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    Irifune Restaurant

    4.2 (368 reviews)
    ModerateJapanese, Sushi Bars
    Open 11:00 am - 2:00 pm

    Irifune Restaurant Photos

    Business Info

    IRIFUNE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Chicken karaage
    Jenny L.

    One of the best Japanese plate lunches in Downtown. It's always made fresh to order so the wait can be over 10 minutes especially during lunch rush hour. Food: highly recommend their chicken karaage and hambagu with ponzu sauce. The chicken karaage is well marinated and moist. It's a bit different from the typical chicken karaage. The batter is light and crispy. I believe they use cornstarch instead of flour. Also, they drizzle sweet and spicy Thai sauce along with a light mayo. They pair so WELL! The toss salad on the side is always fresh, clean, and crisp. I would also recommend their hambagu with ponzu sauce. It comes with an egg, a side of toss salad, and French fries. The ponzu sauce acidic citrusy taste makes the patty less greasy. It's my go-to order. Just a bit sad that it's only available on Thursdays and Fridays. Service: Always friendly service every time I go! Atmosphere: it's only take-out, but there's outdoor seating for you to eat.

    Shrimp stir fry
    Jackie W.

    Located downtown right next to the HGEA building. Limited outdoor seating. I wanted the seared ahi but they sold out, it was around 1:00pm. Food came out of the kitchen fairly quickly. The sauce of the shrimp stir fry was flavorful and savory. Too many onions in the dish for me but I loved the cabbage and shrimp. The salad had a good light dressing. They serve canned juice or tap water. Watch out for the mosquitos. I had one attacking me! After all...you are sitting outside.

    Rebecca T.

    Wow great lunch food with prices around $15. Friendly service, not necessarily quick if you're in a hurry because the food was all made to order which is great! Got to try their chicken karaage ahí combo. Wow the karaage was fried to perfection. Hot crispy and juicy, with a sweet drizzle of sauce on top. The ahi was fresh and it's delicious with the ponzu dressing. A small lettuce salad was included. At least I got a bit of veggies in my meal. Only outdoor seating. The public concrete benches outside always had flies, just glad there were no flies at the tables bothering customers. They also emptied the trash can pretty promptly once it's full. Clean and well maintained grounds.

    Entrance
    Angela L.

    Wow!!!! This place is better than I could've imagined! Cute Japanese takeout spot in the downtown area. Food: I got the karaage chicken and sashimi combo. With tax and tip, total was $15. Great deal for what you get- quality and quantity! Chicken was crispy and juicy and fresh. Has a sweet chili flavor. Sashimi was buttery and savory. Perfecto! Service: Ran by a friendly Japanese couple. The chicken is fried to order (I heard the fryer!) but also really quick. I don't think I waited longer than 5 minutes for my food. Free self serve cold water. Ambiance: Great spot with lots of wind coming through. Awesome vibes, super down to earth. They have quiet jazz playing that adds to the ambiance. Can't wait to come back for the daily specials!!

    Bento. This is such a fantastic deal at $14
    Todd M.

    This is an awesome Japanese lunch spot. Everything here is delicious. There is always a line so if you know what you want and don't want to wait, call it in!

    Alex O.

    Irifune is a great eats that is a small walk off the normal downtown strip. I've been here every so often and they have never disappointed me in terms of price and quantity. Their servings are large to make me full without putting me into a food coma. Their prices have changed a little with time but are still reasonable - especially for what you get. Karaage Chicken & Sashimi Combo: 7/10. Yes, this is one of their standard lunches and as of 8/1/25 is still $14.50. The Sashimi is sitting in a pre-mixed shoyu ginger sauce with diamonds slices. The Karaage has a slightly sweet chili sauce that complements the chicken well. Lastly, they have a standard salad with that slightly tart white dressing. This amount of food for $14.50 is great. While it is a bit further away that most eating establishments and it takes a little bit for them to cook- the food here is worth your time.

    Karaage chicken combo with Ahi Sashimi $14
    Marc T.

    Small local mom and pop store with that hole in the wall taste can't find anywhere else. Best karaage plate lunch I've had so far on island MUST TRY That and the ahi ‍

    Menu
    Amber Y.

    Seared ahi steak = phenomenal Chicken Karaage & Sashimi Combo = amazing Service was pretty quick and very nice. Ambience was quaint and quiet. I can't believe I haven't been here earlier. I can't wait to try more food.... ‍

    Hamburger steak with ponzu sauce
    Val S.

    When I get a chance, I head over to Irifune for lunch. Get there early because they get busy and run out of some items on the menu. I got the hamburger steak with ponzu sauce and my friend got the ginger pork. My hamburger steak was delicious. The ponzu sauce complimented the hamburger steak. The portion was a good size. It also came with rice, fries, and veggies.

    Roy H.

    I haven't been here for a year, but every time I've been here, the food is always so delicious. I had the Katsu Curry Yum. Tender chicken and the curry, if you like Japanese curry , is sweet and ono.

    Irene M.

    Shut up there here! Well they've been tell us to eat since 1974 but had no idea they relocated to downtown and was thrown to see them and just had to give them a hey! Menu filled with all the local Japanese favorites like Mushroom Chicken, Ginger Pork and Chicken Katsu Curry deciding on what to order isn't the easiest when you're hungry though the Hamburger Steak simply had me drooling as it's made with ponzu sauce and at $10.75 you just can't complain. Wow my gosh cute chunk of hamburger. Had an egg on top... an over easy egg to be precise with a daikon oroshi or grated radish with ponzu a classic way to enjoy meat for Japanese came with a few side of fries three pieces of green beans, a scoop of hapa rice, and salad with vinaigrette. I did wish that I knew about the egg because I don't like mines over easy but I still thoroughly enjoyed it. This laid back open patio works amazing with the cool breeze though the decor isn't what you're here for, the patio style seating does just what you're here for to just shut up and eat. Thank you!

    Joyce L.

    This is takeout place with some outdoor sitting near HGEA office in Mililani Street in downtown. It was probably just me but I was pretty confused reading their menu. I wish that they clarify what entree includes like some side salad and big portion of white rice. Initially I was going to order the bento but changed to tofu stir fry. The counter lady wasn't too happy when I did that. Tofu stir fry came tofu, round onions, and seemed like left over stem from Choy Sum for $11 something. It was an affordable lunch but I rather pay little more for better food.

    Shrimp and vegetable tempura dripping with grease and uncooked.

    I just purchased and entirely inedible bento box for $14. I should have opened it before I got back to the office. The batter is laden with grease and still managed to be completely doughy and uncooked. There is also only 1 shrimp. They knew when they put it in the box they were wrong for this.

    Bento $12

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    1 year ago

    Limited menu hole in the wall. Online it looks more robust than reality. Tired location

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    Customer service is always friendly and welcoming here. Most popular item on the menu is their signature bento!

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    Page 2 of 10

    Irifune Restaurant Reviews in Other Languages

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    Ginza Bairin Tonkatsu & Yoshoku Bistro - kurobuta tonkatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro

    4.3(4.2k reviews)
    2.6 miWaikiki
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    19 years in business

    One of the best tonkatsu spots I've had! Everything was so delicious, and the portions are very…read moregenerous. I'd definitely recommend sharing so you can mix and match and try a few different meats. The Wagyu was a standout -- incredibly tender, flavorful, and such a fun experience since you get to cook it yourself right at the table. The tonkatsu was perfectly crispy on the outside while still juicy and tender inside. I also loved how kid-friendly they were! They had kid dishes and utensils ready, which is always such a nice touch when dining out with little ones. Great food, generous portions, and a fun experience for the whole family. Definitely a spot I'd come back to next time we're in Oahu!

    I've been coming here for quite some time. It originally started as a Tonkatsu restaurant right…read morenext to a Soba spot. Later they took over the Soba side and opened the Yoshoku section, and now it seems like they've merged everything -- though the menu feels mainly Tonkatsu-focused. I made a mistake this time and didn't order my usual Pork Tenderloin Katsu. I tried the Oyster Mix Katsu (Oyster, Shrimp, Pork Loin), and the seafood pieces had way too much breading -- the actual seafood was maybe half the size of the whole piece, which was disappointing. My partner ordered the Bairin Mix Katsu, so I got to try the Minced Pork Katsu, and that was amazingly delicious. Service was great, and we got a 20% Kamaʻaina discount plus parking validation for the Bank of Hawaii lot for 1.5 hours. One lady made it sound like she was giving us extra time, but the website says 1.5 hours anyway. Note to myself: stick with the Pork Tenderloin Katsu or the Minced Pork Katsu next time.

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    Tonkatsu Tamafuji - Jyukusei pork tenderloin katsu teishoku

    Tonkatsu Tamafuji

    4.6(2.5k reviews)
    3.6 miKaimuki
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    great!! food was delicious and the experience was the best I've seen so far. Great for a small…read moredate !!!

    If I could give 100000 stars, I would! This is one of the best tonkatsu place I have ever been to…read more Some local Hawaiian natives also recommended this spot to us. Luckily, I had made reservations right when they opened online (a month in advance). They go by QUICK! Inside was decorated so clean and definitely highlights the Japanese culture. Our reservation was at 5 PM so we were seated super quickly when they opened for dinner service. We got our menus and then some side Japanese side dishes. The burdock roots were really good and they provided free plums (Ume) to have with rice. We ordered the pork loin katsu, pork tenderloin katsu, and a side order of oyster katsu. Each order of katsu came with choice of rice and miso soup. I saw the workers fry the katsu, so everything was fresh! While we were waiting for the food, they gave us the sesame seeds to grind for our Katsu sauce. All Katsu tasted sooooo good! I enjoyed the pork loin katsu sooooo much! Still thinking about it till this day haha. The tenderloin was the most tender I have ever had. It was my first time trying oyster katsu and it was both crispy from the Katsu but juicy from the oyster. Service was great as well. Staff were walking around asking if we wanted more salad or side dishes. After we finished our meal, they gave us some hot tea which is good for digestion. Overall, this is a MUST when visiting Oahu! It deserves all the hype.

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    Marugame Udon - Udon and tempura

    Marugame Udon

    4.5(14.2k reviews)
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    Well, well, well the writing is on the wall. This has great reviews and that's for a reason, this…read moreplace is delicious!!!!!! This was our first dinner and our first night in Waikiki and I'm already thinking about going back for all of the rest of the nights. We're here that is how good it is. There's always a line, but it actually moves really really really fast, and by the time you chitchat with your companions you'll be at the front in no time. It moves cafeteria style. I got the nikutama, savory beef with chicken Katsu, shrimp tempura and a fried zucchini cause I wanted to feel a little healthy but honestly, I could've just skipped that. My very picky father-in-law even liked it a lot as well 10 out of 10 place. Can't wait to go back.

    We've been here so many times and always loved the noodles, they're very flavorful. But today, we…read moreordered to-go, and unfortunately, the experience was very disappointing. We ordered 3 different types of noodles to go. When we got home, none of the bowls had labels, so we couldn't really tell which bowl of soup went with which type of noodles. Also, there were no chili flakes on the side. I only knew which one was the popular creamy soup because it was easy to recognize. The other 2 orders were both beef soup, but they looked different, so I wasn't sure which was which. Very disappointed with the to-go experience. It's hard to really enjoy the food when we don't even know which soup goes with which noodles.

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    Dining Room!

    I-NABA - Uni, ikura and hotate don with zaru soba

    I-NABA

    4.4(807 reviews)
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    Came here for Sunday breakfast with the kiddies, and we arrived a little after 8:00 a.m. There was…read moreplenty of parking and seating available, and we were greeted and seated right away. We were promptly served water and hot tea while we looked over the menu. My boys love salmon, so they chose the Grilled Salted Salmon Set. Knowing they probably wouldn't finish their meals, I ordered the TKG Set and added natto and mentaiko on the side. Each set comes with miso soup, rice, and an assortment of delicious sides. Everything was so good! One of my favorite touches was at the end of the meal when our waitress brought out dashi with seaweed, wasabi, and green onions (comes with the Salmon Sets) for us to pour over the remaining rice. It was the perfect way to finish the meal. We cleaned our plates and enjoyed every bite. I'm definitely looking forward to coming back to try more of their breakfast dishes and to experience their lunch and dinner offerings as well.

    My favorite soba restaurant. I love that they offer so many different preparations/toppings/sides;…read morethey can always satisfy whatever I'm in the mood for (hot or cold). They also have excellent tempura and sashimi. My favorite is the 'Hana' (cold soba w/tororo-unu-ikura-wakkame-nori-negi) but add ume & natto, and a side order vegetable tempura. (They also have incredible unagi tempura and a kakiage over hot soba) - plus they have yuzu ginger sorbet!! Service is always polite and friendly which makes it easy to become a regular here. Prices are well worth it for the quality.

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    I-NABA - Tempura Zaru soba with edamame rice

    Tempura Zaru soba with edamame rice

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    ABURIYA IBUSHI - Ice cream and mochi

    ABURIYA IBUSHI

    4.5(451 reviews)
    3.5 miKaimuki
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    Whenever I passed by this place on Kapahulu, there's always a line, and line's don't lie, right?!…read moreMade reservations (highly recommended) and found street parking as they do not have a dedicated lot. Once inside, you are warmly greeted. It's a little dim inside during the day. No paper menus; you need to scan a QR code to see what you want to order. Our group ordered the teishoku set which came with the main entree, rice, oxtail broth, and 2 appetizers (we opted for tofu and eggplant). We opted for the Aburi flank steak which was very very tasty and the Aburi chicken. The chicken was a touch on the salty side, but it came with a spicy dipping sauce which was phenomenal! All the meats had the delicious smoky flavor from the grill. The oxtail broth was kinda bland. We also ordered the oxtail ramen which was also a hit. Finished off dinner with ice cream + mochi. The mochi is also grilled but know that it's not sweet mochi.

    So thankful for restaurants that open late. We thankfully found street parking and this was the…read moreonly place open. How lucky for us! Customer service was terrific. Since it was late, we noticed the back of house staff help the front. Everyone was so friendly and food comes out fast. The only reason for the 4 stars instead of 5 is because the food was a bit too flavorful - we all agreed that everything was slightly salty. I could also say portion of some items may not match price, but I understand inflation is increasing at an alarming rate. So I'll leave money out of this. Crushed cucumbers were interesting. We couldn't decide if eating it with chopsticks or spoon was better. With chopsticks, you might not get enough sauce. But you could taste the layers of flavor. With a spoon, you get too much saltiness. The spice hits at the end. The tako karaage were a little too chewy for us. Beef tongue was so tender. A definite must order. I dont think it needs rice though. We also ordered the late night nikumiso but it didn't come with an egg, which the menu said it should. We tried handful more items but we'll be back to try the oxtail items, as it sounds like that's their specialties, but takes extra time to prepare.

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    Musubi Cafe Iyasume - Teriyaki spam musubi, egg + eel + avocado musubi, spam + egg + bacon + avocado musubi

    Musubi Cafe Iyasume

    4.5(5.5k reviews)
    3.1 miWaikiki
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    We were waiting for our hotel room to be ready and wanted to grab some food since we were starving…read moreafter the flight. I was so happy to found that the Musubi Cafe was located nearby. We ended grabbing the unagi musubi, shrimp egg musubi, and their poke. It is a super quick grab and go experience. Our total was 22.14, which I don't think is too bad. The flavors of the musubis are soooo good! Everything was made so deliciously and fresh. It could get a bit messy eating it though because of the sauce, so make sure to grab napkins! Overall, I was really happy to have stopped by here for some quick lunch!

    This Musubi Cafe is one of my favorite spots to grab a quick bite. They're open around 6:30 AM in…read morethe morning, and surprisingly you'll find a long line inside this cafe. There are 2-4 seats in this space, but you won't find anyone sitting at this cafe. Usually, it is grab and go. I was impressed with their various options. They have salmon musubi, tuna mayo musubi, and many more. My personal favorite is the chicken musubi, and I would usually buy it before I go off on a big adventure on the island or after my swim at Waikiki Beach. The staff here are kind, patient, and friendly. I wish I knew they had a stamp card because they actually do. I buy from them a lot. Along with musubi and sushi, you'll find that they sell trinkets, bags, and other souvenirs. Be sure to come by. They are handmade and fantastic!

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    Irifune Restaurant - japanese - Updated September 2026

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