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    SUP Noodle Bar - Irvine

    4.3 (3.3k reviews)
    Closed 10:00 am - 10:00 pm
    Updated 2 months ago

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    SUP NOODLE BAR - IRVINE ATMOSPHERE

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    Filet Mignon Pho & Shaken House Fries
    sophie d.

    When I'm craving pho, there's no hesitation on where I'm going. Sup is my absolute favorite! I've gone a handful of times and their quality & flavor never disappoints. The meat is tender, and their dishes are perfectly balanced. Besides their pho, their shaken house fries and golden baos are also amazing. Honorable mention--their thai tea is delicious. Plus the staff is always friendly & welcoming!

    Shrimp And Sausage Garlic Noodle
    Robin K.

    I walked into SUP Noodle Bar not entirely sure what to expect from a Vietnamese-Peruvian fusion spot, but I am so glad I checked it out! To get a taste of both worlds, I ordered the popular shrimp and sausage garlic noodles and the rib bone pho. The shrimp and sausage garlic noodles were garlicky greatness. It came with a side of aji sauce, but the noodles were already so loaded with flavor on their own that I didn't even think they needed it! As for the rib bone pho, it absolutely lived up to the menu description. The meat came clean off the bone. Usually, rib bone pho can skew a bit too heavy and fatty, but this broth was incredibly balanced. I actually found myself enjoying the natural flavor without immediately reaching for the hoisin sauce. Plus, a major bonus: they offer unlimited noodle refills! Service was fast, super friendly, and they checked in on us often.

    Michael A.

    SUP Noodle Bar is an INSANELY popular pho restaurant located in Irvine known for all you can eat/unlimited noodle refills. Overall, I thought the pho was good, but I do feel like the hype is a little much. Food aside, service was phenomenal and the ambiance was nice. I would not hesitate to come back, but at the same time, I don't think it's worth waiting an hour for. Definitely give it a try if you're in the area and if the wait time is reasonable.

    Spring Rolls
    Harsimran s.

    It's been on my list for a while so when a friend recommended stopping by for lunch to celebrate her birthday, I was excited. It wasn't crazy crowded during lunch like it's Neighbor, but it was definitely crowded. The parking situation is a little excessive in my opinion. The restaurant itself is really nice- low-key similar to all of the kei concept restaurants. I opted for the lunch special pho and my friend ordered the Anthony Bourdain version. Both were solid great options. I love the unlimited noodles for lunch. We also shared some spring rolls which I probably wouldn't get again. I always love a solid pho so will absolutely be back again.

    Shaken House Fries
    Fion L.

    SUP noodle bar has fantastic vietnamese fusion dishes! We stopped by on a busy Saturday afternoon and waited for about 20-30 minutes before being seated. Our server was super kind and attentive throughout our dining experience. Everything on the menu looked so delicious and unique so we ended up ordering a variety of dishes with a couple of standouts. Anthony Bourdain Pho: 5/5 This dish was easily one of the top highlights of our meal! The filet mignon was super tender, and the flat noodles had that perfect chewy, bouncy texture. The northern-style broth also really elevated the dish as it tasted rich, smoky, and was packed with flavor from the wok seared onions and garlic. This is definitely a must-order! Combination Pho Shaken Style: 5/5 The combination pho was super tasty! Similar to the Anthony Bourdain, the shaken style broth brought a nice northern twist to a classic pho order! The regular noodles tasted fresh and soft yet still slightly chewy, and the rib bone was so tender it fell off the bone easily. This is definitely a must order if you prefer traditional style pho. Lomo Saltado with Cajun Garlic Noodles: 4/5 I had some mixed feelings about this dish. The filet mignon cubes weren't as tender as expected and was slightly overcooked, but the dish still had some strong elements. The aji verde sauce paired really well with the crispy fries and was honestly one of the best parts of the dish! The garlic noodles however were a little disappointing. The Cajun seasoning unfortunately overpowered the fragrance of the garlic while somehow still lacking that savory depth. However, overall the lomo saltado itself was still beautifully seasoned with a nice tanginess that cuts through the smoky and umami taste. House Shaken Fries: 5/5 Yet another standout! The thin, crispy fries were drenched in a spicy tartar sauce reminiscent of the spread from in-n out, and it was topped with generous slices of beef belly that added a rich, fatty texture. Topped with caramelized onions, it really added a perfect sweetness to the dish while the sauce along with the cheese tied everything together without being too heavy. We honestly came for the pho but this dish absolutely stole the show. This is a must-order every time. SUP Noodle Bar absolutely lives up to the hype with their creative take on Vietnamese fusion. From the smoky Northern style broths to the bold and flavor-packed fusion dishes, every item feels thoughtfully executed. The lively atmosphere and great service made our dining experience even better. Will definitely be back to explore more of the menu and reorder our favorites!

    Anthony Bourdain Pho
    Keith W.

    My daughter insisted us to take her here for her bday so we had to oblige. This is her fav pho place and i was anxious to see why. The waitlist was already over an hour at 5:15! Def join the waitlist if you're within proximity. We been to most of K-concept's restaurants and the service and ambiance was def on par. Aside from not getting the text on time, things went smoothly. We got seated about 5 mins after we checked in initially. We order the Anthony Bourdain, brisket and short rib. All of them were good but the Anthony Bourdain easily stood above. The garlic flavor def was apparent but not overwhelming. The filet mignon was just right as it was nice and tender. Then to top if off, endless noodles servings made it perfect. Usually I can't drink the soup as it over seasoned but thats not the case here. One of the best pho's ever.

    Denise H.

    I used to be crazy about this franchise for good reasons. Delicious flavorful clear broth and big ass tender pork rib bones. Also unlimited noodles and free check in herbal drink. Well it's been a few years since I've been back. Or what feels like it. It's still great but I gotta say the pork bones seem a smaller size like it shrunk a little and the broth was not as flavorful as before. The unlimited noodles I asked for were unlimited but the portions they gave was half of what I saw a few years back. It's still great and wonderful but I guess times changed a little and so did the food. Still a reliable factor and pretty delicious.

    Pho cappario
    Calli Y.

    Nephews & niece loves this place! We've been here several times. We've had almost everything from the menu. It's all good actually! They do change the menu so items do change. So can't hurt to ask if you had something you liked from before. I got the newer beef belly dried noodle this time and it was very tasty! I added $1for the spicy lemongrass and it was even better! Highly recommend. So much noodles too so I took half of it home! Only downside is every time when we've asked for more pho noodles since it's bottomless, you end up waiting forever! It's literally just noodles! Not sure why it takes so long!! They really should have more prepared since it's a noodle place? That's my only complaint. They do take Yelp waitlist which is great! SYOY!

    Combination Pho
    Tiffany C.

    I got the combination pho for $20 and it comes with unlimited noodle refills, which is really nice! The broth was rich and tasted like it had been simmered for a long time without being oily. The meat was really tender and the noodles had a good bite to them, not overcooked. The rib bone was a nice bonus too, it slid right off the bone! Service was also great :) The host was really friendly and our server was super attentive. Even though the place was packed, he checked if we wanted noodle refills and brought our check, box, and food really quickly, which was honestly refreshing!! We did wait about 1.5 hours, but understandable since it was really busy. Overall a really tasty and satisfying bowl of pho. Would definitely come back!!!

    Brisket Pho
    David G.

    Short wait time and attentive service. I was able to place my order within 5 minutes and the pho was delicious. Really good broth and decent meat portions. Additionally, you can get unlimited noodles, which is another plus. I would definitely dine here again.

    Anny O.

    Pho was good but I think the Buena Park location is better. They are generous with the unlimited noodles and it even comes with a bit of broth. Beef is tender. We came on a Friday night and the wait was pretty long.

    Pho Combination!
    Kayla D.

    The highlight of SUP Noodle bar is the fact that you get UNLIMITED NOODLE REFILLS for whatever pho order that you get! I came here on a Saturday afternoon around noon for lunch. I joined the waitlist, then went to grab a boba at Desouro, and soon enough we were seated. I've been here several times and the pho never disappoints. The noodles are always bouncy and chewy, though I prefer to not put the noodle broth into my soup as I feel that they are cooked differently as it has a different flavor than the pho broth. Also, the pickled onions that they serve here are perfectly thin and not over-pickled in the vinegar. Definitely one of my favorite places to have this side available. The pho was really good, and the bone in rib was the tastiest meat in the combination in my opinion. Service is quick and waiters are attentive and asked us numerous times if we had enough noodles. Interior is busy and nicely decorated, with plants hanging from the ceiling to be expected from a Kei Concepts restaurant. Pricing is much more fair compared to Ini though!

    Short Rib Pho
    Ariana L.

    Finally had the chance to eat here, after hearing so many good things about this place! If you go early, like around 5pm there's little to no wait, thankfully For appetizers we got the spring rolls and truffle fries. The spring rolls were fresh and came with a delicious peanut sauce! The fries were well-seasoned and super crispy, which I loved! They also give you 3 different sauces for the fries which were fun to alternate between. For the main I got the short rib pho, which was sooo good! The broth was delicious and with a little lime and siracha was almost addicting the portion was generous and they give unlimited free refills of the rice noodles which is so nice! Overall I really enjoyed this meal, and would 100% recommend to anyone looking for a comforting and delicious meal!

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    SUP Noodle Bar - Irvine Reviews in Other Languages

    Ask the Community - SUP Noodle Bar - Irvine

    Any broths gluten and soy free?

    Does your pho have fish sauce and msg?

    Msg yes. I get really thirsty afterwards

    I noticed the menu changed recently. Is the pho still gluten free? Thanks!

    Depends on which pho you are ordering

    Do you use msg or ingredients that contain msg in your pho?

    We do use MSG in our food items. Thank you for reaching out

    What is the cajun sauce made of?

    What are your vegan/vegetarian options?

    I just called them and they said they don't have any fully vegetarian options as they use beef broth (so the vegetable pho is NOT vegetarian/vegan). And they fry all their appetizers in the same oil so also not vegetarian or vegan friendly.

    Are they Pet friendly?

    There are tables in front outside where pets are okay.

    What is the closest thing to rare steak pho on the menu?

    Pho Beef Belly (and it's fantastic)

    Do you have vegetarian options for the pho broth or only beef based broth?

    Only beef based broth (I called them to ask - March 9, 2024)

    Will you be open on 1/1/2023?

    Yes, we'll be open from 11am to 9pm. Please do give us a visit!

    Are the rice noodles homemade or gluten free? A lot of store bought pho/rice noodles use wheat starch as fillers.

    I don't believe that they are made by the restaurant, but I have Celiac and have never had an issue eating their pho rice noodles!

    Can somebody with a serious peanut allergy eat here without risk of cross-contamination? Is the pho peanut/tree nut friendly?

    I think it's fine. I have a peanut allergy and I had no issues.

    How accurate is the pickup "due" time when ordering a to-go order via Yelp?

    Mine was ready like 15 min after the due time.

    Is there anything gluten free? Is the pho gluten-free?

    I have Celiac and have eaten various types of their pho with no issue. Their noodles are made of rice and are safe. I would ask about specific entrees (outside of pho) and if they are/can be made gluten free. However, many contain wheat as far as I… Read more

    Is it pronounced "SOOP" or "SUHP"?

    soop. saw it on the server's t shirt

    Is this the same place behind Sam Wu, owned by a young Vietnamese whose mother is French?

    No it's owned by Kei Concepts. The same people behind Gem Dining, Nep Cafe, Vox Kitchen and other restaurants.

    Can you make reservation or waitlist only?

    Waitlist only.

    MSG in soups?

    Yes, we do use MSG in our broths.

    Your website is down and I can't make to go orders. Are you really open? Also, your phones go…

    We are indeed open but have made our online ordering unavailable at times due to a high influx of orders and are currently short-staffed. Please be patient with us and we appreciate your continued support. We are always accepting orders in-store if… Read more

    Are you open in New Year's Eve 2021?

    Yes we are! Please give us a visit, we’ll be open until 3PM

    View All 44 Questions

    NEP Cafe - Irvine - Salted Egg Yolk Pasta with Shrimp

    NEP Cafe - Irvine

    4.5(2k reviews)
    0.1 mi
    $$

    Absolutely unforgettable experience! After a small hiccup with one of our dishes, our server Aarwin…read moreand Justin the manager graciously took care of us for the rest of the evening. Every dish we got was delicious and the drinks were exquisite- my favorites being the pork tomahawk and the pandan old fashioned.. The atmosphere was wonderful and the staff put in a lot of effort to keep the restaurant clean and running smoothly. I plan to make this a regular stop whenever I am in OC, and would heavily consider traveling from San Diego for the service alone. Truly well done!

    Nep in Irvine is a masterclass in culinary reliability, proving to be a restaurant that always…read moredelivers exactly what you ask of it. We came in as a group of four and left completely impressed by how seamlessly the kitchen and bar executed our order. To kick things off, we went through four rounds of cocktails; the espresso martini was absolutely delicious, the lychee martini was a solid and refreshing choice, and while the margarita was just okay, the overall bar program kept the energy high. When it came to the table, every single dish completely delivered on flavor and presentation. We shared the rich pork tomahawk, the highly addictive garlic noodles with prawns, the beautifully glazed chicken wings, and a bright, fresh ceviche. What makes Nep truly remarkable is that even as it has gone through numerous menu changes over time, its core identity never wavers. It is the rare kind of establishment that adapts and evolves without ever losing its edge, ensuring that no matter what iteration of the menu you walk into, you are guaranteed an exceptional dining experience.

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    NEP Cafe - Irvine - Beef Tongue Fried Rice

    Beef Tongue Fried Rice

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    Xoi Ga Roti

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    Little Sister - Seafood black rice

    Little Sister

    3.7(1.7k reviews)
    4.6 mi
    $$

    This place isn't just a restaurant.. it's an experience. The family-style dining creates such a…read morewelcoming atmosphere, and there are so many delicious dishes to try. While it is on the pricier side, the quality of the food and overall experience make it absolutely worth it, especially if you're in the Irvine area. We've been here multiple times, and each visit has been consistently great. During our most recent visit, we had a server named Adam who was incredibly accommodating and attentive. He already knew exactly what we needed, including bringing shareable bowls for our pho without us even having to ask. That level of service really made the experience even more enjoyable.

    Final Score: 5 / 10 Yelp Score: 3 / 5 rounded up…read more Ordered the Pho Bo with a side of spring rolls. I appreciate the decor and atmosphere. I like what they've done with the place and ambience. It's very warm and inviting. The service was attentive when I visited but it wasn't busy. One of the first things I noticed were the quality of the chopsticks. They reminded me of the disposable ones that came in paper packaging but with the paper removed. The wood was chipped in some places and uneven on the others. For a sit down restaurant in Spectrum, I would've expected better quality chopsticks or for them to have reusable ones. I'm a bit mixed on the spring rolls. The sauce is a coconut based sauce which isn't my personal preference but perfectly fine. The crunchy spring roll paper on the inside of the wrap is always a nice touch an appreciate for a variety in texture. However, the one choice they made that I felt like ruined the spring rolls was that they had seasoned shrimp in the spring roll. Usually a spring roll has a pretty clean taste that goes with a dipping sauce. As for the Pho, it was overall fine but nothing special. The texture of the meatballs was a little too fine and blended but that may be another personal preference. I prefer mine with a bit more bite. Overall the place is alright. At a 5, it's not a place I regretted going and still had nice food but a place I wouldn't consider visiting again. The price to quality and quantity ratio isn't there for a place as expensive as this in Spectrum.

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    Little Sister - Cool ambience

    Cool ambience

    Little Sister - Seafood rice

    Seafood rice

    Little Sister - Fried sea bass

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    Fried sea bass

    Pho Saigon Pearl - Taking our (#21) Pork Chop Rice dish to the next level by adding a Fried Egg on it!

    Pho Saigon Pearl

    3.3(1.1k reviews)
    3.0 mi
    $$

    I was craving viet food when stumbling upon this restaurant among the busy place full of other…read morerestaurants and dessert. I ordered a pork sandwich, side egg rolls and rice with golden Cornish hen. It was all very delicious. I can't believe such a simple-looking restaurant had such amazing quality food. I definitely enjoyed the Cornish hen with buttered rice. Despite their special appetizer being egg rolls, I liked their Banh Mi a lot more. (Didn't snap pic of the sandwich and egg rolls fast enough this time lol ) The service was great and surprisingly quick. The waiter was chill and friendly, but oh man! The cook was amazing! I think we waited no more than 5mn to get all our 3 orders all come out hot and delicious! Definitely will be back when I crave Viet food in Irvine again!

    My lil piece of home in Costa Mesa. I've tried a lot of things from this place and every single one…read morehas been a hit for me. You cannot go wrong with any of their food. I'll be honest, they're not a wow in terms of food, a lot of it you can get better if you drive over to Westminster. But that's the thing, I am lazy to drive to Westminster and I don't want to go to Sup Noodle Bar to get their overpriced food. I come back to Saigon pearl because it's comfort at its finest for me. I know what I'm gonna get. Nothing crazy or fusion about it. Just some classic viet staples like broken rice or vermicelli bowls and that's what I want. I feel they get overlooked a lot because of all the other restaurants in the plaza but the plus side to that is I rarely have to wait to be seated. Service is great, they're always attentive or easy to flag down. Of course the plaza itself is terrible and parking can be rough during peak hours, but if you're patient you'll be rewarded with some comforting viet food.

    Photos
    Pho Saigon Pearl - Cool Off w/our refreshing VN Beverages and smoothies!

    Cool Off w/our refreshing VN Beverages and smoothies!

    Pho Saigon Pearl - Shake it, sear it, devour it  Perfectly tender filet mignon cubes tossed and perfectly prepared in our Wok. NOT your average steak dish.

    Shake it, sear it, devour it Perfectly tender filet mignon cubes tossed and perfectly prepared in our Wok. NOT your average steak dish.

    Pho Saigon Pearl - IG: happyfoodieoc

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    IG: happyfoodieoc

    Nep Cafe - Crispy Pork Belly Wraps

    Nep Cafe

    4.5(4.8k reviews)
    8.9 mi
    $$

    Nep has a special place in my heart, blending modernized brunch dishes with Vietnamese classics. It…read morereminds me of myself in a way! I feel like I have raved to multiple friends about Nep and how unique and delicious it is. Nep is located across from Mile Square Regional Park and has ample parking. Every time I have been there, it has always been busy, even with its generous indoor and outdoor seating. I also appreciate how on top of it the servers always are and how they make sure you are well taken care of. Nep is known for their Banh Mi Chao, which is kind of like Bo Ne but with an "everything but the kitchen sink" vibe. I definitely recommend first-time visitors try this dish since it is really what makes them stand out. The tenderness of the beef mixes so well with the sauce, tomatoes, and pâté, while the banh mi acts as the perfect dipping vessel that ties everything together. Besides the Banh Mi Chao, there are so many other dishes that are equally mouthwatering, such as their Crab Toast (with a generous amount of crab and a creamy mouthfeel) and their new steamed egg dish with pork floss (a salty flavor balanced with custardy egg). In my opinion, no matter what dish you decide to get, you can guarantee it will be well-seasoned. Really excited to continue being a repeat customer and trying everything under their roof.

    Saturday brunch at Nep absolutely lived up to the hype. We showed up around noon expecting a long…read morewait, but got seated inside in just 10 minutes... already a win. Ordered the Banh Mi Chao and the Pandan Old Fashioned, and both delivered. The filet mignon was insanely tender, the baguette had that perfect crispy-outside, fluffy-inside texture, and every bite was super flavorful. The Pandan Old Fashioned is great if you prefer something on the stronger side. Then came dessert... and wow. The banana bread pudding and mango sticky rice were straight-up bangers. No notes. Big shoutout to Thomas as well. Despite the packed brunch rush, he stayed incredibly attentive and made sure our table was taken care of the entire time. Service like that makes the experience great. Nep knows exactly what they're doing. Already thinking about my next visit.

    Photos
    Nep Cafe - Egg Coffee

    Egg Coffee

    Nep Cafe - Crispy Pork Belly Rice Bowl

    Crispy Pork Belly Rice Bowl

    Nep Cafe - Coconut Ube Coffee

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    Coconut Ube Coffee

    SUP Noodle Bar - Irvine - vietnamese - Updated May 2026

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