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    Honeyspot Pizza 3

    3.1 (57 reviews)
    InexpensivePizza, Salad, Wraps
    Open 11:00 am - 10:00 pm

    Order Honeyspot Pizza 3 Takeout or Delivery

    Honeyspot Pizza 3 Photos

    HONEYSPOT PIZZA 3 ATMOSPHERE

    What's the vibe?
    Very loud
    Good for groups
    Good for kids

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    Small mushroom pizza
    Robin R.

    First time trying pizza here. Very tiny hole in the wall place. Easy to miss if you're not looking for it but don't drive by. It's well worth stopping. They offer delivery and pick up. I chose the pick up. Ordered a small pizza with mushrooms. It was ready on time. Staff had a nice pleasant smile upon entering. Thanked me for coming in. Parking lot could use a little work as there are huge pot holes everywhere. Anyway when I arrived back at my destination I opened the box to a beautiful presentation of a perfectly done pizza The taste matched the smell and the texture of the crust was just right. A nice crunch without being overdone. Highly recommend. I'm looking forward to trying other items here.

    Buffalo chicken sub with American cheese, lettuce, tomato, and ranch

    A true hidden gem. So far I've had a calzone, a pizza, and a buffalo chicken sub, and every time everything was fresh and delicious. I'd even go so far to say the buffalo chicken sub is probably the best I've had, beating out the Wenzel at Alpha Delta in New Haven. The pizza is slightly thicker than your typical New Haven pie, which is by no means a bad thing, and the mozz and sauce have that excellent New Haven flavor. Add in authentic Italian sausage and mushrooms and you have a great pizza. Terrific takeout joint, I highly recommend them!

    Sicilian Large
    Nolan H.

    I don't know if it is fair to get a Sicilian Style Pizza in New Haven area but this was a first & it tasted better than any Detroit/Sicilian Style Pizza I have ever had before....& I am from Metro-Detroit. When I first picked it up, it felt so heavy that I was expecting the cheese to just slide right off the crust. Boy was I wrong. Perfect Sicilian Style: Doughy in parts but overall crunchy. Good thing about it is that it isn't like other pizzas in Southern Connecticut where you could eat a whole large pizza before you start to feel it. This pizza, you will not be able to get through 3 slices without realizing you shouldn't eat anymore. My one thing of criticism is that the slices got the large were just TOO big for an 18"x12" pizza. I would have preferred at least 10 slices instead of 8. If you're looking for a pizza outside the normal New Haven Style, then this will be your best option East of the Pearl Harbor Bridge

    Sausage and cheese.  Thick Crust Pizza

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    3 years ago

    Pizza and sauce is flavorless . Also tried the fried dough which was super boring and way too doughy

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    3 years ago

    People are nice. Food is tasty and environment is clean!! This is a spot to try in Branford. A hidden Gem

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    7 years ago

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    9 years ago

    It's ok. Not too many good pizza places in Branford, this is one of your best bets, even though the place looks like a shed

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    14 years ago

    the best pizza in branford babyyy..i love honeyspot pizza...honeyspot pizza 4 in meriden now....

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    Doma On Main - Unfortunately very disappointed. Robbery calamar

    Doma On Main

    4.1(56 reviews)
    0.4 mi

    This is one of those wonderful Italian neighborhood spots that you just pray never changes. It's…read morepredictable in the very best way which keeps you coming back. Tall colorful urns displaying seasonal flowers flanking the entry and the hostess's smile is always very welcoming. The ambiance is intimate yet bright , either banquet seating along the windows or in the rear dining room, small bar, white tile and exposed brick pizza oven, with the always classic Italian dinner music setting the tone. Service: is always friendly, very accommodating, get your order right every time, and make sure your dining experience is a pleasure. Cuisine: appetizers- white bean and spinach soup is excellent, Lamb lollipops perfectly grilled, broccoli rabe and sausage is very good, the the ruby, red and golden yellow beet and crispy goat cheese over arugula with an orange vinaigrette is beautifully presented bright and fresh. Dinner: should they have the eggplant stack as a special I highly suggest you order. It's almost hard to explain these golden disks of perfectly cooked creamy fried eggplant stuffed with cheese and then stacked, served on their fresh summer Pomodoro witches outstanding. The linguine alle vongole red is full of tender local clams, Flounder francaise with baby spinach over capellini perfectly done with a very bright lemon butter sauce. The Woodfired brick oven pizza was enjoyable but as Pizza goes, we are die hard New Haven style APIZZA (self-proclaimed Lol) aficionados. Last but certainly not least is the classic standout dish for me, and many loyal local diners, the Chicken Parm à la vodka. No. This is not anything like one you've had before. Crispy, hot, tender, perfect thickness chicken Milanese over el dante rigatoni velvety slightly spicy just creamy enough à la vodka sauce topped but not smothered in cheese. Once you've had it, you'll crave it.

    Charming mostly Italian- American spot with a small bar area in Branford Center; footprint is on…read morethe small side & with limited parking. We found the menu to be both eclectic & traditional - with a spring in its step. Buffalo Gulf Shrimp were both high quality & home made versus the common pub style. Everything we ate was good. Plenty of friendly servers available on the weekend late afternoon we dined. Tables are close together but the noise level remained moderate in spite of the overwhelming at times music being piped into the bar & dining area. Recommend for weekend lunch as parking might be easier navigate.

    Photos
    Doma On Main - Traditional with pepperoni and Mac Doma pizza

    Traditional with pepperoni and Mac Doma pizza

    Doma On Main - Wild mushroom rigatoni

    Wild mushroom rigatoni

    Doma On Main - Eggplant stack special

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    Eggplant stack special

    Da Carmine's

    Da Carmine's

    4.1(29 reviews)
    0.6 mi
    $

    You know those places that don't scream for attention... but quietly earn it the second the pizza…read morehits the table? That's Da'Carmines. We rolled in with a Slice Mob crew, small group, six of us, but honestly, that just meant more time to really dial in on what matters: the pizza. Let's start with the crust, because that's where this place separates itself. * Thin, but not fragile * Crisp on the bottom with a clean snap * Light enough that you don't feel weighed down after a few slices * And just enough chew to remind you this dough was treated right You get that subtle char, nothing overdone, nothing bitter, just enough to bring out that deep, slightly smoky flavor that good apizza lives on. The undercarriage holds up. No flop, no soggy middle. You can fold it, but you don't have to. Now... the star of the show for me: White broccoli rabe and sausage. This is one of those combinations that can go sideways fast if it's not balanced right. Too bitter, it's harsh. Too much sausage, it gets heavy. Too much cheese, it turns into a mess. They nailed it. * The broccoli rabe brings that clean, slightly sharp bitterness * The sausage delivers a rich, savory backbone with just the right amount of fat * The cheese smooths everything out into this creamy layer without drowning the pie * And there's a light touch of garlic that sits in the background and ties it all together Every bite hits a different note, but it all works as one. That's not easy to pull off. And while that was my go-to, the rest of the table wasn't quiet about their picks either. We had a mix, reds, whites, even a seafood pie, and across the board the feedback was the same: this place knows what it's doing. No weak links. No throwaway pies. But here's the part that really sticks with you... It's not just the food. It's the feel. Fran and Carmine run this place like you're walking into their home. No attitude, no rush, no "turn the table." Just genuine hospitality that you don't see enough of anymore. You come in for pizza... you leave feeling like you found a spot you'll keep coming back to. Bottom line: Da'Carmines isn't chasing hype. They're just making really good pizza... and letting that do the talking. And honestly? That's exactly how it should be. Slice Mob approved. Peace through pizza.

    The pizza is so delicious and the restaurant is cozy yet spacious. Such friendly and lovely owners…read morewho have perfected their pizza. A must try that consistently serves top notch food

    Photos
    Da Carmine's
    Da Carmine's
    Da Carmine's

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    Honeyspot Pizza 3 - pizza - Updated September 2026

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