It's almost hard to explain these golden disks of perfectly cooked creamy fried eggplant stuffed with cheese and then stacked, served on their fresh summer Pomodoro witches outstanding. The linguine alle vongole red is full of tender local clams, Flounder francaise with baby spinach over capellini perfectly done with a very bright lemon butter sauce. The Woodfired brick oven pizza was enjoyable but as Pizza goes, we are die hard New Haven style APIZZA (self-proclaimed Lol) aficionados. Last but certainly not least is the classic standout dish for me, and many loyal local diners, the Chicken Parm à la vodka. No. This is not anything like one you've had before. Crispy, hot, tender, perfect thickness chicken Milanese over el dante rigatoni velvety slightly spicy just creamy enough à la vodka sauce topped but not smothered in cheese. Once you've had it, you'll crave it.

    Charming mostly Italian- American spot with a small bar area in Branford Center; footprint is on…read morethe small side & with limited parking. We found the menu to be both eclectic & traditional - with a spring in its step. Buffalo Gulf Shrimp were both high quality & home made versus the common pub style. Everything we ate was good. Plenty of friendly servers available on the weekend late afternoon we dined. Tables are close together but the noise level remained moderate in spite of the overwhelming at times music being piped into the bar & dining area. Recommend for weekend lunch as parking might be easier navigate.

    Photos
    Doma On Main - Traditional with pepperoni and Mac Doma pizza

    Traditional with pepperoni and Mac Doma pizza

    Doma On Main - Wild mushroom rigatoni

    Wild mushroom rigatoni

    Doma On Main - Pan fried branzino

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    Pan fried branzino

    Da Carmine's

    Da Carmine's

    4.1(29 reviews)
    2.1 mi
    $

    You know those places that don't scream for attention... but quietly earn it the second the pizza…read morehits the table? That's Da'Carmines. We rolled in with a Slice Mob crew, small group, six of us, but honestly, that just meant more time to really dial in on what matters: the pizza. Let's start with the crust, because that's where this place separates itself. * Thin, but not fragile * Crisp on the bottom with a clean snap * Light enough that you don't feel weighed down after a few slices * And just enough chew to remind you this dough was treated right You get that subtle char, nothing overdone, nothing bitter, just enough to bring out that deep, slightly smoky flavor that good apizza lives on. The undercarriage holds up. No flop, no soggy middle. You can fold it, but you don't have to. Now... the star of the show for me: White broccoli rabe and sausage. This is one of those combinations that can go sideways fast if it's not balanced right. Too bitter, it's harsh. Too much sausage, it gets heavy. Too much cheese, it turns into a mess. They nailed it. * The broccoli rabe brings that clean, slightly sharp bitterness * The sausage delivers a rich, savory backbone with just the right amount of fat * The cheese smooths everything out into this creamy layer without drowning the pie * And there's a light touch of garlic that sits in the background and ties it all together Every bite hits a different note, but it all works as one. That's not easy to pull off. And while that was my go-to, the rest of the table wasn't quiet about their picks either. We had a mix, reds, whites, even a seafood pie, and across the board the feedback was the same: this place knows what it's doing. No weak links. No throwaway pies. But here's the part that really sticks with you... It's not just the food. It's the feel. Fran and Carmine run this place like you're walking into their home. No attitude, no rush, no "turn the table." Just genuine hospitality that you don't see enough of anymore. You come in for pizza... you leave feeling like you found a spot you'll keep coming back to. Bottom line: Da'Carmines isn't chasing hype. They're just making really good pizza... and letting that do the talking. And honestly? That's exactly how it should be. Slice Mob approved. Peace through pizza.

    The pizza is so delicious and the restaurant is cozy yet spacious. Such friendly and lovely owners…read morewho have perfected their pizza. A must try that consistently serves top notch food

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    Da Carmine's
    Da Carmine's
    Da Carmine's

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    Indian Neck Pizza - pizza - Updated September 2026

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