I'm one of those "coffee first, talk later" kind of people in the morning. So you could imagine how…read moredistressed I was to learn that the Venetian doesn't have a coffee maker of any sort in the suites. Thank goodness for Bouchon Bakery being conveniently located just outside of the North Tower elevators. The pastries here are top notch. I love their croissants. Probably some of the best I've had, and I've tried many. Flaky on the outside and light and moist on the inside. Clean flavor shows they use a good quality butter. Paired with a vanilla latte. So good! The coffee they use is delicious. They offer almond and oat milk at an additional cost. I'll overlook that because their coffees really are that good. Service is quick and friendly. The barista gets those coffees out quickly so don't worry if there's a line. Very happy to start my day here each morning.

A little bit tricky to find within the Venetian. Do NOT follow signs for Bouchon, it's in a…read morecompletely separate location! Used up my FHR breakfast credit here on a Monday morning. Line wasn't crazy at 10am. Cold brew was mild and dangerously drinkable. I spoiled myself on pastries with a Kouign-amann, everything bagel croissant, and a chocolate-almond croissant alongside a slice of spinach quiche. The Kouign-amann was incredible. Buttery, flakey, and caramelized. A delight of flavors, textures, and aromas. Absolutely a must-order. For something more savory, the everything bagel croissant was flakey and coated to the max with everything bagel topping. The quiche was a little disappointing. It was well set and creamy, but the crust was a bit dense. Spinach quiche is a little boring anyway; I would reorder it in a different flavor for sure. Sadly the chocolate almond croissant was simply not good. Something about combining the almond filling with the chocolate made the interior dense and unappetizing. I thought this would be my favorite but in the end I took only a few bites.

Delicious pastries! They are so many options to choose from. The pear cake is perfectly moistened…read moreand sweetened. The egg bacon cheese chive puff pastry is so good for breakfast. Line can be long, especially in the morning, but the service is fast.

La Pasticceria offers a great selection of freshly baked pastries. I ordered the Nutella croissant,…read moreand it was delicious, crispy and flaky on the outside, soft on the inside, and filled with a generous amount of Nutella. We also ordered coffee. I had the iced mocha, while my husband ordered a cold brew with oat milk. The cold brew's flavor was a bit off, but the staff was happy to remake his drink. He opted for an Americano instead, and it was much better. Overall, the pastries were the highlight of our visit, and we appreciated the friendly customer service and willingness to make things right.

Great food and service! Recommend. Alvin was very attentive and kind. I love the souffle cheese…read morefrom here.

Always a treat to come here. Yummy food and drinks. Great ambiance. Clean, cool and perfect for…read moreworking or studying

this was the only coffee shop i really wanted to visit but didn't think it would be so difficult to…read morefind. it took us an hour to find this place, it literally became a mission lol maps didn't help for SHIT! when we finally found it, there was no one inside but then an employee popped up. i asked about alternative milks and he listed every drink that could be made/is made with alt milks so we ordered the oat chocolate milk and an almond milk cappuccino. for dessert, i opted for the cherry chocolate scone. what really made looking for this place worth it was the employee working there, i wish we got his name but he had a cool mustache and hat. he was asking us what were in vegas for and we said it was an anniversary and he gave us recommendations and he really was the nicest. he even gave us the other vegan dessert :') we wanted to relax for a bit so got our drinks for there and he even made foam art for our anniversary! it was so cute and my cappuccino was amazing along with the desserts. this was definitely one of the highlights of our trip :)

This is a must every time I'm in Vegas. I love their chocolate canele. It has a rich chocolate…read moreflavor with a crunchy crust. The best part is it doesn't have the waxy/greasy outer layer that normal canele have. I could literally eat half a dozen in one sitting--it's that good! It's near the lobby area of the Venetian. There is a Starbucks right across for reference. Its a tiny shop with a small drink and pastry menu. No indoor seating. I've tried their chocolate bars and enjoyed them. Service is efficient and polite.

Nice brunch and breakfast options. I enjoyed Tiramisu, Key lime pie and wraps (chicken and Veg)read more

Bellagio Patisserie is located near the conservatory, a short walk from the lobby. It is home to a…read moreGuinness world record holding chocolate fountain. If you don't plan to purchase anything, it's worth visiting just for the chocolate fountain. I came here for their gelato - it was amazing. The mango and salted caramel were top tier. Perhaps it was the best gelato I've had thus far. The line was long when I visited on a weekend afternoon. The nearby tables were more or less occupied, but the sweet treats are easy to take on the go.

Amazing flavor and delightful taste. This authentic Japanese pastry spot had so many delights I was…read moretaken aback for a few minutes to decide what to get. The sandos were the target and I'm so glad they satisfied. The Hojicha Latte was one of the best I've had and they are all fairly priced. The decor and service were both thoughtful and great. I think the hidden gem is worth the wait and orders.

I've been coming to Suzuya Patisserie for years. There was a time when I came almost every week,…read moreand whenever my friends had birthdays, I would preorder their cakes here because I genuinely love the quality of the desserts. My family and I have supported Suzuya since the very beginning, when the first location opened on Durango. We've watched the business grow over the years, which makes this experience even more disappointing. Unfortunately, today's visit was one of the worst customer service experiences I've had. I ordered a breakfast crepe, a curry cheese sandwich, a mango mochi, and a whole cake. The breakfast items were served without any fork or knife. When I asked for utensils, there was no effort to provide them. The mango mochi was also served without utensils. When I politely asked the staff member wearing the mask for a fork, she simply replied, "You don't need utensils." That response honestly surprised me. Mango mochi is sticky and messy to eat by hand. It wasn't about the fork itself--it was the complete lack of willingness to provide even the most basic customer service. The bigger issue was when I purchased a birthday cake for a friend. I was told there were no bags available for a 6-inch cake. However, I saw other customers receiving bags. I even asked, "If I buy two more cakes, making it three cakes total, would you be able to give me a bag? I only have two hands." The answer was still no. That response simply made no sense. What made the experience even more upsetting was how I was treated because I had my service dog with me. My dog is a professionally trained service dog--not a pet. He remained calm throughout the entire visit. He never barked, never approached anyone, never disturbed other customers, and simply laid quietly beside me. Despite that, I was questioned about whether he was a service dog, whether he had a service vest, and then told that because I had my service dog with me, we would have to sit outside. I found this extremely disappointing. My dog was behaving exactly as a trained service dog should, yet I was still directed outside solely because he was with me. I sincerely hope the staff receive proper training on how to respectfully interact with customers who rely on service animals. Every customer deserves to be treated with dignity and respect. After being directed outside because of my service dog and then repeatedly being refused basic accommodations that should have been simple to provide, it became difficult not to question whether my service dog influenced the way I was treated. I truly hope that wasn't the case, but it certainly felt that way. This isn't just my opinion anymore. Many friends have shared the same experience with me over the years: the cakes are excellent, but the customer service is consistently disappointing. People return because the desserts are amazing--not because of the hospitality. Sadly, it often feels like there's no warmth or genuine care for customers. I've always heard wonderful things about Mike, and from what I've seen, he seems like a genuinely kind person. I can't help but wonder how he would feel if he knew loyal customers were leaving with experiences like this. I'm usually not someone who complains or leaves negative reviews. It takes a lot for me to write something like this. But after years of supporting this business, I believe this experience needed to be shared. Suzuya truly makes fantastic desserts, and that's exactly why this review is so disappointing for me to write. Great products should never be an excuse for poor customer service. Loyal customers deserve to feel welcomed, respected, and appreciated--not dismissed.

We took a cab from the strip, located upstairs in the strip mall…read more It was clean, friendly people and full of things to pick out. And it was Chinese New Year. We picked out about one dozen things, cost around $35. The red bean is incredible. We are excited to try everything. Our kids were happy with the box of treats we brought home.

Was able to get a last minute birthday cake for my brother done here and they were extremely…read moreaccommodating!! Amazing customer service and the pastries are so good too! They also gave a knife and birthday candles for free. Would highly recommend, thank you!!!

The food! Wow the croissants were gorgeous to have! Flaky and fresh! I'll have it again!…read moreService- staff have been friendly all throughout. Very helpful and attentive. Ambiance - it was simple. Had an open kitchen concept. Very clean. Hidden Gem kudos!

I'm always hunting for top-tier pastry execution. Being French, I am particularly critical when it…read morecomes to finding a true, authentic croissant. After reading plenty of glowing reviews for this West Sahara spot, my visit ended up being a bit of an uneven, disappointing experience. If you are coming here expecting the best croissant in Las Vegas, lower your expectations. The viennoiserie I ordered fell far short of a gold standard. Structurally, it lacked the distinct, shatteringly crisp lamination you look for on the outside, and the interior crumb was missing that rich, deeply buttery depth of flavor. It felt incredibly average, lacking both the texture and punch to compete with the city's better bakeries. While the baked goods disappointed, the pastry chef completely redeemed themselves on the entremet side. The mango dessert was the undisputed star of the visit. It featured an incredibly thin, snappy white chocolate shell that gave way to a light, pillowy texture inside. The mango flavor profile was vibrant, clean, and beautifully pronounced without being overly sweet. Truly excellent execution. Délices Gourmands was a mixed bag. Come for the delicate, high-end refrigerated desserts, but skip the pastry case if you are looking for an authentic, properly laminated French pastry fix.