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    J & V Pizzeria

    4.1 (304 reviews)
    InexpensivePizza
    Open 10:30 am - 10:00 pm
    Updated over 3 months ago

    Order J & V Pizzeria Takeout or Delivery

    J & V Pizzeria Photos

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    J & V PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - J & V Pizzeria

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    Horrible pizza
    Jason R.

    So sad that this place has fallen on such shitty pizza times. This was the go to pizza spot when I was growing up. Out of childhood memories I gave it two stars, but really deserves zero stars. The pizza seems like it's barely cooked, the sauce sucks and the cheese looks old. The service was ok. Place hadn't been updated since the 80's and looks like shit inside. Very sad that they allowed this place to become so bad

    They put new cheese on a old pizza? I can visibly see the old cheese underneath?
    Erickita S.

    Quality is gone here. I've been a customer of JV for many years. Yesterday I called and placed an order for a whole pie + 1/2 extra cheese. I put a photo of what I received. They clearly put new cheese on a old pizza pie and sent it. It tasted old, burnt, and very sad. can visibly see the old cheese under the extra cheese side. What happened JV? Very disappointing.... And a never again for me personally. I was physically sick today after this.

    Veggie slice
    Amy W.

    Visiting friends in the area and am super grateful to have been led to this pizzeria. Right on the corner and very convenient. The pizza is super tasty and the sauce is delightful. The crunch is also notable and one I enjoyed. Will always stop when we are in the area.

    Chicken  JOJO
    Sean L.

    The square pie is so fluffy yet crispy the crust is perfect The chicken jojo is amazing garlic bread so flavorful mixed with chicken parm huge portion of chicken cutlet smothered with sauce and so much mozzarella cheese. Chicken is so tender and well seasoned Old traditional family owned spot on 18ave in my opinion better then da Vinci

    Vodka Pizza Slice
    Mike M.

    Gotta have their vodka slices. Vodka sauce here is top notch.

    mike p.

    Not really a review but a reminiscence from my childhood. I lived in that neighborhood until the mid 60s but was back there at least 2 or 3 times a month to visit relatives. I went to grade school at PS48 in the 50s and 60s which was a block for two from J&V I remember walking to that place to get a slice and a Coke for lunch . As I remember a slice in the late 50s was .10 - .15 cents and a coke was a nickle. I also remember the pizza shops having signs up apologizing for having to raise the price to .20 due to the rising cost of Olive oil, yes they used Olive oil. Now1 that I have retired to NC a few years ago one of the things I miss is pizza that you get in the north so my solution is in attached pics of my wood fired backyard oven.

    Best of both! Roni + Cheese!
    Karen Y.

    Really decent pizza (is it the best, not really). The crust could be crispier. The pepperoni could be less oily... (a bit drown). And the sauce could be less salty... the dough needs a little less chew. The good: the cheesy melting goodness! Splitting the pie evenly between pepperoni and cheese! The cost is budget friendly! Fast & quick delivery.

    Chicken Jojo, Plain slice, Sicilian slice
    Matthew S.

    After a false start, I made my way out here to give J & V a try, as they are the competition to Da Vinci pizza out in good old Bensonhurst. Like Da Vinci, J & V is easily accessible by subway, as it is literally outside the 18th Ave station on the N train. I got $15 worth of food, three items. Is it worth it? Keep reading to find out. Plain slice The plain slice here is better than Da Vinci. The crust is cooked perfectly. There is a nice amount of herbs to make this slice more than just cheese, tomato, and bread. The sauce is light, but it adds a beautiful touch to the herbs. It is a simple but well balanced slice through and through. Sicilian slice As with above, this is also a well balanced slice. The seasoning on top of the cheese is not overwhelming, and the application of the cheese is not over the top either. The crust is ideal for a Sicilian square, in that it is fluffy, chewy, and crunchy. It simply does not feel like a misery when you eat it. Chicken Jojo I am calling a spade a spade here. This is a chicken parm sub cut differently. I did not find much to like or dislike, other than that it is pretty dense and goes down like a truck on the highway. It will put you to sleep, like in a coma, if you let it get to you. But do not expect an experience eating this. Save your money and get the pizza. On the whole, I liked this place. I think you will too as long as you know what you are getting into. Keep it simple, and you will have a positive experience.

    Shirrell H.

    I didn't have high expectations upon walking in. Inside looks like a typical old school pizzeria. I decided to go with a plain slice and it was good. Just the right amount of cheese and sauce. I would love to try the grandma slice soon and some of the other topping available.

    Michelle C.

    I stopped by J&V on a Saturday afternoon post-grocery shopping for a slice. I heard great things about this pizzeria, a neighborhood institution since the 50s, and thought that J&V served a great, classic slice ($3). The crust was perfectly crispy and the tomato sauce was mild but sweet. This is definitely a slice that is comparable to that of Joe's, the joint I use as a benchmark for quality in NY-style slices. The interior is clean and looks exactly all the other great NYC old-school pizzerias, from the wood paneling to sea foam green barstools. There was plenty of seating available in the back when I stopped by.

    Total cost: $6.50

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    3 years ago

    Awesome pizza & chicken rolls! I love coming here! The service is quick and the food is consistently good every time!

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    L'industrie Pizzeria - Spicy Salami | Instagram: GaoGirlsGrubbin

    L'industrie Pizzeria

    4.6(1.9k reviews)
    6.5 miWilliamsburg - South Side
    $$

    This place, if you wrote down the definition of New York pizza this would be one of the places…read more The pizza was extremely good. For the New York style pizza, obviously different. I also consider myself a pizza connoisseur, next to ribeyes,barbecue and key lime pie, I'm probably saying my fourth is pizza. It's totally different than Chicago pizza, and I think it's because of the water I really do!!! What separates pizza places are either the ingredients, or in this place, what separates them is their crust. They make everything fresh right in front of you, pictures are below. Jennie took our order and she walked us through the menu. We ended up getting a big margherita pizza. My son got the 2 tomato slices, he isn't a big cheese fan. My wife got pepperoni, they have beef pepperoni or pork pepperoni. Mikey Love was really cool he came out and greeted me. My kids got a drink, and then guess what, their gelato was actually top tier. I went for pizza and found out the Geloto was was awesome. You go to a pizza place and then get gelato. They had vanilla and watermelon, it was so good. I got some for my daughter, I tasted it, and one of my self them one of my sons wanted some as well. Bernadette was making them and having a great time. Great Vibe here If you come to Brooklyn and you want great pizza, you need to try this place. This place is absolutely awesome.

    We decided to stop by L'industrie Pizzeria, offering various whole and by-the-slice, as well as…read moresandwiches and desserts. We ordered: +the Burrata Pie - topped with tomato sauce, mozzarella, and burrata; this was considered their 'signature'; the sauce was more on the sour/tangy end +and, a slice of Margherita Pie - topped with tomato sauce, mozzarella, EVOO, Parm, and basil Both had thin crust and hung off the paper plates; they were just okay - thought there could be more cheese on top. The place does tend to have a line, and it does take some time to get your order(s). It is only counter seating, but usually it's full. Service was super efficient. One bathroom is on site. +long lines +limited counter seating

    Photos
    L'industrie Pizzeria - Olive Oil Cake | Instagram: GaoGirlsGrubbin

    Olive Oil Cake | Instagram: GaoGirlsGrubbin

    L'industrie Pizzeria - Gelato al pistacchio

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    L'industrie Pizzeria - Cantaloupe sorbet mixed with pistachio gelato and topped with olive oil drizzle

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    Cantaloupe sorbet mixed with pistachio gelato and topped with olive oil drizzle

    Lucali - Mushroom, garlic, and artichoke

    Lucali

    4.2(2.3k reviews)
    4.3 miCarroll Gardens
    $$

    Worth the hype! Absolutely insane calzone... That was our must order!!!…read more The pizza is also incredible - you have to try. We had a pizza + a calzone and for 2-3 people this is enough. Reservations were tough (stand in line and then they'll tell you what time to come back) and we got an 830 res. Still one of my favorite pizzas!

    The pizza is great, really hands down delicious no question about that. The menu is simple and…read morestraightforward. Cash only, BYOB (with rules depending on how many people), and a time limit on the table. Know what you want when you sit down. Menu is easy, pizza, calzones, sometimes pasta. Simple. Is it worth waiting in line for - maybe - if you have 2-3 hours free and nothing else to do and it's a nice day, sure. But honestly can't say I am running back to do it again. Waiting in line to get added to a waitlist that still doesn't always guarantee you will sit down to eat at the requested time - we were seated 40 mins after checking in (unusually long, never had more then 20 mins or so in past visits) but still a strange system, keeps the spot exclusive I'd guess. Have visited several times and always have had a good meal and the prices are very fair. Seating is not super comfortable and they pack you in for real, the restaurant is also unnecessarily dark and loud - But not in a bad way? I can't explain it but the very delicious pizza makes up for the weird ambiance and all the rules... definitely something to experience atleast once.

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    Lucali - Large Pepperoni with Onions

    Large Pepperoni with Onions

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    Ace's Pizza - Burrata

    Ace's Pizza

    4.7(282 reviews)
    6.8 miWilliamsburg - North Side
    $$

    I am a huge fan of Ace's Pizza. There aren't many Detroit style pizza shops in NYC but Ace's is one…read moreof my go-to's. I think this is what Detroit pizza should taste like (haven't been to MI) but it's one of my favorite types of pizza besides classic NY or Sicilian. They have a variety of flavors and various sizes including personal to large. The prices are reasonable and portions are filling. I went on a busy Friday night for take out and the host was great. She got me set up and ready within 10 minutes. The shop was busy at 11pm to closing and everyone looked like they were having a good time. It's a bar pizza shop in the heart of Williamsburg. Accepts cash, card and Applepay. Open late! Indoor seating and takeout available. I think outdoor seating is available as well.

    Ace's is one of the popular spots for Detroit-style pizza. I was finally in the area by myself, so…read moremade a pit stop at the bar for a personal size Hot Burrata ($12). The personal size is two slices, while you have do two flavors for the larger sizes. This was the perfect amount for one though. The pizza comes out piping hot with so much flavor. I really enjoyed this one, especially the thick and crispy crust. The sauce and fillings are overflowing, so it gets a bit messy to eat but can't complain. They even offer free WiFi here, which is kind of cool. The spot is filled with nostalgic tapes, movies, and games that feel like a throwback. Best to come with more people and try a variety of flavors here though.

    Photos
    Ace's Pizza - Interior

    Interior

    Ace's Pizza - Cheese (Medium)

    Cheese (Medium)

    Ace's Pizza - Pepperoni / Hot Burrata

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    Pepperoni / Hot Burrata

    Roberta's - Lunch in Williamsburg, Brooklyn w Anki and John. Post 'Blackout' premier. 3/24

    Roberta's

    4.0(3.5k reviews)
    6.6 miEast Williamsburg, Bushwick
    $$

    Roberta's is an iconic Bushwick institution, but what makes it special is the entire cultural…read moreecosystem that grew around it. I've eaten here, come to the Bushwick Block Party to see Action Bronson perform, and spent enough time around Tiki Disco to associate the place with a particularly inventive, free-spirited period in the neighborhood. The dining area still has that wonderfully idiosyncratic character: exposed beams, communal tables, mismatched details, and an open kitchen turning out genuinely excellent pizza. What impresses me most is how naturally Roberta's became more than a restaurant. Food, music, parties, outdoor spaces, and an extraordinary mix of people all seemed to converge here, giving the place a cultural gravity that could never have been designed by committee. It remains one of those places that instantly takes me back to my bachelor years and an especially fun chapter of my time in the city, when Bushwick felt endlessly creative, and Roberta's seemed to sit comfortably at its center. Sending my highest recommendation!

    Great Neapolitan, soft and chewy pizza with unique toppings - there's something for everyone! For 4…read morepeople, we shared the Little Gem Salad (perfect starter: refreshing and crunchy) and each got our own pie - and left with 2 slices to go. My favorite was between the Fyre and Ice and Ursula's Parade - but all were delicious. There's plenty of seating - inside, atrium, and bar. The atrium was nice and cool - dog-friendly as well!

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    Roberta's - Inside

    Inside

    Roberta's - 4 Emperors (BRING IT BACK)

    4 Emperors (BRING IT BACK)

    Roberta's - Run Rabbit Run

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    Run Rabbit Run

    Patsy's Pizzeria - Chicken Parm with Penne alla vodka pasta

    Patsy's Pizzeria

    4.3(703 reviews)
    4.3 miProspect Heights, Park Slope
    $$

    Grew up in New York, but have been in Texas for 50 years. With very few exceptions, Italian food in…read moreTexas is not particularly /ut B/ /hen I/ /tic I/, is overpriced, and fails miserably when compared to Northeast Italian food. So, eating at this restaurant before the Bruce Springsteen concert, the other night was a thrill. Ate with lifelong friends. We shared several appetizers, including meatballs, a margarita, pizza, bake clams, and spicy shrimp. All were delicious. I had a seafood pasta with squid ink that was memorable. Lots of seafood and the pasta was fantastic! Nice bottle of wine at a reasonable price. Good service. Frankly, I think the prices were cheaper than what I pay in Austin area, and the food and venue were authentic and much better than in Texas!

    Nice patio seating, pizza was fine, service was good. I…read morewould have given more stars except the billing feels borderline dishonest. They auto added gratuity-- 20% for our party of 3. Not sure what the menu currently says, but the menu from just 3 months ago said it's 18% for a party under 6. Maybe they've changed it. Not sure. This is the first restaurant we've been to with 20% auto gratuity for a party under 6. But the borderline dishonest part is that the check that you sign tells you in tiny letters that tip was already added, but has huge font for additional tip and written out tip calculations, so it is very easy to tip 40% without noticing. Sometimes I do tip extra generously, but I don't want to feel like I was tricked into doing it! Looking thru reviews here, I see other people also experienced this, including people in small parties who were locked into the 20% when it should have definitely been 18%. :/ So close to a good experience, but ruined by tricksy billing.

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    Patsy's Pizzeria
    Patsy's Pizzeria - Original Pizza

    Original Pizza

    Patsy's Pizzeria

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    J & V Pizzeria - pizza - Updated September 2026

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