My wife and I come here all the time for the dozen broasted chicken wings and beer combo, and it…read morenever disappoints. The chicken is always crispy, flavorful, and cooked perfectly. We've tried fried chicken all over the city, and this is easily the best we've had so far. The staff is friendly, the food is consistently great, and we really appreciate having such a fantastic spot so close to home. If you're looking for great broasted chicken, this place is definitely worth a visit. We'll keep coming back!

MILITARY DISCOUNT Our first visit was two weeks ago and…read morewe've been back twice. We've had the brisket, broasted chicken breast and thigh, catfish, baked beans, jalapeño mac & cheese, green beans, coleslaw and chocolate cake. Hubby enjoys the broasted ckn breast and catfish and I like the chocolate cake lol. It's all delish. The staff and service is great and the place is clean even the restroom.

Jeremy was amazing, so kind and friendly really made our experience! the food was also incredible…read morethe best sammich you can get here, pulled pork was a must try! the ambience was a nice butchery feel very comfortable and old school!

Yeah the meatball is fire. Saw one of those tik tok reviews of the best meatball sub ... oh it's in…read morethe conversation for sure. It's not over sauced so it's perfect. The brisket sandwich was really good. BBQ sauce was great. 5 star on the prices as well

I went there on Saturday the food was great and the customer service was great too. I could tell…read morethey were really busy, but I still got my order pretty quick and it was delicious. The only problem is that it was really cold in the store and I wanted to enjoy my sandwich inside the store, but it was really cold I had to leave and just ate my food at home. I feel that they should put the temperature of the restaurant at a reasonable temperature.

If you've never tried a Hot Bobbie then get yourself to Capriotti's and just do it. It's like…read moreheaven in a sandwich, and with turkey, stuffing and cranberry it's like being able to enjoy Thanksgiving left overs any day of the week. You can get it cold as s regular Bobbie too. They have a good selection of cheesesteaks too, my favorite being the classic cheesesteak. Steak is really tender with a great flavor, and I love to get extra pickles just to add some extra kick. There's plenty of more traditional sandwich options too, and also some specialty items that are uniquely Capriotti's. This store is conveniently located on Osa Blanco just off Durango. It's a decent size store with plenty of seating, though I generally just do take out. Service can occasionally be a little slow here, but I've found it to always be friendly. If you haven't tried Capriotti's, and especially if you've never experienced the joy of a Hot Bobbie, you should definitely give it a go, in my opinion it's one of the better sandwich chains around.

My girlfriends and I went out for a girls night and had a great time at this restaurant! Nicole…read morewas our server and she was on top of everything ! Our water glasses were always full, she topped off our wine, and was constantly checking in on us. we will definitely be back!

Came here for a combined birthday dinner with my family (7 of us total) around 4pm. Our waitress…read morewas great and attentive, I like that she didn't make us feel rushed at all. She brought out a couple of plates with fresh pizza dough, sauce, and toppings for the kids to make their own little pizzas, which was a very nice touch! I do wish I would have known this when we ordered our meals though because we also ordered a regular cheese pizza for them to share, but leftover pizza is never a bad thing anyway! We ordered quite a few appetizers and drinks for happy hour, the mozzarella, bruschetta, and calamari were our favorites. For entrees I got a red-style pesto pasta and it was some of the best pesto I've ever had; it had an amazing combination of herbs that made the dish feel light and fresh. The pasta itself was also great and I believe was homemade as well. We mentioned it was me, my husband, and my dad's birthday and there was no complementary dessert like a lot of restaurants do, but that's okay. Overall everything was really tasty and I am sure we will be back to try more!

Rated it good because we love the sandwiches but if management sees this the woman employee at the…read morecounter today was rude. Can you find some new employees with some basic customer service skills??

Worst service every time I come here. Staff is rude. No orders are ever ready ahead of time. Just…read moresitting on their phone with the worst attitude. Wouldn't come here if another was closer but I'll just choose jersey mikes every time. Watch your staff!!!! Everyone on here is complaining about the same people

Sometimes you gotta make errands just to find a reason to go out here. Well that's what I did!…read more I booked a movie at Red Rock, but had lunch here prior. Another day of great food and great service! This place never miss!

I definitely should have gone with the "& More."…read more Nom Pang Sandwiches & More is a super-hyped restaurant in the deep northwest of Las Vegas that's been lauded as the Cambodian response to all the mediocre Vietnamese sandwiches being sold around the rest of town. I finally made the pilgrimage from the other side of town, hopeful that I would find something worth the hype. I have been eating the Vietnamese version of these sandwiches all my life, so I had to try the namesake at this spot. The Nom Pang Special ($9.00) and the Pate ($8.00) w/ steamed pork are built similarly, except the former has a wider variety of meats. I could write an essay about the similarities and differences in ingredient choices, but there's one main problem: I just didn't enjoy any of it. Why? For me, none of the meats seemed to have much inherent flavor and the pate felt pretty bland as well, so the main tone on the palate is the heavy-handed amount of Maggi seasoning. If you aren't familiar with this, think of it as a cousin of soy sauce and how that shouldn't be the dominant flavor. I also tried a bit of the Lemongrass Beef ($9.00). The marinade read mostly sweet, which I'm not a fan of as my main protein in this sort of sandwich. And where was the lemongrass flavor? Did they just rub a stalk over the beef? The Thai Iced Green Tea ($6.00 large) and Viet Iced Coffee ($6.00 large) were not it either. There is a lot of flavor in the Thai green tea, but much of that is sugar. I started becoming pretty tired of it halfway through. The Viet Iced Coffee was simultaneously not strong enough in coffee and too bitter due to some burnt notes that came through. It is not comparable to any really acceptable level of Vietnamese coffee. The best drink by far was their complimentary iced water. Service was solid, and the employees were all nice. The restaurant environment was okay once I walked over to their evaporative cooling fan and disabled the turning function while it was pointing away from our table. There are plenty of napkins and a Sriracha bottle available at every table. I just wasn't enjoying my food. There is no need to go to Nom Pang if you are looking for a good alternative to Vietnamese sandwiches. Maybe their more traditional cooking is actually worth trying, but it's just so far from Henderson for me to consider visiting on a regular basis.

I love a good cheesesteak and Paulie's is the real deal. I ordered the original with steak, my SO…read moregot the original with chicken. They are made to order (obviously) and take about 10 minutes. Fries were also fried fresh. I enjoyed everything from first bite to last. The fries were also super crispy and had a good seasoning on them. The bread was soft and the overall portion of meat was great. I was able to eat it all in one sitting, but my SO saved half the sandwich and made two full meals out of it. Overall, highly recommend!

Paulie's South Street Steaks Las Vegas, NV…read moreApril 2026 We got 2 Philly Steaks - I got one with peppers & onions & he got one with mushrooms. Both were great! We also got cheese whiz fries that were great! I also tried & LOVED the stubborn black cherry cream soda!! Definitely recommend!

A lil hidden gem in the far NW tucked in the guard gated community of Trilogy Sandstone, a 55+…read morecommunity. Came here for the first time on a Sunday afternoon. Not many guests but we had just missed the brunch crowd and the dinner crowd. Our server, John, was super helpful. I was in the mood for salmon but when we asked John if it was farm or wild, sadly, he said it was farmed salmon so I had to pass. Ordered the Beet It. Beautifully plated beet hummus with olives, cucumbers, radishes, feta and pine nuts. Came with an order or pita bread. That was very tasty. I asked John if the ahi was wild and he said yes so I ordered it. Came with organic greens. The vinaigrette was great and the entire dish was scrumptious. Also ordered the chef's table stir fry. Although it had a lot of onions, it tasted amazing. Served with basmati rice and teri sauce..And for dessert, butter cake with vanilla ice cream. Everything was amazing. Perfect portions. No leftovers. We found out they have Happy Hour but don't serve happy hour food. Just drinks. I suggested to John that they should offer HH food and wild fish. We took a tour of the facilities with Bob, a resident volunteer tour guide, including the pool and fitness facilities. And I found out 2 people i know work in the fitness center. Small world lol Would definitely go back. Hope they add seasonal specials, wild caught fish and HH food.

Cooper's Kitchen is swanky. We had difficulty finding the restaurant as the neighborhoods…read moresurrounding it are still being developed, and lots of the entrances are locked with a gate. The main / guest entrance is at Trilogy at Sunset Pkway and Belong Rd. The ambience is awesome. There's a large bar in the middle that serves both indoor and outdoor seating. The menu has a good variety. We ordered a mahi mahi wrap and the hot honey club. The food was alright, but I'd definitely try something else next time. The service was awful, which is the reason for two stars. It was incredibly slow, compounded by the fact that their ordering/payment system went down right before we were going to pay. So they couldn't accept a credit card until the system was back up. Instead of apologizing and offering a discount or even comping the meal due to the unknown time of outage, our server just told us we needed to wait until it came back. After what felt like 30 minutes of waiting, I told her we needed to leave (which was true because we had our infant son with us and he was starting to get fussy as nap time approached). Sure enough right when I said something, the system came back and I was able to pay with a credit card. But they didn't offer a discount or even comped drinks that would usually be customary in the hospitality industry when something outside of the establishments control impacts the customer experience.