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    J Gilbert's

    3.9 (1.3k reviews)
    Open 11:00 am - 9:30 pm
    Updated 2 months ago

    J Gilbert's Photos

    J Gilbert's - Martini - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Scallops - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Horsefeather Cocktail - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Filet Combo - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Ribs - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Wine - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Shrimp Durango - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Manhattan - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Char Crusted Tuna - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Coconut Soup - Steakhouses Near Me - McLean, Virginia
    J Gilbert's - Sliders - Steakhouses Near Me - McLean, Virginia

    +1538

    J Gilbert's - Charcuterie Cheese Board - Steakhouses Near Me - McLean, Virginia

    Business Info

    J GILBERT'S ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Happy hour specials

    Recommended Reviews - J Gilbert's

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    Mara D.

    Location has plenty of parking and indoor seating. Hosts were welcoming and our waiter was attentive. I really enjoyed my pineapple martini and loved my added cherries. Food was flavorful and the bread was absolutely delicious!!! Dessert was ok, but presentation was nice. If in VA we will def visit again.

    Lavender Drop & Blood and Marriage cocktails
    Sonia A.

    This is the perfect place to celebrate! My partner & i went to celebrate his birthday and we enjoyed everything from the service to the food. The restaurant gives a intimate and romantic vibe. The food was absolutely delicious and very filling! S/o to our server Lara who gave us awesome recommendations and took very good care of us. We will definitely be coming back and i definitely would recommend!

    Crème brûlée
    Tova W.

    Went here for dinner the other night. The service was really nice. They did forget my friend's side but brought it immediately once we notified them. Restaurant had decent amount of parking outside restaurant as well as option for valet. We had reservations ahead of time. The place was decently lit and not too loud. The lamb was delicious with a side of mushroom risotto and corn. The carrot cake was huge and really good. My friends said: it was some of the best they've ever had. The crème brûlée was also good (not too heavy).

    Beef Ribs?
    Jim M.

    Disappointed--French Onion Soup was too salty--too much bread and Cheese was chewy--like gum--Beef rib tips were so overcooked and sparce--Prime Rib was not Prime-not even Choice.

    Jasmine M.

    Went here for a mother daughter date for Valentines Day Dinner. BE SURE TO MAKE A RESERVATION! We went at 6pm and it was packed so thank God we had our reservation. Parking is tight, but they had a garage directly across the street and Valet. Ambiance is very cute and nice. I wasn't too fond of the table we were at as it was flimsy and close to the neighboring table. Oyster Rockefeller was terrible very soupy and taste was bad. Cesar salad was super basic. However, the steak and lobster were good. My martini was perfect and my daughter loved the lemonade. Deserts were a heart shaped chocolate cake which was superb. I will go again on a regular weekend to see how the food compares as valentines was very busy.

    Chocolate mousse
    Alanna P.

    We came here for lunch during restaurant week and it was so packed I definitely recommend getting a reservation! The food was excellent- we really enjoyed the steak frites, crab bisque, and chocolate mousse! The whole restaurant was so pretty and the service was very kind and fast! Definitely worth it

    Laurie G.

    I walked here from my hotel and it was cold outside. When I walked in, I appreciated the warm vibe inside. Since I was by myself, I sat at the bar. The service was adequate. I ordered a bottle of wine and filled my own wine glass. Bartender did check in on me after my food arrived and when I appeared ready to pay. The food arrived a little quicker than I expected, which was great. My steak was cooked perfectly, had great flavor and was tender. I loved the crispy skin on the baked potato as I eat that part too, but did have to brush off a good bit of salt. I like mine with just sour cream, but you can order it loaded. The truffle butter mushrooms were truly delicious.

    Sour cream onion martini
    Tiffany S.

    I've always enjoyed J. Gilbert's, but this visit was disappointing. The service was unusually slow, and when the food finally arrived, it wasn't very warm. The shrimp were overcooked and not as described on the menu. Overall, the quality seems to have gone downhill from what it used to be. Unfortunately, I'll probably look elsewhere next time. The sour cream and onion martini tasted nothing like sour cream and onion

    Scallops
    Kam C.

    My mom felt very special dining here for her birthday as I made a reservation and let the restaurant know what we were celebrating! All the food was absolutely delicious and definitely the best steak I've probably ever had. The server was very attentive and knowledgable since it was our first time dining here (won't be our last). Thank you J. Gibert's for making our dinner so special.

    Full bone in ribeye. With carrots and roasted potatoes. Y. U. M.

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    3 years ago

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    James H.

    Kimberly, thanks again.

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    4 months ago

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    10 months ago

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    Guest Relations

    Glad to learn your experience was a positive one. Have a great day!

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    1 year ago

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    1 year ago

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    James H.

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    2 years ago

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    J Gilberts M.

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    9 months ago

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    4 months ago

    our server, Travis, made the meal! Food delicious and waiter attentive. Perfect Meal on a cold night. J Gilbert's never fail.

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    10 months ago

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    10 months ago

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    3 years ago

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    James H.

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    1 year ago

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    2 years ago

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    J Gilberts M.

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    6 months ago

    Travis was such an entertaining server. Loved his recommendations--he would never steer anyone wrong! Such a great nice. Will come back!

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    11 months ago

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    6 months ago

    Tim G was our server today: polite, professional. great experience, atmosphere is very nice and food was good!

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    3 years ago

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    James H.

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    1 year ago

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    1 year ago

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    Thanks for coming to see us Raymond! We appreciate the review.

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    6 months ago

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    1 year ago

    Food was great! Travis was a great waiter! He was warm and personable. He explained that menu and made some great recommendations.

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    6 months ago

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    4 years ago

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    6 months ago

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    8 months ago

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    6 months ago

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    1 year ago

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    Christine, thank you for the review. We will share this with the team!

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    1 year ago

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    Thank you for the kind words Philip! Have a great day.

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    7 months ago

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    2 years ago

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    8 months ago

    Excellent food quality and service by Alban. Chef's creations were imaginative takes on classic French dishes.

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    Page 3 of 33

    J Gilbert's Reviews in Other Languages

    Ask the Community - J Gilbert's

    Do they take reservations for brunch?

    Yup!

    What is the current brunch buffet price?

    $32 for adults and $16 for kids 5-12 years old. Make sure you try the donuts if you go!

    Is there vegetarian options?

    Yes, but limited. They do have an awesome veggie platter from their dinner menu. They also have salad options and you can order any of the sides a la carte.

    Does this place have a kids menu?

    Yes they do!

    How are the pretzel crusted onion rings at j gilbert?

    Sorry, never try the crusted pretzels... Onion rings...tasty

    Are any of the steaks from creekstone farms?

    View All 8 Questions

    Randy's Prime Seafood and Steaks

    Randy's Prime Seafood and Steaks

    4.4(394 reviews)
    2.8 mi
    $$$

    Recently, Eater DC published a list of what they considered the best steakhouses in the DMV…read more Randy's made the list. We were looking for a place to have our anniversary dinner. After seeing the list, we chose Randy's. Randy's is a Great American Restaurant, and I must say it's so good to go to a GAR with a menu different from the others. In the past, I've written about how one can go to Coastal Flats and get pretty much the same menu as, for example, Jackson's. We made a reservation for 5 p.m. on a Saturday. We arrived about a half hour early, so we asked if they could seat us right then and there. The people at the host stand said "yes". We were seated at a 4-top booth. Thus, there was plenty of room. The booths, which have mohair seat coverings, were a shade of green and quite attractive. The environment clearly says "upscale steakhouse." Our server was prompt in getting to us and asked if we wanted some water. We chose tap water. He gave us time to look over the menu. We decided to not have any appetizers as we didn't want to get too full. To drink, my husband got a glass of Catena Malbec while I got an Espresso Martini. Our server asked if we wanted some bread. We said "yes". The bread basket had 2 flaky, buttery croissants, plus a slice of white bread and a slice with raisins. For our main course, we both got the 7 oz. filet mignon cooked medium rare. We chose to try two sides. One side was "roasted asparagus" which consists of: "poached egg, parmesan (we asked for no cheese and our request was honored), truffled Bernaise aioli". The second side was "Honey roasted organic rainbow carrots," which were "dusted with candied walnuts". As for the food --- We both thought our steaks were properly cooked, However, my husband said his was on the dry side while mine was just right. We both really enjoyed the side dishes. The asparagus was unconventional, to be sure. Never did I have a poached egg with asparagus. I ate the egg, and it was properly cooked. Looking back, I should have thought to put some salt on it as there was none. The truffled sauce was creamy and added nice flavor. The carrots, to me anyway, were a pleasant surprise. The honey added a nice flavor along with the candied walnuts. They, too, were cooked perfectly. As for being "rainbow" carrots, most were orange, with some white and yellow ones. We had some room for dessert, so we decided to share "Tressa's crispy meringue filled with lemon curd and finished with passionfruit coulis". Since it was our anniversary dinner, a dollop of whipped cream was added to the plate. In that dollop was a lit candle, which was a nice touch. I found the coulis to be on the tart side. The lemon curd was mildly flavored. Service was excellent, though dessert took a while ,to arrive. All in all, a nice splurge and we're glad we came here. (Well...we didn't care for the traffic on Leesburg Pike, but the dinner made it worth the trip).

    Food: Great. Service: Great…read more Ambiance: Great. The lobster crab cake and duck fat fries were good.

    Photos
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks

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    Aracosia McLean - Qabuli Combination Platter - this was ok. The channa and eggplant were good.

    Aracosia McLean

    4.8(478 reviews)
    0.3 mi
    $$$

    Loved my lamb dish! Surprisingly reasonable pricing when you at opening/lunch too!…read more Nice cozy but elegant vibes. Great to take out your family or significant other. Interesting art on the wall and nice bathroom. Park on the parking garage below or on the side street/lot nearby. Make sure if you don't finish your lamb and ask to put it in a takeaway box go specify that you want your lamb scraps. Learn from me because my waiter tossed all my lamb and just boxed up the rice likely thinking I was done with them. Big bummer since I was looking forward to my leftovers but oh well.

    Overall it was a good experience! We absolutely loved the bread and the difference sauces that…read morewent with it. The pumpkin dumplings and pan fried veggie filled dumplings were great as well. I thought my salmon wrap and the chickpea side was ok. Interesting flavors for sure. As for the service, there was always someone filling up our waters and our waiter was very nice checking in every now and then. The only downside of the experience is at the end when the waiter was boxing up all the food for us. Very sweet that they do this but when boxing up my partners food, they only boxed up the rice and they got rid of the lamb that he was looking forward to eating more of later. So that was kind of a disappointment for us. I think if we go again, we would request to box our food ourselves since I'm not sure why they decided to get rid of all of his lamb.

    Photos
    Aracosia McLean
    Aracosia McLean
    Aracosia McLean - Bread - good.

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    Bread - good.

    Evelyn Rose - Gelato

    Evelyn Rose

    4.7(145 reviews)
    5.1 mi

    We had an AMAZING experience here the other night! A special meal for our anniversary…read more The service was excellent - lots of suggestions, asked about dietary restrictions and needs and lots of attention to detail. We had a lovely table for six, enjoyed that it was round and we could all have a nice conversation while dining. Our food was outstanding as well. A few recommendations of appetizers including the fried green tomatoes with pimento cheese that we all loved. They are known for their homemade pastas and offered a half size portion so you could try both- couldn't pick a favorite, each different and delicious! One of guests had fish which they loved and another had the ribeye and enjoyed it as well. Don't leave without sharing a dessert- the salted honey ice cream that topped the carrot cake was beyond perfect! Can't wait to celebrate another event there!

    We came to Evelyn Rose for a friend's birthday and were blown away. The service was top-tier from…read morethe start--they even printed "Happy Birthday" on the menu, which made the night feel so special. The highlight of the meal was definitely the Kangaroo Tartare. If you're hesitant about it being gamey, don't be! It had a perfect balance of sweetness from the caramelized onions and a distinct, smoky flavor from being torched. For the main, I had the Pan Seared Wild Petrale Sole, which was beautifully cooked and fresh. My friend loved the chicken, and we ended the night sharing a delicious dessert. Bonus: Parking was a breeze--we found a spot on the street right in front of the restaurant. We will definitely be back!

    Photos
    Evelyn Rose - Interior

    Interior

    Evelyn Rose - Chai Cheesecake

    Chai Cheesecake

    Evelyn Rose - Double Egg Yolk Pappardelle Pasta

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    Double Egg Yolk Pappardelle Pasta

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.1(663 reviews)
    2.7 mi
    $$$

    You all know I compare Love to Restaurants!…read more I love The Capital Grille. It's a quiet reminder that consistency and quality can still echo the kind of love we long for. My sweet friend also loves this place. Dinner was easy to decide on this week. I don't typically like being in VA but since I'm his "favorite" plus one, yes let's do it. Service is always great here! Can't remember a bad visit! Ambiance, typical "fine dining" atmosphere. I love that most patrons are dressy. I typically get steak when I'm here but he dines at this location at least once a week (he's loyal) and raved about the salmon. I listened and followed his recommendation. Let's get into it! Salmon - OMG I might have found my new favorite place to eat Salmon! Chef's kiss! Do not get well done, prepare it the chefs way! Sautéed spinach - was perfect! Will note I didn't need a side but I got this and glad I did. Filet Mignon butterflied - Oscar Style is my go to and typical order. Lobster Mac - Always! Perfect for date night, with an ambiance that encourages slow talks and shared smiles. Recommend this over and over!

    Great setting, great ambiance, and I love this area. They…read morehaven't disappointed the two times that I've visited and I will be back. Everything from the burgers to the steaks, to the salads, to the drinks, this is an all around winner. Don't miss out on this winner.

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Chima Steakhouse

    Chima Steakhouse

    3.8(1.4k reviews)
    2.5 mi
    $$$$

    Brazilian steakhouse that doesn't miss the flavor! Each cut of meat is seasoned so well. It's…read morejuicy, tender, and servers are constantly stopping by the table to offer you options. An array of meats are offered including chicken, pork, and various of beef. There are also servings of shrimp to go around as well as delightful slices of cinnamon pineapple! I enjoy how prompt and accommodating the servers are. There are also many sides at the salad bar which were pretty good. Another highlight was the elderflower and lemon martini...chef's kiss! Overall, it was fairly priced for the value and I had a great experience. I'll be back for the experience!

    Dont go with high high expectations, but cost cutting is common practice everywhere. So, it is on…read morepar with similar food establishments, but still a disappointment! Atmosphere 5/5 Wait staff 4/5 Salad bar 3.5/5 Everything was kept appealing. The protien offerings were seafood salad, lox, and sliced processed meats. The seafood salad was just OK. No pineapple, bacon, or chimchuri. The Cesar salad consisted of lettuce, parm cheese, and croutons. I suspect the dressing was full of thickeners and fillers with minimal real ingredients. Meats 2/5 Its been about a year since our last visit. Only 2 beef servers hit our table in our 45 minutes of dinning, the teeniest tiniest lamb chops twice, really small chicken wings once, and pineapple on scewers (what?? why? not on the salad bar?). No high end meat cuts or fish. The meats were salty with dull flavor. A glass of wine was skimpy. Mixed drinks - a full glass of ice to cut down on actual volume and we suspect house alcohol was watered down. No lobster bisque soup -which my favorite staple. .

    Photos
    Chima Steakhouse - Bar area

    Bar area

    Chima Steakhouse - Lobster tail added for $20

    Lobster tail added for $20

    Chima Steakhouse - Sangria

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    Sangria

    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.2(1.3k reviews)
    2.3 mi
    $$$

    My boyfriend and I have honestly turned this into one of our favorite date night spots, and I…read morerecently came here for my birthday. Every time we come, the experience is always really good. The staff was amazing, our server was super nice, and I genuinely enjoyed my whole night here. Everything we ordered was delicious. One of my favorite things here is the seafood fried rice, or whatever the exact name is lol, but it is SO good every single time. I also tried some steak this time and for somebody who really doesn't even eat steak like that, it was actually really good. And the crème brûlée? Top tier. Definitely one of my favorite desserts there. The atmosphere is always nice for a date night, birthday dinner, or just wanting to go somewhere that feels a little more upscale without being uncomfortable. I'll absolutely be back again. Also, if you've never been before, the restaurant is on the second floor and there is garage parking available, which is nice.

    I went recently to try the every day happy hour, and I enjoyed most of the items I ordered although…read moreI would recommend skipping the wagyu dumplings and the lemon tart. First, the au gratin potatoes were tasty and even better when I reheated them the next day. The dumplings first came out cold, and when they were replaced, they didn't have much flavor. I ordered the lemon tart to take home, and I really wish I hadn't. It lacked flavor, and the crust was not crisp. I was very disappointed. Service at the bar was a little hit or miss. The bartenders were very busy, and the waiters would walk by, avoiding any eye contact. Also, the host needs tips on greeting guests. Instead of asking how he could help us or if we had a reservation, he just stated that they were booked all weekend. During our time at the bar, only half of the tables filled up.

    Photos
    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

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    Live music trios.

    American Prime - Halibut w pickeled cauliflower

    American Prime

    4.0(180 reviews)
    2.8 mi
    $$$

    The ingredients were fresh, and they gave a valiant effort, just make sure you call and verify the…read moremenu in advance. I went during restaurant week, and the server was engaging , kind , and energetic. Unfortunately he probably felt. Compelled because the menu listed online was not concurrent with was actually offered. However , accommodations were made. Again, the food was very fresh and appetizing. This is the saving grace.

    I came here during restaurant week to try out the menu for dinner. The location is tucked away…read morebehind some office buildings and parking is along the side of the building. There are two entrances, one for the bar and one for the sit down restaurant area. Upon entry we were greeted by the host and taken to a table. The restaurant was spacious and not too busy since we came early on a weekend. They have a dedicated menu of drinks and cigars on a tablet, and the full food menu on your traditional paper menu. Food options were good. I tried the assorted beet salad for the appetizer, the striped bass for the entree, and the bread pudding for dessert. All options were tasty and I liked that the portions were just right. My friend tried the house-smoke prime rib cooked to medium heat. I tried some and it was good, though personally the medium cooked steak was undercooked for me. Overall service and meal was good and would consider coming back again to try more of their menu.

    Photos
    American Prime
    American Prime - Bread pudding

    Bread pudding

    American Prime - Beautiful out door seating.

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    Beautiful out door seating.

    Patsy's American - Waldorf Steak Salad at Patsy's American

    Patsy's American

    4.2(808 reviews)
    2.8 mi
    $$

    Even though I live in the DMV, I'm not very familiar with the Tysons Corner area, so I reached out…read moreto a former boss who lives nearby to get her recommendation. She suggested Patsy's and I'm really glad she did. From the moment we walked in, we were impressed. The staff was welcoming, friendly, and clearly on top of everything, which immediately set the tone for a great experience. The food was excellent definitely top-notch, though a bit on the pricey side but worth it overall. What really stood out, though, was a young man named Henry, who was working as a food runner. As someone who's naturally outgoing, I struck up a conversation with him, and he left a lasting impression. For just 18, he carried himself with confidence, warmth, and professionalism. You can tell he has a bright future ahead of him. Places like this should hold on to people like Henry he truly elevated the entire experience. Thank you for a memorable evening.

    Stopped by for dinner this evening. Despite being busy for pre-Mothers Day, I was able to find a…read moreseat at the 2nd bar. If you've never been, this place is Huge: I believe there are 3 bars, in addition to the various dining areas. House Old-fashioned- im not a fan of very sweet cocktails, so I requested the maple to be lessened. Very good. House margarita- very good. Standard. Lobster Crabcake - sooo good. Juicy chunks of lobster throughout the Crabcake. The accompanying light salad was zesty and refreshing. Seasonal cheesecake- blueberry compote as a topping. Aauuughhhllll, Homer Simpson drool. Everything was tasty and the service was Excellent.

    Photos
    Patsy's American - Patsy's Lobster Roll at Patsy's American

    Patsy's Lobster Roll at Patsy's American

    Patsy's American - Wood Grilled Chicken Breast at Patsy's American

    Wood Grilled Chicken Breast at Patsy's American

    Patsy's American - Wood Grilled Chicken Breast at Patsy's American

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    Wood Grilled Chicken Breast at Patsy's American

    J Gilbert's - steak - Updated June 2026

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