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    Jefe's Cocina

    4.6 (181 reviews)
    Open 10:30 am - 8:00 pm

    Order Jefe's Cocina Takeout or Delivery

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    JEFE'S COCINA ATMOSPHERE

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    Trendy
    Good for groups
    Dogs allowed

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    Taquitos
    Greg H.

    Awesome Taquitos and Pupusas. [[HIGHLIGHT]]Small mom and pop Mexican place in San Pedro.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Nice and clean, good service and excellent food at reasonable prices.[[ENDHIGHLIGHT]] The taquitos were huge and the chicken had excellent flavor. Pupusa was also big and the pork rind gave it more depth. Will be back to try more things.

    Nick G.

    I ordered a regular passionfruit agua fresca, a chicharron pupusa, one asada taco, and one pastor taco. The agua fresca was refreshing and not overly sweet, a great balance with the food. The chicharron pupusa was thick and filling with a crispy outside and flavorful filling. The asada taco had a good char and solid seasoning, while the pastor taco was juicy with that slightly sweet, spiced flavor that stands out. All the salsas I got were very good too as Everything came out fresh and well prepared. [[HIGHLIGHT]]Service was quick and the vibe was casual and relaxed.[[ENDHIGHLIGHT]] Highly recommend.

    Pupusas
    Daniel A.

    Everybody's workin' for the weekend Everybody wants a new romance Everybody's goin' off the deep end Everybody needs a second chance... We ordered pupusas for the kids and the malomas with chicken. The pupusas were really good the kids devoured them. The cortido was okay. The mamalona was nothing memorable the chicken tasted very dry. Agua de Jamaica was good and refreshing the large was big enough for all to enjoy. Street parking is right in front or there is a paid parking lot behind the restaurant. Both were full so we parked on a side street. The place is spacious with a lot of seating. Bathroom is small, no changing table in the men's. The order too a bit longer than expected, even though there wasn't anyome else waiting for an order. If you're in the mood for some pupusas stop by Jeff's. May need to give them a second chance as the song says next time I'm in town. God bless

    Asada and Camarrones tacos
    Steven N.

    This hole in the wall spot is easy to miss if you're cruising in San Pedro. That being said, we decided to stop by to try it. I do think it's unique that the complimentary appetizer is the pinwheel chips with tapatio. Also I like the traditional chips and salsa, this was pretty good I had the pupusa and it was one of the best pupusas I've had. Granted I'm not an expert on Pupusas, it was definitely better than others that I've had. The texture perfect in it being soft with just a little crunch to it. The cheese and chicharron flavor was on point! I also had the asada and Cameron taco. The shrimp was okay, but I did enjoy the asada quite a bit. Overall, the tacos were good, not amazing. But the pupusa definitely makes up for it. If you're in the area, definitely come and get some food!

    Yummy Horchata
    Jessica S.

    Taco Tuesday 2/$5 tacos - chicken, steak or pork. Homemade tortillas Horchata was yummy Friendly service Much bigger restaurant than I thought it'd be! Ambience - quiet and peaceful (I went 4pm on a Tuesday)

    Taquitos dorados

    Stopped by just off the reviews and everything was amazing! Easily a 10/10 spot. The food was delicious, the service was amazing. I would recommend this place to anyone coming to San Pedro!

    Food is amazing! Portions are huge. Owner is really nice and very welcoming! This place is a must try! [[HIGHLIGHT]]Very spacious for dine in.[[ENDHIGHLIGHT]]

    Protein papi burrito
    Ricky E.

    I was in town exploring this cute little town (?arts district) in San Pedro and loving all the little new stores and coffee shops. I came across this restaurant for a quick bite. It seems to be fairly new. The tables and layout say so. They use those foldable tables you would find for a picnic. Anyways, I was greeted by a young man who was super friendly and enthusiastic about what I'm craving and what he'd recommend. I ordered the protein papi burrito which has carne asada, eggs, onion and cilantro. It was so darn delicious!! I ordered an horcahta and again, amazing flavor. It tastes home made, which i believe it is. They serve the chips with chile y limon (so if you like the chicharroncitos dry, tell them. I love it with it) The creamy green salsa, Jefe salsa, incredible flavor. Wow. I Hella poured it on my burrito. [[HIGHLIGHT]]The only flaw would be how hot it was inside. Musty. Would like it if they turned on the AC.[[ENDHIGHLIGHT]] Otherwise, I'd come back and will be bringing more folks.

    Asada and al pastor tacos
    Ethan A.

    Jefe's Cocina is the BOMB!! Was recommend to come here by a local and I'm so glad I did. Their food is absolutely phenomenal and by far some of the best Mexican food I've had, period. [[HIGHLIGHT]]The vibe inside is fun, they play music, and there's a nice aesthetic with the art on the walls.[[ENDHIGHLIGHT]] The girls at the front were super helpful and friendly, plus it just so happened to be the first day for one of them and she did great. I ordered two tacos and a set of three taquitos; in hindsight, my eyes were bigger than my stomach because this was a LOT of food. Their salsa bar is one par with some of the best I've seen in terms of quality and variety of options: the salsa options were spicy and tasty, they had free guac, and there was plenty of veggies and peppers to choose from. The tacos came out first and I fell in love at first bite. The tortilla had the perfect crunch while also remaining soft and the meat was cooked perfectly (both al pastor and asada). I dressed them up with onions, cilantro, guac, and salsa and my tastebuds were in heaven! Then, after I crushed the two tacos, they sent out this massive plate of 3 taquitos that were dressed up with sauce and lettuce. Those too, were DELICIOUS! The shredded chicken blend inside was so flavorful and the texture of the taquitos was on point. This place checked every single box for me and more, I was so incredibly impressed with this place that I'm still thinking about it and can't wait to go back. I'd highly recommend you give this place a shot, whether you're a local or you're traveling from Orange County/Los Angeles as it's worth the trip!!

    Ame S.

    Fresh guac, flavorful burritos and great service - Jefe Cocina in San Pedro did not disappoint. We enjoyed the asada burrito and shrimp burrito and can't wait to come back and try other items on the menu. We were hungry and didn't snap a pic of the huge burritos. lol

    Complementary chips!

    [[HIGHLIGHT]]Walking by and decided to try this place out. I walked in to some good music playing.[[ENDHIGHLIGHT]] Ordered three tacos (pastor, pollo and asada). They were about $3.25 each. While seated, I was given a tray of chips that I was not expecting. It was tasty and a nice touch. The meats were flavorful and did not disappoint. A must try!

    Tacos!!

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    Review Insights

    17 days ago

    If you want fresh delicious food dont hesitate to come here great food and even better customer service

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    9 months ago

    Great food and great service carne asada burrito was great that red hot sauce was great also will be back to try more

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    Page 1 of 5

    Jefe's Cocina Reviews in Other Languages

    Ask the Community - Jefe's Cocina

    Are there any low sodium dishes on the menu?

    Do they do Uber Eats or any delivery service?

    We're currently working on DoorDash, we should be done within these couple of weeks!

    Are pupusas made with lard?

    Hello! Yes our pupusas are made from fresh lard.

    Do they have weekend brunch/ breakfast options?

    Sit down, take out or both?

    Both.

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    San Pedro Fish Market And Restaurant

    San Pedro Fish Market And Restaurant

    3.4
    (2.7k reviews)
    0.5 mi
    $$$

    Sometimes It's Not About the Food... It's About the People…read more Maybe we spoke a little too soon after our last visit... because only three weeks later, hubby and I decided to give San Pedro Fish Market another chance. Looking back now, I'm so glad we did. From the moment we walked in, we were greeted by Danny, who has been part of the San Pedro Fish Market family for 19 years. Within minutes, he gave us a sneak peek from the outside of what's to come with the brand-new development expected to open in 2028. The future expansion will span roughly 55,000 square feet and include exciting additions like pickleball courts, a Ferris wheel, and many of the eateries people have loved over the years--just with a fresh, modern twist. Listening to Danny share stories from nearly two decades here was honestly inspiring. One story that truly stayed with us was when he shared that San Pedro Fish Market is where he met his wife. That alone speaks volumes about what this place represents. It isn't just somewhere people come to eat--it's where memories are made, friendships begin, families are built, and lives are forever changed. You could hear the pride in his voice as he talked about how many lives have been touched by this place. It made me realize that for so many people, you simply can't mention San Pedro without thinking about the Fish Market. It's become part of the city's identity. We were also welcomed by Cinderella--yes, that's really her name!--who is also the current Employee of the Month. She's been here for over 30 years, and her kindness immediately made us feel at home. She shared some of her favorite menu items with us, and you could genuinely feel how much heart she has for this place. Employees like Danny and Cinderella are exactly what make businesses special. They're the ones who create lasting memories long after the meal is over. Now onto the food! Seafood Tray Rating: 9.8/10 This visit was night and day compared to our last one. Our seafood tray came out in about 15 minutes, piping hot, incredibly fresh, and absolutely packed with flavor. It honestly reminded us why San Pedro Fish Market became so iconic in the first place. We enjoyed the fried tilapia, large scallops, baby octopus, head-on shrimp, crab legs, mussels, sausage, corn, potatoes, garlic bread, and all the delicious vegetables. Every bite was flavorful, fresh, and cooked beautifully. It honestly beats every seafood spot we've tried recently, and this visit completely redeemed our previous experience. And then there was the fried calamari... I honestly have a new standard for fried calamari now. It was unbelievably tender, juicy, lightly crispy, and not rubbery whatsoever. We've ordered calamari at countless restaurants over the years, and this has officially become the one every future calamari order will be compared against. For drinks, hubby enjoyed a refreshing Modelo Michelada, while I cooled off with their Peach Margarita featuring their house tequila, chamoy, and Tajín. On a hot and humid Fourth of July afternoon, it absolutely hit the spot. It packed quite a punch, but it was delicious! The highlight of our visit, however, was meeting Scott, the General Manager. We spent time talking with him about his 35 years in the hospitality industry and his journey with San Pedro Fish Market. What stood out most wasn't just his experience--it was his passion. Listening to him speak about the future of this place, the people behind it, and the history that has made it so iconic reminded me that San Pedro Fish Market has never just been about seafood. It's about generations. It's about family traditions. It's about people creating memories together. Nothing will ever replace the original 65 years of history that made San Pedro Fish Market what it is today. Change is never easy, especially for a place with so much history behind it. But after hearing the stories, seeing the vision, and meeting the people who continue to pour their hearts into this place every single day, I truly believe this is simply the beginning of a new chapter. I cannot wait to see what 2028 brings when the new San Pedro Fish Market opens its doors. I have no doubt that new memories, new traditions, and new generations of families will continue to gather here for years to come. Thank you to Danny, Cinderella, Scott, and everyone who made us feel so welcomed. Your kindness, passion, and genuine hospitality reminded us that the best restaurants aren't remembered just because of the food... They're remembered because of the people. Until we meet again very soon... Happy Eats, and Happy Fourth of July!

    I'm not sure how to feel about this place…read more Has a parking lot and TONS of seating, I live nearby so I walked over. Inside is a huge section of picnic tables with QR codes to help you view the menu and order as they deliver right to your table. Service is a 10/10. Everyone we interacted with was very kind and helpful. Food is where I'm lost. Shrimp plate had great flavor, a little too oily but that's to be expected. Shrimp & Chips had food flavor and breading to them but everything came out cold. My only conclusion for this is that we are in outdoor seating and it's always windy here, so I recommend sitting as close to the Kitchen as you can if you want a hot meal. I'm a little saddened that the experience wasn't great despite only hearing amazing things about this place, but I will return when the permanent location opens up.

    Photos
    San Pedro Fish Market's World Famous Shrimp Tray and garlic bread.
    San Pedro Fish Market's World Famous Shrimp Tray and garlic bread.
    The Burger Snob smash burger
    The Burger Snob smash burger
    Entrance to the San Pedro Fish Market Restaurant.

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    Entrance to the San Pedro Fish Market Restaurant.
    Trani's Dockside Station

    Trani's Dockside Station

    4.3
    (318 reviews)
    1.0 mi
    $$$

    First time in and I originally chose this place because it was close to my hotel and I was craving…read morebrunch food and looked up something quickly on Yelp. Inside is beautiful and Bailey was our server. She was super knowledgeable and walked us through the food items we should definitely try. Thank you Bailey for the wonderful service. The Peruvian scallops were another level in flavors. We also tried the fatty tuna tostada, cheesy egg toast, biscuit and gravy and the fried chicken. everything was super good. You can tell they put a lot of thought behind each dish. We also tried some drinks. Mahalo at your boy and bergamot spritz. I really enjoyed mahalo at your boy because the flavors were simple but together were beautiful. My boyfriend enjoyed his spritz. I tasted it and I'm not a huge fan of gin but I could tell that is something a gin drinker would like.

    Great Lunch Spot! Trani's has great offerings, light and large to satisfy the diners in your…read moregroup! Beautifully decorated with comfortable chairs. Lots of natural light. There is also a nice outdoor patio with additional seating. Service was excellent from checking in at the reception desk, definitely make reservations, through our food/beverage service. Our server was friendly and very helpful! He was very attentive and made sure our water glasses stayed filled! We were a party of six and everyone enjoyed their meals. Most of us left with to go containers, their portions are very generous! Two in our party had the Swordfish Milanese, excellent; two had sandwiches, Blackened Chicken and Italian Mortadella, excellent; and I had the Blue Cheese Iceberg Salad with a bowl of Jim's Clam Chowder, both were excellent! Parking was easy. They have a large lot onsite. We went at lunch time and it was crowded, yet still open parking spots! I have heard great things about Trani's and it really lived up to its reputation.

    Photos
    Inside
    Inside
    Local Calamari not so "New Style" Sweet Thai aioli, basil, cilantro, sesame seeds, aged balsamic
    Local Calamari not so "New Style" Sweet Thai aioli, basil, cilantro, sesame seeds, aged balsamic
    Scallops

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    Scallops
    Shore Grille

    Shore Grille

    4.4
    (468 reviews)
    1.8 mi
    $$

    After working in Rancho Palos Verdes for 10 hours. My hubby picked me up from work. I asked him if…read morehe felt like dining in somewhere to eat. He said yes! We drove into this plaza not far from work. I seen folks sitting outside. I could smell food. So we parked and walked inside. The place was busy folks at the bar chatting away watching the games that were playing. We were seated immediately. The server came asked what would we like for drinks. Hubby ordered a Michelada and I ordered a diet coke. That Michelada was delicious! I ordered Fish and Chips with cornbread I gave my food a 10. Hubby ordered BBQ pulled pork sandwiche he gave his food a 7. He was still hungry so I shared my plate with him. I wanted dessert so I asked for menu. We ended up ordering cookies and cream. That dessert was a 10!!!! The service was perfect and we enjoyed the vibe of shore grille. Never knew this good eatry was close to work. And for it being a holiday the 4th I thought they would of closed early.

    We placed order via Foodja for BBQ and the food was not disappointing. We love the tri-tip! The…read moresides were very good too. The food arrived on time which tells me the restaurant was quick and made the order on time for Foodja delivery guy to pick up & deliver. I love that we got stickers and menus with our order. This really helps us see other items are on their menu. We will definitely consider going to dine at the restaurant in person and do more deliveries.

    Photos
    Baja Shrimp Tacos
    Baja Shrimp Tacos
    Dinner is served
    Dinner is served
    Baby Backs with Baked Beans, Coleslaw, & Cornbread

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    Baby Backs with Baked Beans, Coleslaw, & Cornbread
    22nd St Landing Seafood Grill & Bar

    22nd St Landing Seafood Grill & Bar

    3.5
    (872 reviews)
    0.9 mi
    $$$

    I'm a bit of a snob when it comes to fried calamari. I have zero tolerance for calamari that is…read moretough or rubbery. There is just no excuse for overcooking this delicate seafood. I was delighted, therefore, to find the fried calamari at 22nd St. Landing nearly perfect. The flesh was tender, and the breading was minimal, just enough to give it texture and extra flavor. I would have rated it perfect except it was a bit too salty, though not enough to ruin my experience. I chose this "appetizer" as my main course. I can also recommend the clam chowder, the first spoonful of which evoked a "wow" from me. Super rich and creamy, the chowder has big chunks of clam which were not uniformly tender, but overall satisfying. I finished my meal with a simple, house salad that balanced the richness of the chowder and fried seafood. The physical location offers a picturesque, panoramic view of the harbor, which was the perfect backdrop for the cuisine. Service was warm and professional, attentive but not intrusive. Perfect.

    Great service from my waitress and great view, I enjoyed my calamari and spicy margarita very…read moremuch!! The fish from the beer battered fish and chips was a good option except the chips were gross the fish was perfectly cooked. I got a side salad in addition to my food. I was very impressed with how yummy this good was and enjoyed the view.

    Photos
    22nd St Landing Seafood Grill & Bar
    22nd St Landing Seafood Grill & Bar
    Yummy yummy Cadillac margarita

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    Yummy yummy Cadillac margarita

    Jefe's Cocina - newmexican - Updated July 2026

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