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    Its Tofu

    4.7 (1.1k reviews)
    ModerateKorean, Barbeque, Soup
    Closed 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated 1 month ago

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    ITS TOFU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Beef kimchi
    Ashley H.

    You know sometimes with highly rated up and coming Asian restaurants, I get a little skeptical of the authenticity of the dishes. Like for me, there's a prime difference in expectations with Din Tai Fung and Kei Concept restaurants vs your typical mom and pop business. Yet as someone who has had soondobu throughout the years, of all different variations, I can say that this one of my most favorites that I've tasted. And I could already tell from the moment I entered. Although the establishment looks modern, it has a traditional feel, with wooden tables, flat chopsticks, and the friendly but bustling Korean auntie waitresses who eagerly refilled the banchan at our table. The soondobu came out pipping high and I had to wait a little so I didn't burn my mouth. But with the first bites, I experienced a warm, comforting flavor with its deeply rich broth and silken tofu. Pair this meal with the marinated fish cake, fried fish, and japchae noodles and you have absolute perfection. I'll be returning soon for another meal~ (And yes that definitely beats BCD in terms of taste, cost, and wait time.)

    Candice K.

    Authentic Korean restaurant with a large menu of my favorite dishes including spicy raw crab and soon tofu! Their portion sizes are large, service is quick, and their food is delicious.

    Rick S.

    I came to try new item today (Jokbal salad) as well as get the fried yellow croaker and bibimbab. The Jokbal salad was refreshing and delicious, while I love the crunch and slight burned rice of the stone pot bibimbab. They were all so good! Staff were busy and attentive. The ambiance is casual and comfortable. Come early evening before the long line starts.

    Gina N.

    There was no wait and we were seated right away Monday evening. It did take a while for the food to come out though. I got the beef tofu soup and it was very savory. I like that they give you a lot of beef and tofu. I got mild which wasn't too spicy for me at all and still had a kick. The sides were also good. I liked the tteokbokki that came with the fish cakes. The staff was also very attentive and would ask if we needed anything.

    LA kalbi and pork tofu soup combo
    Chanson Z.

    Rating: 9/10 Third time trying It's Tofu this is officially my go-to now. Better than BCD. Banchan was all very fresh and well-prepared. The fried fish is great. Hot, crispy skin with flaky meat. LA galbi was solid, good flavor and portion. The pork tofu soup (ordered spicy) had a real kick. I usually go medium, but spicy was still enjoyable. Broth was rich and satisfying. Overall, super consistent across visits. Quality, fresh, and great service.

    Nicole T.

    Can't wait to come here again ! The fish was the super crispy, which is exactly how it should be. The galbi (short ribs) came out steaming hot and perfectly seasoned If you're looking for a solid Korean spot with great portions and quality, this is it!

    Menu as of March 2026
    Jeanna L.

    This place is called Its Tofu, but the braised cod fish dish is bussin!!! It must be an insider item because most tables were enjoying it. The sauce is savory, fish is flakey, radish is a nice touch.. this dish is way easy to eat. Great to share among 2-3 people. Bonus points for friendly service and clean establishment! Really enjoyed our experience.

    Cold noodle
    Min Z.

    This is the spot for casual comfort Korean food with sundubu as the main dish and a variety of combination options to choose from. Highly recommend the stone pot bibimbap or the cold noodle. Best part is after multiple visits trying different dishes, the food is consistently delicious and staff always gives great service. The restaurant seating is limited and can get busy on weekend during meal times so best to get on Yelp waitlist on your way there

    Pema D.

    The food was so delicious! My new go to place ! Everything tasted amazing and service was quick

    Crab Miso
    Amanda H.

    I like It's Tofu better than BCD, haha. In my opinion, the best flavor is the Crab Miso soondubu. The inside is really clean, service is really fast, and the banchan selection is great and they come in generous portions. While it is a bit pricier than other places, it's worth it just for the Crab Miso.

    Awesome little weekend place with the kids good proportion, friendly food, kids loved it

    Awesome little place for the weekend with the kids, good proportion, good service, very authentic

    IG: socalhkfoodies
    Fiona T.

    Everyone in the family loves it:) Seafood pancake & bibimbap for carbs Soft tofu -- even kid-friendly tofu meals Hot short rib & dumpling soup for the older generation Great value :) Free banchan is always a win This spot even serves freshly fried croaker as banchan Plus stone pot rice -- and they help turn it into congee Perfect for any SoCal weather:) Hot days? Cold noodles Cool nights? Ginseng chicken with big ginseng & abalone It's Tofu truly represents SoCal's love for classic Korean comfort food. IG: socalhkfoodies

    Jenna L.

    This is our go-to place for soon tofu! We love the food here, and appreciate the bonus fish that comes with our soon tofu. Many places now leave it out, yet still charge so high for their soups. The service is consistently good here, but sometimes can be slower when it's busy. We appreciate their kind and gentle service because we've had unfriendly service *at other places*, where they rush you, give you attitude, and/or throw hot food onto your table. You won't experience that negativity here! Thanks for being a great and yummy spot for Korean tofu soup, stone pot rices, meats, and more! You will definitely find something you like here, no matter what kind of Korean food you prefer!

    Jokbal Salad & Makgeolli

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    1 day ago

    Great food, love the tofu and spicy marinated pork. Great service as well family all loved

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    Love the kalbi and tofu combo. They also gave the kids menu and great side dishes. Love the fish cake, fresh made kimchi. Hidden gem!

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    Page 2 of 27

    Its Tofu Reviews in Other Languages

    Ask the Community - Its Tofu

    Hi, we have a group with varied diets. Could you list what you have that's vegetarian and what you have that's vegan? Can't tell from the menu (e.g. the vegetarian soup might still have meat broth).

    Our menu for vegetarian includes Vegetable Soft Tofu Stew and Tofu Bibimbap.

    What's in the dumplings? The menu doesn't say. Beef? Fish? Veggies?

    It has pork tofu egg leek and some veggie. Thanks

    View All 3 Questions

    7 Japanese BBQ & Sushi

    7 Japanese BBQ & Sushi

    4.0
    (804 reviews)
    3.4 mi
    $$$

    The bad news is that their deluxe menu now has less appetizers and nigiri sushi. The good news is…read morethat it now offers more meat options. They also have a monthly special where the deluxe menu is buy one get one free with purchase of a drink. Score! We came today for dinner, and thoroughly enjoyed our meal. Our family favorites are all their thin sliced meats, and there were many different options today. Beef belly wins our absolute favorite. Our favorite appetizer is their chicken karage, SO good. We made reservations at 5 (when they open), and everything was so fresh and tasty. Save room for their ice cream! I see many wait in line to get seconds. Sometimes it's the little things that stand out in a restaurant, like a sweet treat after. Also their service is always friendly. Will definitely be back again!

    This review is unfortunately before we even got to eat here…read more Yesterday was supposed to be our first visit to 7 Sushi. I've been trying to get here for a while and finally had the chance, so I made a reservation directly through the restaurant's Yelp page and even received a confirmation. We showed up excited... only to find out they're closed on Mondays. You can imagine the disappointment on my family's faces--and yeah, I was pretty embarrassed, thinking I had messed something up. But I didn't. If a restaurant is closed on certain days, their reservation system shouldn't allow bookings or send confirmations for those days. We never even made it inside, so I can't comment on the food--but this was a frustrating first impression and something they really need to fix.

    Photos
    Ready to serve, eager to please. Welcome to 7 Japanese BBQ & Yakitori Bar!
    Ready to serve, eager to please. Welcome to 7 Japanese BBQ & Yakitori Bar!
    7 Japanese BBQ & Sushi
    7 Japanese BBQ & Sushi

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    Heritage Barbecue

    Heritage Barbecue

    4.2
    (1.6k reviews)
    15.6 mi
    $$

    The food is very delicious. Tender brisket, flavorful tri tip. Though pricy, $20 for 8 ounces, it…read moreis satisfying and oh-so-yummy, one bite and you forget what you spent on it. Most of the staff goes out of their way to be pleasant and helpful, except this past Sunday. It was just one man. He wears a cowboy hat, was obnoxiously loud and blew a horn at me because I was looking at the drinks menu on one side of the bar and not in front of it!!!??? the place is casual and open, people walk around freely and no need for directions or for barking orders is ever required. Just beware of this man and stay away from this character. The beautiful day made up for the annoyance. Go to heritage barbecue and thoroughly enjoy the food experience.

    My wife brought me out to celebrate Father's Day I didn't…read moreknow there was going to be a crazy A$$ wait!! We waited "3 LONG HOURS !!! Standing in the blistering hot sun felt like my face was melting off !! It was definitely by far the longest we ever had waited to eat in our entire LIFE !! So when we finally got to order I made sure to get a lot of food !!! I ordered brisket, spare ribs, pulled pork, tri tip and sausage links for protein. For the sides. I ordered spicy cucumbers, green salad. Charro beans, classic Mac and cheese and some dinner rolls they had ran out of jalapeño cornbread which I was hoping to try out. I also got a large order of their homemade banana pudding for dessert. Hands down my favorite was the brisket and the tri tip. And the banana pudding !! Would I ever come back and wait 3 hours again ? Hell no !! Definitely not !! But I won't hold it against them the food is definitely delicious from one smoker to another it's definitely worth trying out at least once in your lifetime for for sure !! So for anyone that has never been here I highly recommend 1) expect to wait a very long time in line ! 2) bring a umbrella there's no shade! 3) wear plenty of sunscreen you will need it ! 4) wear comfortable shoes, there's no where to sit down but one small bench half ways to getting to the restaurant. 5 ) if you get thirsty try to avoid alcoholic drinks, they do allow you to drink while being in line. 6) stay hydrated they have complementary water in front of the restaurant. That no one mentions till you get to the front of the line.

    Photos
    Front of the building and the location to order
    Front of the building and the location to order
    Smoked elote
    Smoked elote
    Beer and strawberry lemonade slushy

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    Beer and strawberry lemonade slushy
    Frank BBQ & Noodles

    Frank BBQ & Noodles

    4.4
    (168 reviews)
    6.1 mi

    Oh the timing. Just when I finally get this written out to post, it turns out that Frank's BBQ &…read moreNoodles has come and gone. Not that I can say I'm all that surprised in hindsight, but it's still kind of a shame. Mostly because I just wish the food had been better, but also because, despite how impressive the OC food scene is, I hadn't come across any BBQ joints/Cantonese restaurants that SF has so many of until randomly stumbling across this place! Then again, maybe I've just been too distracted by the many Taiwanese options that the Bay Area is so criminally short on... Compared to some of the Chinese BBQ joints that I frequent in the Bay Area, this place felt so much newer and a whole lot cleaner/nicer. That said, while the menu appeared to be a whole lot narrower, they still had a decent selection of offerings to choose from. Along with their nearly twenty different sides/snack dishes, which include items like pig ears with chili sauce, cucumber salad, chicken wings, wontons in chili oil, and tofu skin salad, they also had BBQ meats, like Roasted Duck, Soy Sauce Chicken, and Char Siu, a mix of rice and noodle dishes, and combination plates of their BBQ meats over rice or noodles. Sadly, though, no crispy skin roast pork, which was a huge bummer. -- SWEET FRIED CORN Admittedly, this initially didn't catch my eye, but I'm glad we ended up trying it. Every piece was crispy and I liked how sweet and flavorful the corn was. Plus, it was how this wasn't all that oily, though, I wouldn't have minded a bit more batter for some added crunch. -- WONTONS IN CHILI OIL Not too shabby. Although the skins felt a little overcooked, each piece was fairly plump and I thought the filling was pretty tasty. It was also unexpected to see a bit of broth with the chili oil, but it had a nice flavor to it and just the right amount of spice. -- TWO BBQ ITEM RICE PLATE with Char Siu and Roasted Duck I was the most excited for this, but it left me feeling conflicted. On the plus side, the bowl had a fair amount of both meats and the duck was really good - really juicy and the skin was golden brown. On the other hand, the char siu was super fatty and the rice was mushy. -- DICED GROUND PORK ON RICE...$13.99 More solid than spectacular, but still satisfying enough. Like with the BBQ plate, the meat to rice ratio favored the former and I thought the egg and the veggies complemented this well. At the same time, I wish this had more sauce to it, as the pork look a little dry/pale. In addition to how convenient it was to come here (there was a steady crowd, but it never got packed inside), I appreciated how fast our food came out. Also, I'm not sure if we just got lucky, but it wasn't nearly as hard to find a space in the complex's parking lot as it seemed it would be. Between all of that, the food being decent, and the relatively friendly service, Frank's BBQ & Noodles wasn't bad for some Chinese BBQ. However, it definitely could've been better, especially if Roast Pork had been one of their offerings!

    Rating: 8/10 First…read moretime trying this spot. I was seated quickly with no wait, and ordered on the table QR code. I ordered the 3 combo (soy sauce chicken, char siu pork, roasted duck) plate with rice. All the meats were freshly chopped and tasty. Protein (and fat) packed hearty meal that I would definitely come back for!

    Photos
    Frank BBQ & Noodles
    Taste good
    Taste good
    BBQ pork, roasted duck over rice and an iced lemon tea

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    BBQ pork, roasted duck over rice and an iced lemon tea
    Smoke Queen Barbecue

    Smoke Queen Barbecue

    4.3
    (1k reviews)
    10.7 mi
    $$

    The brisket, crispy pork belly, and char siu pork were all fantastic. The tallow fries were…read moreperfect. The green curry sausage sounded amazing but tasted just okay. The mac and cheese was pretty bland but a good option for kids. Pandan banana pudding has great pandan flavor but the texture of the cream was a bit foamy. They ONLY have beef and pork, no chicken options whatsoever. I'm assuming chicken wasn't as popular but families like ours, where chicken is a preferred meat, will unfortunately not be able to come back bc of the missing healthier option.

    We loved it all! I…read moreplaced an online catering order for Father's Day because I knew the line would be crazy. I ordered the Wagyu Tri-Tip Party Tray which was described as "Buttery tender American wagyu tri-tip slow smoked with white oak and seared off to medium/med rare". It was honestly so delicious! It was so tender and the cuts had a nice fatty marbling. This tray comes with their Saigon cilantro sauce which really enhanced the flavor. It serves about 8 people. We were honestly impressed and would definitely order this again. I also ordered the Brisket Feast for 5 and the Pandana pudding. The brisket feast comes with 3 lbs Smoked Brisket, 1 qt Shells & Cheese, 1 qt Sesame Slaw, 1 qt Mapo Chili, and 1 Cornbread. I added the pickled red onions because the reviews I read all praised this item. It's a great choice. It paired perfectly with the different meat. The Mac n cheese was a basic Mac n cheese but we still enjoyed it with the other heavy flavors. It was a nice balance in my opinion. The pandan banana pudding had a nice vanilla nutty flavor. I definitely want to try the other desserts, the brisket sandwich, and rice bowls that I saw as I entered to pick up my order. We loved everything. I would definitely order these items again. Don't expect your typical American barbecue. I loved the Asian inspired flavors- it added such a unique spin on American comfort food. This place was PACKED! I enjoyed seeing the family photos and notable restaurant mentions decorated on the walls. I would say this place is definitely family-friendly and they had outdoor picnic table style seating with a few limited seating options inside. I had to drive around for parking. They do have designated lots in the neighborhood. Expect to wait or order online if you don't want to wait in that long line. It was Father's Day, so I can't comment on what the line is like on a regular day.

    Photos
    Doors open for the day ; picture of the order counter
    Doors open for the day ; picture of the order counter
    Pork Belly - Skin was nice and crispy
    Pork Belly - Skin was nice and crispy
    4 Meat 4 Sides: Pulled Pork, Sausage, Brisket, Char Siu. Double Tallow Fries, Sesame Slaw, Spicy Cucumbers.

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    4 Meat 4 Sides: Pulled Pork, Sausage, Brisket, Char Siu. Double Tallow Fries, Sesame Slaw, Spicy Cucumbers.
    The SmoKING Ribs

    The SmoKING Ribs

    4.3
    (2.3k reviews)
    10.6 mi
    $$

    I've been telling my family about this place for years and finally we made plans for dinner to come…read morehere. We got here on Friday night 4/3/26 around 5:30pm. All the tables were full and there was one party of 11 just ahead of us. Our wait for a table was like 30 minutes or so. Once we were up we were guided to a table towards the back for five. Our server asked if we been here before and if we wanted anything else besides water to drink. My brother and his fiance split a full order of the beef ribs and side order of sauteed garlic green beans. My mom and step dad split a full order of beef ribs while I ordered a full rack of baby back ribs which came with two side orders. I picked coleslaw and onion rings which I shared with the family. The food came out promptly. Everyone enjoyed their food. The baby back ribs were moist with flavor, smoked and went well with their bbq sauce. The rest of the family really like their beef ribs. And they even commented that it was better than the other bbq places we been to. Definitely will return and highly recommend.

    *** SCAM ALERT *** I…read moredon't use the word "SCAM" lightly, but that's what this was. My adult son called in a $281.62 order off the menu for Mother's Day. They would not accept the order or payment over the phone because the order was "too big." They asked that someone go there and pay up front for the entire order. Since it was the evening before Mother's Day, I drove to them and paid for the order. Yes, I was also presented with a minumum 20% TIP screen, which I declined. When I got there at pickup time (4:00pm) on Mother's Day, the price changed to $325.51. I was told that, for some reason, they had cut about 50% larger portions than the menu specified (see the line items, which should have been 1 lb. each), so they charged me for the difference ($325.51 - $281.62) which was $43.89 (about 50% more for the 2 items they cut heavier). No, there was no mention when I placed the order that the total cost might change due to extra meat. Neither is it shown on their web site or printed menus. When I protested, there was no option. If I don't pay the $43.89 difference, I don't get the Mother's Day food. After about 20 minutes of bickering at the counter with two different clerks (note the time stamp differences on the credit card slips), I was given my original order, with a net price reduction of ($281.62 - $254.93) $26.69. My persistence had paid off. On a positive note, the cook did, twice, walk up to me and quietly apologize for what was going on. I know many folks would have folded in this situation, but that's not my nature. I don't stand for dishonesty. Yes, it was embarrassing, other clients in line were not happy (I let them skip ahead of me so as not to inconvenience them). None of them had price increases. I don't know if the clerks wanted a tip because the management doesn't pay them much, or it this goes deeper and is standard operating procedure that assumes most clients will simply approve of the overage and pay up. In any case, from this client's point of view, this is a SCAM! When it was all over, I took my 11 and 12 year old grandsons (who had been sitting patiently waiting for grandpa to pay) and my food package to the car, drove home and proudly presented the meat to my family. After all, I am a hunter-gatherer; and the food was great!

    Photos
    The SmoKING Ribs
    Backbone beef ribs with garlic mash potatoes
    Backbone beef ribs with garlic mash potatoes
    Spare ribs, 6-17-2023

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    Spare ribs, 6-17-2023

    Its Tofu - korean - Updated June 2026

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