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    Inlet Cafe

    3.2 (406 reviews)
    Open 11:30 am - 8:00 pm
    Updated 1 month ago

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    INLET CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Inlet Cafe

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    Cuban Sandwich
    Jim T.

    Despite living in the area for over 10 years, we somehow had never eaten here before so we decided to give it a shot on a beautiful summer Sunday. We got a great table outside with some shade and the view is unbeatable. The live music was good despite an annoying drunk guy at the bar repeatedly yelling during and in between songs. The food was good, we had the chicken sandwich and the cuban, zero complaints as both were solid. The beers were cold. However, I could not help but notice that they were operating in what I could only describe as pure chaos and disarray. Young, untrained and eager to help staff would linger around your table and circle, and circle AND circle over and over and over again. Our server stopped by our table no less than 15 times in our 30 minute lunch. He was so sweet and polite, we just didn't need to be asked how our food was 5+ times in 10 minutes or if we needed anything else 3x between ordering and waiting for our food. I hadn't even taken a bite of my sandwich before he stopped back to ask how it was. Such a nice young man, but I don't think he realized that his attentiveness was actually working against him at a certain point. It was the first time I'd ever noticed a place being overstaffed working against them and having a bit of the reverse impact I'm sure they hoped for on a busy Sunday afternoon in June. Honestly, it all made us feel a bit anxious as we laughed it off because they were great kids, but you could tell there was zero training or oversight. They even started clearing off our table and setting up for the next one as we stood up, literally instantly, hovering a few feet away. I'm sure it will get better as it's just the beginning of June and these kids will get more experience but I guess I'd wonder where the manager was to observe what we were seeing and give some corrective feedback or in general just train them a bit, maybe on a day they are closed, if there is one. Just my two cents.

    crab stuffed mushroom app (very filling, a bit sweet)
    Karly K.

    I don't understand why people aren't raving about this place?! A casual waterfront overlooking the stunning NYC skyline and Sandy Hook beach. The owners and staff are beyond friendly and accommodating every time. Fair prices and generous portions. Their menu is diverse, the seafood all fresh, plus nice drink options (the champagne sangria is lovely with a refreshing peachiness to it + they rightfully carry Big Man's Brew--the late Clarence Clemon's IPA which is hard to come by and smooth like he was). They have great happy hour specials in the summer. PSA: PLEASE GIVE THE COLE SLAW A CHANCE! One of the most overlooked accoutrements on a dinner table (not by me), but theirs is cream of the crop. It comes with their complimentary bread. Also, get the soup sampler! It comes with New England & Manhattan clam chowder and lobster bisque. They are all so flavorful with a nice balance of broth to substance. Right level of creaminess. Cup sizes for each are more than enough. There is somewhat of a long wait during the summer, but typically shorter than other establishments nearby. They have a large waiting area in the meantime that you can hear the neighboring restaurant's live band, so have a drink and relax!

    Complimentary bread and delicious cole slaw
    Deana B.

    Great views, food and drinks! If you're looking for a casual spot on the water, I would highly recommend. I loved that we were not rushed and could take our time to eat, drink, relax and take in the water views. They don't take reservations so be prepared to wait. Luckily you can grab a drink at the bar while you wait. There's also free valet parking available (just leave a nice tip).

    Dianna N.

    If you are looking for a beautiful spot along the water with great food at very reasonable prices you have to try this place! I have been there twice in the past few weeks and both visits were outstanding. The food is fresh and the portions perfect! Most dishes can serve two people along with an app and your set! The drinks are very reasonable as well and I love their sangria and also the drink called "beetle juice" it was one of my fave movies so I had to try that drink and I wasn't disappointed! The service can be on the slow side but they are all very nice! Besides with the amazing view of the water why not sit back and not rush?!

    Fried Calamari
    Mary M.

    The owners changed. The quality of food is definitely not worth the price. The clam chowder was mediocre and when I ordered the 18$ fried calamari! It was chewy and tasted stale. Would not come back. The ambiance was lonely and the whole place was pretty empty on a Wednesday afternoon. I've eaten here before the owners changed and everything was absolutely crazy delicious. Doesn't seem like the new owners are concerned with food quality.

    Jonathan R.

    Wifey and I ventured to the inlet cafe today for Happy hour after finding out the proving ground is not currently offering their happy hour specials. We have wanted to try the inlet cafe and this was the perfect opportunity as it is across the street. The Inlet cafe was hopping, just about every table was taken. The hostess was so nice to key us in on a table that was wrapping up just about as Happy hour was wrapping up. Drinks are half price and their is a fantastic happy hour menu with $5 specials. The waitress put in an order for us quickly. The service and hospitality was second to none, as a matter of fact the team there is always smiling and friendly....truly impressive in today's day and age. The soup sampler was awesome, each soup better than the next. The bisque and clam chowders were excellent, if I am being picky they are light on the clams and seafood but for $5 it is a great treat. The Chicken wings were very good, cooked perfectly and dressed in a spicy Buffalo sauce. The clam roll was a huge portion of clams strips and homemade French fries over a potato roll, served with tartar and cocktail sauce. Again unbelievable portion for $5 The least successful was the mussels, a healthy portion of prince Edward mussels over a marinara sauce, I did not care for the sauce and I prefer smaller mussels, personal preference. I highly recommend the Inlet cafe and if you are going for Happy hour I would urge you to get there before 5 as it fills up quickly. Happy hour is only served in the bar area between 3-6. The views from the deck are beautiful. The dinner menu has some favorites that I am looking forward to trying, every dish looks and smells terrific. All the fish I had was as fresh as can be. The restaurant closes down for season shortly after Thanksgiving.

    Donna R.

    I came here with a friend after a day at the beach. There was a wait but we were lucky because it was only two of us and we got seated at a hightop outside facing the river and the bar. This restaurant is nestled between a large paved docking area that has a swing chair at the end by the outdoor tables. Right next door is the Proving Ground Restaurant. I was able to hear the band coming from there. The views of the water are very peaceful and relaxing. The sunsets are a definite plus. There is a constant breeze. Most of the outdoor tables have umbrellas. I highly suggest bringing a sweater or jacket at night it can get breezy. Kari my server was very friendly and attentive. She immediately brought us water and our drinks, along with a bowl of homemade coleslaw which was very good. Every table gets a bowl of coleslaw on it. Right now there's no happy hour. What's great about this restaurant is it's DOG FRIENDLY and KID FRIENDLY. Several people were sitting with their dogs outside. I decided on their Mahi- Mahi Sandwich. Grilled mahi on a roll with lettuce,tomato,sliced red onions, guacamole and french fries. My friend got the exact same thing. Kari my server told us that their Keylime pie is made in house daily, and she learned the secrets of the recipe.The chef uses egg whites to keep it light. It was served with whip cream and a raspberry coulis which really added a depth of flavor and made the Key lime pie so much better. There is a small parking lot and they have valet parking. We decided to park on the street because it was very crowded. It was easier to walk a block or two because it was faster. This restaurant is Wheelchair accessible. I did get to see some of the other sandwiches that they were serving and they all looked very good. I will definitely be returning

    View
    Ivy S.

    This is the best seafood I've ever tasted in my life!! I had the assortment, and my gosh, I wanted another one to bring back to NC with me! Scallops and clam chowder was amazing!! My lobster peeled right out of it shell and when I cracked my claws, they pulled out with ease and intact. Most lobster I've had is chewy. The meat was so tender, I was trying to savor it! There was a hot lobster broth on the side to dip it in and that took the experience to a whole other level. Clams casino, broiled fish, and shrimp were also amazing!!! Calamari was flavorful, not chewy, perfect amount of seasoning and was not over fried. Steamers were delicious and tasted as if they were just pulled from the water. The outside seating view was amazing and watching the sunset over NJ and Sandy Hook out a little ways, was spectacular! I could even see a little bit of NYC!! I can't wait to visit the Jersey Shore again!!!! 10 STARS!!

    View from the patio

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    Robin L.

    So glad you enjoyed yourselves!

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    7 years ago

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    7 years ago

    The Caesar salad with fried calamari!? Can't wait to come back for that again! Beautiful location, attentive service.

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    9 years ago

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    7 years ago

    Delicious food and good prices for being right on the water. Took my mom here for lunch and we really enjoyed it.

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    Our first visit to Saltwater social and it was very good. The place is bright and cheerful with…read moresome comfy cushioned seating along the wall across from the bar with small but intimate round high too tables. It was early Sunday night and the bar was full but the dining area wasn't so we stayed in the bar. Service was excellent, the bartender came around and made sure we were comfortable, handed us menus and brought water. She told us the specials and shortly after our server came by. I was a bit disappointed at the lack of seafood on the menu. My picky girlfriend would have enjoyed some flounder or scallops but they only had a seared salmon and blacked shrimp. The Mrs. Got a burger and it was adequate, nothing to write home about. I got the chicken parm and it was ample and terrific. The tomato sauce was stellar! Sadly I wanted the scallops with risotto. This place has potential, the service is great, the atmosphere is fantastic, plus I know the chef has the chops from visiting his last place, the red store in Navasink. We'll be back but I'll be sure to check for seafood offerings before I go.

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