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    Irv's Burgers

    4.3 (158 reviews)

    Irv's Burgers Photos

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    IRV'S BURGERS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Donna N.

    We were looking for a snack while in balboa, and came across Irvs. We didn't try a burger, we thought the pastrami sandwich sounded good! The taste of the pastrami itself was really flavorful! However the price for meat and bread was pretty steep, everything was a la carte if we wanted fries that was an extra $7 so we passed. Cashier was friendly, the cook for some reason took my order handled Cash with his gloves on, then went in the back room, Cashier was now prepping our sandwich and when I turned around the cook was back finishing up our sandwich. I can only hope he changed his gloves when he returned. The shop was tiny, with a few seats but not for a family to sit and enjoy, so we took it to go.

    Fries
    Karlee B.

    Irv's has great tasting food and it's always fresh, since you see them making it right in front of you. But it's just so dang expensive for what you get.

    Patrick C.

    If you're on the hunt for an epic burger, look no further than Irv's Best Burger on "The Menu". At $10.50, this is no ordinary burger....it's a double 4oz patty masterpiece. Each patty is pressed to order, so it's got that perfect balance of crispy, caramelized edges on the outside with a juicy, flavorful inside. The American cheese melts over it like a dream, blending with the grilled onions and Irv's sauce in every bite. Add a little tang from the pickles and a soft, toasted sesame bun to hold it all together, and you've got yourself a burger that'll have you savoring every bite. Pair that with their Orange Creamsicle, a mix of fizzy orange soda and smooth vanilla soft serve, and you've got the ultimate treat. It's creamy, refreshing, and the perfect complement to the savory burger. In short, Irv's knows how to deliver the goods...... totally excellent, dude. Party on.

    Jessica J.

    Best Burger on "The Menu" $10.50. Very delicious and tasty burger. Piping hot and crispy meat. Melty cheese. Tater tots is crispy and hot. Not a lot of seatings very bar seating. There are lots of outside seating. Orange creamsicle is really good. Not enough orange soda if you're thirsty.

    Best spot by the beach and Balboa Fun Zone!
    k c.

    Best spot by the beach and Balboa Fun Zone! Grab a burger and a shake. Free shake with review. Bonus!

    Interior. Very small and limited seating.
    Madeleine L.

    Solid burger place and a good stop if you have just gotten off a whale watching or similar boat outing. Tasty, decently quick service. Drawback is very limited seating. If it is cold or windy outside, it can be rough to find a spot.

    This is the onion ring combo
    Angela B.

    2.5/5 $36 for eh food Wouldn't come back cuz there's cheaper for better lol Cheeseburger combo with onion rings The bun was very fluffy, tasted like a different version of in n out, but more expensive. It was filling because it was heavy from the bun and cheese. Patty melt Felt kinda dry .. I normally really enjoy patty melts, but this was whatever. Onion rings Small portion and burnt lol this was like a kid's portion, if that. Service Took about 15-20 min for a weekday lunch.

    Advertisement vs. reality
    Marine M.

    Don't be cheated by the 5-star reviews. I walked 3 miles to the newly opened Irv's to try their famous roadside burgers. Well, it was a good workout, to walk. Compare the advertised burger and the actual one. The burger is "junior sized". The fries were not-at-all crispy. Price is fair. $20 and more (plus tips) for the combo and a soda. Three stars is fair too.

    Best Burger on the Menu and Chili Cheese Fries
    Brenda P.

    I was super excited to try a new burger joint. I didn't even know this place existed until my friend said there was a location in LA they tried and was pretty good. There are about 7 barstools to sit at inside so don't plan to come in a big group to dine in. However, the beach is right outside so you can totally make this a picnic type lunch or dinner. Parking is pretty limited, there is valet around the corner. Our cashier was could've been in better spirits to be honest. Thank goodness the line wasn't long. I came in with such a huge appetite. We ordered the Best Burger on the Menu with double patties, an order of chili cheese fries, and a soda. Altogether it came to $26 with tip. A little steep in my opinion. The burger was rather small, sadly. I was hoping it would have some sort of dressing as well. It did have large amounts of ooey gooey cheese though, that made up for it. The patties seemed like smash style, tasty but tiny. I could've had my own burger... The chili cheese fries were the star of the show though. I haven't had some good chili like that in a while. I could've scarfed down another order. Fries were nice and crisp too.

    Jennifer C.

    Fun fact you might already know - this place created the burger from the movie, The Menu. And that's exactly what I ordered. Mind you, I'm usually a single shack burger or a a single patty protein style type of person, so this huge burger was out of my comfort zone. Or maybe it wasn't because I devoured the entire thing. It was SO meaty due to the double patty but the flavor was really good. I probably wouldn't order this again but I'm glad I tried it and I would come back for the fries. The fries were really great, texture resembles "well done" at in n out, but taste is not the same. Tastes extra premium. It's super small inside, maybe 6 bar seats at most.

    Vincent H.

    This place rocks my socks everytime with there bomb thick shakesssssss. I love the burgers too

    Love the chili cheese fries here  the atmosphere here is always nice!
    Angie O.

    Great food great views !!! Always come here for the chili cheese fries that are BOMB !

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    Thank you, Roberto, for your 5-star review!

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    1 year ago

    Bland greasy burger and fries that don't taste stale despite being cooked fresh is quite a trick.

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    1 year ago

    Good Food! Fast service! And very good quality place! You must try and it's not busy either

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    Page 1 of 4

    Ask the Community - Irv's Burgers

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    Such a cute little snack bar right by the beach! The food was absolutely perfect after a long day…read moreof running, swimming, and playing in the sand. The portions were so generous that one meal easily fed two people, which was a pleasant surprise after working up an appetite all day. The staff was kind, welcoming, and made the whole experience even better. If you stop by, be sure to leave a tip--supporting hardworking staff and helping them pursue further college education is always worth it because education opens so many doors. Signed,An exhausted and very tired teacher

    Nice to be able to have a place at the beach as a one stop shop when in the area. We had visited…read morethe Sherman gardens nearby and I yelped a place for lunch and by happenstance saw lobster rolls are a fan favorite here which my man absolutely loves, as he is from Maine. Parking was actually a breeze for us in the neighborhood nearby and we walked right down to the place where there were tables and the line wasn't long. Should've gone with the lobster roll but I opted for my usual clam chowder which came out smaller than I thought. When the order came out we also saw they didn't include the seasoned fries I ordered, which is fine because it wasn't on the receipt either. I told my man we don't need to order anymore because we had plenty. Just make sure when ordering you have them read it back not to miss anything. The clam chowder was good, could've had more clam but came out piping hot, which I know is an issue sometimes at places like this. My son got the tuna melt and couldn't finish his potato chips. Wish they had coke on the menu instead of Pepsi, that's my only qualm but other than that next time I'd definitely order the lobster roll.

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    Farmhouse at Roger's Gardens - Free birthday dessert

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    4.1(2.4k reviews)
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    The atmosphere was great, but the food was pretty mediocre. It felt like they were trying to do…read moresomething different with the flavors, but it just didn't actually taste that good. I got the chicken, and the au jus was really bitter with an almost burnt taste that kind of took over the whole dish. The side portions were also very minimal. My boyfriend got the burger, and the outside of it was burnt too. He was also given like eight fries total. I understand the aesthetic of plating food, but that just felt silly for fries. Service was great though. Our server was super knowledgeable about the menu and did a great job.

    I ate at Farmhouse a little over a week ago with my bestie and had such a pleasant experience. We…read morewere seated outside in the area with the water fountain in the center, which was a really nice setting. Our server, Kayli, was incredibly friendly, attentive, and accommodating. I ordered the Yuzu cocktail and the hanger steak entrée. I tried a slice of the peach pizza my friend ordered, and I also ordered two desserts (one to eat the next morning for a quick treat/breakfast) My thoughts on the Yuzu cocktail: It was pretty and smelled nice, but I personally wished it had a stronger yuzu flavor. I learned that the yuzu used in the cocktail isn't the actual juice of the fruit, but an oil essence from the peel..? Our server was kind enough to get me some extra essence to add to my drink, and she gave me quite a bit! I added all of it to the rest of my cocktail, but it still just wasn't the same as actual yuzu juice for me. I could definitely smell the yuzu aroma, but I couldn't really taste it the way I have in other drinks and desserts made with yuzu. This could simply be personal preference, but if I'm ordering a Yuzu cocktail, I'd love for the yuzu itself to really shine and be emphasized, especially since it's such a unique citrus fruit. Now, the steak entrée... OMG. Hands down, THE BEST overall steak dish I have ever had in my ENTIRE LIFE!!!! And I've been to plenty of steakhouses, including upscale ones. But dang...this dish absolutely WOWED me! The steak was cooked perfectly to my request, medium rare, and the sauce that came with it... DELICIOUS!!! I'm normally a little excessive when it comes to sauces, especially when they're paired with proteins, so if there's a good sauce with my steak, I usually want a LOT of it. But what surprised me was that even though there was plenty of sauce, the steak and vegetables weren't drowning in it. The flavor was just, THERE! I didn't need nearly as much sauce as I normally would because everything was already so flavorful, and there was still enough to enjoy with the vegetables too. I ate EVERYTHING and wished there was more! I was so impressed with this dish that I actually wanted to thank the chef and the kitchen team personally, but I know they're busy, so I didn't ask. So instead: THANK YOU!!! The peach pizza was surprisingly tasty! All the flavors worked well! The peach cobbler- delicious when served warm! The oats on top aren't crunchy (which again is a preference I was hoping for) but it did make me feel less guilty eating it since it was giving me healthy vibes, despite the buttery flavor I tasted. Lol There was plenty of peach pieces too! The lemon tart with basil blueberry sauce- the crust wasn't quite what I expected. It wasn't like a fruit tart crust I was expecting, like a Whole Foods fruit tart crust (which I absolutely love!) It was more of a mix between a flaky type of pastry crust, but not too flaky. It's hard to describe, but it was just okay for me. I was really hoping for a crust similar to most fruit tarts I've had. The basil blueberry sauce had good flavor, but was so sweet I ended up not using any. I definitely need to bring my family here specifically for the hanger steak dish! And if my kids can't finish theirs... no worries, more for me!

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    Beautiful flower arrangements.

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    Rosemary Parmesan Crisps

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    Great Maple - GM chopped salad

    Great Maple

    4.3(3.6k reviews)
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    Decided to drive down to Newport for the day, wound up browsing the shops at Fashion Island, and…read morethen wound up having lunch at Great Maple, one of the better, sit-down restaurants at the center. It's a bright and airy venue, with thick, clubby stools at the bar and a dual, indoor/outdoor dining area that's just right for the coastal California locale. We arrived near the end of the lunch rush, so we were quickly seated by the friendly Hostess, though there were still plenty of folks eating, and a lively buzz was still thrumming through the room. It was just the right energy for a Saturday lunch. Our server, Darren, was a hoot, with a slight shimmy to his step and personality for days -- sometimes that can be a bit much, but in this case his charisma added a much appreciated charm to the meal. While we didn't imbibe at this sitting, they do have a full bar with a nice selection of cocktails suitable for brunch or dinner, and it's easy to imagine whiling away quite a few hours here at another opportunity. The menu offers a number of clever twists on brunch and lunch mainstays, especially house-made doughnuts and a few Benedicts that push all the buttons of "well, this is something appealingly different." That said, we were just tad boring today as diners, ordering a Burger and the house BLT. We may have made some ordinary-sounding decisions, but Great Maple's versions of these favorites were far from ordinary at all. The burger is made with high quality beef that has just the right amount of fat to make it juicy while retaining the integrity of the flavor of the meat. Cheese, veggies and a fresh brioche bun rounded out the presentation, as did a perfectly achieved pink medium rare. This was a very good, very satisfying burger served with crispy, shoestring fries that really hit the spot. The BLT is built on Levain sourdough that is thick-cut and lightly toasted, and holds up nicely against the moisture in the tomatoes and bright, leafy lettuce. Aioli had a noticeable but mild, and very enjoyable, garlic accent that played really well with everything, walking the line between "spread" and "dressing," and becoming a meaningful component of the sandwich rather than being just an adornment. But the star of the sandwich was the smoky bacon, cut thick enough to retain a pleasing chew while also boasting the kind of char and crisp that make for the most enjoyable bacon on a sandwich. Really, this was a terrific BLT, far above what you normally get, and, as I said before, not anywhere near as ordinary as you may think. So, a very good lunch at Great Maple, and very good reason to plan another visit very soon. Kudos to everyone.

    We had such a great experience at Great Maple in Newport Beach! Our server, Hayley, was amazing…read more She was super friendly, attentive, and just had such a calm, welcoming presence. Even her voice was so soothing! She really made the whole experience that much better. We ordered the Hot Honey Chicken Sandwich and it was SO good. Definitely recommend trying it! The restaurant itself has such a nice vibe too. It was lively and there were plenty of people, but somehow it still felt peaceful and wasn't loud at all, which we loved. Also, such a cute little touch, they give you a free postcard with your receipt! Highly recommend coming here, and definitely ask for Hayley if she's working! I can also make it a little more casual/Google-review-ish if you want it to sound less polished.

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    We came in here for dinner and were glad we got a reservation because it was quiet busy. It also…read morerequired a dress code which made the place feel nice and upscale. Our server was incredibly sweet and friendly, and checked on us often. The manager was also very polite and kind enough to let us know that our entrées were delayed and offered us an appetizer while we waited. The décor inside is beautiful, classy, and elegant, and the bar area was also lovely with a great selection of drinks. The food was tasty, although the portion sizes felt a bit small for the price. We got the special which was the lightly breaded Dover fish and the crab cakes. Overall, it was a wonderful experience thanks to the customer service, ambiance, and food. It is on the more expensive side, but we had a great dinner.

    We came here for my dad's birthday and this is our family's favorite restaurant, but unfortunately…read morethis time it was pretty disappointing. Shrimp cocktail 8.86/10- this was pretty good, the cocktail sauce is good. Normally the shrimp is bigger but other than that it was very good. Crab cake 8.32/10- this was okay, just overly buttery. Normally the butter amount they use is perfect but today it was just overflowing in butter. Emerald kale salad side 4.26/10- this is my favorite salad ever but today it was absolutely drenched in sauce. It was honestly hard to eat as it just tasted like dressing. My mom also got the chopped vegetable salad and asked for it to be lightly dressed, but her salad was overly dressed too. They had given us plain extra greens to try to subsidize the extreme dressing, but this was quite disappointing. Tres leches 1/10- this is my absolute favorite dessert but today it was terrible. The tres leches had a very sour taste to it, and it's normally so fluffy and light but today it was super dense. The sour flavor was absolutely terrible though, since it's supposed to be milky. I'm not sure if there's a new chef, but today the food was just not good and it almost felt like a joke. We have been coming to Gulfstream for 16 years now and the tres leches have never been sour. Hopefully they really make changes to go back to their original recipes, because this was pretty upsetting

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    Irv's Burgers - burgers - Updated September 2026

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