I can't believe I haven't reviewed Kline's yet, it's because we've been going here for probably two…read moredecades and it's one of our favorites. As for anything with the Jersey shore, yes it's gonna be a little bit more pricey but in my exclamation I never have a problem paying more for quality. Aside for it's unbelievable summer ambience. The food is always consistently good and with good portion sizes. The employees are always pleasant and will try to accommodate any request. There can be a wait sometimes, but they always have seated us earlier than the time they've indicated some people will say it's a tourist trap, but that is fine with us. We've lived down here For 20+ years. I have never had a problem or taken that into consideration it's just a great place.

Klein's Fish Market sits on the water in Belmar, a place that wants to be charming. The view is…read morepleasant enough, tour boats transiting through the inlet, gulls doing whatever gulls do when they have no better ideas. It is not a scene that stirs the soul or quiets the mind, but it is fine for staring at when there is nothing else to do. I came for lunch on a weekend, early enough to avoid the mob that usually descends later in the day. Getting a table was easy. Finding a parking space was not. It is always the same story there, a little game of musical bumper cars. When I made it inside, I found the tables to be sticky in the way that suggests they had been wiped down but not really cleaned. The servers moved with the slow grace of people who had already given up on the afternoon. They were not rude, just absent in spirit. I ordered the fried oysters because it seemed like something they ought to do well. They were fine, in the way that lukewarm applause is fine. Not offensive, not memorable. The breading was heavy, the flavor lost somewhere between the fryer and the plate. For the price, one expects a little magic, or at least a spark of care. Neither arrived. Klein's feels like a place living off its own legend, a faded postcard from better days. People go because they have always gone. The fish is there, the view is there, but the heart of it seems to have gone missing. It is not terrible, but it is not worth the time or the money either. Three stars, mostly for nostalgia.

We had a nice experience with your server Victoria. Beautiful smile and overall friendly and…read morehelpful manner was just what we needed after a long week and upcoming memorial service. The food was good but the service was EXCELLENT.

Not sure what to expect because of mixed reviews but really wanted to try this restaurant. As soon…read moreas I walked in I saw a very cool, modern beautiful dining room and bar! I ate out on the enclosed patio because the weather was lovely. The atmosphere was nice. The service was attentive and friendly! The dishes were flavorful and creative! Great spot!!!

Tried this for the first time last night. Shared blackened shrimp tacos and a side of sweet…read moreplantains. All was very good! Tacos were served on blue corn soft taco rounds. The jalapeño cream gave it a nice little kick. Shrimp was cooked perfectly, Plantains were delish. Sautéed so they had a little sweet catnelization on the edges. Will definitely go back to try some of the other interesting things in the menu.

This place is excellent! The food was fantastic and the owner was so lovely…read more favorite dishes: -ceviche mixto -sweet plantains -pork belly bao buns -fried flounder -spicy tuna crispy rice All really really yummy. We had two kids with us who are pretty picky, but the fried flounder was well-received. If I went again I might make other arrangements for the kids, but that's on my kids, not the restaurant. Oh, and get the tres leches cake. It's not optional. It was PHENOMENAL. Light and delicious!!

Checked out Spring Lake Seafood this weekend with a group of 6. Our reservations were for 5:30 and…read morethey seated us as soon as we arrived. We were seated in the covered front deck area which was separated from the interior restaurant. It was an 80-85° day but the temperature in the space was relatively comfortable. We had grabbed a few bottles of white from the conveniently located liquor store across the street. I love me a good BYOB establishment. We started with the tuna pizza, an order of oysters, garlic shrimp, beet salad, and the Bibb salad. (Just a side note, they want you to place your starters and entrees at the same time). Everything came out in a reasonable time and was all very good. The Tuna pizza was not at all what I was envisioning but was a pleasant surprise both presentation and taste wise. The shrimp were interesting because they looked like they would be super flavorful, but just felt kind of flat. Both of the salads were delicious, I really enjoyed the Bibb and would highly recommend it. I had the Bluefin and it was really good, the portion size was fair and the fish was extremely fresh. It was far from the best bluefin I've had, but would recommend it nonetheless. Everyone else enjoyed their entrees as well and overall I would say we had a great time. It was a bit pricey, but it's Spring Lake so that was baked into the cake. Will visit again, and this time I'll remember to order the lobster roll.

This was hands down one of the best meals I've had all year! Firstly, I really like knowing that…read moreeverything is sourced from local farmers and fisherman to make sure all of their ingredients are fresh and clean. Everything here is intentional. They use olive oil over seed oils for example, and ingredients that actually make you feel good after you eat. We started off with the raw bar--fresh clams that tasted like the ocean in the best way. Then we had to try the famous tuna pizza, and wow! I get the hype now. It was the perfect combo of crunchy, creamy, and salty and I'll be dreaming about it for days to come! The garlic shrimp was delicious and had a savory juice, something you'd find in a Spanish tapas restaurant which was perfect for bread dipping. The spaghetti with clams was a classic but elevated dish and came with a generous portion. We tried the ahi tuna lo mein from their specials and that was a fun addition. It doesn't taste greasy so don't expect takeout quality. Their sushi was seriously impressive and some of the best I've had in NJ. We got the kamikaze roll, ninja roll, and chef's nigiri. Totally fresh and easy to eat. Even the mocktails were next level. We tried the Heat Wave and Chicha Sour. Both so unique and had us feeling refreshed after, not sluggish. Of course we ended with dessert. The banana bread pudding made in-house was a huge treat. So delectable and moist. The lemon sorbet was a great way to cleanse our palate and was very refreshing. This place is where high-quality meets creative! Even the ambiance reflects their sustainable beliefs. They have a beautiful coastal inspired design in a minimalist way, using lots of natural textures in the designs. The service was fantastic and attentive. I will be recommending this to all my family and friends!

The Boathouse is so much fun for live music (every weekend all year long) with great beer selection…read moreon tap. They book quality bands. Super crowded in summer though from Bar A's spillover. All of the bartenders are cool. There's a pool table. For food--very mid. Bar staples that do the job, but won't change your life. French fries are pretty dang good though--very coated and crispy. Boathouse is my go-to for a more low-key fun night out!

Came in the other day and was seated quickly. Not much of a crowd…read more About 40 minutes in we asked what was going on as the food never came. The server told us they were having issues in the kitchen and it would be a while. Wish he told us sooner.. we wouldn't have stayed if we knew the food would take over an hour. When the food arrived, the pizza was cold. Was not good. Would not order. The steak bites were just up there with the pizza. Pass on it. The wings were decent. Good flavor. This place has potential, but was a huge fail for our group.

What a pleasant surprise to find this gem in Ocean Grove. I was there for a late afternoon event…read morefor the Lt. Governor and became mesmerized by this little hamlet next to the ocean. As I was leaving, I saw Seagrass! Linda was exceptionally nice as she had people sitting outside to get in! I was a party of one and sort of in a hurry! Well, well, well....I ordered the clam chowder and it was exceptional! The arugula calamari salad was next level as well. The catcher was that meals were by one get one so why not. I ordered the halibut and scallops with corn and tomato risotto! It was amazing! Worth the trip and the experience! My actual server was one of the best ever! Kudos to Seagrass!

Staff was wonderful and attentive! Clam Chowder was served…read moreluke-warm. Stuffed flounder was tasteless- said "stuffed with crab meat" but none to be found! I could taste the capers they garnished it with Absolutely no flavor at all! I believe it was previously frozen Not fresh fish or authentic crab meat stuffing - extremely disappointed for this meal at a price of $35.00 Same comments on the swordfish- no flavor Previously frozen

Stopped here for lunch during our first trip to Belmar, NJ and did not regret it! The menu is small…read morebut the flavors are huge! I ordered a Shrimp Po' Boy and it was by far the best Po'Boy I have had outside of New Orleans, and might have even been better than the one I had there too. My daughter ordered the Fish and Chips, which she loved despite it being her first time trying it. The interior has that "hole in the wall" vibe with just a few tables and a few stools at the counter. The food is being made just feet away from wear you're sitting and it creates a homey vibe. The locals seem to love the place as several stopped in to either eat or chat with the two women working. I do believe they have outdoor seating at picnic tables. Overall, this place is an absolute gem and i'll definitely be back when we return to Belmar, NJ.

Happy Wednesday Adventurers! While in the area I saw this place for breakfast and decided to stop…read moreby. I grabbed a to go because I had somewhere to be. It's cash only or Venmo, which I find its pretty normal for smaller local spots. The thing about this location was that it reminded me of Maine, the walls are painted this beautifully brilliant blue with nautical inspired decor. My favorite was the fishies above a fishing boat, which I had to take a snap of. I ordered 3 eggs over medium, with rye, and a side of bacon. The eggs were still a bit too runny, but its a standard breakfast. I want to go back and to sit there because the staff were super nice. If I lived closer then I'd prolly be here all the time. I saw a reviewer complain about the sign showing open, but they weren't. Honestly businesses making that mistake all the time, but to point it out is just whatever. Highly recommend stopping by here early because I have a feeling they're super busy with the locals.

Stunning beachfront atmosphere, white glove service (shout out Ariana), and delicious food. This is…read morea lovely spot for a nice occasion. Starters: Love the complimentary house marinated olives to start--unique types and bread with olive oil. The tortellini soup on special was large and rich in flavor and creaminess. Very tasty. Fried burrata was excellently paired with prosciutto, peppers, among other accoutrements. Entrees: Horseradish salmon was the most tender, fall apart in my mouth I've ever had. My mom LOVED her chicken piccata. The mashed potatoes and veggies on the side were also so buttery and yummy. Dessert: The strawberry cake (forget the Italian name) for dessert was super light yet decadent. Chocolate cake just the same, not too heavy. It's a pricy place, but they offer 50% off entrees on Thurs (cash only) and prefixe menu before theater shows in town (before 6pm). BYOB off season / alcohol in summer. Plenty of free parking surrounding but summer may be a challenge.

2/5 stars. 2 stars for the location…read more everything is just okay/sub par. If youre a home cook and asked google for recipes. this is what you'd end up with. $50+ for chicken (not even bell & Evan's chicken) is pretty crazy.